Doughnut Time in Melbourne Menu

None

Nearby Sample Menus

  • 1. Budae Casserole $39.50
    • Kimchi, Cheese, Spam, Sausages, Dumplings Chopped Pork and Beef, Ramen Noodle, and Fresh Vegetables in our Special Beef Broth with Hot Sauce
  • 01. MS 7++ Wagyu Scotch Fillet (250g) $34.50
  • 9. Jjim Dak $37.90
    • Marinated Chicken Fillet with Potato, Carrot, Spring Onion, Rice Cake in our Hot Chili Sauce
  • 7. Korean Cold Noodle Soup $16.90
    • Comprising of Thinly Sliced Lean Beef in Special Stock, Pickled Vegetables, Finely Sliced Nash Pear over Chewy Buckwheat Noodle in Cold Beef Broth
  • Potato Glass Noodle $3.00
  • 5. Fried Chicken Combo $34.00
    • Your Choice of 2 Fried Chicken Combo (Sweet Chili / Original / Soy)
  • 4. Cold Jellyfish Salad $14.80
    • Sliced Jellyfish on a bed of Green, Seafood Highlighter, Red Onion, Cucumber, Capsicum and Dressed with Mustard Dressing
  • 7. Seaweed Salad $11.00
    • Marinated Seaweed Salad
  • Kids All Day Breakfast egg, baked beans and toast $6.90
  • Deluxe Nachos - served deconstructed so you can build to your own taste, with house - made chillibeef and beans, sour cream and guacamole $16.90
  • Junior Chicken Caesar Salad - grilled chicken breast tossed through cos lettuce, bacon, egg and shaved parmesanwith a delicate Caesar - style sauce $9.90
  • Premium Leaf Tea - T2 Leaf Tea - English Breakfast,Earl Grey, Darjeeling, Green Sencha,Peppermint, Chamomile or Chai $4.30
  • All Day Big Breakfast - bacon, eggs, blistered cherry tomato, mushrooms, tomato relish and sourdough toastserved with a complimentry tea, coffee, or orange juice $18.90
  • Short $3.60
  • For a two slice melt add$6.20
  • Chicken, Walnut & Tarragon - tender chicken breast, walnuts, apple and celery with tarragon mayonnaiseon your choice of bread $12.90
  • Pickle chicken feet
  • Beef $2.00
  • Garlic taste $2.20
  • Pumpkin cake
  • Fried rice with spicy chicken $8.80
  • BBQ Capsicum $3.00
  • OX Tongue
  • Sweet corn
  • 43. Teriyaki Chicken Roll $4.80
  • 80. Vegetables Spring Rolls (V) $4.80
  • 78. Chilli Prawn Dumplings $5.80
  • 55. Avocado Roll (V) (GF) $4.80
  • 106. Mochi (Japanese rice cake) (V) $4.80
  • 110. Black Sesame Ice Cream (2 scoops) (V)(GF) $4.80
  • 38. Chicken Avocado Roll $3.80
  • WHITE PLATE $5.80
  • Double angus beef, bacon & cheese burger with BBQ sauce & chips $24.00
  • Beetroot, baby spinach & persian feta salad with sunflower seeds & sweet balsamic glaze $23.00
  • House made dips with toasted turkish bread $13.50
  • Tasmanian smoked salmon with rocket & crumbed polenta salad & dill sour cream $23.50
  • -Eggplant $24.00
  • Mrs. p's cheesy garlic & herbs bread $8.00
  • Dim sim parma
    • 2 Favourite food groups come together as one!
  • Matriciana
    • Chilli spiked napoli with bacon & kalamata olives
  • Coleslaw R$4.50/L$6.50
    • Mixed red and white cabbage, carrots, red onions, and creamy coleslaw dressing
  • -Large(8pcs) $17.95
  • 50 pcs party pack
  • Chips R$3.95/L$5.95
    • Seasoned battered chips with chicken salt
  • -Regular (4pcs) $10.95
  • Swicy
  • -Large $6.95
  • -18pcs $18.95
  • see blackboards for daily specials
  • ISP breakfast 21.00
    • eggs as you like, roma, bacon, mushroom
  • Omelette 18.00
    • buffalo mozzarella, spinach and herbs
  • Tortellini di Vitello 22.00/35.00
    • Hand-made tortellini filled with braised veal shin, thyme and lemon with peppers and roasting juices.
  • Whole grain toast
    • organic linseed, sunflower, sesame
  • Handmade Muesli 10.00
  • Gamberini 12.00
    • School prawns, garlic, chilli, aioli
  • Primi
  • Chicken dhauladhar $15.90
    • Boneless chicken cooked in korma style with cream and almonds
  • Peas pulao $10.00
  • Patiala shahi gosht $15.90
    • A highway favourite-goat(on bone) slow cooked in a fragrant mix of coriander, red chilli and others spices
  • Mango chutney $3.00
  • Punjabi kadhi $14.90
    • Chickpea flour dumpling in a yoghurt gravy
  • Daal Makhani $12.90
    • Balck lentils cooked in traditional way
  • Kadhai paneer $16.90
    • Paneer chunks, pan-fried with capsicum, tomatoes, onion and tempered with spices
  • Garlic naan $4.00
  • ●Steamed dumplings $27.00
    • 12 dumplings, choose your combination from below
  • -3x Sticky rice siu mai
    • Glutinous rice, chinese sausage & mushroom open dumplings
  • -3x Chicken & prawn shui jiao
    • Chicken, prawn, onion & carrot dumplings
  • Please note that all dishes may contain traces of nuts, eggs, dairy & crustacean, refer to our friendly staff for dietary requirements, menu subject to change without notice
  • Crispy pork crackling
    • Crispy, rich, delicious & addictive
  • -3x Pork xiao long bao
    • Juicy pork dumplings filled with gravy
  • Favourites basket $27.00
    • Pork xiao long bao x3, vegan shui jiao x3, chicken & prawn shui jiao x3, pork & prawn siu mai x3
  • -3x Chicken & prawn xiao long bao
    • Juicy chicken & prawn dumplings filled with gravy
  • Chicken Salad (GF,V*) $ 25
    • Char Grilled Chicken Thigh With Roasted Root Vegetables, Beetroot, Kale, Mixed Seeds And Pomegranate Seeds And A Lemon Dressing
  • Saganaki (V, GF) $14
    • Pan Fried Cheese With A Balsamic Reduction And Caramelized Lemon
  • Salt And Pepper Calamari (DF, GF*) $ 23
    • Salt And Pepper Calamari Served With A Vietnamese Fresh Mint Salad And A Spicy Pineapple Vinaigrette Dipping Sauce
  • Bad Boy Chips With Aioli Mayonnaise And Tomato Sauce $ 10.5
  • Oysters
  • Add Egg $ 2
  • Cheese/Mushrooms/Beetroot Relish/Egg Extras $ 2
  • Savoury Jaffle $ 12
    • Toasted Brioche Bread Filled With Vegemite And Vintage Cheddar Cheese
  • Honey nougat parfait and raspberries three ways $17.50
  • Charcuterie board Selection of pâtés, terrine, cured meats & pickles $29.50/for 2 people
  • Polenta dusted calamari, rosemary salt, olive tapenade, roquette & aïoli $19.00
  • Berkshire pork cutlet, braised red apple cabbage, Vertjus & chive $36.50
  • Slow braised beef rib, chick pea pannis, confit tomato medley $34.50
  • Confit duck leg, Israeli couscous salad, sour cherry vinaigrette $32.50
  • Crispy skinned Tasmanian salmon fillet, Niçoise salad, salsa verde $36.50
  • 2010 Dom Pichot Moelleux Le Marigny Vouvray Loire Valley, France $10.00
  • Wok seared asian greens, baby corn and chilli, fragrant oil $11
  • Sebago potatoes, house tomato ketchup, sour cream, pickled jalapeno $11
  • Fromage frais cheesecake, kaffir lime jelly, toasted almond crumble, guava sorbet $22
  • Spiced quail, wilted greens, beetroot, cocoa, crisp onion rings, smoked beetroot sauce $30
  • Kingfish sashimi, wasabi, pickled cucumber, sticky soy, sesame and bonito mayonnaise, crisp rice noodles $30
  • Eight score sher wagyu beef, potato terrine, caramelised onion cream, pickled otway shiitake, smoked ox tongue and pepper jus $69
  • Sesame crusted ocean trout, soy noodles, yuzu, ginger, lardo, smoked bacon dashi broth $48
  • Hazelnut parfait, coffee chocolate ganache, hazelnut dacquoise, caramelised popcorn $22
  • Spinach & ricotta gnocchi with tomato & basil sugo $17.00
  • Bruschetta
  • Homemade cake served with thickened cream $9.00
  • -Tomato, basil & bocconcini $8.50
  • Spinach & ricotta gnocchi with tomato & basil sugo $17.00
  • -Sourdough, multigrain or gluten free $5.50
  • -Pumpkin, feta & pepitas $8.00
  • -Add poached egg $2.50
  • Peking pork knuckle slices $9.50
    • With "lo shui" sauce
  • Fresh fried quail $11.50
  • Beancurd tossed $8.50
    • With spicy salt and spring onion
  • Salt and pepper calamari $11.50
  • Black pepper beef fillet $15.80
    • With steamed rice
  • peking pork spare $20.80
    • With shredded mushroom, bamboo shoot and chilli sauce
  • Steamed shanghai juicy pork dumpling (3pcs) $5.50
  • Mongolian beef $19.80
  • 9.90
  • B.L.A.T
    • Free range bacon, crispy lettuce, mashed avocado, tomato, relish, mayo
  • CREAM CHEESE & SALMON 8.00
  • SPICY PORK
    • tasty cheese, cucumber, onion, lettuce, mayo and chilli sauce
  • BUTTER
  • HUNGARIAN SALAMI
    • Basil pesto, cream cheese, sundried tomato, fetta and lettuce
  • PLAIN, CHIVE, BLUEBERRY
  • ROAST BEEF
    • Dijon mustard, cream cheese, cucumber, onion, tasty cheese, rocket
Doughnut Time

Doughnut Time

location

Address

5 Degraves St, Melbourne VIC 3000, Australia

phone

Phone

1300576495

email

Email

None

clock

Opened hours

Monday: 8:00 AM – 11:00 PM, Tuesday: 8:00 AM – 11:00 PM, Wednesday: 8:00 AM – 11:00 PM, Thursday: 8:00 AM – 11:00 PM, Friday: 8:00 AM – 11:00 PM, Saturday: 8:00 AM – 11:00 PM, Sunday: 8:00 AM – 11:00 PM
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Dessert , Fast Food

features

Features

Wheelchair accessible ,  Kid Friendly ,  Child-friendly ,  Takeout ,  Dessert Parlour

Location
5 Degraves St, Melbourne VIC 3000, Australia
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