DoubleTree by Hilton Esplanade Darwin - Aqua in Darwin Menu

None

Nearby Sample Menus

  • Grassland Grain red sir loin 280g $36.00
  • Homemade Beef Burger $19.00
    • Bacon melted cheese lettuce beetroot tomato egg and mayonaise
  • Slowly roasted beef salad $18.00
    • with Asian vegetables
  • Seasoned wedges $8.50
    • sweet chili and sour cream
  • Cheese and garlic bread $8.00
  • kids steak with chips and salad $13.00
  • Chicken Saltimbocca $37.00
    • herb mash potato and caponata BBQ sausage and choice of sauce
  • Braised Lamb Shank $27.00
    • creamy potato mash and seasonal vegetables
  • Duck Salad - roasted duch with fresh herbs, vegetables, amazing sauce and topped with cashew nut $22.00
  • Fried Rice with Pineapple - traditional fried rice stir-fried with pineapple sultana, peas and cashew nut N/A
  • Amazing Seafood - mixed seafood, vegetables and herbs wok tossed in an amazing sauce $22.00
  • Prawn Hot Pot - steamed prawn glass noodles, herbs and mixed vegetables $22.00
  • Pad Mhee Amazing - hokkien noodles stir-fried with egg, chilli jam, mixed vegetables and top with cashew nut N/A
  • Mixed Herbs Stir-Fry - mixed thai herbs stir-fried with mixed seasonal vegetables (spicy) N/A
  • Hokkien Noodles - round wheat noodles stir-fried with egg, tofu and mixed vegetables N/A
  • Deep Fried Beef (Nua Daed Diew) - deep fried marinated beef served with house special sauce $18.00
  • Vegetable Noodle Soup $15.00
  • Chicken with Ginger and Shallots $27.00
  • Singapore Fried Noodles $24.00
  • Stir Fried Scallops with Broccoli $35.00
  • Curry Laksa Noodle Soup $17.00
  • Chicken with Vegetables and Cashew Nuts $27.00
  • Lychees with Ice Cream $9.00
  • Spring Rolls, Samosas, Deep Fried Wonton (6) $8.00
  • Mississippi Baked $30.95
  • Wildberry Baked $26.95
  • Passionfruit $25.95
  • Pavlova Dressed $28.95
  • Boston Mudcake $28.95
  • Ascot $149
  • Lemon Meringue $26.95
  • White Gold Mudcake $28.95
  • Dragon Court Rice $18.00
    • sesame chili flakes spring onion, vinegar, seaweed
  • Chicken Cashew with Oyster Sauce $26.00
    • onion capsicum ginger spring onion bok choy champignon Mushroom
  • Seafood with OX Sauce sizzling $34.00
    • Fish, prawn, squid, scallop, onion, capsicum, baby corn, pork chop, carrot, spring onion, mushroom
  • Crispy Wonton 4 $9.00
    • prawn, chicken, sesame oil oyster sauce
  • Pork Dumpling 4 $4.00
    • pork garlic chive
  • Cantonese Roast Duck $27.00
    • hoisin soya
  • Prawn Omelet $28.00
    • prawn, onion, spring onion, oyster sauce
  • Steamed jasmine Rice $4.00
  • Ham & Cheese Omelette – four egg omelette served with toast & grilled tomato $11.50
  • Toast – Jam or Vegimite $3.50
  • Lamb or Chicken Yiros – Pitta bread wrap filled with grilled marinated meat, lettuce, tomato, onions & tzatziki sauce $11.50
  • Cottage Pie Sml $7.50 / Med $11.50 / Lrg $13.00
  • Homemade Beef Lasagna – per slice $7.50
  • Roast Sandwich w/gravy $9.00
  • Potato Bake $5.50
  • Beef Stew Sml $7.50 / Med $11.50 / Lrg $13.00
  • Daal Tadka (Regular / Large) $10.00 / $14.00
  • Mint Chutney (Regular / Large) $0.50 / $2.00
  • Tandoori Chicken Pieces $3.00
  • Raita (Regualr / Large) $2.50 / $5.00
  • Spinach Cheese (Regular / Large) $13.00 / $17.00
  • Pamaer Bhurji (Regular / Large) $14.00 / $18.00
  • Potato Nan $4.00
  • Chese Chilly $4.00
  • Confit Pork Belly - apple marmalade, honey citrus braised cabbage, crackling $39.5
  • Tea for One (Loose leaf T2 Tea) - China Jasmine - Chamomile - Chai - Green Tea “Sencha” - Organic Peppermint - English Breakfast?Irish Breakfast - Earl Grey - Orange Pekoe $5.5
  • Soft Drinks (Schwepps Pepsi Post Mix) $4
  • Panfried Chicken Breast - stuffed with goats cheese & confit garlic, pea puree, snow pea & speck salad, master stock reduction $39
  • Australian Cheese Plate (For One) - accompanied by Chef's selection of condiments $25
  • Homemade Palate Cleansing Sorbet $5
  • Pee Wee’s ‘Chocolate Slut’ - Belgian dark chocolate, chocolate sable, chocolate macaroon, chocolate crumble, raspberry compote, white chocolate & raspberry ice cream $17
  • Beer Battered Tiger Prawns - local prawns, Singaporean stir-fry noodles, chilli sambal $49
  • The Big Cheese Olive Oil & Garlic Base with Shredded Mozzarella, Shredded Parmesan & Sliced Bocconchini Vegetarian $33.00
  • Eggplant Tomato Base, Mozzarella, Roasted Eggplant, Anchovies and Kalamata Olives $28.00
  • Garlic Pizza Bread 9'' Olive oil base with fresh garlic, herbs & sea salt. Vegetarian $11.00
  • Vegetarian Tomato Base, Mozz, Mushroom, Capsicum, Onion, Garlic, Olives & Oregano Vegetarian $28.00
  • Pepperoni Tomato base with extra Cheese & Pepperoni Mild $28.00
  • Gourmet Veg Sundried Tomato, Artichoke, Fresh Mushroom, Spanish onion, Roast Eggplant, Bocconchini & fresh Basil Vegetarian $28.00
  • The Lot Tomato Base, Cheese, Ham, Bacon, Pepperoni, Capsicum, Onion, Mushroom, Garlic, Oregano, Pineapple, Tomato & Olives $33.00
  • Diet Coke $5.00
  • CHICKEN & CAMEMBERT - Sliced roast chicken breast, camembert, rasher bacon, cherry tomatoes, baby spinach, red onion topped with hollandaise sauce n/a
  • MARGHERITA - Cherry tomatoes, fresh tomato, basil & mozzarella n/a
  • GARLIC PRAWN - Prawns, baby spinach, fresh tomato, oregano on a crème fraiche base, with garlic sauce n/a
  • CHEESY GARLIC PIZZA - Mozzarella, & garlic sauce on a crème fraiche base, topped with oregano n/a
  • SPICY VEG TRIO - Baby spinach, fresh tomato, red onion & mozzarella topped with chilli flakes n/a
  • LOADED MEATLOVERS - Pulled beef, pepperoni, smoked leg ham, ground beef, rasher bacon, red onion, topped with a Hickory BBQ sauce swirl n/a
  • PEPPERONI - Lots of pepperoni & mozzarella on a gluten free base n/a
  • SIMPLY CHEESE - Lots of mozzarella n/a
  • Wisdom Boots Crispy skinned potato shells filled with spicy pork belly, onion and capsicum topped with melted cheese, and sour cream $14.95
  • Chicken Parmigiana Crumbed chicken breast topped with a Mediterranean tomato sauce, procuito and melted cheese served with chips and salad $18.95
  • Eye Fillet $35.95
  • Thai Beef Salad Warm beef on a salad of roast capsicum, snow peas, dried shallots and crushed nuts in a spicy Thai style dressing $18.95
  • Chandon - NV The fruit flavours have developed figgy, creamy characters balanced by citrusy acidity. BT: $50
  • Catch of the Day The catch changes daily $P.O.A
  • Rib Eye Scotch 500g $39.95
  • Trio of Dips Warm pita bread served with a selection of house made dips $14.95
  • Warm calamari (imported), chorizo, cherry tomato & new potato salad on a bed of rocket with a lemon dressing $23.5
  • Moorish scrambled eggs with chilli, feta & chorizo $17.0
  • - Grilled chicken, beetroot tzatziki & salad $19.5
  • Warm chick pea, feta, chilli, coriander, mint, basil & cherry tomato salad served with or without chorizo $23.5/$19.5
  • Moorish vegetarian tasting plate $19.5
  • Penne pasta tossed with Mediterranean vegetables, herb oil & fresh basil $19.5
  • Tagine (Moroccan clay pot stew) of the day served with cous cous & grilled bread $25.0
  • Roasted pumpkin, feta, basil, caramelized onion & pine nut salad with a pomegranate dressing $19.5
  • MSA GRADE RUMP 350G char grilled to your liking Served with chips $26.00
  • BUTTERFISH Beer battered, grilled or crumbed, served with chips $16.00
  • KANGAROO & LEMON PEPPER PIE Kangaroo fillet slow cooked with vegetables in a rich tomato and red wine gravy topped with a puff pastry lid served with chips $23.00
  • CURRY OF THE DAY With Jasmine rice and a pappadum $18.50
  • LAMB BACKSTRAP Marinated and char grilled to medium rare served on cous cous salad topped with minted yoghurt $26.00
  • FLAT HEAD Pan seared on roasted Mediterranean vegetables finished with a balsamic glaze $24.00
  • SOUP OF THE DAY $7.00
  • FLEURIEU LAMBS FRY On garlic infused mash and crispy bacon $18.00
  • EYE FILLET STEAK (150g served MR) - field mushrooms, hand cut chips, roasted vine ripened tomatoes, rosemary butter, jus $28.00
  • MARINATED OLIVES - rosemary, lemon, chilli $7.00
  • Coleslaw $5.00
  • MEZZE PLATTER - manchego cheese, blue cheese, chevre goats cheese prosciutto, sopressa, white anchovies, anti pasti veg, red onion chutney, freshly made dips, a selection of grissini and focaccia Small $30.00 / Large $45.00
  • BERRY SUNDAE - mixed berry compote, cream custard, boysenberry ice cream, tuile $14.00
  • SALT & PEPPER CALAMARI - dill aioli $14.00
  • SEARED SCALLOPS - summer gazpacho, tequila oil $16.00
  • SEARED SCALLOPS - summer gazpacho, tequila oil $16.00
  • 8 Churrasco BBQ Ribs $8.95
  • Chicken Hummusphere Pita or Burger Chicken breast, tabbouli, red peppers & creamy hummus. $12.95
  • Chips (Large) $5.95
  • Two's a Party* (for 2 people) Two 1/4 chickens, 2 tenderloins, 2 thigh pieces & 2 regular sides. $27.25
  • Natural Cheddar Cheese $1.50
  • Mushroom Burger Field mushroom, gourmet lettuce, tomato, light mayo & PERi-PERi chutney. $10.45
  • Mediterranean Salad with Chicken Garden salad with feta & olives. With grilled chicken breast. $13.95
  • Couscous (Regular) $3.95
DoubleTree by Hilton Esplanade Darwin - Aqua

DoubleTree by Hilton Esplanade Darwin - Aqua

location

Address

DoubleTree by Hilton Esplanade Darwin, 116 The Esplanade, Darwin

phone

Phone

0889800800

email

Email

None

clock

Opened hours

6 AM to 10 PM
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Burger , Mediterranean , Modern Australian

features

Features

Location
DoubleTree by Hilton Esplanade Darwin, 116 The Esplanade, Darwin