Address
DoubleTree by Hilton Esplanade Darwin, 116 The Esplanade, Darwin
DoubleTree by Hilton Esplanade Darwin - Aqua in Darwin Menu
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Nearby Sample Menus
- Seasonal garden salad $8.50
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Caesar Salad $20.50
- baby cos, traditional dressing shaved parmesan cheese anchovies garlic croutons crispy bacon and poached egg/Cajun Chicken
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Homemade Tiramisu $15.00
- with shaved chocolate and macadamia biscotti
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Baby Spinach salad $16.00
- asparagus semi-roasted tomato roasted pumpkin and toasted pine nuts with mustard dressing
- Potato wedges with sour cream and sweet chili sauce $8.50
- Banana Split vanilla ice cream and chocolate sauce $10.00
- Chorizo and cheddar Croquettes $10.00
- Kids green salad $8.00
- Red Curry - based with coconut milk, heated with red curry paste, mixed vegies and basil N/A
- Calamari Salad (Yum Pla Muk) - calamari tossed in chilli jam, pineapple, cucumber, tomatoes, mint leaves, fish sauce and lemon juice $18.00
- Pumpkin Stir-Fry - roasted pumpkin stir-fried with snow pea, mushroom, capsicum, tofu, coriander, garlic and oyster sauce N/A
- Your Choice of : Vegetables / Chicken, Beef or Pork / Combination (chicken, beef & pork) / BBQ Pork, Fish or Seafood / Roast Duck or Prawn $14.50/$16.00/$18.00/$18.50/$19.50
- Curry Puff Chicken (4 pcs) $8.00
- Crispy Chicken Wing (6 pcs) $10.00
- Thai Fish Cake (4 pcs) $10.00
- Pad Thai - rice stick noodles stir-fried with egg, tofu and bean sprouts N/A
- Tropical Glazed $28.95
- Caramel Mudcake $28.95
- Chocolate Dipped Strawberries $1.5
- White Gold Mudcake $28.95
- Tiramisu Torte $29.95
- Treasure Cake $38.95
- Strawberry $25.95
- Caribbean Dream $30.95
- Steamed NT Barramundi with ginger & shallots $30.00
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Siu Mai 4 $12.00
- pork prawn sesame spring onion
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Crispy Beef with Peking Sauce $28.00
- onion capsicum
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Combination Seafood Bean Curd $34.00
- fish 1, prawns, scallops, squid, onion, capsicum, Pak Choy, garlic mushroom, bean curd
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Hakka Pork Belly with Preserved Vegetable $28.00
- Chinese Spices hoisin
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Scallop & Snow Peas in Xo sauce $36.00
- scallop, baby corn, onion, ginger, carrot, spring onion
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Spring Rolls 3 $9.00
- onion bamboo shoots cabbage carrot Chinese spice
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Peking Duck Pancake 2 $15.00
- roast duck hoisin spring onion cucumber
- Chips $4.00
- Chicken $6.50
- Eggs on Toast – three fried eggs on toast with grilled tomato $10.00
- - Add cheese $0.50
- Curry Sausages Sml $7.50 / Med $11.50 / Lrg $13.00
- Steak & Mushroom $6.50
- Scrambled Eggs – scrambled eggs on toast with grilled tomato $10.00
- Snitzel ( Chicken ) $6.50
- Cheese Nan $4.00
- Butter Chicken (Regular / Large) $13.00 / $17.00
- indian Chapalti $3.00
- pappadums $0.50 ea
- Bhatluce $3.00
- Two veg Dishes with Rice (Regular / Large) $9.00 / $11.00
- Channs Masala (Regular / Large) $13.00 / $17.00
- Raita (Regualr / Large) $2.50 / $5.00
- Lemon Lime & Bitters $4.5
- Coconut Crusted Crocodile Tail - Wild caught, wrestled by chef on beach in front of Pee Wee’s Crispy fried, yoghurt panna cotta, dukkah spices, green paw paw chutney, tropical salsa $20
- Liqueur Coffees $10
- Diet Coke (375ml can) $3.5
- Hot & Sour Pork Cheek - smoked scallop, miso & chilli broth, kimchi $20
- Chips, aioli, homemade tomato sauce $10
- Pee Wee’s ‘Chocolate Slut’ - Belgian dark chocolate, chocolate sable, chocolate macaroon, chocolate crumble, raspberry compote, white chocolate & raspberry ice cream $17
- Oven Baked Wild Caught NT Saltwater Barramundi - Macadamia nut, herb and lemon myrtle crusted, Dutch cream mash, steamed greens, sauce vierge, dill oil $43
- Golden Nuggets - tempura battered chicken nuggets served with chips or mash $8.95
- Chicken Schnitzel - juicy chicken coated in thick crumbs & cooked to golden brown $17.95
- Outback Beef Salad - lightly marinated & spiced beef, pan fried, tossed with fresh greens, tomato, capsicum, onion, mushrooms, carrot & crisp noodles, dressed with a coriander ginger & lime dressing. $17.95
- Chicken & Ribs - succulent chicken breast & our meaty Jack Daniels basted pork ribs, served with chips & salad $39.95
- T-Bone Cattle Dogs True Blue (400g) $31.95
- Filled with their choice of soft drink or juice $7.95
- Chicken Burger - grilled chicken breast, lettuce, tomato, pineapple ring, red onion, melted cheese & ranch dressing $14.95
- Jacks Nachos - crispy corn chips, topped with Jacks spicy combo of salsa, beans, napolitana sauce, jalapeno peppers, sour cream, guacamole, & melted cheese $16.95
- Chili Pizza Bread Thin Base, Nap sauce with Chili, Italian herbs & sprinkle of cheese Vegetarian Medium $12.00
- Garlic Bread Fresh crusty roll, oven baked with homemade garlic butter, Parmesan & herbs. Vegetarian $5.00
- Chicken Hawaiian Tomato Base, Cheese, Roasted Chicken, Ham, Fresh Mushroom, Pineapple & a touch of Oregano $33.00
- Combo deal: Garlic Bread & Coke 1.25L for ! $7.50
- Vegetarian Tomato Base, Mozz, Mushroom, Capsicum, Onion, Garlic, Olives & Oregano Vegetarian $28.00
- Italian Calzone Pepperoni, Capsicum, Chili, Olives, Onion & Anchovies Mild $18.00
- Marinara Marinated, Prawns, Calamari & Scallops with fresh Garlic, finished with Basil & Lemon $28.00
- Creamy Garlic Chicken Creamy Garlic Sauce and Cheese Base, with Roasted Chicken, Garlic, Marinated Tomato, Spring Onion, Pine Nuts, with Parmesan & Basil Nuts $28.00
- BBQ MEATLOVERS - Rasher bacon, pepperoni, smoked leg ham, ground beef, Italian sausage on a BBQ sauce base n/a
- PERI-PERI BEEF - Ground beef, pepperoni, mushroom, red onion, mozzarella topped with peri peri sauce n/a
- DOUBLE BACON CHEESEBURGER - Ground beef, rasher bacon, & mozzarella on a BBQ base, topped with mayonnaise n/a
- TANDOORI CHICKEN - Seasoned chicken, Tandoori spices, fresh tomato, red onion, capsicum, topped with a mint & coriander sauce n/a
- SUPREME - Pepperoni, rasher bacon, capsicum, ground beef, Italian sausage, mushroom, pineapple, mozzarella & oregano n/a
- CHICKEN & FETA - Seasoned chicken, baby spinach, feta cheese, cherry tomatoes, olives & oregano with garlic sauce n/a
- SPICY VEG TRIO - Baby spinach, fresh tomato, red onion & mozzarella topped with chilli flakes n/a
- HICKORY BBQ PULLED BEEF - Slow cooked pulled beef, rasher bacon, pepperoni, red onion & mozzarella on a BBQ sauce base, topped with a Hickory BBQ sauce swirl n/a
- Red Wine Jus N/A
- Catch of the Day The catch changes daily $P.O.A
- Steaks served with chips and salad or vegetables and mash -
- Prawn and Barramundi Fritters Spicy prawn and barramundi fritters served with a Thai rice noodle salad and saffron rouille (GF) $18.95
- Szechwan Peppered Squid Served with a salad garnish and a garlic aioli dipping sauce (imported) $14.95
- Zilzie - Chardonnay An elegant, fruit driven palate with creamy texture. $8 / BT: $32
- Nepenthe - Sauvignon Blanc Grapefruit and subtle tropical notes with good palate weight. $9.5 / BT: $38
- Syn - Cuvee Blanc Elegant soft fruit palate in a drier style, and finishing with a clean acid finish. $8 / BT: $32
- Toast – raisin, white or house baked with jam or vegemite $4.0
- Trio of house made dips with pita bread $17.5
- Penne pasta tossed with Mediterranean vegetables, herb oil & fresh basil $19.5
- Natural muesli, Greek yoghurt & fresh fruit $13.0
- Vegetarian omelette with mushrooms, spinach & tomato $17.0
- Lunch Special – 3 tapas and a glass of Sangria. Each of the tapas with an * incurs a $2 surcharge. This special is available per person only. 25.0 $25.0
- - Grilled NT barramundi, caper aioli & salad $19.5
- Roasted pumpkin, feta, basil, caramelized onion & pine nut salad with a pomegranate dressing $19.5
- POTATO WEDGES Served with sour cream and sweet chilli $8.00
- House made Sauces; Diane, Mushroom, Pepper, Gravy, Shiraz Glaze $2.50
- TRIO OF DIPS (available all day) Ever changing house made dips served with char grilled pita bread $12.50
- Garlic Prawns; in garlic cream sauce with timbale of rice $14.00
- Salt and Pepper Prawns; dusted in seasoned flour then lightly fried served on a small salad with aioli $14.00
- FLAT HEAD Pan seared on roasted Mediterranean vegetables finished with a balsamic glaze $24.00
- FISHERMAN’S CATCH Beer battered butterfish and prawns with ‘Vic Squid’ and crumbed scallops served with chips $21.00
- VIC STEAK SANGA THE LOT! $17.50
- Beef Stir Fried (Nua Pad Num Mun Hoy) - Stir fried beef with snake beans in oyster sauce $24.0
- Red Chicken Curry (Kaeng Daeng Gai) - Tender chicken pieces and baby bamboo in red curry sauce $25.0
- Fried Rice with Chicken or Beef (Khoa Pad) - Thai style fried rice with spring onion, tomatoes and coriander $21.0
- Pork Spare Ribs (Si Kong Moo Tod) - Fried pork spare ribs with Thai garlic sauce $24.0
- Princess Fried Rice with Chicken $14.0
- Green Water Cress (Pak Boong Fai Daeng) - Stir fried vegetables with oyster sauce $19.0
- Panang Beef (Panang Nua) - Tender beef in Panang curry sauce with lime leaves $26.0
- Seafood Pad Thai - Thai style fried noodle with bean sprouts and peanuts $25.0
- Chips (Large) $5.95
- Chicken BLT Pita or Burger Chicken breast, 2 rashers of streaky bacon, gourmet lettuce, tomato, light mayo & PERi-PERi chutney. *Only available at selected restaurants. $12.45
- Natural Cheddar Cheese $1.50
- Thighs & Slaw Pita BBQ basted chicken thighs, coleslaw & caramelised onion in a toasted pita. $11.95
- Paella Grilled chicken breast with tomato, onion & green capsicum tossed over spicy rice. $10.75
- Grilled Corn on the Cob (Large) $5.95
- Supremo Wrap Chicken tenderloins, gourmet lettuce, tomato, PERi-PERi chutney & creamy coriander mint yoghurt. $8.95
- Side Salad $3.95
DoubleTree by Hilton Esplanade Darwin - Aqua
Phone
0889800800
Opened hours
6 AM to 10 PM
Price
None
Type
None
Service
None
Cuisine
Burger , Mediterranean , Modern Australian
Features
DoubleTree by Hilton Esplanade Darwin, 116 The Esplanade, Darwin
- Darwin Burger Menus
- Darwin Mediterranean Menus
- Darwin Modern Australian Menus
- Darwin City Burger Menus
- Darwin City Mediterranean Menus
- Darwin City Modern Australian Menus