Drysdales Brasserie at Easts Leagues Club in Brisbane Menu

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Nearby Sample Menus

  • Transparent Pork & Prawn Roll (3) - A combination of prawn & pork, crush peanuts, sesame seeds, fried onions, cucumber, bean spout, lettuce, carrot, mint & vermicelli rice noodle with hoisin sauce $7.50
  • VN Grilled Chicken with Rice - Grilled marinated lemon grass chicken, served with steam rice $11.90
  • BBQ Pork Wonton Noodle Soup - Egg noodles served with sliced BBQ pork, wonton and vegetables $10.90
  • Spicy Beef Noodle Soup   - The most popular hot & spicy Vietnamese soup served with a big vermicelli rice noodle, sliced shin beef and pork $11.90
  • Transparent Vegetable Roll (3) - A mixture of crush peanuts, sesame seeds, fried onions, cucumber, carrot, lettuce, bean spout, mint and vermicelli rice noodle, served with house hoisin sauce $6.50
  • Hainam Chicken Rice - Steam chicken, served with thigh or breast, vegetable, chicken rice and Hainam sauce $11.90
  • Combination Noodle Soup - A combination of chicken, prawn, fish cake, BBQ pork, calamari and vegetable, served with egg noodle or flat rice noodles $12.90
  • VN Steam Pork Roll (4) - A mixture of pork mince, onion and fungus, served with house fish sauce $10.90
  • Deluxe Sushi Assorted Raw fish Sliced on top of Rice Portion (10 pieces) Serve with Miso Soup and Egg custard $35
  • Yasai Itame Stir Fried Beef, Seafood and Vegetables in OSHIN's Special Oyster Sauce $18
  • Miso Soup $3
  • Beef Tataki Very Rare Sliced Beef, served with Sauce $12
  • Yakiniku Slices of Beef and Vegetables cooked Barbecue style at your table Served with Dipping Sauce, Rice and Miso Soup $27
  • Edamame Salted Green Beans $6
  • Yakitori Grilled Chicken on Skewers with Teriyaki Sauce $18
  • Tonkatsu Crumbed Pork Served with Separate Special Sauce $17
  • Cappuccino N/A
  • Chai Latte N/A
  • Pumpkin and Vegetable (Veg) $5.70
  • Steak Pies - Plain Steak / Steak and Mushroom / Steak and Onion / Steak and Cheese / Steak and Curry / Steak Bacon and Cheese / Steak Burgundy / Steak and Pepper / Lamb and Mint $5.80 each
  • Pasties - Cornish Pasties (Meat and Veg) / Vegetable Pasties / Spinach and Fetta Pasties $5.80 each
  • Frappes - Flavours: Vanilla, Caramel N/A
  • - Mini Mince $3.60
  • Homemade Jumbo Sausage Rolls $4.40
  • Oysters - Chinese BBQ pork & tomato chilli sambal $29.50
  • Scallops - Hervey Bay scallops, pickled garlic, chilli, lemon, sour dough crumbs $27.50
  • Tapioca - Tapioca, coconut, spiced pineapple compote, coconut tuile $17.50
  • Gyoza - Braised beef brisket, white pepper, jellyfish & pink vinegar $25.50
  • Tataki - Charred Wagyu, Ponzu, garlic chips & spring onion $26.50
  • Wagyu - Cuban rubbed sirloin, scorched peppers, goats curd, garlic chips $65.00
  • Oysters - Natural, French cider vinegar, shallot, lemon $29.50
  • Lamb - Wild Clover lamb, smoked potato puree, black olive, orange & black pepper $42.50
  • Lamb Burger - spiced leg lamb with toasted turkish bread, lettuce, tomato, red onion, beetroot, tzatziki sauce served with chips $11.50
  • Bacon and Eggs on Toast - eggs your way, bacon, baby spinach served with turkish bread $9.00
  • Bacon and Eggs Toastie - toasted white, multi grain or wholemeal bread, fried eggs, grilled bacon, sliced cheese and choice of sauce $7.00
  • Salmon Benedict - poached eggs, smoked salmon, baby spinach, topped with hollandaise sauce, served on turkish bread $11.00
  • Chicken on Holiday - two pieces of chicken breast fillet, topped with fresh avocado, diced tomato, diced red onion, hollandaise sauce and served with side salad and chips $13.95
  • Veggo Haloumi and Eggs - grilled haloumi, fresh avocado, poached eggs, baby spinach, buttered mushrooms, tomato chutney served on turkish bread $12.50
  • Hash Brown $2.00
  • Chicken Caesar Salad $10.50
  • - Upgrade for a fresh side salad only $2.50
  • Crepe Escape Ham and cheese crepes served with our special tomato sauce and pineapple. Crisp garden salad served on the side. $21.95
  • - With cream and ice cream add $2.00
  • Herb/Garlic Bread $4.95
  • Beef Burger Gourmet beef burger with roasted capsicum, swiss cheese, egg, lettuce, beer battered chips and our special tomato sauce. $21.95
  • Bacon 'n Egg Hash Hash brown served with crispy bacon and a fried egg. $13.75
  • Caesar Salad Salad with Cos lettuce, bacon, croutons, shaved Parmesan cheese and our own Caesar dressing. $14.25
  • Blueberry Heaven Two buttermilk pancakes served with blueberries, blueberry sauce, cream and vanilla ice cream. $12.95
  • - Heart Starter - onion, mushrooms, pineapple, ham, salami, prawns, aioli, jalapenos & egg $20 / $26
  • - Akbar - tandoori chicken, mango chutney, banana, cashews & yogurt $18 / $22
  • Chorizo & haloumi, salt and pepper calamari, vegetarian risotto balls, Spanish meatballs, mushrooms stuffed w baked ricotta, olives, tomato, oregano and parmesan $44
  • Grilled chicken and pumpkin salad - baby spinach, fetta, bacon & dukkah $18
  • - Kampala - spiced lamb, baba ganoush, haloumi, mint & green olives $20 / $26
  • Spanish meatballs w tomato chutney $12
  • Zucchini, mint and haloumi fritters w lemon cumin yoghurt $14
  • - Pepperoni - pepperoni & mozzarella $16 / $20
  • GNOCCHI -
  • TIRAMISU traditional italian recipe made with sponge fingers, marsala, coffee & mascarpone $14.00
  • CAMEMBERT FRITTO (v) crumbed camembert, iranian date, apricot, chilli relish, warm bread $19.00
  • GAMBERONI prawns, garlic, mozzarella, tomato, basil, olive oil $24.00
  • TRENTINA beef bacon, mushrooms, spring onions, truffle $23.00
  • MEATY BEEF SHORT RIBS Cooked in a sticky whisky bbq sauce, rosemary potatoes, grilled vegetables, crispy onion $36.00
  • PATATE creamed potato mash $6.00
  • VERDURA grilled vegetables $7.00
  • Full Hot Buffet - Includes the continental buffet items with a selection of hot dishes; Bacon, chipolata’s, eggs, hash browns, mushrooms, tomatoes, baked beans and pancakes $22
  • Ham & Cheese Croissant - Leg ham, Swiss cheese, croissant $10
  • Caesar Salad - Baby cos, white anchovies, crisp bacon, sea salt croutons, soft poached egg Add chicken - $3 Add prawns - $5 $15
  • Beer Battered Barramundi - Chips, petite salad, tartae sauce $25
  • Salad Greens, Verjus Dressing (V/GF) $6
  • Tomato & Buffalo Mozzarella Tart (V) - Baby spinach, cherry tomato and pine nut salad $15
  • Beer Battered Onion Rings (V) $6
  • Fries with Aioli (V) $6
  • Featured Fish of the Day (See Specials of the Day) - the selected fish is chosen for today & served as a blackboard special Priced Daily
  • Sweet Chilli Bacon & Cheese Melt - with a ranch dressing $9.95
  • BBQ Grain Fed Angus 400g New York Cut Beef Steak - lightly marbled & aged with hints of caramelised BBQ glazed flame grilled flavours $38.95
  • Grilled Garlic & Herb Toast - 2 tasty slices $7.95
  • Garlic Cream Sauce $2.95
  • Prawn & Avocado Bake - garlic prawns baked in an avocado & creamy cheese melt $15.95
  • BBQ Glazed Char Grilled Skin Free Chicken Breast, Chunky Chips & Salad $8.95
  • Fish with Chips & Salad $8.95
  • Avocado Roll $3.00
  • Crispy Chicken $2.80
  • Mushroom and Tofu $2.80
  • Vegetarian Roll $2.80
  • Japanese Egg Omelette $2.80
  • Lobster Salad $3.00
  • Sweet Chilli Prawn $4.00
  • Fresh Salmon $2.80
  • Friday & Saturday Interactive Dinner Experience $98
  • Papillote of Salmon - 150g of Atlantic salmon, baked in paper with carrot, leek , zucchini and white wine $38
  • Weekday Interactive Dinner Experience $69
  • Fruit - fresh seasonal sliced fruit $10
  • Atlantic Salmon - Fresh salmon fillet layered with Roma tomatoes and Sorrel pesto, wrapped in filo pastry. Served with rice, salad and a citrus beurre blanc $40
  • Weekday Interactive Lunch Experience $59
  • Sautéed mushrooms $12
  • Coffee: Decaffeinated, Plunger, Espresso $5
  • SMOKED CHICKEN - green beans - lettuce - avocado - tomato - almonds - red onion - parmesan - basil sour cream dressing $17.90
  • ASSORTED DIPS - 3 Chef's dips served with ciabatta and Italian flat bread extra flat bread - $3.5 $11.50
  • GARETTO (PANINO) - leg ham - semi-dried tomato - rocket - provolone - pesto mayonnaise $12.50
  • RUMP STEAK BURGER (ON FOCACCIA) - rocket - tomato - caramelised onion - aioli - blue cheese $19.90
  • SPICED LAMB (ON FOCACCIA) - rocket - caramelised onion - semi-dried tomato - feta - aioli $19.90
  • SPICY MARINATED OLIVES - w/ Italian flat bread w/ chorizo and fennel - $12.5 $7.50
  • ADD HALOUMI $4.00
  • ADD 1 MEAT $2.00
  • 200g Rump (GFA) - pasture fed beef from Northern rivers $18.90
  • Beef Brisket Sandwich - braised brisket - pulled and dressed with a smokey bbq sauce, melted cheese, crispy onion rings on stone baked bread with a side of fries $19.90
  • St Hallett Garden of Eden Shiraz - barossa, sa $49.90
  • Pepperoni & Cheese Pizza - thinly sliced pepperoni, mzzarella cheese on a chilli, oregano & tomato sauce base $16.00
  • Housemade Potato Gnocchi - with sautéed mushrooms, garden peas and goat’s curd $23.50
  • Oxford Landing Estates Merlot - waikerie, sa $5.00 / $22.00
  • Smith & Hooper Pinot Grigio - wrattonbully, sa $6.50 / $29.00
  • Hummus & Olives (V) - served with toasted Turkish bread and house made dukkah $12.00
  • Angus Beef Curry with rice sml: $7.0, reg: $9.5, lge: $11.8
  • Katsu-Don with rice - Chicken, Pork, Tempura Prawn or Tofu reg: $8.0, lge: $9.8
  • Teriyaki Chicken with rice sml: $6.0, reg: $8.2, lge: $10.2
  • Udon Noodle Soup - Tempura Prawn, Karaage Chicken, Teriyaki Chicken, Kurobuta Pork, Beef $8.2, Pork: $9.2
  • Ramen Noodle Soup - Kurobuta Pork, Teriyaki Chicken, Karaage Chicken, Tempura Prawn, Beef $9.2
  • Japanese Curry with rice - Chicken, Pork or Tofu sml: $5.8, reg: $8.0, lge: $9.8
  • Miso Katsu-Don with rice - Chicken, Pork or Tofu sml: $5.8, reg: $8.0, lge: $9.8
  • Kay's Chicken with rice sml: $6.0, reg: $8.2, lge: $10.2
Drysdales Brasserie at Easts Leagues Club

Drysdales Brasserie at Easts Leagues Club

location

Address

40 Main Avenue, Brisbane, Queensland QLD 4151, Australia

phone

Phone

0733978885

email

Email

None

clock

Opened hours

Monday: 12:00 – 2:00 PM, 5:30 – 8:30 PM, Tuesday: 12:00 – 2:00 PM, 5:30 – 8:30 PM, Wednesday: 12:00 – 2:00 PM, 5:30 – 8:30 PM, Thursday: 12:00 – 2:00 PM, 5:30 – 8:30 PM, Friday: 12:00 – 2:00 PM, 5:30 – 9:00 PM, Saturday: 12:00 – 2:00 PM, 5:30 – 9:00 PM, Sunday: 12:00 – 2:00 PM, 5:30 – 8:30 PM
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Australian

features

Features

Wheelchair accessible ,  Reservations ,  Seating ,  Child-friendly ,  Groups

Location
40 Main Avenue, Brisbane, Queensland QLD 4151, Australia
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