Dragon Boat in Docklands Menu

None

Nearby Sample Menus

Beef Lasagne - layers of pasta, beef bolognese & bechenel sauce topped with parmesan & mozzarella cheese $17.50
Mushroom Risotto - sautéed mushrooms, creamy garlic sauce, pumpkin, spinach, parmesan & white wine $15.50
Vegetarian - Snow peas, mushrooms, red capsicum, cream, onion, napoli sauce, white wine, a touch of garlic & parmesan $15.50
King Prawn Risotto - South Australia king prawns, spinach, sundried tomato, wine, napoli, onion and parmesan $26.50
Side Chips $7.00
Cheese Platter for 2 - aray of imported and Australian cheese $18.50
Fresh seasonal fruit with natural yoghurt $9.50
Traditional Caesar - Cos lettuce, crispy bacon, croutons, soft poached egg & shaved parmesan $14.50

Sticky Date Pudding w Vanilla Ice Cream $6.00
Calamari & Rocket - Salt & pepper calamari, julienne Roma tomato & Spanish onion w a sweet chilli,coriander & lime dressing $18.90
Bowl of Chips - w aioli & tomato sauce $9.50
Warm Goats Cheese & Roast Pumpkin - Sundried tomato, cucumber, baby beets, fennel & red wine vinaigrette $16.00
Kangaroo Fillet - Pan seared loin fillet served medium rare w kipfler potatoes, seasonal vegetables &cranberry Jus $25.90
Fish & Chips $9.00
Mediterranean Vegetarian Risotto - Roasted capsicum, fresh tomato, garlic, chilli, baby spinach & parmesan cheese $18.90
Chicken Parma - w Virginia ham, cheese, Napoli served w chips & garden salad $22.90

Chicken parmigiana served with potato wedges & a garden salad $22.00
White chocolate brulee served with a mixed berry compote $12.00
Smoked salmon – baby spinach, red onion, capers & mayonnaise $19.00
Harissa spiced chicken served on crushed potatoes and topped with a pomegranate herb salad & aioli $25.00
Eggs on toast – choice of poached, fried or scrambled $10.00
Sparkling or Still Mineral Water 750ml $6.00
Eggs benedict – poached eggs on honey ham topped with hollandaise sauce $15.00
Crumbed calamari served with homemade tartare sauce and a salad of rocket, capers & red onion $16.00

See Krong Mooh Pad Prik Grea - Stir-fried pork ribs with pepper and salt $20
Spring Rolls - Homemade deep-fried vegetable spring rolls served with Thai sweet chilli sauce $7
Khao Gai Tod - Deep-fried marinated chicken thigh fillet $15
Pad Thai - Thin rice noodles stir-fried with homemade Pad Thai sauce with vegetables (Chinese chives, dried shrimp, tofu and minced peanuts) wrap with egg crepe. Choice of vegetables, chicken or prawn $17.5 / $21
Tod Mun Goong - Shrimp cakes extraordinaire, a blend of mixed minced shrimp and chicken and herbs served with plum sauce $12
Tom Kha Gai - Chicken and galangal simmered in mildly spicy and sour coconut soup E: $7 / M: $18
Khao Kai Jiaw - Thai style omelette with choice of vegetarian, minced chicken, or minced prawn $11/$12/$15
Ka Nah Mooh Grob - Stir-fried crispy pork belly and Chinese broccoli with minced chilli and galic $23.5

RED COOKED QUAIL caramelised eggplant, shitake mushrooms, hot chilli sambal $15.00
NOUGAT PISTACHIO PRALINE PARFAIT candied orange, dried figs, biscotti [gf] $14.00
WOOLSHED BURGER & shoestring fries $12.00
CHICKEN LIVER & BRANDY PATE toasted brioche, pickled morello cherries [gfo] $17.00
STICKY DATE PUDDING butterscotch sauce, vanilla bean ice-cream $14.00
SOUTHERN FRIED CHICKEN RIBS chipotle bbq sauce [gf] $15.00
POACHED QUINCE & ALMOND FRANGIPANE TART burnt honey ice cream [gf] $14.00
SWEETCORN POLENTA with fennel, artichokes, confit tomatoes & goats cheese [v, gf] $22.00

Spaghetti Bolognaise $18.00
Lamb & Rosemary Tortellini served with pernod, leek, mushroom, chilli & a touch of cream $21.00
Vegetarian - Tomato, cheese, mushrooms, olives, onions & green peppers (Small/Large) $14.00/$18.00
Egg & Bacon roll, served with house made tomato relish $9.50
Seafood Risotto - Prawns, scallops, mussels, calamari & fish pieces $22.00
Quarto Gusti - Four corners (capriciosa, hawaiian, margherita & vegetarian) (Small/Large) $15.00/$19.00
Fruit Salad topped with mixed berries served with yogurt $9.50
Lasagna di Carne - Meat lasagna served with garlic ciabatta $19.00