Address
535 Bourke St, Melbourne VIC 3000, Australia
Doughboys Doughnuts in Melbourne Menu
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Nearby Sample Menus
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Gyoza $6.90
- Special pan-fried japanese pork dumplings with homemade sauce, 6 piece per serve
- Agedashi tofu $3.90
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Curry katsu don $10.50
- Deep fried crumbed pork or chicken on japanese curry on rice
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Tempura udon $11.90
- Two tempura prawns and vegetables served with thick udon soup vegetarian available
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Vegetarian teriyaki don $10.50
- Assortment of vegetables cooked with teriyaki sauce on rice
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Tonkatsu ramen $11.90
- Japanese style pork or chicken cutlet in ramen noodles soup
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Ten don $10.50
- Tempura prawns and vegetables served on rice
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O-bento ramen $12.50
- Combination of selected seafood & chashu pork, marinated egg on japanese ramen soup
- Yu xiang eggplant $24.00
- Winter vegetable stir-fry $21.80
- Cumin pork ribs $24.80
- Xiao long bao $9.80
- Xiao long bao $9.80
- Prawn balls in duck yolk sauce $28.80
- Sichuan boiled fish fillets $28.00
- Sichuan boiled fish fillets $28.00
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22. ORIGINAL BIBIMBAB 11.00
- Mixed vegies beef and egg on rice
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25. CHICKEN HOTPOT BIBIMBAB 12.00
- Mixed vegies with chicken on rice
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2. PORK BULGOGI 9.50
- Pork marinated in spicy, soy sauce with vegies
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1. BEEF BULGOGI 9.50
- Beef marinated in sweet soy sauce with vegies
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7. PORK BULGOGI 12.00
- Pork marinated in spicy soy sauce with vegies
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11. FISH CUTLET 10.00
- Breaded fried fish
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28. ORIGINAL HOTPOT BIBIMBAB 12.00
- Mixed vegies with beef and egg on rice
- Comes with Hot-pot, Miso soup homemade spicy sauce
- Sweet corn
- OX Tendon $2.50
- OX Tripe
- Dough & cabbage soup $3.00
- Mussel
- BBQ Drumstick $1.80
- Honey soft bone with meat $2.50
- Fried rice with egg
- Chicken in Plum Sauce with Honey Glazed Walnuts 18.00
- Spring Roll 2pcs 3.80
- Roast Duck Omelette 22.00
- Chilli King Prawns 25.00
- Satay Roast pork 14.80
- Duck Vegetables 20.00
- Fish Vegetables 19.00
- Curry King Prawns 25.00
- Single w/ rice $13.00
- Single w/ rice $14.00
- W11. Whipped Eggs w/ Fish Fillets
- Singe w/ rice $12.50
- FN6. Roast Pork on Crispy Noodles $11.00
- HP30. Fish Head with Dark Vinegar Hotpot
- FR8. Chicken With Bacon & Pineapple Fried Rice $9.50
- C2. Plain Congee $5.50
- Spaghetti Bolognise - our superb rich meat sauce. For the traditional-made according to an Old Italian recipe. $21.00
- Nuggets and Chips $12.00
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Pannacotta $14.00
- Homemade pannacotta - ask waiter for seasonal variety.
- With Chicken $23.00
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Pumpkin Mezzaluna $22.00
- Roasted pumpkin ravioli served with a creamy Napolitana sauce, pumpkin, spinach, leek and parmesan cheese.
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Soup of the Day See Specials of the Day
- Homemade.
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Banana Split $15.00
- Old time classic banana split. Vanilla ice cream with split banana, hot chocolate fudge, cream and crushed nuts.
- Served with Chicken $17.00
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Grilled Chicken Burger $19.90
- Grilled Chicken Breast, Gourmet Salad, Tasty Cheese, Avocado, Housemade Mayonnaise. Served with fat chips and garlic aioli
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R.D.C Beef Burger $18.50
- 250G Beef Pattie, Bacon, Egg, Cheese, Tomato, Lettuce, Tomato Relish, served with fat chips and house made mayonnaise
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Royal Domain Big Breakfast $19.90
- Eggs of your choice served with Bacon, Chipolatas, Grilled Tomato, Spinach, Mushroom & Hash Brown
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Porridge $9.50
- Banana & Honey, Mixed Berry
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Grilled Fish Burger $19.90
- Fish of the Day served on a toasted Turkish Roll with housemade Tartar and Coleslaw
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Extras $3.50
- Mushroom, Tomato, Feta, Spinach, Hash Brown, Chipolatas, Baked Beans, Hollandaise, Egg
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250G Porterhouse $22.50
- Grain Fed Porterhouse cooked to your liking served with your choice of roast potato and steamed veg or fat chips and garden salad. Choice of red wine gravy or creamy mushroom sauce
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R.D.C Omelettes $14.00
- Choice of three items: Ham, Tomato, Tasty Cheese, Mushroom, Capsicum, Feta, Spinach, Onion
- Legit Special Fried Rice - Packed With Chinese Sausage, Bbq Pork & Egg $11.80
- Chinese Broccoli With Sliced Garlic in a Oyster or Garlic Sauce $10.80
- Steamed Wrap (2) $2.00
- Chicken Dumplings, Quinoa Salad, Leafy Greens, Broad Beans, Red Onion & Pickled Daikon In Tangy Ginger Dressing (5) $10.80
- Diy Veggie San Choi Bao - Lettuce Cups With Diced Bamboo, Snow Pea Shoots & Onion $8.80
- Mixed Asian Veggies - Stir-Fried String Beans, Carrots, Barley, Wood Ear Mushroom, Bok Choy, Edamame & Baby Corn Studded With Goji Berries & Roasted Black Rice $14.80
- Golden Lemongrass Chicken Dumplings (3) $7.80
- Fried Peanut Butter & Chocolate Walnut Wontons With Ice Cream (3) $10.80
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Ebi-Mayo $15.00
- Deep fried golden prawn cutlets in light batter with market fresh asparagus, mixed with with Mugen's special Mayonnaise sauce, served with prawn crackers
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Tsukune $15.00 (4pcs)
- Japanese Grilled chicken skewers made from tenderloin thigh and softbones with Teriyaki sauce and egg yolk side to dip
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Chicken-Nanban $15.00
- Kyushuu syle deep fried chicken thigh, dippd in sweet & sour sauce served with Japanese Tartare sauce and mixed leave salad
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Cuban Rum Roast $18.00
- Matsusalem Classico, Reserva Tuaca, Aperol, Apple Juice, Lime Juice & Rosemary
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Sugar Peas $8.00
- Stir fried sugar peas with dashi soy sauce, sprinkled with Bonito Shavings
- $10.00 (5 pcs)
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Juliet Apothecary $18.00
- Marie Blizzard Parfait Amour, Tanqueray, Maraschino Liquer, Grapefruit Juice & Sparkling Wine
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Fairy Tail $18.00
- Soho, Absinth, Green Chartreuse, Apple Juice, Lime Juice & Mint
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Ham, cheese, tomato toasted sandwich
- No fries
- Nachos with tomato, guacamole, cheese + sour cream (V)
- -Members $14.20
- Bangers & mash with onion jam + house gravy (GF)
- Crispy skinned pork belly with parsnip & pear (GF)
- Side of mash (V)(GF)
- Salt and pepper calamari with lemon pepper mayo
- -Members $9.00
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Le Vegetarien $9.50
- Emmental Cheese, Boiled Free Range Egg, Fresh Tomatoes & Mixed Salad Topped with Home Made Vinaigrette
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Le Croque Monsieur $11.00
- Toasted Sandwich, Bechamel Sauce & Ham, Topped with Emmental Cheese
- KID SIZE GALETTES & CREPES
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L’océane $13.50
- Mixed Salad, Fresh Tomatoes, Smoked Salmon, Olives & Bocconcini, Served with Ricotta on Toast
- Additional Prosciutto $3.00
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La Belle Helene $9.50
- Pear, Melted Chocolate & Vanilla Ice Cream
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L’estivale $13.50
- Ricotta, Chives, Fresh Tomatoes, Smoked Salmon & Bocconcini
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La Carabistouille $11.00
- Home Made Salted Caramel, Caramelised Apple, Vanilla Ice Cream & Walnuts
- Full Rack $59.00
- Add to Chips: Chilli (con carne)
- Regular (4) $10.00
- Upgrade to Jumbo sized side add $3.00
- - lettuce or pickles $0.50
- 1/2 Rack $31.00
- Dill pickles
- Jumbo $7.95
- Soft shell crab burger, hot sauce, sesame mayo $18.00
- House baked cornbread $3.00
- Crispy fried school prawns, coriander, smoked paprika $12.00
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Six piece $24.00
- Chicken comes with waffles and canadian maple syrup or fresh slan
- Southern fried $4.50
- Fish tacos with guacamole, pico de gallo, lime. (2 per serve) $16.00
- Bloody mary shooter (GF) $6.00
- Prawn cocktail roll, iceberg lettuce, marie rose $16.00
- Croissant with smoked salmon and cream cheese $9.00
- Baked potatoes $10.50
- Toasted raisin bread $6.00
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Full breakfast $10.50
- Fried eggs with bacon and sausage on toast
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Special vegetarian breakfast $11.50
- Fried eggs on toast with mushrooms, grilled tomato, grilled eggplant and bocconcini cheese
- Omelette with any two fillings on toast $10.50
- Scrambled eggs on toast $8.50
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Eggs benedict $11.00
- Poached eggs on toast with hollandaise sauce and crispy bacon
Doughboys Doughnuts
Phone
None
Opened hours
Monday: 7:00 AM – 4:30 PM, Tuesday: 7:00 AM – 4:30 PM, Wednesday: 7:00 AM – 4:30 PM, Thursday: 7:00 AM – 4:30 PM, Friday: 7:00 AM – 4:30 PM, Saturday: 9:00 AM – 4:00 PM, Sunday: Closed
Price
None
Type
None
Service
None
Cuisine
Australian , Cafe Food , Coffee and Tea , Dessert , Vegetarian
Features
Wheelchair accessible , Seating , Child-friendly , Takeout , Dessert Parlour
535 Bourke St, Melbourne VIC 3000, Australia
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