Drago's in Melbourne Menu

None

Nearby Sample Menus

Matcha maple $16.00
- A toasted rainbow bagel topped with maple matcha mascarpone, fresh strawberries & persian vanilla cotton candy
Reuben $14.00
- Thick cut, smoked pastrami with swiss cheese, sauerkraut & thousand island dressing
Braised brisket $16.00
- Braised beef brisket with jalapeno cream cheese and tangy pickle relish
Served with pretzels & pickles (Choose from plain, poppy seed, rye, sesame seed or GF + 50c
-Jam
Coleslaw $4.00
Grilled chorizo $15.00
- Spanish chorizo & goats cheese topped with charred corn, roasted capsicum & salsa verde
-Vegemite

10. Tteogbokki - Chili Rice Cake - Mild / Spicy $13.50
- Rice cake and vegetables with hot pepper paste sauce
Deep fried chicken (whole) $29.90
- Deep fried chicken - choice of plain/soy/chili
Deep fried chicken (half) $17.50
- Deep fried chicken - choice of plain/soy/chili
Small $21.90
19. Stone bibimbab - Beef / Pork / Chicken / Tofu $15.90
- With Seasoned Vegetable on steamed rice
Whato Family chicken (Mild) $32.00
- Deep fried boneless chicken with apple dressing
16. Deep fried chicken - 3 Combo $40.00
- Deep fried chicken - choice of fried, soy, chili
Whato Family chicken (Spicy) $32.00
- Deep fried boneless chicken with sweet chilli sauce and chopped peanuts

Murg makhan masala $16.90
- Boneless chicken marinated and roasted in tandoor, combined with a spicy gravy of creamed fresh tomatoes and cashews
Mustard fish curry $17.90
- Borramundi fish tossed with mustard and aromatic
We cannot guarantee that your order will be free of nuts and other allergens due to the nature of commercial cooking and likely cross-contamination
Vegetable cha rassa $15.90
- Eggplants and winter vegetables cooked in a gravy of peanut, sesame, coconut milk and spices
Peas pulao $10.00
Onion salad $4.00
Pumpkin five spices $14.90
- Roasted pumpkin, sauteed in five aromatic spices and flavoured with mango powder and crushed jaggery resulting in mingling of flavours - spicy sweet tangy and salty
Butter chicken $15.90
- Boneless chicken marinated and roasted in tandoor, combined with a smooth gravy of creamed fresh tomatoes and cashews

French Peas, Bacon, Lettuce $8.00
Crevettes - Pan-Fried King Prawns on Saffron Risotto, with a Prawn & Chilli Oil (Entree/Main) $22.00/$36.00
Mousse de Foies de Volaille au Foie Gras - Ramequin of Chicken Liver Pâté with Foie Gras, Port Wine Jelly & Toasted Baguette $17.00
‘Steak Frites’ - Grilled Aged Porterhouse Steak with Shallots, Parsley and Pommes Frites $38.00
Home-Made Chocolates $16.50
Ravioli de Crabe - Home-made Crab Ravioli with a Blue Swimmer Bisque (Entree/Main) $18.00/$32.00
Filets de Veau aux Cépes - Pan-Fried Baby Veal Fillets with Porcini Mushroom Sauce & Herb Risotto $35.00
Bouillabraisse Royale - Fish Fillets, Prawns, Scallops, Scampi & Mussels in Fish-and-Tomato Stock, with Fennel & Saffron. Served with Aïoli & Croûtons $38.00

Bagna Cauda Mugen $15.00
- Mugen Special Bagna Cauda sauce served with fresh witlof, red radish, baby corn, asparagus and baby carrots
Pipi-Sake Mushi $15.00
- Market fresh Pipies - braised with garlic, sake, butter and Mugen Soy Sauce garnished with fine chopped chives
Cuban Rum Roast $18.00
- Matsusalem Classico, Reserva Tuaca, Aperol, Apple Juice, Lime Juice & Rosemary
Potato Salad $15.00
- Japanese potato salad with cherry wood smoke, served with toast and prosciutto
Asian Alchemist $18.00
- Bombay Sapphire, Lychee Liquor, Suishin Sake, Apple Juice, Ginger Beer, Lime, Cucumber & Coriander
Sugar Peas $8.00
- Stir fried sugar peas with dashi soy sauce, sprinkled with Bonito Shavings
Paire de Poire $18.00
- Grey Goose La Pear, Zubrowka, Poire Williams, Apple Juice, Lemon Juice & Cinnamon
Pink Mojito $18.00
- Matsusalem Classico, Cointreau, Pink Grapefruit Juice, Mint, Lime, Brown Sugar, Ginger Beer, Orange Bitters

-Large $8.50
Eggs & bacon toasted sandwich $6.90
- Served with small coffee
●Hot food
Muesli topped with yoghurt and honey $5.50
Extra
Lamb korma stew with rice S $9.50 L $12.90
-Small $7.50
Cafe piato big breakfast $13.90
- Eggs of your choice, bacon, tomato, spinach, mushroom and sausage served with thick toast

Fish of the day
Anchovies $6
Green Beans, Garlic , Mint $12
Semolina Calamari, Rocket, Chilli Mayo $15
Marinated Sardines, Oranges, Fennel, Dill, Taggiasca Olives (GF) $16
Linguine Or Fregola $38
- King Prawns, Mussels, Calamari Sauce, Fish of the Day.with a baked Focaccia lid
Lorighittas $28/$40
- Lobster Meat, Basil Pesto, Fresh Tomato
Fregola $28
- Sausage, Red Sardinian Saffron. Mushrooms

Jungle Curry, blue eye, wild ginger, holy basil OR Penang curry, Cape Grim beef, peanuts, Thai basil -
Filled eggnet, pork, prawns, peanuts, caramelised coconut $31.00
- Jasmine rice -
- Japanese pumpkin, char grilled sweet corn, green curry -
Char grilled grass fed eye fillet, roasted pepper relish $25.00
- Crisp whole baby snapper, tamarind, lime -
Green papaya, snake beans, peanut, dried shrimp $15.00
- Petuna ocean trout salad, crisp noodles, lime and tamarind -