Dragon Court in Darwin Menu

APPETIZERS APPETIZERS
  • San Choy Bow $10.00
    • pork mince egg soya sesame seeds spring onion lettuce cup
  • Peking Duck Pancake 2 $15.00
    • roast duck hoisin spring onion cucumber
  • Lamb Pancake 2 $15.00
    • lamb fillet capsicum onion leek mushroom sauce
  • Ha-Gao 4 $14.00
    • prawn dumplings
  • Siu Mai 4 $12.00
    • pork prawn sesame spring onion
  • Pork Dumpling 4 $4.00
    • pork garlic chive
  • Crispy Wonton 4 $9.00
    • prawn, chicken, sesame oil oyster sauce
  • Peking quail 4 $14.00
    • Quail Peking sauce onion capsicum
  • Spring Rolls 3 $9.00
    • onion bamboo shoots cabbage carrot Chinese spice
SOUPS SOUPS
  • Chicken Sweet Corn $10.00
    • spring onion sesame egg
  • Hot & Sour $12.00
    • BBQ pork shrimp bean curd bamboo shoots mushroom preserved vegetables
  • Crab Meat Asparagus & Egg $13.00
  • Seafood Neptune $14.00
    • pumpkin prawn squid fish
POULTRY POULTRY
  • Chicken Cashew with Oyster Sauce $26.00
    • onion capsicum ginger spring onion bok choy champignon Mushroom
  • Mr. Wong's Chicken Curry $26.00
    • chili paste coconut cream candle Nut
  • Kung pao Chicken $26.00
    • capsicum onion spring onion Dried chili cashew
  • Stir Fried Chicken Satay $26.00
    • peanuts capsicum onion pineapple Zucchini satay sauce
  • Cantonese Roast Duck $27.00
    • hoisin soya
  • Fortune Duck $29.00
    • sticky Rice mushroom Chestnut dried Bean Curd lotus seed Chinese Sausage
PORK PORK
  • Crispy Pok in plum sauce $26.00
    • ribs onion plum sauce
  • Crispy Pork Ribs with Peking sauce $26.00
    • onion capsicum
  • Salt-Pepper pork Ribs $26.00
  • Sweet & Sour Pork $26.00
    • onion spring onion capsicum chili pepper spicy salt
LAMB LAMB
  • Mongolian lamb $30.00
    • wok fried lamb fillet, capsicum spring onion leek Mongolian sauce peanut paste
  • Stir Fried Cumin Lamb $30.00
    • lamb fillet chili cumin Szechuan pepper capsicum
BEEF BEEF
  • Beef Tenderloin with black pepper sauce $30.00
    • onion capsicum black pepper oyster sauce
  • Cantonese Beef Tenderloin $30.00
    • onion capsicum Chinese Spice pork Choy
  • Mongolian Beef $28.00
    • peanut paste sesame hoisin chili paste onion capsicum
  • Crispy Beef in Plum Sauce $28.00
    • onion plum sauce
  • Crispy Beef with Peking Sauce $28.00
    • onion capsicum
  • Beef Rendang $28.00
    • curry spicy coconut butter coconut milk
HOT POTS HOT POTS
  • Hakka Pork Belly with Preserved Vegetable $28.00
    • Chinese Spices hoisin
  • Hainan Pork Belly with Salted Mustard Vegetable $27.00
    • salted vegetables Dried Chili preserved curd
  • Beef Cheek $28.00
    • red wine tomato paste salted soy beans Chinese Spice
  • Combination Seafood Bean Curd $34.00
    • fish 1, prawns, scallops, squid, onion, capsicum, Pak Choy, garlic mushroom, bean curd
SEAFOOD SEAFOOD
  • Seafood with OX Sauce sizzling $34.00
    • Fish, prawn, squid, scallop, onion, capsicum, baby corn, pork chop, carrot, spring onion, mushroom
  • Stir Fried Prawns with Garlic Sauce $34.00
    • prawns, mushroom, onion, carrot, pork chop, leek, garlic
  • Scallop & Snow Peas in Xo sauce $36.00
    • scallop, baby corn, onion, ginger, carrot, spring onion
  • Steamed NT Barramundi with ginger & shallots $30.00
  • Hainan Steamed NT Barramundi $32.00
    • ginger, shallots, bean curd, tomato, garlic, oyster sauce, fragrant oil
  • Stir Fried Prawns with Sambal Sauce $34.00
    • prawns, onion, capsicum, Zucchini, leek, chili, shrimp paste
OMELETE & BEAN CURD OMELETE & BEAN CURD
  • BBQ pork omelet $22.00
    • onion, spring onion, oyster sauce
  • Prawn Omelet $28.00
    • prawn, onion, spring onion, oyster sauce
  • Salt Pepper Bean Curd $24.00
    • spice salt, onion, capsicum, spring onion, garlic, pepper chili
  • Mapo Bean Curd $27.00
    • onion, capsicum, spring onion, mushroom, pork mince, chili oyster sauce
NOODLES NOODLES
  • dragon Court Mee Goreng $25.00
    • hokkien noodles onion capsicum bean curd tomato bean sprouts chicken, prawn, squid, sambal sauce soya
  • Char Kueh Teow $25.00
    • rice noodles onion capsicum bean sprouts chicken prawn, squid, sambal sauce, soya oyster sauce
  • Seafood Ho Fun with Egg sauce $28.00
    • fish, prawn, scallop, squid, rice noodles, Pak choy
  • Combination Crispy Noodles $26.00
    • prawn, squid, chicken, beef, egg noodles, onion, capsicum bean sprouts, oyster sauce
VEGETABLES VEGETABLES
  • Mixed Vegetables $16.00
    • pork Choy, choy sum, carrot, mushroom, zucchini, bamboo shoots, baby corn broccoli snow peas
  • Mixed Vegetables with Wood Fungus & Chinese Mushroom $20.00
    • Pak Choy, choy sum, zucchini, bamboo shoots, baby corn, broccoli, snow peas, fungus
  • Green Vegetables with Wild Mushrooms $20.00
    • broccoli Pak Choy, enoki mushroom, Chinese mushroom, Button mushroom
  • Stir Fried Kang-Kong with sambal $20.00
  • Buddha Delight $25.00
    • bean curd, Pak Choy, Enoki mushroom lotus Root, carrot, snow peas, broccoli Chinese mushroom
RICE RICE
  • Hainan Fried Rice $20.00
    • egg, chicken, duck, prawn, Chinese mushroom, carrot Pak Choy bean curd
  • Yong Chow Fried Rice $18.00
    • egg BBQ pork shrimp spring onion
  • Chicken with Salted fish fried rice $20.00
    • egg lettuce spring onion
  • Dragon Court Rice $18.00
    • sesame chili flakes spring onion, vinegar, seaweed
  • Steamed jasmine Rice $4.00

Nearby Sample Menus

Aqua (sample menu)
  • Club Sandwich $19.00
    • roasted chicken fried egg bacon mayonnaise tomato cheese and chiffonnade
  • Linguini pasta $22.00
    • carbonara bacon cream egg yolk and cheese
  • Beer Battered or Grilled NT Barramundi $27.00
    • with mash potato and seasonal vegetables
  • Veal Parmigiana $27.00
    • with creamy mash potato green vegetables and grilled lemon
  • Tempura imported prawn $12.00
    • served with lime aioli
  • Grassland Grain red sir loin 280g $36.00
  • Banana Split vanilla ice cream and chocolate sauce $10.00
  • Mango Passionfruit and Coconut Panna Cotta $15.00
    • with lychee and mint salsa
Amazing Thailand (sample menu)
  • Thai Fish Hot and Sour Soup (Gang som pae-cha) - deep fried fish cooked in hot and sour soup with mixed vegetables Fillet $22.00/Whole Fish from $26.00
  • Pad Kee Mao - thick rice noodles stir-fried with chilli, egg, mixed vegies and thai basil N/A
  • Sweet & Sour Stir-Fry - with tomatoes, pineapple, cucumber and mixed vegetables N/A
  • Curry Powder Stir-Fried with Mixed Seafood or Prawn - yellow curry, egg and coconut milk stir-fry with mixed vegetables $20.00
  • Fried Rice with Pineapple - traditional fried rice stir-fried with pineapple sultana, peas and cashew nut N/A
  • Red Curry - based with coconut milk, heated with red curry paste, mixed vegies and basil N/A
  • Eggplant Stir-Fry - eggplant, onion, capsicum, basil and mixed vegetables N/A
  • Coconut Prawn (4 pcs) - coconut coated prawn served with tamarind sauce $10.00
Noodle House (sample menu)
  • Beef with Satay Sauce $27.00
  • Pork Spare Ribs in Plum Sauce $27.00
  • Chicken Mushroom Soup $8.00
  • Prawn Cracker $5.00
  • Singapore Fried Noodles $24.00
  • Sweet and Sour Barramundi $35.00
  • Banquet Per Person (Min 4 People) Shrimp and Crab Rice Net Spring Roll, D.F Wonton, Prawn Toast (imported), Chicken Sweet Corn Soup, Garlic Prawns (imported), Combination with Vegetables, Sizzling Pep $40.00
  • Stir Fried Barramundi with Vegetables $35.00
The Cheesecake Shop (sample menu)
  • White Gold Mudcake $28.95
  • A Little Sin $9.95
  • Lollipop Cake $209
  • Chocolate Chip $25.95
  • Carrot Cake $26.95
  • Number Cakes $46.95
  • The Chelsea $249
  • Tangy Lemon $25.95
Melissa's Take Away (sample menu)
  • Aussie Hotdog – 9-inch hotdog w/bacon, cheese, grilled onions & tomato sauce $9.00
  • Lamb or Chicken Yiros – Pitta bread wrap filled with grilled marinated meat, lettuce, tomato, onions & tzatziki sauce $11.50
  • Cheese $4.00
  • B.L.T – three pieces of short cut bacon, lettuce & tomato $7.00
  • Homemade Beef Lasagna – per slice $7.50
  • Bacon & Egg – two fried eggs, three pieces of short cut bacon $6.50
  • Potato Bake $5.50
  • Plain Steak $6.50
Darwin Tandoor (sample menu)
  • Kema Mainr (Regular / Large) $14.00 / $18.00
  • Rice (Regular / Large) $4.00 / $6.00
  • Butter Chicken (Regular / Large) $13.00 / $17.00
  • Cheese Nan $4.00
  • Chese Chilly $4.00
  • pappadums $0.50 ea
  • Pamaer Bhurji (Regular / Large) $14.00 / $18.00
  • Beef Vindoloo (Regular / Large) $13.00 / $17.00
Outback Jacks Bar & Grill (sample menu)
  • Stockmans Bootlaces - spaghetti bolognaise $8.95
  • Garlic Prawns - delicious prawns in our own creamy garlic sauce Add $8.00
  • Jacks Catch - pan fried barramundi in lemon garlic butter (Add Garlic Cream Sauce $2.95) $29.95
  • Garlic Prawns - sauteed prawns, tails on, in a garlic cream sauce, served on a bed of rice $29.95
  • Golden Nuggets - tempura battered chicken nuggets served with chips or mash $8.95
  • Tropical Prawn Salad - grilled prawn cutlets, served atop a fresh garden salad with mango slivers, dressed with our own mild island chilli dressing $19.95
  • Jacks Nachos - crispy corn chips, topped with Jacks spicy combo of salsa, beans, napolitana sauce, jalapeno peppers, sour cream, guacamole, & melted cheese $16.95
  • Mighty Mixed Grill - prime 300g rump, minimum 100 day grain fed with lamb cutlet, bacon, egg, Jacks gourmet rump sausage & grilled tomato $36.95
City Pizza (sample menu)
  • Orient Thai Medium Spiced Thai sauce, Spring Onion, Prawns, Fresh Mushrooms & fresh Coriander Medium $28.00
  • Italian Garlic Supreme Creamy Garlic Sauce, Salami, fresh Tomato, Fresh Mushroom, Garlic, Spring Onion & Parmesan $33.00
  • Vegetarian Calzone Cheese, Tomato Base, Olives, Capers, Spanish Onion, Artichoke, Mushrooms & Herbs Vegetarian $18.00
  • Vegetarian Tomato Base, Mozz, Mushroom, Capsicum, Onion, Garlic, Olives & Oregano Vegetarian $28.00
  • Lift $5.00
  • Marinara Marinated, Prawns, Calamari & Scallops with fresh Garlic, finished with Basil & Lemon $28.00
  • Chicken Hawaiian Tomato Base, Cheese, Roasted Chicken, Ham, Fresh Mushroom, Pineapple & a touch of Oregano $33.00
  • Fanta Fanta $5.00
Domino's Pizza (sample menu)
  • PERI-PERI BEEF - Ground beef, pepperoni, mushroom, red onion, mozzarella topped with peri peri sauce n/a
  • HAM & CHEESE - Smoked leg ham & mozzarella n/a
  • GODFATHER - Pepperoni, fresh tomato, capsicum, Italian sausage, olives, oregano & garlic sauce n/a
  • DELI VEGE & CAMEMBERT - Baby spinach, camembert, red onion, mushroom, capsicum, fresh tomato, olives, oregano on crème fraiche topped with tomato capsicum sauce n/a
  • HICKORY BBQ PULLED BEEF - Slow cooked pulled beef, rasher bacon, pepperoni, red onion & mozzarella on a BBQ sauce base, topped with a Hickory BBQ sauce swirl n/a
  • CHEESY GARLIC PIZZA - Mozzarella, garlic sauce & crème fraiche topped with oregano on a Gluten Free base n/a
  • HAWAIIAN - Smoked leg ham, pineapple & mozzarella n/a
  • CHICKEN & CAMEMBERT - Sliced roast chicken breast, camembert, rasher bacon, cherry tomatoes, baby spinach, red onion topped with hollandaise sauce n/a
Wisdom Bar & Cafe (sample menu)
  • Peppercorn and Whiskey N/A
  • Trio of Dips Warm pita bread served with a selection of house made dips $14.95
  • Sausage and Mash Rich pork sausages on a creamy mash potato with onion jam and red wine jus $16.95
  • Pepperjack - Shiraz A big blackberry hit with wonderful spices. $9.5 / BT: $40
  • Side of Vegetables $7.95
  • Steaks served with chips and salad or vegetables and mash -
  • Wisdom Chicken Wings One kilogram of spicy chicken wings $14.95
  • Veuve - Cliquot Initial notes of fruit are followed by more discreet aromas of brioche and vanilla. BT: $100
Moorish Cafe (sample menu)
  • Moorish scrambled eggs with chilli, feta & chorizo $17.0
  • Spanish omelette of chorizo, spinach, red onion, tomato & paprika $19.0
  • Dill scrambled eggs with house cured King salmon (NZ) $19.0
  • - Berber spiced kangaroo, tomato jam & salad $19.5
  • - Grilled NT barramundi, caper aioli & salad $19.5
  • Penne pasta tossed with Mediterranean vegetables, herb oil & fresh basil $19.5
  • Moorish vegetarian tasting plate $19.5
  • Vegetarian omelette with mushrooms, spinach & tomato $17.0
Victoria Hotel (sample menu)
  • POTATO WEDGES Served with sour cream and sweet chilli $8.00
  • GARLIC & HERB BREAD or MUSTARD & CHEESE BREAD $5.00
  • BUTTERFISH Beer battered, grilled or crumbed, served with chips $16.00
  • Beetroot $1.00
  • Bacon $2.00
  • VIC BURGER Juicy house made beef burger OR Chicken/Beef Schnitzel with caramelised onions, cheese, tomato, lettuce and tomato aioli on a sesame seed bun served with chips $16.00
  • Garlic Prawns; in garlic cream sauce with timbale of rice $14.00
  • SPINACH PUMPKIN PINENUT AND FETA TRIANGLE Wrapped in filo with a small salad and tomato relish $16.00
Bahn Thai Restaurant (sample menu)
  • Siam Chu Chee (Plaa Chu Chee) - Fried fish with spicy coconut sauce -
  • Vegetables with Bahn Thai Peanut Sauce - Steamed vegetables topped with peanut sauce $19.0
  • Prawn Chu Chee (Kung Chu Chee) - Tiger prawns with spicy coconut sauce $29.0
  • - Barramundi Fillets - imported $28.0
  • Seafood Spring Rolls $9.0
  • - Choice of barramundi or snapper (whole fish) MP
  • Jao Praya Curry (Kaeng Phet Ped Yaang) - Boneless Peking duck breast strip in red curry sauce - chef's favourite recipe $29.0
  • Royal Thai Massaman (Kaeng Nua Massaman) - A universal favourite beef curry in Massaman sauce $28.0
Viva La Vida (sample menu)
  • MEZZE PLATTER - manchego cheese, blue cheese, chevre goats cheese prosciutto sopressa, white anchovies, anti pasti veg, red onion chutney, freshly made dips, a selection of grissini and focaccia Small $30.00 / Large $45.00
  • THREE CHEESE & LEEK CROQUETTES - dill aioli $12.00
  • THREE CHEESE & LEEK CROQUETTES - dill aioli $12.00
  • SWEET POTATO FRIES - rosemary salt flakes, garlic aioli $8.00
  • CAESAR SALAD - cos, bacon, parmesan, croutons, free range egg, white anchovies, caesar dressing $20.00
  • NT PRAWNS - garlic butter, black olive and tomato salsa $18.00
  • SPANISH CHICKEN - hot spice rubbed, chargrilled chicken pieces, black olive and tomato salsa house made slaw, vivas xxx chilli sauce Half $22.00 / Whole $30.00
  • PAN FRIED SNAPPER FILLET - lemon myrtle sauteed potatoes, braised fennel, black olive salsa $22.00
Nando's Australia (sample menu)
  • Whole Chicken Marinated, basted & flame-grilled to perfection. $18.45
  • Mixed Platter (for 2-3 people) 1/2 chicken, 8 ribs and 4 tenderloins. $26.95
  • Paella Grande (for 2-3 people) Grilled chicken breast with tomato, onion & green capsicum tossed over spicy rice. $17.95
  • Classic Burger Chicken breast, iceberg lettuce, tomato & light mayo. $8.95
  • Classic Wrap Chicken tenderloins, iceberg lettuce, tomato & light mayo. $7.95
  • The Tender Lover A toasted open pita topped with 3 mild tenderloins, African grain salad, tomato & creamy coriander mint yoghurt. $13.45
  • 4 Churrasco BBQ Thigh Pieces $8.95
  • Classic Pita Chicken breast, iceberg lettuce, cucumber, tomato & light mayo. $8.95
Dragon Court

Dragon Court

location

Address

Gilruth Avenue, Skycity Darwin, The Gardens NT 0820, Australia

phone

Phone

0889438940

email

Email

None

clock

Opened hours

Monday: 6:00 – 11:30 PM, Tuesday: 6:00 – 11:30 PM, Wednesday: 6:00 – 11:30 PM, Thursday: 6:00 – 11:30 PM, Friday: 6:00 – 11:30 PM, Saturday: 6:00 – 11:30 PM, Sunday: 6:00 – 11:30 PM
price range

Price

None

type

Type

Restaurant

service level

Service

Table Service

cuisine

Cuisine

Asian , Chinese

features

Features

Visa ,  Mastercard ,  American Express ,  Wheelchair accessible ,  Reservations ,  Lunch ,  Seating ,  Serves Alcohol ,  Dinner ,  Full Bar ,  Waitstaff ,  Groups

Location
Gilruth Avenue, Skycity Darwin, The Gardens NT 0820, Australia
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