Doughnut Time in Melbourne Menu

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Nearby Sample Menus

-Full serve (16 pieces) $67.80
Stuffed acallops $38.80
- Whole stuffed callops with prawn meat and cooked with egg white sauce
Chicken with almond $23.80
- Chicken maryland fillet slivers with water chestnuts, carrots, mushrooms & almond pieces
Deep fried fish ball $26.80
- Juicy ball of fillet, served with sweet anf sour sauce
Prawns cracker
•Main course
•Main course
Shark´s fin and crab meat soup $19.80
- Shark´s fin, crab meat, chicken stock, served with chinese red vinegar

Truffle & Ricotta Ravioli - fresh pasta with a mouth - watering truffle and ricotta cheese filling, with sage - butter sauce $16.90
Bacon & Egg Breakfast Wrap - a filling breakfast wrap of bacon, fried egg, cheddar cheese and tomato relish with hash brown $9.90
Byron - swiss cheese with garlic mushrooms, sage and onion marmalade andpesto on your choice of bread $12.90
Quiche - classic Quiche Lorraine served with a garnish salad $11.90
Decadent Hot Chocolate - hot, frothed milk with marshmallows and ourdecadent chocolate sauce $5.70
Chicken, Walnut & Tarragon - tender chicken breast, walnuts, apple and celery with tarragon mayonnaiseon your choice of bread $12.90
Hot Mocha $5.30
The Shingle Inn Omelette - sweet potato, pine nuts, rocket, lemon, cheddar cheese & basil pesto with sourdough toast $15.50

Extra Miso Soup $1.00
Gyoza(3 Pieces) - Steamed Pork & Vegetable Dumpling $3.00
Teriyaki Chicken Bento - Teriyaki Chicken, Rice, Salads $8.80
Katsu Curry Rice with Yasai Salad - Crumbed Chicken on Curry Rice, Salad $9.80
Niku Udon with One Roll - Teriyaki Beef Noodle Soup, One Roll of Your Choice $8.80
Sukiyaki Bento - Teriyaki Beef, Rice, Salads $8.80
Salmon Chirashi Zushi - Salmon Sashimi, Tofu, Egg, Mushroom, Salads on Sushi Rice $9.80
Small Sushi Box $7.50

Live Prawns: Prawns Congee Seasonal
Deep Fried Chinese Fritters (each) $4.00
SPIRITS & APERITIFS: Wild Turkey Bourbon $10.00
Sauteed Minced Pork with Preserved Olives & Long Bean $25.00
IMPORTED BEER: Asahi Super Dry (Japan) $8.00
Sauteed Chinese Cabbage with Fine Vermicelli - Spinach Sprouts/Snow Pea/Chinese Brocolli/Long Beans/Broccoli/Water Spinach/Napa Cabbage/Garlic Chives/Snow Peas/Sugar Peas/Green Mustard $26.00
Egg White & Chinese Wine Steamed Lobster Seasonal
Seared Wagyu Beef in Japanese Style (2 pax per serve) $26.00

2 Spicy Beef Don
- Wok-fried Marinated Beef with Vegetables in Chili Sauce
17 Spicy Tofu Bento
- (NON SPICY available) Wok-fried Tofu with Vegetables in Spicy Sauce
Grilled Vegetables $3.00
44 Chicken Teriyaki Bibimbab
Salad $2.00
51 Chop Steak Bento $22.00
- Grilled Chunky Diced Scotch Fillet, Pan-fried Vegetables Seasoned with Salt and Pepper
Extra Cheese $3.00
Large $48.00

13. Tsukimi Udon $9.90
- Spinach and egg served in piping hot udon noodles soup
10. Unagi Don $13.90
- Grilled eel served on rice with egg and special sauce
4. Gyoza $7.30
- Special pan fried, Japanese pork dumplings with homemade sauce, 6 pieces per serve
38. Ebi Don $10.90
- Prawn omelette with special sauce on rice
37. Chicken Katsu Udon $10.90
- Savoury deep fried chicken cutlet in ramen noodles soup
15. Kaisen Udon $10.70
- Seafood and egg served in piping hot udon noodles soup
19. Kaisen Ramen $11.50
- Seafood and egg served on Japanese ramen soup
12. Yasai Udon $9.90
- Assortment of vegetables on thick udon noodles soup

Potato Salad $15.00
- Japanese potato salad with cherry wood smoke, served with toast and prosciutto
Juliet Apothecary $18.00
- Marie Blizzard Parfait Amour, Tanqueray, Maraschino Liquer, Grapefruit Juice & Sparkling Wine
Pink Mojito $18.00
- Matsusalem Classico, Cointreau, Pink Grapefruit Juice, Mint, Lime, Brown Sugar, Ginger Beer, Orange Bitters
$10.00 (5 pcs)
Smokey Robot Oil $18.00
- Ardbeg 10's Old, Kahlua, Drambuie, Amaretto, Massenez Creme de Cacao, Espresso & Shaved Chocolate
Bagna Cauda Mugen $15.00
- Mugen Special Bagna Cauda sauce served with fresh witlof, red radish, baby corn, asparagus and baby carrots
Cuban Rum Roast $18.00
- Matsusalem Classico, Reserva Tuaca, Aperol, Apple Juice, Lime Juice & Rosemary
Chicken-Nanban $15.00
- Kyushuu syle deep fried chicken thigh, dippd in sweet & sour sauce served with Japanese Tartare sauce and mixed leave salad

SOUTHERN-FRIED CHICKEN BURGER 19.90
- Deep-fried southern-style chicken fillet on brioche bun with coleslaw, sweet-chilli aioli, lettuce, bacon, tomato & cheddar cheese. Served with chips
CHILLI BEEF PIZZA 14.00
- Chilli con came, capsicum, Spanish onion, sour cream, guacamole & chilli dressing
Salmon 21.90
- Pan-seared salmon on roasted chat potatoes & aparagus & topped with avocado salsa
ATHENA SALAD (v) 19.90
- Greek salad made with crisp cos lettuce, tomato, cucumber, Spanish onion, marinated feta & Kalamata olives. Drizzled with a herb-infused olive oil & lemon dressing.
ORECCHIETTE ARRABIATA (v) 16.90
- Small ear-pasta sauteed in slow-braised Napoli sauce with garlic, fresh herbs, tomato, bell peppers & fresh chilli
300g PORTERHOUSE STEAK (gf) 25.90
- Cooked to your liking, served with chips & salad, and your choice of sauce: field mushroom, pepper, garlic butter (gf), red wine jus (gf)
SEASONAL VEGETABLES (v/gf) 6.00
- Sauteed in garlic & Extra Virgin olive oil.
RMH POT PIE 19.90
- Served with chips & a garden salad. See our chef's specials

Eggs atlantic $17.00
- Served with smoked salmon, poached eggs hollandaise (GF) on request
Fruit salad $16.00
- Seasonal fruit served with a dab of yogurt
Toast with jams $7.00
- Toasted ciabatta bread, served with jams, butter
Buttermilk pancakes $15.00
- Served with mixed berry compote, maple syrup
Eggs benedict $15.00
- Served with toasted bread, bacon, poached eggs, hollandaise (GF) on request
Banana bread $9.00
- Served with mascarpone, fresh bananas
Pork eggs $17.50
- Two poached eggs, 100g pork belly, hollandaise sauce
Eggs on toast $9.00
- On ciabatta toast - Poached / Fried / Scrambled (GF) (v) on request

Salmon $2.00
- (Spicy Mayonnaise)
E2. TEMZURA SOBA $10.80
- Cold Buck Wheat Noodle with Tempura Prawn and Veggies
A8. TEN DON $11.00
- Tempura Prawns & Veggies On Rice
Vegetable $2.60
C6. KIMGYU RAMEN $11.80
- Kimchi Style Beef Noodle Soup
Egg $2.60
E4. SANSAI SOBA $8.80
- Assorted Mountain Veggie with Buck Wheat Noodle
S7. SUSHI & SASHIMI $12.80
- Small

Fritto misto – crispy calamari, prawn, soft shell crab & zucchini, house made sweet chilli & lime mayonnaise $24.00
Semi-cured kingfish carpaccio, pomegranate, mandarins & horseradish dressing $20.00
Affogato - House made vanilla ice cream, espresso with your choice of House made Vov (Marsala zabaglione) or Arancello (organic orange liqueur) $18.00
28 day aged Tasmanian scotch fillet, hand cut russet potato chips, black garlic mayonnaise $41.00
Baccala: & potato croquettes (2) $8.00
Beetroot & spinach salad, grapefruit, almonds, goats curd $11.00
75% dark Valrhona chocolate fondant, variegato amarena ice cream $19.00
Baccala: & potato croquettes (2) $8.00

148. Squid Ink Spaghetti with/ Garlic Cream Sauce Seafood $14.90
- Beef $12.50
187. Traditional Thai Khao Pad $12.90
151. Roti $6.00
- Curry Sauce, Satay Sauce
- Beef $12.50
210. Mango Slices, Mango Popping Balls Fresh Mango Sauce $7.00
- Chicken $12.50
- Seafood $13.90

24. Eggplant with Chilli Sauce with Rice $9.80
2. Chicken & Sweet Corn Soup $3.80
5. Won Ton Soup $4.80
43. Stir Fried Beef & Vegetables with Rice $9.80
13. Pan Fried Dumplings (6 Pieces) $7.80
9. Duck Meat Spring Rolls $4.80
3. Chicken & Mushrooms Soup $3.80
53. Szechuan 'Dan Dan' Noodles (Szechuan) $9.80

Gunters Beef Goulash
- Our resident Austrian's Beef & Potato Goulash with Brown Rice, Sour Cream, Parsley + Cracked Pepper
Superfood $10.45
- Hale + Rocket, Quinoa, Broccoli, Edamame Beans, Red Capsicum, Spring Onion + Hale Hommus, Feta, Sunflower, Pomegranate + Chia Seeds with Green Goddess Dressing
Extras: Add Marinated Beef $3.50
Extras: Add Chorizo $3.00
L $7.90
Cauliflower, Chickpea & Pumpkin Curry
- Our mouth-watering Vegetarian Curry with Brown Rice Yogurt + Coriander
Salmon Wasabi $13.50
- Cos + Mesclun, Herby Potatoes, Cucumber, Shaved Fennel, Snow Peas + Lemon Wedges; Miso Soy Glazed Salmon Fillet with Creamy Wasabi Dressing
S $7.10

Prawn king - Filling: Prawn, Baby Spinach, Sweet & Sour Carrot, Avocado & Wonton Skin / Sauce: Sweet Chilli Sauce / Wrap: Omelette Wrap with Egg, Coriander, Spring Onion, & Sesame Seed N/A
Smoking salmon - Filling: Salmon, Baby Spinach, Sweet & Sour Carrot, Avocado & Wonton Skin / Sauce: Mayonnaise / Wrap: Omelette Wrap with Egg, Coriander, Spring Onion, & Sesame Seed N/A
A thin wheat omelette wrap, with egg, green onions, coriander, sesame seeds & crispy wonton pieces, made hot and fresh with the following fillings: N/A
Hay bing boy - Filling: Dry Pork, Pickled Cabbage & Wonton Skin / Sauce: Bing Boy Sauce / Wrap: Omelette Wrap with Egg, Coriander, Spring Onion, & Sesame Seed N/A
Pretty n peking - Filling: Duck, Cucumber, Sweet & Sour Carrot, Mix Salad & Wonton Skin / Sauce: Hoisin Sauce / Wrap: Omelette Wrap with Egg, Coriander, Spring Onion, & Sesame Seed N/A
Veg-ing - Filling: Mushroom, Baby Spinach, Mix Salad, Sweet & Sour Carrot, Avocado & Wonton Skin / Sauce: Mayonnaise / Wrap: Omelette Wrap with Egg, Coriander, Spring Onion, & Sesame Seed N/A
Ching ching - Filling: Chicken, Mix Salad, Bean Sprouts, Avocado & Wonton Skin / Sauce: Sweet Soy Sauce / Wrap: Omelette Wrap with Egg, Coriander, Spring Onion, & Sesame Seed N/A
BBq bing - Filling: Pork, Sweet & Sour Carrot, Mix Salad, Wonton Skin / Sauce: Bing Boy Sauce / Wrap: Omelette Wrap with Egg, Coriander, Spring Onion, & Sesame Seed N/A

Doughnut Time

Inner Melbourne > Melbourne > Doughnut Time

Address

5 Degraves St, Melbourne VIC 3000, Australia

Phone

1300576495

Email

None

Opened hours

Monday: 8:00 AM – 11:00 PM, Tuesday: 8:00 AM – 11:00 PM, Wednesday: 8:00 AM – 11:00 PM, Thursday: 8:00 AM – 11:00 PM, Friday: 8:00 AM – 11:00 PM, Saturday: 8:00 AM – 11:00 PM, Sunday: 8:00 AM – 11:00 PM