Dr Dax in Melbourne Menu

None

Nearby Sample Menus

pork Back-bone Soup with Potato 34.00
Soybean Paste Beef Rib Soup S:12.00
B3 Rib Fillet 24.90
B12 Wagyu Oyster Blade 34.90
Pan-fried Dumplings 12.00
- Vegetable dumplings (6 pieces)
Seafood Pancake (Mild / Spicy) 17.00
- Savoury pancake of kimchi & vegetables
Minimum order for BBQ is 2 serves An additional serve per person over 2 people (Excluding 'Pork Skin' and/or 'Mushrooms')
Korean Soybean Paste Soup (Mild / Spicy)

3. Sam Gae Tang (Ginseng Chicken Soup) $23.90
- Slowly cooked whole baby chicken with ginseng root, date, gingko nut and chestnut in chicken broth
3. Original Fried Chicken $33.00
- Deep Fried Boneless Chicken Fillet
4. Yuk Gae Jang (Spicy Beef Soup) $13.50
10. Seafood Scorched Rice Soup $39.50
- Thicken Seafood Casserole, Fried Scorched Rice, Fried Tofu, Prawn, Mussel, Cuttlefish and Squid in Rich Seafood Broth
7. Veggie $12.50
5. Gal Bi Tang (Mild Beef Rib Soup) $13.50
1. Beef Bulgogi $18.50
- Finely Sliced Beef Marinated in Korean Bulgogi Sauce, Cooked with Vegetables and Served on a hot Sizzling Plate
5. Boiled Dumplings $11.50

Eggs Benedict - atop lightly toasted sourdough - Oslo two poached eggs served with smoked salmon & hollandaise sauce add $14.50
Eggs Benedict - atop lightly toasted sourdough - London two poached eggs served with leg ham and hollandaise sauce $14.90
Cinnamonor Raisin Toasttwo slices, two slices, buttered $4.50
Frittata - your choice of Pumpkin, Olive and Feta orSpinach and Sweet Potato in a deliciously light frittata served with a garnish salad $11.90
Espresso (short black) $3.60
Moroccan Lamb Filo - delicious filo pastry filled with coriander and cumin - seasoned minced lamb,pine nuts and feta, served with minted yoghurt and a garnish salad $14.90
Short $3.60
Serrano Ham & Buffalo Mozzarella - skewered on garlic infused Turkish bread $11.00

Acciughe 19.50
Herb pesto foccaccia bread 7.90
Chicken 16.50
- breast fillet pieces, Swiss cheese, pesto, avocado and homemade mayonnaise in a toasted herb focaccia
EGGS YOUR WAY ON THICK TOAST 9.50
Capriciosa 19.50
BAKED BEANS HOUSEMADE 9.50
- served w/ thick toast
Insalata 9.50
BAKED BEANS 3.50

Mediterranean scramble $11.50
- Scrambled eggs with feta, spinach, tomatoes and toast
Toast with with condiments $3.80
- your choice of jam, marmalade, honey, vegemite or peanut butter
-tomato, mushroom, spinach, baked beans, sausage, bacon (per slice), hash brown $2.50
Greek omelette $13.00
- feta, capsicum, tomato, red onion, oregano and toast
Ham and cheese $6.80
Salami, sun-dried tomato, olives and feta $8.50
Bacon, avocado, tomato, cheese and lettuce $8.50
Eggs benedict $14.00
- poached eggs served on toasted english muffins with virginian ham topped with hollandaise sauce and wilted spinach

MORROCCAN CHICKEN 14.00
- North African spiced roasted sweet onion, red peppers, mozzarella & tomato
MATADOR 14.00
- Chorizo sausage, roasted capsicum, tomato, Spanish onion, parmesan & wild roquette
PANKO CRUMBED CALAMARI 19.90
- Japanese-style crumbed calamari, served with tartare sauce, chips & garden salad.
Pork Belly Sandwich 16.90
- Crispy roasted pork belly on Turkish bread with maple syrup glaze & Asian coleslaw. Served with chips
PENNE CALABRESE (v) 16.90
- Penne pasta tossed in semi-dried tomato, roasted red capsicum, cashew & pine nut pesto
CHICKEN & ROQUETTE SALAD (gf) 19.90
- Marinated & char-grilled chicken tossed with warm chorizo, chickpeas, chat potato, capsicum, roquette, Spanish onion & Kalamata olives. Tossed in EV olive oil and balsamic reduction.
BBQ CHICKEN PIZZA 14.00
- Chicken, capsicum, pineapple, Spanish onion, mushroom & BBQ sauce
CHICKEN PARMAGIANA 19.90
- Chicken breast schnitzel topped with virginian ham, napoli sauce & mozzarella. Served with chips & a garden salad

Freshly made daily Vinegar rice rolled inside a piece of toasted seaweed with a variety of meat or vegetable such as prawn and avocado, lobster salad, crispy chicken, spicy tuna . It is a cylindrica N/A
Freshly made daily A variety of freshly sliced raw fish such as salmon, tuna is available. Marinated Jellyfish, Octopus and Seaweed salad is also on offer. N/A
Set B Sushi Sashimi Combo 2-3 ppl 24pcs $28
Set A Mini Maki Platter 3-5 ppl 90 pcs $38
BBQ Eel N/A
Set F Deluxe Sashimi Platter 3-4 ppl 36pcs $36
Freshly made daily It is named after the Shinto god Inari, who is believed to have an affection for fried tofu. Our fried tofu skin pouch is filled with wonderful flavours of content such as crab mea N/A
French Dragon N/A

Pickled Beetroot $9.00
- with toasted walnuts Ferdy garden greens & horseradish aioli
Mushroom Cheesesteak $13.00
- garlic butter mushrooms melted jack cheddar roast onion jam & blue cheese ranch
Roast Black mushroom $14.50
- kale & blue cheese salad shiitake walnut butter
Bacon Cheeseburger $12.00
- black Angus beef bacon cheese pickles ketchup & mustard
Maple bacon butter popcorn $5.00
Mozzarella Stuffed Meatballs $13.50
- cauliflower puree and lemon creme
Honey Roasted Brussell Sprouts $10.00
- spiced apple and walnut dressing
Sweet potato and thyme croquettes goats cheese aioli and caramelised fig $10.00

Horenso Gomaae $11.00
- Lightly cooked spinach in sesame seed sauce
ENTREES
Sake Don $36.00
- Raw salmon on sushi rice, served in a bowl with miso soup
Ebi Shumai $22.00
- Steamed prawn dumplings (4)
Gyu Teriyaki $33.00
- Grilled beef in teriyaki sauce
California Maki $11.00
- Avocado and prawn roll (6)
Chirashi $38.00
- Assorted raw fish on sushi rice, served in a box with miso soup
California Maki $11.00
- Avocado and prawn

Freshly shucked oysters $20.00 1/2 doz / $38.00 doz
- Japanese pumpkin, char grilled sweet corn, green curry -
Pad Thai, peanuts, bean sprouts, lime, dried chilli $18.00
Caramelised pork hock, five spice, chilli vinegar $23.50
- Caramelised pork, prawns, peanuts, sour pineapple -
- Grilled Angus beef, Vietnamese mint, chilli, lime -
Betel leaf, pomelo, mint, green papaya, peanuts, toasted coconut $5.00 ea
Freshly shucked oyster, red chilli, lime juice, crisp eschalots OR Caramelised pork, prawn, peanuts, sour pineapple -

KOREAN BEEF
- marinated beef Bulgogi, crispy lettuce, onion, Cucumber, carrot, special sauce
TUNA
- (mixed with mayo & corn) tomato, Spanish onion, rocket and carrot
SPICY CHICKEN
- marinated chicken with melted mozzarella, gherkin, lettuce and mayo
JAM
HAM
- Dijon mustard, cream cheese, tasty cheese, tomato, cucumber and lettuce
VEGGIE
- potato patty, tomato relish, avocado, beetroot, carrot and lettuce
VEGEMITE
HAM & CHEESE 6.50

Greek dips $13.00
- garlic bread, tarama, eggplant dip, hummus
Antipasto $19.00
- cured meats, cheese
Penne Pollo $25.00
- mushrooms, pancetta, garlic, chilli, pesto, chicken, parmesan
Garlic bread $9.00
- garlic butter, herbs
Barbecued Striploin steak $38.00
- Grass fed, 60 days dry aged (350gr) Gippsland
Gnocchi Pomodoro $24.00
- basil, salted ricotta
Feta parcels $16.00
- thyme honey, black sesame seeds
Calabrese $24.00
- napoli, mozzarella, mushrooms, soppressata salami, olives, chilli, garlic

057. Stir-fried Sliced Beef with Whole Fresh Chilli in Oyster Sauce $20.80
Chicken and Prawn Siu Mai (8 pcs)
003. Chicken San Choi Bao $6.80
014. Stir-fried Seafood Combination with Vermicelli in Spicy XO Sauce $23.90
081. Braised Pork Ribs in Sweet Soy Sauce $22.80
121. Pan-fried Corn Grain with Chopped Red & Green Capsicum in Mayonnaise Sauce $16.80
Deep-fried Shredded Beef in Mandarine Sauce
005. Stir-fried Prawn with Cashew Nuts $23.90