Dragon Boat in Melbourne Menu

O-bento bento $15.50
- Select your choice of 5,6,7,8,9,25,26,30 to setup your bento box with miso soup
Tsukimi udon $9.90
- Spinach and egg served in piping hot udon noodles soup
Gyu don $10.50
- Thinly sliced beef cooked in sukiyaki sauce served on rice
Yasai ramen $10.90
- Assortment of vegetables on japanese ramen noodles soup
O-bento ramen $12.50
- Combination of selected seafood & chashu pork, marinated egg on japanese ramen soup
Assorted tempura $8.50
- Deep fried prawns and vegetables coated with tempura light batter
Vegetarian teriyaki don $10.50
- Assortment of vegetables cooked with teriyaki sauce on rice
Gyu tan don $17.50
- Ox-tongue with red wine sauce on rice

Yasai Tempura - Vegetables - Kinoko (mushroom) in batter deep fried and served with a dipping sauce $ 8.80
Tempura - Prawn, fish & vegetables dipped in batter and deep fried $ 13.30
Sukiyaki - Thinly sliced beef and vegetables cooked before you with our special sauce $ 15.80 per person
Tempura Udon $ 10.90
Salmon avocado roll (8 pcs) - Avocado, cucumber wrapped inside-out topped with salmon slice and mayonnaise $ 14.10
Oyako Donburi $ 10.90
Seafood Tempura - Combination of seafood and vegtables dipped in batter and deep fried $ 14.30
Nabeyaki Udon - Plain noodles cooked in stock with beef, prawn, egg and vegetables in a casserole dish $ 12.80

Fried rice with shredded pork & egg $11.50
Smoked pork belly fried rice $11.90
Pan- fried pork dumplings $6.8 / $11.9
- A house specialty: 6 / 12
Fried chicken wings $6.50
- Chicken wings marinated with pepper seasoning with a thin crispy coasting (4 pieces)
Pan-fried vegetable & shiitake mushroom dumplings $6.8 / $11.9
- 43075
Silver thread bun (steamed) $4.00
Oyster and pork intestines mee sua $7.80
- Oyster and pork intestines with vermicelli noodles soup
Special fried rice $11.90

Fantastic prawns
Grilled sweet potato and shiitake mushroom 9.00
Sweet corn 'kaki-age'
Broccdi, cauliflower & black fungi 'Gomazu-ae'
Cheese & Sake matching 18.00
Special fried black rice, egg, spring onion 13.00
Spicy tuna tataki
Sweet corn 'kaki-age'

Seasoned Pomme Frites - Fries with home-made ''Maschinegewehr Sauce'' $7.00
Curryworst - A twist on the Berlin style sausage with saurkraut, mayonnaise & tomato sauce $8.50
Charcuterie-Platte & Kaseplatte + a Bottle of Wine of Your Choice Bottle Price + $10.00
Charcuterie-Platte & Kaseplatte $29.00
Kaseplatte - Ash goat cheese, walnut cheese, parmesan cheese, gruyere & blue saint agur, served with crackers, bread, virgin olive oil, fig jam & dates $17.00
Snack Bowl - A bowl of mixed nuts or gummi bears $5.00
Schnitzelburger - Deep fried schnitzel served in a bun with tasty cheese, sauerkraut & ''Maschinengewehr Sauce'' $8.50
Charcuterie-Platte - 5 different types of meat served in a European style with freshly baked bread, sauerkraut, pickles & virgin Australian olive oil $17.00

Grilled Chicken Burger - served w chips & salad n/a
Thai Beef Salad $13.00
Salami - fetta, spinach, capsicum, sundried-tom, pesto $10.00
Vegetarian - roasted vegies, sundried-tom, pesto $10.00
Extra: Tomato, mushroom, spinach, hashbrown $2.00
Chicken Pesto - spinach, cheese, sundried-tom, roasted almond $10.00
Grilled Chicken - cheese, carrot, mixed salad, hoisin sauce $10.00
Cafe Ella Special Vietnamese 'PHO' - rice noodle w beef or chicken (S/L) $10.00/$13.00

FILLET MIGNON
- Diced, honey glazed
Tasmania Scallops Seasonal Price
Pineapple Ring, Deep Fried in a Golden Bater, Served with Ice Cream & Syrup $8.50
Live Fish
For 4 persons or more $57.80 per person
FILLET OF BEEF
- Sliced, stir fried with baby bok choi in oyster sauce
Sauteed Chicken with Cashew Nuts & Diced Vegetables $28.00
Sweet & Sour Pork $28.50

Vegetable Salad cous cous, baby beetroot, sweet pumpkin, red onion, roasted broad beans, spinach & goats cheese, parsley dressing & balsamic glaze $18.50
House made Quiche, salad Ham and cheese or Vegetable $12.50
Chicken Parmigiana topped with crisp pancetta, napoli sauce and Gruyere cheese with fries and slaw $25.00
Steak Sandwich on toasted sour dough with olive butter, rocket, sun-dried tomato, caramelized onion, & Swiss cheese served with fries and tomato relish (G*)(D*) $22.50
Moroccan Spiced Chicken with spinach, cous cous, capsicum, onion & roasted pumpkin topped with minted yoghurt & toasted almonds (G) $24.00
Assorted sandwiches, wraps & panini – Daily Selection (G*) $10.50
- Tomato / sausage / hash brown / spinach / grilled mushroom / grilled eggplant $3.00
350g Porterhouse Steak with hand cut chips, rocket & parmesan salad and mushroom sauce (G*)(D) $32.00

Available from 12pm
From the fields $13.00
- Roasted medley mushrooms, poached egg, goats cheese spread, toast
Bacon hash $13.00
- Baked egg, bacon rashers, chat potatoes, chilli jam, toast
Baked cheese toastie $7.00
- White sauce, mustard, horseradish, 4 cheeses
Eggs benedict $12.50
- Poached eggs, bacon, spinach, hollandaise, toast
Just eggs $8.00
- Poached, scrambled or fried on sourdough toast
Soup $9.50
- In house soup with sourdough toast
-Poached egg (1), spinach, tomato. kasundi, hollandaise, scrambled $2.50

Chorizo omelette $13.90
- Smoked chorizo, spanish onion and spinach, served with sour dough
Eggs on toast $9.00
- Sourdough toast with your choice of fried, poached or scrambled eggs
Egg benny $13.90
- Smoked ham, poached eggs, on top of sourdough bread, sprinkled with dukkah and hollandaise sauce
G.K pancakes $11.90
- Fluffy pancakes with fresh berries, homemade strawberry conserve, maple syrup, and vanilla ice cream
Spaghetti and pork sausage $14.00
- With roasted red capsicums and olives tossed in napoli sauce, topped with a fresh roquette salad
G.K breakfast $15.90
- Two eggs, smoked bacon, chorizo sausage, roast tomato, mushroom, h/brown on sourdough
Club sandwich $14.00
- Bacon, tomato, cos lettuce, chicken breast, mayo & avocado with smoked paprika aioli
Lightly fried calamari $16.00
- Lightly fried crumbed calamari on a bed of watercress salad, mint, spanish onion & sweet orange with homemade dressing and aioli

Steamed spring bay mussels and prawns with casa iberico chorizo, olive oil, herbs and warmed sourdough (DF / NF) $17.50
Green salad with red wine vinaigrette (GF / VEGAN) $8.00
Risotto of wild mushrooms, taleggio and freshly shaved tasmanian black truffles (GF / NF / VEGAN / DF) $29.00
Steamed greens, olive oil and lemon (VEGAN / NF / DF / GF) $9.00
Crisped confit duck and rice noodle salad with shredded daikon and coconut, candied cashews and Asian herbs, soy and ginger dressing (GF / DF) $22.50
Arancini with tomato sugo (V / GF / NF) $12.50
Risotto of wild mushrooms, taleggio and freshly shaved tasmanian black truffles (GF / NF / VEGAN / DF) $29.00
Sticky lamb ribs with peanut and chilli caramel, coleslaw and ranch dressing $22.00

Chocolate brownie $10.00
- Hazelnut praline & ice cream
Smoked lamb salad (GF) $21.00
- Smoked lamb rump with beetroot, capsicum, cucumber, onion & cos lettuce, mint & yoghurt dressing
250 g Great southern porterhouse (GFO) $32.00
- Chips & salad
Chicken $22.00
- Southern fried chicken, cheese, bacon & sweet chilli coleslaw
Imperial yorkshire pudding $32.00
- Roast beef sirloin, mash potato, beans & gravy
Chips & cheese (V) $11.00
BURGERS All served with chips
Sweet potato wedges (V) $12.00
- Sweet chilli aioli

MEAT PLATTER
- (min 2 people) platter of marinated lamb and chicken fillet skewers, lamb giro from the spit, chicken giro from the spit, lamb cutlets, pork hot sausages and homemade Greek rissoles
large 8.00
GRILLED LEAN GREEK BURGER 14.50
- Greek style spiced beef patie in pita
PORTERHOUSE STEAK 38.00
- 350g prime cut, chargrilled to your liking served with Greek salad & chips
Mix Dips
- homemade tzatziki, hommus, tarama & melitzanosalata
All come with crisp lettuce, tomato, onion and homemade tzatziki
chips inside $1.00
small 19.50

Cantonese fried noodle (stick noodles) $12.80
Sliced pork with peking style sauce with rice $10.00
XO fried rice $12.00
Hot and sour soup $6.00
Sampan congee $9.80
Pork chop with tomato sauce with fried rice $11.00
Braised beef with peking style sauce with rice $10.00
Spring onion pancake $6.50

BANANA CREAM CHEESE HONEY 7.50
HAM & CHEESE 6.50
VEGGIE
- potato patty, tomato relish, avocado, beetroot, carrot and lettuce
VEGEMITE
SMOKED SALMON
- chives cream cheese, avocado, cucumber, red onion, rocket and capers
ROAST BEEF
- Dijon mustard, cream cheese, cucumber, onion, tasty cheese, rocket
AVOCADO & FETTA 7.50
CREAM CHEESE & SALMON 8.00

Dragon Boat in Melbourne Menu

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Dragon Boat

Inner Melbourne > Melbourne > Dragon Boat

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201 Little Bourke St, Melbourne VIC 3000, Australia

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