Dover Cafe in Rose Bay Menu

None

Nearby Sample Menus

  • Spring roll (4) -Each golden bite is a play on the senses with a crispy shell, warming spices, shredded cabbage, and vermicelli, served with sweet plum sauce $5.50
  • King prawn peppercorn - King prawns and mixed vegetables are tossed in a stir-fry with roasted garlic and young peppercorns, a playful spice yet brings out the prawns sweetness $22.50
  • Sweet sticky rice with homemade Thai custard $6.00
  • Chicken wing (4) - Crispy and fragrant, get your fingers on our spiced wings, seasoned with thai spices and deep fried, served with sweet chilli and nham jim jaew dip $5.50
  • Som tum with BBQ - Pick a BBQ meat (beef or chicken) and enjoy with the partnership of zesty papaya salad and Thai sticky rice $18.50
  • Steamed jasmine rice with peanut sauce $4.00
  • Plah goong - King prawns seared and tossed in a power pack of flavours including chilli jam, lemon, lime leaves, lemongrass, mint leaves, shallots and coriander $16.50
  • Prawn cake (4) - Chomp on the delectable texture of prawn with white pepper & thai herbs. Deep fried and served crisp hot with a sweet plum sauce $7.50
  • GRILLED CHICKEN FILLET Tender and juicy chicken breast marinated in our peri peri sauce $24.00
  • FRIED FISH FILLET Hoki fillet coated with breadcrumbs and spices $20.00
  • FILLET STEAK Grilled to perfection with a choice of wine or mushroom sauce $38.00
  • 2 KUBA Crushed wheat filled in with mince beef topped with tahini sauce $12.00
  • INDUVIDAL HOUSE SALAD $3.50
  • LAMB SHWARMA marinated lean pieces of lamb grilled with onions $26.00
  • HOUSE SALAD $10.00
  • HOTDOG & CHIPS $8.00
  • Caramelised fig with bitter caramel mousse, brik pastry and sugared pistachio $20
  • Crispy skin pork belly, apple remoulade, baby vegetables, smoked celeriac purée and port wine jus $31
  • Chips $8
  • Natural, with lime, chilli and tobiko (minimum order six) $4.5 each
  • Riverine beef tenderloin with prosciutto and potato gratin, roast eschalots, truffle, bone marrow butter and red wine jus $46
  • ‘Glacier 51’ toothfish sous vide, tomato consommé, horseradish tortellini and baby basil $49
  • Smoked duck breast, confit duck Maryland, rhubarb tart and sautéed kale $48
  • - 2012 Torbreck Bothie (Barossa Valley) 90mL gl $14
  • ROSE BAY STARTER Served with fresh tomato, avocado and ricotta cheese served with toasted sour dough bread. $11.50
  • SWEET CORN FRITTERS Served with either bacon or avocado with roast tomato and homemade chilli jam $16.90
  • - Add a poached egg $3.00
  • BACON AND EGG WRAP with cheese and barbeque sauce $11.00
  • KIDS' SPAGHETTI BOLOGNESE 100% beef mince, cooked in a rich tomato sauce, tossed with spaghetti $9.00
  • FETTUCCINE Smoked salmon, spanish onion, capers, , and spinach. Tossed in creamy dill sauce OR Chicken and mushroom in creamy sauce $18.90
  • Egg $3.00
  • Hash Brown $4.00
  • Barbecued Mushroom Burger - halloumi, shredded veg rocket + pesto aioli $16.00
  • Garlic and Parmesan Bread $6.00
  • Steak Et Frite $14.00
  • Pulled Pork Burger - pickled cabbage, American cheese, jalapenos, chipotle + coriander $18.00
  • Fish n Chips + tartare sauce $9.00
  • Beer Battered Fish and Chips - tartare + lemon $19.00
  • Pulled Pork Nachos - fresh fried corn chips, guacamole, tomato salsa, sour cream + pickled jalapenos $18.00
  • Wedges - sour cream + sweet chili $9.00
  • XLG Creamy Spinach (750ml) $14.50
  • Lemon Pancake (2 Pieces) $7.00
  • Nockerli (280ml) $6.00
  • Stuffed Capsicum $15.50
  • Green Pea Soup $8.50
  • Wedge Potato $8.00
  • Paprika Snitzel (1 Piece) $8.50
  • Apricot Jam and Walnut Pancake (2 Pieces) $9.00
  • Eggs - Fried, scrambled or poached with fresh tomato and toast $7.90
  • Chop chop salad with chicken or tuna or smoked salmon and low fat cottage cheese $16.90
  • Tuna, baby spinach, mayonnaise, onion $8.50
  • Additional topping each $2.00
  • Grilled cheese fingers $6.50
  • Asparagus, cheese or Mushroom, cheese $13.90
  • Toasted Banana Bread $4.50
  • Chicken schnitzel with salad and chips $15.90
  • Large $10.50
  • Mild Chilli Chicken - stir fried tenderloin chicken cooked with fresh vegetables together with mild chilli, vinegar, soy sauce & roasted cashews S $8.90/M $14.90/L $18.90/XL $27.90
  • Small $3.90
  • Bacon $0.50
  • Chicken Fillet Burger $9.50
  • Cheese $0.50
  • Chilli & Basil Chicken/Beef - stir fried tenderloin chicken/ beef cooked with fresh vegetables together with garlic, soy sauce, oyster sauce & fresh basil S $8.90/M $14.90/L $18.90/XL $27.90
  • with a choice of 3 different marinades: Lemon & Garlic, Lemon & Herbs, Hot Piri Piri Sauce N/A
Dover Cafe

Dover Cafe

location

Address

10B/12A Dover Rd, Rose Bay NSW 2029, Australia

phone

Phone

0293714697

email

Email

None

clock

Opened hours

Monday: 6:00 AM – 5:30 PM, Tuesday: 6:00 AM – 5:30 PM, Wednesday: 6:00 AM – 5:30 PM, Thursday: 6:00 AM – 5:30 PM, Friday: 6:00 AM – 5:30 PM, Saturday: 6:00 AM – 5:30 PM, Sunday: 6:00 AM – 5:30 PM
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food , Vegetarian

features

Features

Visa ,  Mastercard ,  Wheelchair accessible ,  Seating ,  Highchairs Available ,  Street Parking ,  Free Off-Street Parking ,  Free Wifi ,  Outdoor Seating ,  Waitstaff ,  Takeout ,  Cafe

Location
10B/12A Dover Rd, Rose Bay NSW 2029, Australia
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