Dover Cafe in Rose Bay Menu

None

Nearby Sample Menus

  • Pad kee mao (Drunken noodles) - Fistful of flavours: chilli, basil leaves, shallots and garlic, season the stir fry of noodles and vegetables, with action pack flavours and ensures an exciting experie N/A
  • Kao pad (thai fried rice) - With a flick of the wrist over a hot wok, plain rice is transformed to something awesome with the flavour of Thai spices and eschallots, snow pea, baby corn and cherry toma N/A
  • Deep fried tofu $11.50
  • Satay chicken (4) - Fight hunger with grilled chicken skewers, marinated in aromatic thai spices. Dip in the accompanying crunchy peanut sauce and Ar jard relish for an extra kick of power $6.50
  • Chicken wing (4) - Crispy and fragrant, get your fingers on our spiced wings, seasoned with thai spices and deep fried, served with sweet chilli and nham jim jaew dip $5.50
  • Ginger and shallot - Shallot and ginger are the perfect flavours partners adding freshness, aroma and warmth. Adding fresh ginger strips right at the end ensures a healthy robust dish for your senses N/A
  • Egg fried rice $7.00
  • Tom yum prawn or seafood - Feel the rhythm of spice and zesty tamarind, Long chilli, fragrant Thai herbs and sliced mushrooms, sweetened with the addition of prawns. Choose seafood and pack your soup $8.50
  • FILLET STEAK Grilled to perfection with a choice of wine or mushroom sauce $38.00
  • 2 KUBA Crushed wheat filled in with mince beef topped with tahini sauce $12.00
  • INDUVIDAL HOUSE DIP $3.50
  • SOUP OF THE DAY $12.00
  • MIX SALAD PLATE Israeli, coleslaw, taboli, red cabbage and pickles served with hot pita $12.00
  • GARLIC BREAD Freshly baked pita smothered with olive oil and garlic $4.50
  • SHAKSHUKA Israeli style egg dish, served on a pan, a small israel salad and hot pita $18.00
  • LAMB CHOPS Marinated in rosemary with a choice of wine or mushroom sauce $35.00
  • Full cheese selection with walnut bread, fig paste, and fruit $39
  • - 2008 Hamiltons Bluff Dolce Nero (Canowindra) 90mL gl $17
  • Chips $8
  • Fettuccine nero with lobster, tomatoes and chilli infused lobster oil $52
  • Champagne jelly with fresh raspberries and pomegranate; raspberry ripple ice cream $22
  • Avocado, lemon and extra virgin olive oil $5
  • Herb crusted lamb loin, carrot purée, sautéed kipfler potato and zucchini $46
  • Freshly shucked Sydney rock oysters: sourced from the best growers on the NSW coast, and opened to order -
  • Avocado $3.50
  • Mushroom $3.00
  • CHEF'S HANGOVER CURE Swiss cheese, avocado, crispy bacon, on english muffins toped with soft poached eggs, baked beans, grilled tomatoes and a dash of tobasco. $17.50
  • - with salmon $18.50
  • EGGS AND BACON $13.50
  • ASIAN CHICKEN SALAD Chinese cabbage, capsicum, onion, crispy noodles, toasted almonds, red cabbage and poached chicken topped with sweet soy-sesame dressing $17.00
  • TUNA NICOISE Seared tuna steak, black olives, tomato, capsicum and onion, boiled egg and asparagus, served on a bed of mesclun leaves with citrus dressing $18.00
  • GRILLED FISH OF THE DAY served with golden fries or salad or steamed vegetables served with lemon wedge POA
  • Garlic and Parmesan Bread $6.00
  • Steamed Seasonal Vegetables $5.00
  • Pulled Pork Nachos - fresh fried corn chips, guacamole, tomato salsa, sour cream + pickled jalapenos $18.00
  • Crumbed Chicken Breast Nuggets + chips $9.00
  • Sirloin 200g $19.00
  • Parmesan and Herb Chicken Schnitzel - chips, salad, aioli + lemon $17.00
  • Grilled Chorizo - tomato relish + toasted sourdough $9.00
  • Add chicken $4.00
  • Spaghetti Bolognese $14.50
  • Chestnut Pancake (2 Pieces) $10.00
  • Veal Snitzel (1 Piece) $7.50
  • Cabbage Noodle $12.50
  • Chicken Schnitzel (1 Pieces) $6.50
  • Veal Knuckle (2 Pieces) $16.50
  • Kocsonya $15.50
  • LG Nockerli (500ml) $8.00
  • Bacon, lettuce, tomato, avocado, mayonnaise $9.00
  • Chicken mango or avocado salad (chef's dressing) $15.90
  • French toast with maple syrup + grilled banana or bacon $12.90
  • Additional topping each $2.00
  • Toasted muesli with dried fruit, banana, yoghurt $9.90
  • Beef burger or chicken burger with wedges or chips or salad $13.90
  • Chicken risotto or pasta $16.90
  • Eggs Neptune (smoked salmon) $14.90
  • Green Thai Curry Chicken/Beef - with green chilli, coconut, lime leaves & fresh vegetables S $8.90/M $14.90/L $18.90/XL $27.90
  • Chicken/Beef Black Bean - stir fried tenderloin chicken/beef cooked with fresh vegetables together with black bean, garlic & oyster sauce S $8.90/M $14.90/L $18.90/XL $27.90
  • Spinach & Ricotta Ravioli - with a homemade Napoletana sauce & fresh basil S $6.90/M $9.90/L $13.90/XL $16.90
  • Peas & Onion S $4.50/M $6.50/L $8.50/XL $10.50
  • Curry Puffs $2.50
  • Cauliflower Bake S $5.90/M $8.90/L $10.90/XL $15.90
  • Half Chicken $9.90
  • Greek Salad S $6.50/M $9.50/L $11.50/XL $17.50
Dover Cafe

Dover Cafe

location

Address

10B/12A Dover Rd, Rose Bay NSW 2029, Australia

phone

Phone

0293714697

email

Email

None

clock

Opened hours

Monday: 6:00 AM – 5:30 PM, Tuesday: 6:00 AM – 5:30 PM, Wednesday: 6:00 AM – 5:30 PM, Thursday: 6:00 AM – 5:30 PM, Friday: 6:00 AM – 5:30 PM, Saturday: 6:00 AM – 5:30 PM, Sunday: 6:00 AM – 5:30 PM
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food , Vegetarian

features

Features

Visa ,  Mastercard ,  Wheelchair accessible ,  Seating ,  Highchairs Available ,  Street Parking ,  Free Off-Street Parking ,  Free Wifi ,  Outdoor Seating ,  Waitstaff ,  Takeout ,  Cafe

Location
10B/12A Dover Rd, Rose Bay NSW 2029, Australia
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