Address
115 Blackshaws Rd, Newport VIC 3015, Australia
DOUGH! in Newport Menu
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Nearby Sample Menus
- Pepperoni & mozzarella $21
- Chicken nuggets & chips $10.90
- - with chicken $19
- Salt & pepper squid salad, pickled green papaya, fried chilli, crispy eschallots, sweet mirin dressing & lime aioli dipping sauce $21
- Prawn salad with crispy egg noodles, mint, sesame seeds, fried eshallots & sweet chilli dressing $21
- Grilled chicken burger with cheese, lettuce, tomato, chipotle mayonnaise & chips $18
- Chilli & paprika rubbed ½ BBQ chicken served with beer battered fries, white slaw & lime aioli $24
- Tandoori chicken with spanish onions & mint yoghurt $21
- Rice Paper Rolls (GoiCuon) (2 pieces) Fresh spring rolls with prawn, chicken fillet and Vietnamese mint, wrapped in rice paper, served cold with a dipping sauce. $7.00
- Basil Beef (Bo Xao La Que) Stir fried beef with fresh basil and vegetable. $14.80
- Boiled Rice Small $2.20 / Large $3.00
- Stir Fried Mixed Vegetable Stir fried mix vegetable with special Vietnamese sauce. $10.80
- Fish Cake (Cha Ca) (4 piece Marinated with dill chopped and sauce. $8.80
- Steamed Vegetables Steamed vegetables with oyster sauce or soy sauce. $10.80
- Hot Sour Soup (Canh Chua) Traditional Vietnamese sour soup with prawns. $8.00
- Vegetarian Rice Paper Roll (GoiCuonChay) (2pieces) Vermicelli, deep fried tofu, and lettuce, wrapped in rice paper, served with a dipping sauce. $7.00
- Capsicum, fetta, herb arancini, tomato chutney $13
- Thai red chicken curry, coconut rice, pineapple, lychee, fresh chilli $32
- Mesculin, tomato, red onion $7
- Crumbed and fried haloumi, poached pear, asparagus, hazelnut, rocket $22.50
- Roasted spanish chicken, spiced beans, cauliflower puree $32
- Brocollini, pickled red onion $8
- Pan seared barramundi, carrot puree, fennel salad $39
- Marinated sicilian olives $7
- Steak Special - 250g Scotch fillet steak $22.90
- Boscaiola - Creamy ham and mushroom sauce. $13.00
- Chicken Avocado - Chicken breast fillet served with a creamy avocado sauce. $18.50
- Chicken Parmigiana - Chicken breast fillet served with crumbed eggplant, napolitana, melted mozzarella and parmesan cheese. $18.50
- Caprice Cheese, tomato, anchovies, mushrooms, ham, olives. $13.00 / $15.50 / $21.00
- Chicken Romano - Chicken breast fillet served with fresh rosemary, cracked pepper, ham and a white wine sauce. $18.50
- Pulchino Al Forno - Spatchcock marinated with rosemary, chilli, white wine sauce and then roasted. $20.90
- Bacon Extra cheese, extra tomato, bacon. $12.00 / $14.40 / $20.00
- GARDEN SALAD Mix green salad with cherry tomato, onion on top with homemade dressing. $ 6.9
- DUCK (Roast duck) $ 9.9
- NUT BBQ PORK Chilli jam with herbs and spices, make a delightful stir-fry with roasted cashew nut with BBQ pork and seasonal vegetables. $ 9.9
- GINGER SAUCE Spice dish up with fresh ginger with an amazing fragrance. -
- CURRY PUFFS (2PCS) Mince chicken with mash potato, vegetable, and a touch of curry powder and wrapped in a pastry serve with sweet & sour sauce. $ 3.5
- CASHEW NUT Japanese wheat noodle with tasty chilli jam and cashew nut. -
- KHAO GRAPAO - Crispy skin pork belly $10.9
- STEAM DIM SIM (4PCS) Mince pork & prawn wrapped in wonton pastry served with soy sauce. $ 6.9
- Medium Sashimi (12 pcs of assorted sashimi including salmon, tuna & kingfish) $19.00
- Cooked tuna pocket (2 pcs) $5.00
- Chicken teriyaki (Chicken with homemade teriyaki sauce, mixed salad, rice & miso soup) $17.50
- Kids Sushi set (4 pcs of assorted nigiri & 6 pcs of uramaki avocado roll) $11.50
- Eel (2 pcs) $6.50
- Prawn nigiri (2 pcs) $5.00
- Tempura udon (Hot udon soup & 2 pcs king prawn tempura) $16.00
- Large soft shell crab roll (Deep fried soft shell crab, lettuce, pickle ginger with sweet chilli sauce & mayo) $14.50
- Curry Puffs (4 pieces) Curried diced potatoes, carrots, corns, green peas and onion wrapped with pastry, deep fried, served with sweet chilli sauce $7.50
- Ginger Stir Fried Stir fried with fresh ginger, onion, capsicum, shallots, mushroom -
- Fish Cakes (4 pieces) Deep fried Thai style fish cakes, serve with ground peanuts and cucumber sauce $7.90
- Pad Thai Stir fired rice noodles with egg, tofu bean sprouts and peanuts with home made sauce -
- Tom Kla Chicken Chicken in coconut milk with mild chilli jam, galanga, lemon grass and kaffir lime leaves, seasoned with fish sauce and lemon juice $7.90
- Saffron Rice $3.50 / Large $4.50
- Satay Steamed Vegetable Meal Steamed mixed vegetables topped with satay sauce $12.90
- Lemon Chicken (Special home style) Crispy battered chicken with lemon sauce $16.90
DOUGH!
Phone
0399391571
Opened hours
Monday: 5:00 – 9:45 PM, Tuesday: Closed, Wednesday: 5:00 – 9:45 PM, Thursday: 5:00 – 9:45 PM, Friday: 5:00 – 9:45 PM, Saturday: 5:00 – 9:45 PM, Sunday: 5:00 – 9:45 PM
Price
None
Type
None
Service
None
Cuisine
Fast Food , Pizza , Seafood
Features
Takeaway
115 Blackshaws Rd, Newport VIC 3015, Australia
- Newport Fast Food Menus
- Newport Pizza Menus
- Newport Seafood Menus
- Northern Beaches Fast Food Menus
- Northern Beaches Pizza Menus
- Northern Beaches Seafood Menus