Dragon Boat in Darling Harbour Menu

None

Nearby Sample Menus

  • Belgian Double Chocolate Fondant - With White Chocolate Ice Cream $14.00
  • Served with a choice of Soft Drink and Dessert of either N/A
  • Crumbed Chicken Tenderloins served with Chips and Salad $15
  • Cheese Plate to Share - Chef’s Selection of Fine Cheeses $18.00
  • Herb Bread $4.50
  • Nick’S Entrée Platter For Two - Hervey Bay Scallops served in shell, Chargrilled King Prawns,Assorted Mixed Florentine and Kilpatrick Oysters $80.00
  • Coconut and Kaffir Lime Panacotta - With Lime Syrup, Fresh Fruit and Crispy Tuille $14.00
  • Taramasalata $ 8.00
  • Tartare Sauce $1.50
  • Cream $1.50
  • Blueberries $3.50
  • THAI CHICKEN Thai style chicken breast pieces in satay sauce with carrots and coriander. Served on a bed of mixed lettuce and topped with fresh bean shoots and crispy ginger. $15.95
  • PANCAKE POWER A buttermilk pancake topped with ham, cheese, tomato, grilled pineapple and special tomato sauce. $5.95
  • SALADS - CAESAR SALAD Made with the freshest of ingredients. A mix of cos lettuce, bacon bits, shaved parmesan cheese, croutons and our very own home made caesar dressing. $12.95
  • PANCAKE EGG 'N' HASH Buttermilk pancakes with whipped butter, hash brown and a fried egg. Add bacon or sausage for $3.00 $13.95
  • MAD HATTERS Beef burger with cheese, served with chips and tomato sauce. $7.95
  • Classic Mud Cake Rich moist chocolate cake with ice cream $10
  • Tagliatelle Marinara Tagliatelle with marinated prawns, mussels, blue swimmer crab, calamari and scallops in a traditional napolitana sauce. $28
  • - With prawns x 4 $17
  • Vegetarian Breakfast Eggs, spinach, onions, tomato, mushrooms, hash browns & toast. $11
  • - With anchovies $16
  • Bruschetta Sourdough topped w/ tomato, onion and basil. $8
  • Toast - White or brown $4
  • Eggs Benedict Resting on toasted Turkish bread - Ham or bacon or spinach $12
  • SZECHUAN CALAMARI Lightly fried Szechuan calamari served with nam jim sauce and fresh lemon $26
  • THE BEST OF BOTH 200g Rump-Eye and half a rack of beef or lamb ribs served with super crunchy chips $49
  • BRUSCHETTA AVOCADO Diced tomato, avocado, Spanish onion, fresh basil and Danish feta on lightly toasted bread. Finished with cracked pepper and sea salt $12
  • New Yorker (150D, MB 2+) 350g $46
  • Grilled or Battered Rockling $12
  • African Hot Chilli $4
  • Madagascan Green Peppercorn $4
  • Rib-Eye 350g $39
  • STARTERS: CHICKEN TENDERLOIN, LAMB SEEKH KEBAB & BEETROOT PATTY -
  • LAMB CUTLETS – TANDOOR SMOKED WITH A POUNDED SPICE MIX OF CARDAMOM, CLOVE, & STAR-ANISE BAY LEAF; ONION AND GARLIC; CRUST; GARLIC DIP AND MINT CHUTNEY: BHOONA MASALEY DÉ CHAAMPEY $29.80
  • - Lamb Shanks OR Goat Curry substitution $3 extra per person
  • - WITH FRANGELICO $12.50
  • - -
  • ALL-VEGETARIAN $54.50 PER PERSON
  • VANILLA ICE CREAM $7.90
  • DESSERT: ICE CREAM/KULFI -
Dragon Boat

Dragon Boat

location

Address

Shops 445-451, Level 2, Harbourside Shopping Centre, 2-10 Darling Drive, Darling Harbour, Sydney

phone

Phone

0292829922

email

Email

None

clock

Opened hours

Monday: 11:45 AM – 2:45 PM, 5:30 – 10:00 PM, Tuesday: 11:45 AM – 2:45 PM, 5:30 – 10:00 PM, Wednesday: 11:45 AM – 2:45 PM, 5:30 – 10:00 PM, Thursday: 11:45 AM – 2:45 PM, 5:30 – 10:00 PM, Friday: 11:45 AM – 2:45 PM, 5:30 – 10:00 PM, Saturday: 11:45 AM – 2:45 PM, 5:30 – 10:00 PM, Sunday: 11:45 AM – 2:45 PM, 5:30 – 10:00 PM
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Asian , Chinese , Vegetarian

features

Features

Reservations ,  Seating ,  View ,  Serves Alcohol ,  Child-friendly ,  Outdoor Seating ,  Full Bar ,  Waitstaff ,  Takeout ,  Groups

Location
Shops 445-451, Level 2, Harbourside Shopping Centre, 2-10 Darling Drive, Darling Harbour, Sydney