Address
26 Clarence St, Shop 5, The Garrison, Port Macquarie, New South Wales 2444, Australia
Drury Lane Eatery in Port Macquarie Menu
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Nearby Sample Menus
- CHICKEN CHOW MEIN $15.00
- SCALLOPS IN BLACKBEAN SAUCE $23.00
- PRAWN CHOW MEIN $17.00
- CHICKEN OMELETTE $14.00
- STEAMED DUCK COMBINATIONS $18.50
- COMBINATION KING PRAWNS $21.00
- SHORT SOUP (Wan Ton) $6.00
- GARLIC PRAWNS $13.00
- Roast duck $19.90
- Prawns, fish, calamari or mixed seafood $17.90
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Cashew nuts prices above
- A Popular stir-fried vegetables with special chilli jam sauce & cashew nuts
- Vegetables $13.00
- Roast duck $19.90
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Tom kha prices above
- Spicy Thai soup with coconut cream, fresh herbs, tomatoes mushrooms, Spanish onions & coriander
- Prawns, fish, calamari or mixed seafood $17.90
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Chilli prawns prices above
- Stir-fried king prawns with onions, shallots, green beans, capsicum, basil & chillies
- Beer Battered Fries $4.50
- Tropical $7.80
- B & E Roll $4.60
- Mini Spring Roll $1.20
- Bread Rolls $0.90
- Crumbed $0.55
- Chicken Nugget $0.70
- Sea Food Basket - 4 Fish cocktails, 2 Seafood Sticks, 2 Prawn Cutlets, 6 Calamari, 2 Fishcakes, Sm Chips, 1.5 Litre Coke $25.50
- -? Smoked ham $15.00
- Chicken Caesar Salad - Cos lettuce, bacon, eggs, parmesan and our homemade dressing topped with chicken breast and Dukkah** $18.00
- Side of chips** $4.00
- - bacon $3.00
- Starter of organic sourdough bread - with a choice of: -Wilmaria E.V.Olive Oil and Barbushco Dukkah ** -Olive tapenade and sun-dried tomato pesto** -Homemade chickpea hummus $7.00
- Croque Madame Pan-fried sandwich with ham, Gruyere, Dijon mustard and Bechemal sauce served with two fried eggs $15.00
- Roasted pumpkin, ricotta & sage tart - with a mixed salad and toasted macadamias $15.00
- - roasted tomato $3.00
- Baked Potato $1.00
- Chiko Roll $3.00
- Stir fry / curry served with jasmine rice $8.95
- Coleslaw, Garden Salad, Potato Salad, Chicken or Seafood Pasta Small: $4.00, Medium: $6.00, Large: $8.50
- Baked Pumpkin $1.00
- Continental Pack - 1/4 chicken, chips, fried rice & garlic potato $9.00
- Deluxe Burger $4.00
- No.4 Continental - 1 chicken, large chips, medium coleslaw, medium fried rice & medium garlic potatoes $29.00
- Beantree Big Feast -Crispy Bacon and Free Range Eggswith Potato Rosti,Sauteed Mushrooms,Roast Tomato,Sausage and Toast $18
- Mushroom Bruschetta-Wilted Baby Spinach,Garlic Lemon Mushrooms,Cherry Tomatoes served on toast and topped with poached Eggs $15
- Muesli - Brookfarm Toasted Muesli served in layers with Natural Yoghurtand Berries $9.50
- Salad of Watermelon,Strawberry,and Pomegranate- Served in a Rosewater Syrup and topped with Yoghurt and Pistachios $12
- Dail Bake - Raisin Toast, Cinnamon Toast, Multigrain, White, Turkish, Sourdough or Gluten Free Bread with Honey, jam, Vegemite or Peanut Butter $4
- Green Eggs and Ham-Pesto Scrambles Eggs and Grilled Ham served with Wilted Baby Spinach and Avocado served in Soudough $15
- Smoke Salmon $5
- Eggs to Your Liking - 2 Free Range Eggs scrambled or poached and served on toast Add Bacon $3.50/Add Tomato $2.50 $2.50
- Bowl of fries aioli $8.50
- House made muffins - with maple praline butter $6.50
- House made muffins $6.50
- Mediteranean BLT - poached egg, field mushrooms, tomato, crisp prosciutto, baby spinach and pesto drizzled on ciabatta $17.50
- Rivermark Beef Burger - house made patty, with the works $17.50
- - or with prosciutto $23.00
- - or mixed berries and honey yoghurt $10.50
- - or with caramelised banana and maple syrup $16.50
- Boss Hog Mushies A bowl of fresh mushrooms coated in salt & pepper crumbs with tartare sauce. $7.95
- Grandma's Trifle Sundae Grandma's Trifle Sundae 2 scoops of vanilla and 1 of strawberry ice cream layered with jam rolled sponge cake, vanilla custard, Aeroplane® Strawberry Jelly, and finishe $8.95
- Chicken & Rib Combo - 2 char-grilled chicken breasts and a small rack of baby back ribs smothered with hickory smoked BBQ sauce, served on Cajun rice with Hog Tail Fries and house salad. $31.95
- Garlic Prawn Prime Rib - Flame-grilled Prime Rib and 3 pan-fried tiger prawns finished in a garlic cream sauce. Traditional Cut $35.95 / Lite Cut $28.95
- NEW Garlic Aioli $1.95
- Baked Potato & Sour Cream (LG) $3.95
- Béarnaise Sauce $1.95
- Potato Gnocchi Potato Gnocchi Traditional little Italian potato dumplings, served in a rich Napoletana (tomato & basil) sauce, with shaved parmesan cheese. A bowl of fresh house salad is serv $19.95
- Strawberry Fields Torte $30.95
- Mississippi Baked $30.95
- Blueberry $25.95
- A Little Sin $9.95
- White Cherry $99
- Strawberry Glazed $28.95
- Double Choc Strawberry Torte $30.95
- Lollipop Cake $209
- Crispy Skin Chicken w King Prawns Served w zucchini, corn fritter, guacamole, King Prawns & Mexican Chile Mojo $30.5
- Seafood Tapas Platter Fresh selection of petite seafood entrees - wait staff will advise M/P
- Local Eastern Rock Lobsters Natural w tropical fruits & salad, mornay, thermidor or lemon parsley butter sauce M/P
- Whalebone Wharf Famous Seafood Platter The platter is designed for two people w a hot & cold selection. 1/2 Lobster mornay, garlic eastern King Prawns, mixed oysters, scallops, garlic mussels, salt & $135
- Oyster Platter Fresh local oysters natural, Kilpatrick, mornay & chefs special served w traditional condiments $69 two doz
- Duck Fat Potatoes Lightly seasoned w a side garlic aioli $9.9
- Chilli Bugs Sautéed w a garlic, tomato & chilli sambal, served w steamed rice & spicy salsa $36.5
- Naked Served w piquant, garlic croute & fresh lemon 1/2 $22.5 / doz $32.5
- BANGERS & BEEF - Ground beef, Italian sausage, mozzarella on a BBQ sauce base n/a
- CHEESY GARLIC PIZZA - Mozzarella, garlic sauce & crème fraiche topped with oregano on a Gluten Free base n/a
- CHICKEN & FETA - Seasoned chicken, baby spinach, feta cheese, cherry tomatoes, olives & oregano with garlic sauce n/a
- CHEESY GARLIC PIZZA - Mozzarella, & garlic sauce on a crème fraiche base, topped with oregano n/a
- GRAND SUPREME - Ground beef, rasher bacon, pepperoni, capsicum, red onion, baby spinach, smoked leg ham, olives, mozzarella, oregano topped with tomato capsicum sauce n/a
- HAM, CHEESE & TOMATO - Smoked leg ham, fresh tomato & mozzarella topped with oregano n/a
- BBQ CHICKEN & RASHER BACON - Seasoned chicken, rasher bacon, red onion on a BBQ sauce base n/a
- LOADED MEATLOVERS - Pulled beef, pepperoni, smoked leg ham, ground beef, rasher bacon, red onion, topped with a Hickory BBQ sauce swirl n/a
- GANG LUAN mild yellow cury with bamboo shoots & veges -
- PEEK GAI TOD chicken drumlets coated in a sweet chili & soy sauce (not hot) $9
- - Prawn $26
- - Seafood $28
- YUM TALAY mixed seafood (prawns, squid, mussels, fish) tossed in salad with chilli, lime juice, corriander, shallots & red onion $28
- We now have Mekongs own cheese cakes and fruit flans with fresh fruit toppings plus other interesting desserts N/A
- - 1kg $58
- - Chicken, pork $18.5
- Crumbed veal & chips: served with tomato sauce. $8.50
- Cream of Mushroom E $8.50 / M $13.50 / L $16.50
- LOVE OF MEAT : Bolognaise, salami, cabanossi, bacon, pepperoni, tomato, & Bbq sauce 12 inch $22.00 / 9 inch $18.00
- ABITZA : Bolognaise, napolitana, salami, bacon, tomato, capsicum, pineapple & parsley flakes 12 inch $20.00 / 9 inch $16.00
- Cakes - Apple Monterey / Chock Fudge Truffle / Lemon Meringue Pie / Cherry Bake Cheesecake / Chock obscenity / Caramel sin gateaux $7.50
- Garlic Prawns. N/A
- ABITZA Bolognaise & napolitana, danish salami, bacon, tomato, pineapple, capsicum & parsley. $17.00
- VEGETARIAN Napolitana-pesto, capsicum, sundried tomatoes, mushrooms, onion, artichoke hearts. $17.50
- Capricciosa - Delicious leg ham, pizza sauce, Kalamata olives, field mushrooms, garlic, herbs and mozzarella. Small: $9.95, Large: $12.95, Gluten Free: $11.95
- Cookies & Cream - Creamy vanilla ice cream with a silky chocolate ribbon, loads of chocolate cookie chunks and cookie dough pieces. 520mL : $9.95
- Breads - Rustic Ciabatta - with garlic & herb butter - Extra virgin olive oil and balsamic vinegar only - $1.00 Calzone: $5.95,FlatBread: $6.95,GlutenFree: $7.50
- Red Velvet Chocolate Cupcake - A decadent Belgian chocolate ice cream folded with a red velvet ribbon, fudge and chocolate cupcake bites. 520mL : $9.95
- Salted Caramel & Malt Crunch - A delicious salted caramel swirl folded through creamy malted ice cream with crunchy chocolate malt chunks. 520mL : $9.95
- The Julius - Brushed with garlic oil, sizzling rasher bacon, mozzarella and finished with a light salad coated in Caesar dressing, egg, tender chicken, onions, anchovies and sprinkled with Parmesan. One size only : $9.95
- The Caprese - Brushed w/ pesto, our own roasted Roma tomatoes, mozzarella, topped w/fresh rocket and torn bocconcini salad drizzled w/extra virgin olive oil. Garnished w/feta & Parmesan. One size only : $9.95
- Pavlova Passionfruit Crunch - A scrumptious pavlova ice cream with ripples of passionfruit, and meringue bites. 520mL : $9.95
- El Bully Nachos Sharer - corn chips with beef, bean & cheese garnished with sweet chilli & sour cream $11.50
- A handmade vanilla sponge ice cream cake drapped with real chocolate sauce, toffee & cream (Half/Full) $16/$28
- 650ml Sipper Bottle Full of Soft drink $6.95
- Skin Free Chicken Supreme & Pork Rib Duet - they go so well together we just can't part 'em - a great BBQ basted duo $34.95
- Southern Fried Chicken Wings - served with ginger plum dipping sauce $12.95
- The Mini Petite 200g Rump - a smaller choice $24.95
- Bowl od sSs Chunky Golden Chips $5.00
- BBQ Glazed Sausages with Chips & Salad $8.95
Drury Lane Eatery
Phone
0265836628
Opened hours
Monday: 7:00 AM – 3:00 PM, Tuesday: 7:00 AM – 3:00 PM, Wednesday: 7:00 AM – 3:00 PM, Thursday: 7:00 AM – 3:00 PM, Friday: 7:00 AM – 3:00 PM, 5:30 PM – 12:00 AM, Saturday: 7:00 AM – 3:00 PM, 5:30 PM – 12:00 AM, Sunday: Closed
Price
None
Type
None
Service
None
Cuisine
Australian , Cafe Food , Contemporary , Gluten Free , Pizza , Vegan , Vegetarian
Features
Visa , Mastercard , Wheelchair accessible , Reservations , Seating , Highchairs Available , Child-friendly , Outdoor Seating , Waitstaff , Takeout , Groups
26 Clarence St, Shop 5, The Garrison, Port Macquarie, New South Wales 2444, Australia
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