Dr Dax in Melbourne Menu

None

Nearby Sample Menus

  • Frutos de Mar a la plancha, leek & fregola $41.00
  • Fresh Italian Buffalo Mozzarella (100g) $24.50
  • Witlof, pear & pecorino $10.50
  • Spinach & ricotta rotolo with zucchini, pinenuts & raisins $28.50
  • Soft curd croquettes $14.50
  • Stuffed tomato, garlic $12.50
  • Half Avocado $4.50
  • Dr Marty's organic crumpets with spreads $10.50
  • 35. JJAMBBONG 12.00
    • Seafood & Vegies in spicy soup
  • Comes with Miso soup
  • 9. CHICKEN TERIYAKI 12.00
    • Chicken marinated in teriyaki sauce with vegies
  • 26. TOFU HOTPOT BIBIMBAB 11.00
    • Mixed vegies with tofu on rice
  • 19. TOFU BIBIMBAB 10.00
    • Mixed vegies with tofu on rice
  • 24. PORK HOTPOT BIBIMBAB 12.00
    • Mixed vegies with pork on rice
  • 6. BEEF BULGOGI 12.00
    • Beef marinated in sweet soy sauce with vegies
  • Comes with Miso soup and homemade spicy sauce
  • Sichuan style chicken in peanut & chili sauce (served cold ) $8.80
  • Fresh fruit & vanilla ice cream wonderland $8.80
  • Deep fried tofu in spicy garlic sauce $15.80
  • Shaved ice with fresh fruit & syrup $8.80
  • Steamed custard buns (2pcs) $5.20
  • Stir fried diced chicken & cashew nuts with lemongrass flavour $20.80
  • Hot & sour soup (with shrimp) $6.50
  • Sichuan style fried rice with pork belly slices $11.80
  • -Rindless bacon, sausages, smoked salmon $4.00
  • Sourdough toast $5.90
    • With jam, honey or vegemite
  • Eggs $8.90
    • Scrambled, fried or poached on toasted sourdough
  • Housemade brownie $6.90
    • Chocolate and walnut brownie served with ice cream and fresh strawberries
  • Chicken avocado salad $18.90
    • Chicken tenderloins with bacon and pinenuts in a balsamic and marsala dressing served on a roquette and tomato salad
  • -Housemade rosti $3.00
  • Spanakopita $14.90
    • Feta and spinach spanakopita served with a greek salad and tzatziki
  • Middle eastern meatballs $18.90
    • Hand rolled meatballs cooked in mildly spiced sauce served with harissa yoghurt and crusty ciabatta
  • Sauteed King Prawns in Scrambled Egg $35.00
  • SPIRITS & APERITIFS: Glenfiddich Signle Malt $10.00
  • Sweet & Sour Pork Ribs $28.00
  • Fish with Coriander, Century Egg and Salted Egg Soup (Serves 4 person) $25.00
  • Double Boiled Whole Melon Soup $11.00
  • Deep Fried Salt & Spicy Crispy Flossed Silver Baits $12.00
  • Live Fish: Coral Trout - Steamed in Black Bean Sauce Seasonal
  • Whole Fish Maw Braised with Superior Stock $85.00 (pre pax serve)
  • Eggs on toast $12.00
    • your choice of fried, scrambled or poached eggs
  • Toasted banana bread $4.00
  • Vegetarian breakfast $11.50
    • Two eggs (poached, fried or scrambled) tomato, mushrooms, spinach and toast
  • Cheese and tomato $5.80
  • Gluten free muesli with fresh fruit and yoghurt $7.80
  • Toast with with condiments $3.80
    • your choice of jam, marmalade, honey, vegemite or peanut butter
  • ●Sandwich variations
  • ●Choice of white sourdough, light rye, multigrain, turkish bread, gluten free
  • Chicken Parmigiana $29.00
    • Chicken schnitzel topped with mozzarella cheese and napolitana, served with chips.
  • Ravioli Al Primavera $22.00
    • Ricotta ravioli served with zucchini, pumpkin, roasted capsicum, baby spinach and a touch of Napolitana sauce.
  • Individual cakes $10.00
    • With cream or ice cream (for both add $2.00 extra)
  • Penne Carbonara $12.00
  • Linguine with Meatballs $23.00
    • Homemade bite size beef meatballs in a Napolitana sauce with herbs and spinach.
  • Hot Chocolate Fudge Sundae $13.50
    • Vanilla ice cream with hot chocolate fudge, cream and crushed nuts, topped with a cherry.
  • Veal Saltimbocca $33.00
    • Pan-fried veal escallops, layered with prosciutto and cheese, sage crips. Served with potatoes and seasonal vegetables with a lemon infused jus.
  • Greek Salad $13.00
    • A Mediterranean combination of mixed salad greens, tomato, cucumber, Kalamata olives, Spanish onion and Fetta cheese dressed with a balsamic vinaigrette.
  • Thai Cashewnut (Prawn/Chicken, Beef, Veg) $15.00/$13.00
  • Big Breakfast - eggs, bacon, sausage, spinach, tomato & hashbrown $16.00
  • House Omelette - sausage, mushroom, onion, tomato & chives on toast $12.00
  • Tandoori Chicken - avocado, cheese, spinach $10.00
  • Roasted Vegetable - cheese, tomato relish, spinach $10.00
  • Tuna - cheese, tomato, spinach, mayo $10.00
  • Pad Thai Noodle (Prawn/Chicken, Beef, Veg) $15.00/$13.00
  • Grilled Chicken Caesar Salad n/a
  • Tiramisu 17.00
    • Sponge soaked‏ in kahlua, strega, coffee, mascarpone cheese
  • Sauteed Spinach 8.00
  • Hanger Steak, Rocket Pesto, Cheddar & Lemon 25.00
  • PRIMI
  • Iceberg, Avocado, Caesar Dressing 14.00
  • Veal Cotoletta 44.00
    • Apple and‏ cabbage salad
  • Tiramisu 13.00
  • Lamb Cutlet with Rosemary Salt and Lemon 7.00 each
  • Udon noodle soup
    • Choices of tempura prawn/chicken teriyaki/karaage chicken/beef
  • Japanese curry with rice
    • Our signature japanese mild curry sauce with crispy fried chicken /pork cutlets or tofu served on top of rice and garnished with red pickles
  • Miso katsudon with rice (chicken/pork)
    • Crispy fried chicken/pork cutlets or tofu served on top of rice served with miso sauce (soy bean paste) and mixed salad, garnished with yellow pickles and sesame seeds
  • Teriyaki chicken with rice
    • Japanese grilled chicken with teriyaki sauce served on top of rice and garnished with yellow pickles, seaweed, tomato, sesame seeds and shallots
  • Kay's chicken with rice (sweet and sour)
    • Fried battered chicken, mixed salad served on top of rice with special hanaichi sauce and garnished with tomato, coriander and shallots
  • Chilli chicken with rice
    • Fried battered chicken, mixed salad served on top of rice with special chilli sauce and garnished with tomato and coriander
  • Ramen noodle soup
    • Barbecue pork slices / japanese grilled teriyaki chicken in egg noodle soup and garnished with shallots and seaweed
  • Katsu-don with rice
    • Crispy fried chicken/ pork cutlets or tempura prawns served on top of rice with katsudon sauce, egg and onion
  • Prawn $2.80
  • S9. SUSHI & SASHIMI $52.00
    • Large
  • B2. SUKIYAKI BENTO $14.80
    • Deep Fried Chicken & Sukiyaki Beef
  • E2. TEMZURA SOBA $10.80
    • Cold Buck Wheat Noodle with Tempura Prawn and Veggies
  • Japanese Horse Mackerel $2.00
    • (Saikyo Miso Paste)
  • S4. CHIRASHI SUSHI $10.80
    • Assorted Sashimi on Rice with Miso Soup
  • F14. TOFU SALAD $7.50
    • Green Salad with Japanese Silk Beancurd and Seaweed
  • Tempura Prawn $3.00
  • Lorighittas $28/$40
    • Lobster Meat, Basil Pesto, Fresh Tomato
  • Green Beans, Garlic , Mint $12
  • Anchovies $6
  • Prosciutto Di Parma, Rocket, Parmigiano Reggiano (aged 24 months) (2) $8
  • Fish Stew with Fregola Pasta, King Prawns, Fish of the Day, Mussels, Red Calamari Sauce, with a baked Focaccia lid (serves 2) $68
  • Fried Pizza Dough Chips, Spicy Sausage Ragu, Sardinian Pecorino (aged 24 months) $8
  • Pappardelle $22/$32
    • Beer Braised Lamb Neck Ragu, Fennel, Taggiasca Olives
  • Garlic Focaccia $13
  • Salmon Brioche (Take Away/Dine In) $ 15.20/$16.00
  • C/Roll Walnut (Take Away/Dine In) $ 1.85/$2.10
  • Brioche Eggs Single (Take Away/Dine In) $ 6.00/$6.00
  • Epi Per Piece (Take Away/Dine In) $ 0.90/$1.00
  • All Quiches Also Available In Large (Take Away) $ 27.80
  • Baguette Hf M/G (Take Away/Dine In) $ 2.70/$2.90
  • Croissant Almond(Take Away/Dine In) $ 4.95/ $5.20
  • Bacon & Egg Ciabatta (Take Away/Dine In) $ 7.50/$8.25
  • Suckling Pig / Side Salad $30.00
  • Beetroot / Vanilla Mayo / Smoked Mozzarella n/a
  • 2 Courses $35.00
  • Duck / Walnut / Apple / Blue Cheese n/a
  • Berries / Pistachio n/a
  • Beef / Our Moussaka / Onion n/a
  • Tart, Ice Cream and lots of Little Sweet Things $95.00/person
  • Duck / Walnut / Apple / Blue Cheese $18.00
  • Marinated olives, baba ghanoush & sourdough $10
  • Horseradish N/A
  • Affogato with your choice of liqueur $16
  • Two poached eggs with raw super salad of shoots, sprouts, seeds & herbs with cottage cheese $15
  • Middle eastern inspired freekeh & lentil salad with almonds, spiced cauliflower, sweet potato, shanklish & pomegranate $20
  • Dark chocolate semi freddo, rum & raisin ice cream, biscuit, coconut ice $15
  • Pepper N/A
  • Tuscan vegetable & bean soup $13
Dr Dax

Dr Dax

location

Address

1F Royal Arcade, Melbourne University, Melbourne, Victoria 3000, Australia

phone

Phone

None

email

Email

None

clock

Opened hours

None
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Australian , Cafe Food

features

Features

Seating

Location
1F Royal Arcade, Melbourne University, Melbourne, Victoria 3000, Australia
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