Dragon Palace Chinese Restaurant in Perth Menu

None

Nearby Sample Menus

Japanese Style Curry - Mild Japanese curry served over rice with salad and a choice of topping: Chicken Katsu, Fish Katsu, Chicken Karaage, Tofu or Prawn Katsu. $8.00
Ginger $0.50
Mixed Tempura - Battered and deep fried vegetables and prawns, served with rice and dipping sauce - Vegetable Small: $6.00, Large: $8.00 (with free Miso soup)
Teriyaki Tofu - Fried tofu cooked in teriyaki sauce, served with salad and rice. Small: $6.00, Large: $8.00 (with free Miso soup)
Egg - with avocado & cucumber 5p: $4.00 10p: $7.00
Katsu Don / Oyako Don / Tamago Don - Japanese style egg omelette served on rice. (Large size with free Miso soup). Katsu Don (with chicken katsu) S: $6.00, L: $8.00
Caviar Salmon - Salmon roll coated with caviar 5p: $5.50 10p: $9.50
Teriyaki Burger - Beef burger cooked in teriyaki sauce, server with salad and rice Small: $6.50, Large: $9.50 (with free Miso soup)

Goi cuon chay (2 per serve) $6.80
- Vegetarian rice paper rolls with salad, mints and tofu serve with traditional vietnamese sauce
Rau muong xao toi $12.90
Vit xao ngo sen $24.90
- Duck meat stir fried with pickled lotus steam served with homemade sauce
Bun zao singapore $17.50
- Singapore noodle stir fried with seafood
Hu tieu ga $11.50
- Chicken rice noodle soup
Mi hoac hu tieu xao vn $17.50
- Vietnamese rici or egg noodles stir fried with bean sprouts and mixed seaffod
Mi hoac ju tieu xao chay $13.90
- Rice or egg noodle stir fried with vegetable
Goi bo thai $18.00
- Finely sliced thai beef, coriander and onion all combined nicely with herb and spice

Mixed Mushroom Open Roll baby spinach, coriander and fetta pesto, sweet pumpkin crisps and fries $19.50
Pork fillet wrapped in chorizo, Pork and ricotta meatballs with gremolata, Crispy Belly and caramelised orange $24
Beer battered chips and gravy $10
Bacon with Tomato and Fetta Salsa Panini with fries $17.50
Chicken Parmagiana w’ fries $22
Spinach Ravioli with pea puree, fresh mint, ricotta and parmesan $18
Truffle and Parmesan Fries $10
Half Cantonese Style Chicken with rice and bok choy $19.50

Chicken Linguini - Diced chicken breast tossed with linguini pasta, mushroom, spinach, garlic, white wine and homemade cream sauce $13.50 / $18.50
- Fresh bread $4.00
Eggs Florentine - 2 poached eggs, baby spinach and hollandaise sauce on toasts $11.50
Garden Salad - Mixed lettuce tossed with tomato salsa, cucumber, capsicum and balsamic dressing $9.50 / $12.50
Baked beans and toasts $6.50
- Fries $7.50
Your eggs (scramble, fried or poached) with toasts $8.50
- With croissant $8.50

- add - Avocado - Bacon - Beans - Egg - Mushrooms $4.00
Milkd Classic Salad rocket, tomato, pakham pear, feta & roast almond with either vegetarian mushrooms & avocado, chicken breast or smoked salmon $17.90
Reuben on Rye More New York than a New Yorker! $12.90
Tomato, Greek Feta & Avocado with black pepper & olive oil on toasted sourdough $12.50
Classic Smoked Salmon Bagel with capers, rocket, cream cheese & spanish onion $13.90
Roast Chicken No fowl play here $12.90
Toasted Muesli with compote & natural yoghurt $11.90
Milkd Beans with rocket, poached egg, drizzled with balsamic glaze on toasted sourdough $15.90

Campari $10.00
Olives, orange, thyme (GF) $7.00
Buffalo Trace $19.00
Yeoman's Tonic.Beefeater, guava nectar, kiwi fruit, rosemary, lime and sugar. $19.00
Lustful Revenge. Wyborowa, Crème de Peche, Orgeat, grapefruit $19.00
Matusalem Gran Reserva 15yo $12.00
BBQ beef short rib, smoked salt, whiskey sauce (GF) $23.00
Carpano Punt e mes $11.00

Ham, Cheese & Pineapple $5.60
Chicken Schnitzel Burger with the works - bacon, cheese, fried egg & salad $9.90
Steak Salad - sauce, onion & mayo $6.90
Chicken or Ham - cheese mayo sweet chilli tomato onion & lettuce $7.90
Ham Cheese & Tomato $6.30
Bacon Cheese Fried Mushroom $7.00
Bacon & Egg - sauce & onion $5.50
Hamburger - salad sauce & onion $5.50

Semi hard & hard cheese
- Generally these cheeses are cellar-aged from 12 to 24 months. These are excellent to cook with or for cheese boards
Strawberries romanov a ma facon (my way)(G) $18.00
- Marinated strawberries in blue curacao with vanilla ice cream, cream chantilly, orange zest, brandy snap and pashmak
Gratinated cauliflower $7.00
Seasonal steamed vegetables $7.00
(V) - vegetarian (G) - gluten free
Jasmine tea poached and seared scallops, minted puree, prosciutto, shiso and baby basil $20.00
Blue cheese
- Blue cheese is either pressed or cooked. Most frequently the curd is crumbled. The blue mould is a strain of penicillin that is added to the milk before the rennet
-France $10.50 / $10.50
- Brie de meaux / Delice de bourgogne triple cream

Mix Sushi (small) $24.00
Kani Tempura - Soft shell moulded crab deep fried whole, a Japanese delicacy where whole crab is all eaten $18.00
Hotate Teppanyaki - Hot plate BBQ scallops $16.00
Californian-maki (large) 8 pieces - Prawns, avocado, eggs, with mayonnaise $16.00
Salmon Sashimi (small) $22.00
Ebi - Temaki - Prawn - cones $10.00
Agedashi Tofu - Deep fried tofu with condiment, nori and ginger soy $9.00
Ebi Tempura (small) - Prawns deep fried in a light batter $18.00

Han's Satay (choice of beef or chicken) - choice of beef or chicken satay served with han's satay sauce (3 per serve) $7.50
- Han's Squid Garlic - stir fried in a smooth garlic and chili sauce $16.95
Han's Sticky Rice Delight - steamed banana sticky rice with ice cream $6.95
Spring Roll - Chicken or Fish Patty - Red Curry Chicken - Beef Pepper - Seafood Basil - Singapore Noodle - Steamed Rice $25.95 per person
Han's Vegetable Curry - a popular vegetarian dish cooked in curry sauce $14.95
Han's BBQ Pork Fried Rice $13.95
Han's Fish and Chips $16.95
Han's Special Fried Rice $8.95

Mee Goreng - fried noodle served with prawns, chickens, fishcakes, eggs & vegetables $10.50
Roti Jala - netted pancake served with chicken curry $7.50
Gado-Gado - mixed vegetables, boiled egg, tofu & rice cube & served with peanut sauce $10.50
Mee Siam Goreng - thin rice noodles, cooked with vegetable, seafood or chicken & egg $10.50
Nasi Paprik - tomato & chili paste gravy cooked with vegetables, seafood & chicken served with steam rice $11.00
Mee Rebus - egg noodles with vegetables & bean sprouts, topped with gravy (incl. shrimps, sweet potatoes with beef stock) & served with beef, boiled egg, garnished with lemon & cut chilies $10.50
Mee Bandung - egg noodles, coated with thickened gravy made with chili, oyster & tomato sauce served with vegetables, seafood or chicken & egg $10.50
Chicken Noodle Soup - egg noodles, vegetables, top with chicken served in a clear soup $11.00

Creamy Panna Cotta - Lovely wobbly panna cotta served with a compote of seasonal fruits $8.50
Seasonal Vegetables - Veg sliced, chargrilled & marinated in a garlic & herb-infused oil, served w/ mini buffalo mozzarella, smashed pea pesto, pecorino & chilli jam, a selection of pickles & olives $10.95 per person
Homemade Lemonade & Lime Bitters - A thirst-quenching soft drink made with fresh lemon & lime juice with gomme syrup $5.50
Available in two sizes - all served with a fresh shake - me salad & a drink of your choice. Little kids from $9.50 & big kids from $12.50
Italian Bread Selection - Homemade rosemary focaccia, Italian grissini, crispy music bread & ciabatta served with Rylstone extra virgin olive oil & aged balsamic $3.50
Sausage Pappardelle - Slow-braised fennel sausage ragu` with red wine, Parmesan & crunchy, herby breadcrumbs $19.95
Ginger Mojito - Mint, lime, sugar & ginger beer $6.75
Cured Meats - Fennel salami, artisanal mortadella, prosciutto & Angus bresaola served with mini buffalo mozzarella, pecorino & chilli jam, a selection of pickles, olives & crunchy vegetable slaw $15.25 per person