Doyle & Sons in Spotswood Menu

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Lamb Shish - Lamb cubes marinated and cooked in skewer, served with salad in a Turkish Pide Bread $12.00
Patatesli - Potato and vegetables, baked in Turkish Pide $8.00
Peynirli Yumurtali - Fetta cheese, parsley and egg, baked on Turkish Pide $9.00
1 Large Container Meat (Lamb, Chicken or Mixed), 2 Small Dips (choice of any), 1 Large Garden Salad, 2 Turkish Breads, 1 Large Rice, 1.25ltr Drink $50
Baklava $2.50 Per Serve
Mixed Bean - Beans, Parsley, Spring Onions Small: $4.00, Large: $6.00
Chicken - Sliced Chicken, served with salad in Turkish Pide Bread $10.00
Sarma (Vine Leaves) - Rice and sauteed vine leaves $1.50 (each)

Curry Chicken Chow Mein $14.00
Sliced Fish with Curry Sauce $15.50
Sliced Steak with Black Bean Sauce $13.00
Bioki Steak - sliced fillet steak served with pineapples, shredded capsicums and onions, finished in a pineapple $14.50
Fresh Scallop with Seasonal Vegetables $22.00
Satay Prawn on Skewer (2 sticks) $8.00
Crispy Skin Chicken $14.50
Golden Bird Nest - diced chicken, beef, roast pork and seafood sauted, with vegetables, water chestnuts and bamboo shoots, served in golden brown nest $20.00

Chicken Tropical - Tomato, cheese, chicken, pineapple, oregano Small $9.60 / Large $13.90 / Family $16.50
WF #6 - Tomato, cheese, potatoes, olives, sun dried tomatoes $13.50
Sweet Corn and Chicken Chowder - Blended vegetables, sweet corn kernels and chicken pieces $10.50
Fries $5.00
Peri Peri Chicken - Tomato, cheese, chicken, onion, peri peri sauce Small $9.60 / Large $13.60 / Family $16.50
Seafood Chowder - Sweet corn chowder with shrimp, mussels and calamari $11.50
WF #9 - Tomato, cheese, potatoes, roasted capsicum, eggplant, zucchini, herbs $14.50
WF #4 - Tomato, cheese, fresh tomato, oregano $13.50