Dover Cafe in Rose Bay Menu

None

Nearby Sample Menus

  • Black sticky rice and sweet corn topped with Longan and coconut cream $6.00
  • BBQ squid - Grilled whole and then sliced, bite into rings of tender marinated squid, served with refreshing mixed green salad, with sweet chilli dressing $14.50
  • Coconut milk and basil sauce - Irresistible! A coconut base with a touch of chilli, sweet basil, spiced with turmeric and curry spices, added to your stir-fry of mixed vegetables N/A
  • Panang curry - Exotic sweet paprika is added to our red curry spices simmered with creamy coconut. Served with assortment of vegetables and topped with a fresh garnish of sweet basil leaves N/A
  • Tapioca pearl and sweet corn topped with red bean and coconut cream $6.00
  • Kua khai Noodle - Exotic and intense flavours of soy are reduced and absorbed by thick flat rice noodles as it is stir fried with fresh prawns and chicken, Crispy bean sprouts and crushed peanuts add $16.50
  • Mussamun beef cury - Revere perfection. The slow-simmer of beef, baby potatoes and cashews In a full-bodied curry, gently spiced with cinnamon and star anise ensures every bite has tender satisfaction $14.50
  • Chicken wing (4) - Crispy and fragrant, get your fingers on our spiced wings, seasoned with thai spices and deep fried, served with sweet chilli and nham jim jaew dip $5.50
  • PITA BREAD $1.50
  • FISH OF THE DAY Our special whole fish of the day $30.00
  • PLATE OF MASH $7.50
  • GARLIC BREAD Freshly baked pita smothered with olive oil and garlic $4.50
  • FILLET STEAK Grilled to perfection with a choice of wine or mushroom sauce $38.00
  • INDUVIDAL HOUSE SALAD $3.50
  • GRILLED CHICKEN FILLET Tender and juicy chicken breast marinated in our peri peri sauce $24.00
  • FALAFEL 10 falafel balls with 4 dips and 4 salads served with hot pita $15.00
  • Petits fours (six pieces) $12
  • - 2008 Hamiltons Bluff Dolce Nero (Canowindra) 90mL gl $17
  • Valrhona milk chocolate mousse, dark chocolate feuilletine and chocolate sorbet $22
  • - 2012 Torbreck Bothie (Barossa Valley) 90mL gl $14
  • Pan seared sea scallops, lemon emulsion, chorizo, cuttlefish and piquillo pepper coulis $34
  • Pan fried king prawns, chilli, garlic and herb butter $32
  • Champagne jelly with fresh raspberries and pomegranate; raspberry ripple ice cream $22
  • Pan fried snapper, potato and garlic mash and lemon caper butter $46
  • BOWL OF FRIES $6.00
  • EGGS ON TOAST $11.00
  • OATMEAL PORRIDGE Cranberry and apple or fig and banana $10.50
  • SWEET CORN FRITTERS Served with either bacon or avocado with roast tomato and homemade chilli jam $16.90
  • SMOKED SALMON STACK With cream cheese, avocado, roquette and a poached egg served on sourdough $17.90
  • - half wrap $6.00
  • CHEF'S HANGOVER CURE Swiss cheese, avocado, crispy bacon, on english muffins toped with soft poached eggs, baked beans, grilled tomatoes and a dash of tobasco. $17.50
  • SPANISH OMELETTE (BOTH OMELETTES AVAILABLE IN EGG WHITE) Potato, olives, roasted capsicum, semi-dried tomato, and spanish onion. Sprinkled with paprika. $14.50
  • All steaks are served with your choice of mash and vegetables or chips and salad + choice of sauce -
  • Beer Battered Chips $8.00
  • Fried Hot Wings - blue cheese dip $13.00
  • Wagyu Beef Burger - Dijon, lettuce, tomato, pickles, cheddar + burger sauce $18.00
  • Crumbed Chicken Breast Nuggets + chips $9.00
  • Barbecued Mushroom Burger - halloumi, shredded veg rocket + pesto aioli $16.00
  • Parmesan and Herb Chicken Schnitzel - chips, salad, aioli + lemon $17.00
  • Grilled Halloumi - salsa verde +lemon $9.00
  • Potato Gnocchi Napolitano $14.50
  • Cucumber Salad $6.50
  • Grilled Chicken Fillet (1 Pieces) $6.50
  • Chestnut Pancake (2 Pieces) $10.00
  • Chicken or Veal Meat Ball with Stewed Vegetable $15.50
  • Greek Salad $14.50
  • Steamed Vegetables (500ml) $8.00
  • Greek Salad with Grilled Prawns (6 Piece) $22.50
  • Eggs Wrap Doppio (scrambled eggs, mushroom, baby spinach, bacon, avocado) $13.90
  • Chicken risotto or pasta $16.90
  • - Extras - Haloumi cheese, Smoked Salmon $4.00
  • Traditional porridge served with honey and brown sugar (Choice of banana/fig.pear) $9.90
  • Grilled tandoori chicken salad (mint dressing) $15.90
  • Grilled chicken salad with avocado (balsamic dressing) $15.90
  • Bacon, cheese or pineapple, ham, cheese $13.90
  • Classic omelette (ham, cheese, tomato, avocado) and toast $14.90
  • Beef Raviolini - with homemade Napoletana sauce & fresh basil S $6.90/M $9.90/L $13.90/XL $16.90
  • Tuna &/ or Rice Arancini $5.90
  • Wonton Salad S $6.50/M $9.50/L $11.50/XL $17.50
  • Caesar Salad S $6.50/M $9.50/L $11.50/XL $17.50
  • Italian Roasted Vegetables S $5.90/M $8.90/L $10.90/XL $15.90
  • Bread rolls $1.00
  • Chocolate Mousse - each $6.90
  • Chicken/Beef Black Bean - stir fried tenderloin chicken/beef cooked with fresh vegetables together with black bean, garlic & oyster sauce S $8.90/M $14.90/L $18.90/XL $27.90
Dover Cafe

Dover Cafe

location

Address

10B/12A Dover Rd, Rose Bay NSW 2029, Australia

phone

Phone

0293714697

email

Email

None

clock

Opened hours

Monday: 6:00 AM – 5:30 PM, Tuesday: 6:00 AM – 5:30 PM, Wednesday: 6:00 AM – 5:30 PM, Thursday: 6:00 AM – 5:30 PM, Friday: 6:00 AM – 5:30 PM, Saturday: 6:00 AM – 5:30 PM, Sunday: 6:00 AM – 5:30 PM
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food , Vegetarian

features

Features

Visa ,  Mastercard ,  Wheelchair accessible ,  Seating ,  Highchairs Available ,  Street Parking ,  Free Off-Street Parking ,  Free Wifi ,  Outdoor Seating ,  Waitstaff ,  Takeout ,  Cafe

Location
10B/12A Dover Rd, Rose Bay NSW 2029, Australia
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