Doughnut Time in Melbourne Menu

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Nearby Sample Menus

Kimchi Pancake 15.00
- Savoury pancake of kimchi & vegetables
Stir Fried Kimchi & Pork Stone Bowl Rice 16.00
- Kimchi & Pork stir fried with rice in a hot traditional stone bowl
Naeng Myeon 16.00
- Korean style noode soup - great to round off the BBQ meat
C2 Chicken Thigh Fillet (Spicy) 18.90
B9 Fresh Gal-Bi 33.90
Pan-fried Dumplings 12.00
- Vegetable dumplings (6 pieces)
P5 Marinated Pork Steak 21.90
L:28.00

35. JJAMBBONG 12.00
- Seafood & Vegies in spicy soup
18. CHICKEN BIBIMBAB 11.00
- Mixed vegies with chicken on rice
29. BEEF STIR FRIED NOODLE 10.00
Comes with Miso soup and homemade spicy sauce
34. JAJANGMYUN 11.00
- Pork & Vegies in black bean sauce
19. TOFU BIBIMBAB 10.00
- Mixed vegies with tofu on rice
33. VEGETABLES STIR FRIED NOODLE 10.00
Comes with Miso soup

Fresh avocado $4.50
Matcha maple $16.00
- A toasted rainbow bagel topped with maple matcha mascarpone, fresh strawberries & persian vanilla cotton candy
Smoked salmon $5.00
-Mascarpone
Persian fetta $4.50
Chook & bacon $15.00
- Roast chicken in a spring mayo served with iceberg lettuce & grilled bacon
-Tofutti (VE)
-Honey

Traditional vietnamese dressing salad - comes with homemade butter, páte, carrot, cucumber, onion, coriander and sauce
Olives $0.70
Beef & mushroom $4.80
Tuna salad $7.80
Beef & bacon $4.80
Gourmet rolls & sandwiches - roll spread with mango, butter
Avocado $1.00
Sowboy $4.50
- Frankfurter with chilli sauce & tomato sauce

11 Bibimbab Don
- (Beef / Pork / Chicken / Tofu) Steamed Rice Topped with Sauteed Vegetables with Special Sauce
54 Seafood Noodle Shabushabu Small $30.00
- (Non Spicy/Mild/Spicy/Extra Spicy) Beef, Mushrooms, Chinese Cabbages, Bok Choy, and Wheat Flour Noodles with Vegetables, Scallops, and Seasoning in Broth
- Silken tofu soup with pork, egg and vegetables
40 Spicy Beef Bulgogi Soup $17.00
- Spicy beef soup with shredded beef, scallions and other vegetables such as gosari, bean sprouts and mushrooms
54 Spicy Rice Cake with Dumplings $18.00
- Braised Rice Cake with Vegetables and Vegetable Dumplings and Special Chilli Sauce
19 Pork Schnitzel Bento
- Deep-fried Pork Schnitzel
17 Spicy Tofu Bento
- (NON SPICY available) Wok-fried Tofu with Vegetables in Spicy Sauce
Extra Seafood $3.00

Chicken Omelette 18.00
Beef Fillets Honey & Pepper 24.00
Coconut Jelly & Ice Cream 7.00
Honey K i n g Prawns (battered) 25.00
Lemon battered Fish 19.00
Chicken Vegetables 16.00
Pineapple Fritters with Ice Cream 7.00
Fried Rice diced Chicken & Salt Fish 14.00

R6. Minced Beef w/ Tofu in Spicy Sauce on Rice
Salt & Pepper Prawn $21.00
M10. Prawn w/ Dried Garlic & Black Bean (In Shell)
Dish no rice $16.00
M4. Spicy Taiwanese Beef Brisket
Dish no rice $18.00
R3. Soya Sauce Chicken on Rice (on the Bone)
R25. Calamari w/ Black Bean Sauce on Rice

Vegetables $6.00
Lemon tart $10.00
- Mixed berries & lime creme fraíche
Salad $6.00
Chicken wings $14.00
- Southern fried chicken wings & jalapeño hot mayo
Chicken caesar (GFO) $22.00
- Poached egg, bacon, gem lettuce, parmesan, croutons & caesar dressing
Lamb $20.00
- Marinated lamb, ricotta, fresh tomato, onion & mint
Cheesy garlic bread (V) $12.00
Imperial yorkshire pudding $32.00
- Roast beef sirloin, mash potato, beans & gravy

Vegetable Pastie N/A
Vegetable Pie N/A
Steak and Mushroom Pie N/A
Cracked pepper Pie N/A
Chicken and Mushroom Pie N/A
Steak bacon and Cheese Pie N/A
Potato Pie N/A
Steak and Kidney Pie N/A

Choose any 3 for $26/23
-Members $13.30
-Non members $20.00
-Non members $7.00
Dips + bread (V)
-Non members $8.00
-Members $16.80
Cuban sandwich, pulled pork, ham and cheese

Sherlock Pork Ribs - Slowly cooked Pork Ribs in Sherlock’s secret sauce until “Fall off the Bone tender”. Served with chips & side salad $35.00
Scotch Fillet - 250 gram Scotch Fillet cooked to your liking. Served with chips & side salad & choice of sauce $30.00
Roast Pumpkin & Chia Seed Salad with Honey Balsamic Dressing - Add: thinly sliced Moroccan Lamb $7.50
Garlic & Herb Bread (V) $6.50
The Baker Street Roast - Roast of the Day served with golden chats & seasonal vegetables $20.00
Chef’s Special Crumble - Delicious homemade crumble, prepared by our Chef with a seasonal emphasis $12.00
Spotted Dick Pudding - Famous British pudding served with warm custard & vanilla ice cream $12.00
Mycroft’s Parmigiana - Mushy peas, golden roast potato, bacon, mozzarella cheese, caramelised onions and napoli sauce $25.00

Make Your Own from $9.90
1/2 Rack $31.00
UPGRADE TO JUMBO SIDES add $3.00 per side
Pulled lamb shoulder $17.90
The Aussie Chicken $12.90
- Saucy pulled chicken with lettuce, tomato, beetroot, cheese, BBQ sauce and mayo
The Dorothy $11.90
- Kansas City style saucy beef brisket with pickles and coleslaw
Imported $8.50
The Little Kids Sandwich $5.90
- Saucy pulled chicken or beef brisket and ketchup

Berries / Pistachio n/a
House Made Cheese / Pear / Croutons n/a
Suckling Pig / Side Salad $30.00
Beetroot / Vanilla Mayo / Smoked Mozzarella n/a
Taramosalata with Crispy Things $95.00/person
Almond / Prawn / Whitebait n/a
Autumn Horiatiki n/a
4 Courses - Beverage Journey $95.00/$65.00

Salmon Skin roll - Crispy grilled salmon skin, cucumber, avocado and salmon $14.00
Small 12 pieces $17.00
Apple Juice $4.00
Soft shell crab roll - Tempura soft shell crab in sushi roll $16.00
Sashimi salad - Cold vegetable with variety of fish slice $10.50
Ika no maruyaki - A whole squid grilled finish with soy sauce and ginger $12.50
Teriyaki chicken - Chicken pieces cooked with tasty teriyaki sauce $14.30
Moro Kyu - Cucumber served with spicy miso paste $5.50

Chips $11.00
- aioli, tomato sauce
Garlic bread $9.00
- garlic butter, herbs
Fettuccine veal ragu $25.00
- parmesan
Calamari $16.00
- lemon pepper herb, capsicum, mayo
(gluten free pizza base available)
Barbecued Striploin steak $38.00
- Grass fed, 60 days dry aged (350gr) Gippsland
Braised lamb shoulder $48.00
- oven baked potatoes (600gr) Sovereign Hill
Penne Pollo $25.00
- mushrooms, pancetta, garlic, chilli, pesto, chicken, parmesan

Doughnut Time

Inner Melbourne > Melbourne > Doughnut Time

Address

5 Degraves St, Melbourne VIC 3000, Australia

Phone

1300576495

Email

None

Opened hours

Monday: 8:00 AM – 11:00 PM, Tuesday: 8:00 AM – 11:00 PM, Wednesday: 8:00 AM – 11:00 PM, Thursday: 8:00 AM – 11:00 PM, Friday: 8:00 AM – 11:00 PM, Saturday: 8:00 AM – 11:00 PM, Sunday: 8:00 AM – 11:00 PM