Dragon Room Chinese Take Away in South Melbourne Menu

None

Nearby Sample Menus

  • -With toasted sourdough $11.50
  • Avo luxe 2.0 $16.50
    • Spiced nuts & seeds, meredith, goats cheese, avocado hummus, hazelnut dukkah & grilled sourdough
  • French toast $17.50
    • Chez dre brioche, berry compote, lemon ricotta, raspberry dust, bibelot, strawberry & oat gelato
  • Chez dre granola $14.50
    • Rose yoghurt pannacotta, organic australian, oats, seeds & nuts, seasonal fruit
  • Toast $6.50
    • Seeded or sourdough with jam or peanut spread
  • Grand petit dejeuner $22.50
    • Smoked bacon, toulouse sausage, avocado, roasted mushrooms, provencal tomato, poached eggs, toasted sourdough
  • -With croissant $12.50
  • Grain salad $17.50
    • Ancient grains, pickled cabbage, charred corn, hazelnut dukkah, labneh & pomegranate dressing
  • 10 Sashi don 9.80
    • raw salmon/ocean trout slices on rice
  • soft drinks 1.80
  • 7 Soba salad 8.30
    • cold buckwheat noodles with salad
  • 4 Tofu curry don 6.50
    • Japanese curry with tofu on rice
  • 6 Chicken curry don 7.70
    • Japanese curry with teriyaki chicken on rice
  • 2 Buta teriyaki don 7.40
    • slow cooked pork on rice
  • miso soup 1.50
  • 8 Niku udon 8.30
    • beef with thick noodle soup
  • FAMILY $23.00
  • VEGETARIAN
    • Seasonal mix Vegies in Tomato Sugo
  • Scaloppini $19.50
  • POLLO FUNGHI
    • Chicken, Mushroom, Cream & Garlic
  • NAPOLITANA
    • Tomato Sugo
  • LARGE $16.00
  • SMALL $9.00
  • LARGE $15.00
  • Clear Soup $3.50
  • Soft Shell Crab Seafood Brown Fried Rice $22.00
  • Sweet n Sour Chicken Crunch $15.00
    • hometown taste, battered chicken, onion, capsicum, sweet and sour sauce
  • Soft Shell Crab (+) $5.00
  • Singapore Noodle $12.50
    • wok-tossed vermicelli, chicken mixed veggie, fiery curry sauce, lemon
  • Garlic Pepper Crispy Beef $16.00
  • Spicy Calamari & TW Sausage $15.00
    • taiwanese sausage & calamari, wok tossed dry chilli, flaming tangy sauce
  • Sesame Broccoli Salad $3.50
  • Lonza $12.00
    • Cured pork loinjuniper, mild
  • Risotto of prawns, confit leek, mascarpone, lemon $23.00 / $33.00
  • - Add to salumi board $12.00
  • Gnocchetti, gorgonzola, white wine, radicchio, Otway walnuts $21.00 / $31.00
  • Hand cut potato wedges, fennel salt $9.00
  • Spring Bay mussels, sherry, fennel, tomato sugo, pangrattato $23.00 / $33.00
  • "please let us know in advance if you or your guests have any dietary requirements or food allergies, we will do our best to accommodate"
  • Pecorino Toscana $15.00
    • Semi hard - ewe's milk - Tuscany, Italy
  • Free Range Eggs Any Way poached, scrambled, fried or as an omelette on sourdough toast or english muffins $ 8.50
  • Green salad, garden salad, dijon potatoes or fries $ 3.50
  • Mushrooms, tomato, grilled zucchini, sauteed spinach, baked beans $ 3.00
  • Hash brown, corn cake, hollandaise $ 3.50
  • Crumbed veal scallopine w/rocket, red onion & fetta salad $ 19.50
  • House baked beans $ 9.50
  • Smoked Trout & chicken w/boiled egg & herb aioli $ 10.50
  • Buttermilk Flapjacks - w/maple butter & poached pear $ 10.50
  • An individual tasting plate of delicate desserts N/A
  • Hummus dip A smooth blend of chickpea and tahini with a hint of mint, served with a warm gluten free roll N/A
  • Smoked Salmon & Avocado Smoked Tasmanian salmon and avocado mousse, dressed with baby capers, red onion and tomato salsa N/A
  • Chef’s Selection of Local Cheese Matched with a quince paste, golden crisp water crackers, and a spiced fruit loaf N/A
  • Victorian Farmed Eye Fillet of Beef Paired with a rosemary and thyme scallop potato, fresh seasonal vegetables, onion marmalade and red wine jus N/A
  • Chef’s Selection of Local Cheese Matched with a quince paste, golden crisp water crackers, and a spiced fruit loaf N/A
  • Smoked Salmon & Avocado Smoked Tasmanian salmon and avocado mousse, dressed with baby capers, red onion and tomato salsa N/A
  • Hummus dip A smooth blend of chickpea and tahini with a hint of mint, served with crisp lavosh N/A
  • Eggs and Bacon $10.90
  • Croissant $8.90
  • Raisin toast $4.90
  • apricot loaf $5.50
  • with Strawberries $12.50
  • Maple syrup $14.50
  • with Banana $12.50
  • Eggs On Toast $8.90
    • poached,fried or Scrambled
  • -Large $5.60
  • -Tuna $5.50
  • -Small $5.50
  • -Sourdough $5.50
  • -Salami $5.50
  • -Smoked salmon $7.00
  • Poached eggs on toast with sauteed spinach, grilled cheese & tomato $9.50
  • -With your choice of spread $3.00
  • Big Boys Breaky w/ eggs, chorizo, roasted Spanish tomatoes, mushrooms, bacon & hash brown served w/ toast & house-made relish $19
  • Extras $4.5
    • Bacon, Spicy Chorizo, Avocado, Goats Cheese, Braised Beans
  • House-made Granola w/ seasonal stewed fruit, honey & yoghurt $11
  • Montague Park Hamburger on a brioche roll w/ swiss cheese, caramelized onion, rocket & beetroot relish $15
  • Baked 'Shakshuka' Eggs w/ spiced tomato & pepper sauce & fetta - served with toast $16.5
  • House-made Porridge w/ poached fruit, honey & cinnamon $11
  • Smashed Avocado & feta on rye w/ lemon & honey balsamic $15
  • House-made Banana Bread w/ spiced ricotta cheese $6
  • Lunch/Dinner Pack $9.90
    • 1 Fish, 1 Potato Cake, 1 Dim Sim, Chips, Tartare Sauce & Lemon Wedges
  • Veggie Burger $7.00
    • Lettuce, tomato, sweet chilli and mayonnaise
  • Chicken Fillet $5.50
    • Lettuce and mayonnaise
  • Wedges (& Sour Cream) $0.80
  • Bacon or Pineapple $1.00
  • Snack Pack
  • Fish & Chips $7.90
    • Grilled or Crumbed Fish, Tartare Sauce & Lemon Wedges
  • Trim Lamb $6.00
  • 250gm Grass Fed Eye fillet $39.00
  • Schiacciata
  • Tofu Tacos $16.00
    • spiced tofu pickled vegetables shredded omelet chili coriander & toasted sesame seed mayo
  • Olive tapenade and fresh thyme
  • Zucchini & Feta fritters $16.00
    • rocket hommus tzatziki tapenade & fresh lemon
  • Sauteed seasonal greens
  • Spiced Vegetarian moussaka $16.00
    • layered aubergine lentils potato harissa tomato sauce mozzarella & candied walnut
  • Super Mario
    • crumbed lasagne California cheddar bacon fresh tomato shredded lettuce & mayo
  • w/ Seafood (prawns, squid, crab meat & fish cakes) $12.00
  • 27 Vegetarian sate noodles $10.00
    • Thin egg noodles stir fried with broccoli, bokchoi, snow peas, capsicum, spring onions, carrots and onions in a sate sauce.
  • 17 Combination noodles $12.00
    • Wok tossed thin egg noodles with BBQ pork, chicken, beef, bokchoi, onions, carrots, snow peas, broccoli, spring onions and bean shoots in oyster sauce.
  • 33 Steamed rice with sate sauce, snow peas, broccoli, capsicum, carrots and onions
  • 2 Mi tom thit soup $11.00
    • Egg noodle soup with prawns and pork: garnished with broccoli, celery, Asian chives, bean shoots, coriander and brown onions.
  • 12 Malay sambal chilli noodles $11.00
    • Thin egg noodles stir fried in a sweet sambal chilli sauce with shrimp, squid, capsicum, onions, bean shoots, spring onions and carrots.
  • 21 Thai sweet chilli beef $11.00
    • Thin egg noodles wok tossed with beef, carrots, onions, snow peas and coriander in a sweet chilli sauce.
  • w/ Chicken or Beef $11.00
  • HOTCAKE WITH RICOTTA, BLUEBERRIES, MAPLE, DOUBLE CREAM, SEEDS & NUTS $21.00
  • EGGS YOUR WAY ON TOAST $11.00
  • SEASONAL AVOCADO WITH CITRUS, TOAST & LOCAL KELP SALT $13.50
  • TATAKI OCEAN TROUT WITH A RAW KALE & PICKLED VEGETABLE SALAD, SEAWEED, ALMONDS & POACHED EGGS $22.00
  • POLENTA PORRIDGE WITH BURNT MAPLE, TEXTURES OF STRAWBERRY & BASIL $16.50
  • RAW KALE SALAD $7.00
  • COCONUT SET CHIA WITH WINTER CITRUS, MANDARIN SORBET, TOASTED COCONUT $18.00
  • CAPE GRIM BEEF WITH HOUSE-MADE MUSTARD, SEASONAL FRUIT RELISH & LEAVES ON THE KETTLE BLACK BUN $23.00
  • B.L.T. $9.50
    • Bacon, lettuce & tomato with lime mayonnaise
  • Prawn & crab linguine $18.9 / $23.9
    • Hand-made linguine served with sauteed prawn, fresh crab, baby peas, white wine & lemon
  • Panette´s own baked beans $14.90
    • Ham hocks & haricot beans served in a rich tomato sauce on toasted daylesford sourdough
  • Sauteed spinach $3.00
  • Bubble & squeak $16.90
    • Slow cooked lamb shoulder, roast vegetable & potato cake, poached egg, mint oil
  • Sorry no variations
  • Scrambled eggs on daylesford sourdough $11.90
  • Continental sausages $3.80
Dragon Room Chinese Take Away

Dragon Room Chinese Take Away

location

Address

South Melbourne Market, 322 Coventry Street, South Melbourne, Melbourne

phone

Phone

0411724309

email

Email

None

clock

Opened hours

Monday: Closed, Tuesday: Closed, Wednesday: 8:00 AM – 4:00 PM, Thursday: Closed, Friday: 8:00 AM – 4:00 PM, Saturday: 8:00 AM – 4:00 PM, Sunday: 8:00 AM – 4:00 PM
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Asian , Chinese

features

Features

Takeaway

Location
South Melbourne Market, 322 Coventry Street, South Melbourne, Melbourne
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