Drysdales Brasserie at Easts Leagues Club in Brisbane Menu -

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Nearby Sample Menus

VN Beef Noodle Soup - The most popular Vietnamese soup served with flat rice noodles and sliced beef $10.90
VN Grilled Chicken with Rice - Grilled marinated lemon grass chicken, served with steam rice $11.90
Rice Vermicelli Salad with Spring Roll - Served with AJ spring roll and accompanied by crush peanuts, sesame seeds, fried onions, salad, mint, basil and house fish sauce $11.90
Rice Vermicelli Salad with Grilled Chicken - Served with grilled chicken and accompanied by crush peanuts, sesame seeds, fried onions, salad, basil and house fish sauce $11.90
Seafood Noodle Soup - A combination of prawn, fish cake, fish ball, calamari and vegetable, served with egg noodle or flat rice noodles $14.90
Hainam Chicken Rice - Steam chicken, served with thigh or breast, vegetable, chicken rice and Hainam sauce $11.90
Soft Drinks (Can) $2.50
Rice Vermicelli Salad with Prawn - Served with sugar cane prawns and accompanied by crush peanuts, sesame seeds, fried onions salad, basil and house fish sauce $14.90

Plum Course - Entrees: Savoury Egg Custard / (Chef's special two items / Combination of Sushi & Sashimi Main Course: (Choose one item): *Tempua / *Steak / *Chicken Teriyaki / Rice / Miso Soup / Desser $43 per person
Deep Fried Oyster (Kaki Fry) (3pcs) $10
Raw udon noodles $5
Agedashi EbiDofu Lightly fried bean cured and prawn with sauce $9
Korokke Crumbed Potato & Vegetable Patties Served with Separate Special Sauce $15
Prawn Tempura Roll $9
Oshin Soft Shell Crab Roll $15
Pork Kakuni Pork Simmered in Soy Sauce & Sweet Wine Sauce $9

Brûlée - Chai Masala brûlée, orange ice cream, palmiers $17.50
Squid - Salt & pepper squid, Fino chorizo, lemon, parsley, aioli $26.50
Market Fish - Whole “Market Fish” chilli roasted, coconut cream, lime & coriander $49.50
Chicken - Barossa chicken, handmade tofu, water spinach, garlic, ponzu $42.50
Tataki - Charred Wagyu, Ponzu, garlic chips & spring onion $26.50
Kingfish - Crispy skin Kingfish, watermelon, mint, cashews, chilli jam, coconut jelly $37.50
Scallops - Hervey Bay scallops, pickled garlic, chilli, lemon, sour dough crumbs $27.50
Crème - French puff pastry, orange, crème anglaise, rum caramel $17.50

Oysters Natural - with lime and lemon zest dressing GF $24/$42
Pizza - Thin crust pizza with tomato, San Daniele prosciutto, olives and fior di latte $19.00
Scaloppine - Parmesan crumbed veal scaloppine with fettuccine carbonara and wilted spinach $38.00
Gamberi - Grilled tiger prawns with roast fennel cream, potato and pickled fennel salad GF $27.00
Insalata Mista - Mixed salad leaves with tomato, cucumber, spanish onion and avocado and red wine vinegar dressing GF $9.00
Yellow Fin Tuna - Pepper crusted tuna loin with baby beetroot, black sesame tuile and citrus butter $21.00
Lasagne alla Granseola Il - Centro’s famous sand crab lasagne with creamed crustacean sauce $27/$39.50
Arancini - Crumbed with leek and fontina cheese served with peperonata salsa $16.00

Hawaiian Macon and Pineapple $14.90
Small Chips S $3.60 / L $5.00
Chicken Kebab Chicken Kebab with all salads and a can of drink $8.99
Spinach Feta Mozzarella cheese topped with spinach and feta cheese $14.90
Falafel Kebab Falafel with all salads S $5.90 / R $6.90
Doner Kebab Beef & Lamb Kebab with all salads and a can of drink $7.99
Sauces BBQ, Tomato, Chilli, Sweet Chilli, Mayonnaise, Tahini, Homous, Sour cream, Garlic Yoghurt Max 2 Free $0.30
Combo Kebab Chicken, Beef & Lamb Kebab with all salads and a can of drink $8.99

- Pepperoni - pepperoni & mozzarella $16 / $20
- BBQ Meat lovers - bacon, chicken, salami, ham & rump steak $20 / $26
- Mona Mia - olives, anchovies, peppers, artichoke & dried tomato $18 / $22
Moroccan chickpea salad - cherry tomato, red onion, mint, coriander, green olives & chermoula $12
Chorizo & haloumi, salt and pepper calamari, vegetarian risotto balls, Spanish meatballs, mushrooms stuffed w baked ricotta, olives, tomato, oregano and parmesan $44
- Veggie Supreme - mushrooms, artichoke, red peppers, fetta, spinach and pumpkin on a basil pesto base $18 / $22
Crispy chicken drummettes w red hot honey glaze and blue cheese celery dipping sauce $14
Mushrooms stuffed w baked ricotta, olives, tomato, oregano & parmesan $12

CRAB CAKE & SMOKED SALMON “BENEDETTO” blue swimmer crab cake, two poached eggs, wilted spinach, grilled asparagus, basil hollandaise $22.00
SICILIAN CALAMARI (gf) char-grilled baby squid, prosciutto, rocket, radicchio, tomato, olive oil, balsamic $24.00
EGGS “BENEDETTO” leg ham or smoked salmon, poached eggs, basil hollandaise, sour dough toast $18.00
HERBED POTATOES $7.00
MOOLOOLABA KING PRAWN & MANGO (gf) prawns, fresh mango, rocket, assorted tomatoes, pepitas, cucumber, potato, croutons $25.00
MORROCCAN CHICKEN crispy skin chicken, lemon & oregano roasted potatoes, sicilian salad, tatziki yoghurt $32.00
SLOW BRAISED LAMB SHANKS rosemary, root vegetables, tomato concasse, potato puree $33.00
DARK CHOCOLATE & HAZELNUT TART raspberry coulis, fresh raspberries, vanilla bean ice-cream $14.00

Lamb - Feta, rosemary, red onion, cherry tomato, mozzarella, mint yoghurt dressing $19
Ciabatta Club Sandwich - Grilled chicken breast, brie, bacon, tomato, BBQ glaze, garlic mayo, fries $15
Crusty Garlic Baguette $7.5
Chilli & Prawn Linguini - Herbed chilli oil, cherry tomatoes, fresh chilli, shaved parmesan $18
Dessert - Trio of House Made Ice Cream - Salted caramel, smoked almond macaroon, vanilla malt shake -
Caesar Salad - Baby cos, white anchovies, crisp bacon, sea salt croutons, soft poached egg Add chicken - $3 Add prawns - $5 $15
Salt & Pepper Squid - Rocket, chorizo, cherry tomato, saffron aioli $15
Summer Berries (GF) - White chocolate ganache, macadamia praline, mango and mint sorbet $9

Extra Garden Fresh Side Salad with your choice of dressings: Traditional Thousand Island / Honey Mustard Blend / Balsamic Dressing $4.95
Featured Fish of the Day (See Specials of the Day) - the selected fish is chosen for today & served as a blackboard special Priced Daily
BBQ Glazed Char Grilled Skin Free Chicken Breast, Chunky Chips & Salad $8.95
300g Prime Choice Scotch Fillet Steak - our most popular tasty flamed grilled steak, BBQ basted $35.00
Our Famous Flame Grilled Tender BBQ Basted Chunky Pork Ribs - cooked to melt in your mouth, tender & flavoursome, ultra slow cooked (may be unavailable as they are just so hard to procure at the momen $38.95
Old Fashioned Fish & Chips - tempura flathead fillets with chips wrapped in paper, with salad $21.95
Garlic Cream Sauce $2.95
Southern Fried Chicken Wings - served with ginger plum dipping sauce $12.95

Elle Macpherson $16.00
- Scrambled eggs mix with bacon / cheese & hash browns / toast
Cuba $10.00
- Stack potato rosti / poached egg top with mince beef & grilled tomato / toast
Steak rump (200g) $12.00
Ice cream $3.00
Ace $9.00
- Toasted sandwich bacon / fried egg / melted cheese & fries
Tasman sea $20.00
- Fish and chips tempura battered NZ whiting / prawns / fries / tartare sauce
Ottoman $12.00
- Toasted turkish sandwich halloumi (2) / green leaves / creamy parmesan dressing / tomato / mash avocado & Greek yoghurt top with roasted macadamia nuts
Mushrooms in a creamy sauce $4.00

Double the detox - pomegranate green tea $7.5
French Twist Breakfast Board - double smoked ham, prosciutto, salami, poached eggs, fresh tomato, avocado, feta cheese, house made pesto and French Twist signature sourdough $19
Ice chocolat $5.9
Watermelon, orange $8.5
Croissant - toasted and served with double smoked ham and cheese $7.5, fried egg: $2
Wellness Breakfast - French Twist muesli, blended w, roasted oats, seeds and coconut chips served w, vanilla bean yoghurt and fresh seasonal fruit $10
Well-Being Breakfast - smoked salmon, poached eggs, avocado, beetroot relish, feta cheese, fennel, leafy greens, cucumber & herbs salad and French Twist signature sourdough $18
Banana $8

SPAGHETTI POMODORO (V) heirloom tomato - fresh basil $16.90
ADD TO ANY SALAD: tuna steak $9.50
RAVIOLI (V) - roasted pumpkin - gorgonzola - pumpkin & garlic cream sauce - rocket & almond salad $21.00
GRILLED CHICKEN (ON FOCACCIA) - bacon - avocado - tomato - rocket - pesto - aioli $19.90
CAESAR SALAD (TRADITIONAL STYLE) - cos lettuce - crispy prosciutto - croutons - boiled egg - white anchovies - shaved parmesan $13.90
TUNA STEAK (COOKED MEDIUM RARE) - roast potato - tomato - mixed olives - green beans - red onion - boiled egg - olive oil - lemon zest $19.90
ADD 1 VEGETABLE $1.50
CARNIVORE - pizza sauce - buffalo mozzarella - meatballs - pepperoni - pancetta $19.90

Sticky Date Pudding - with butterscotch sauce and vanilla ice cream $12.50
Jansz Tasmania Premium Cuvée - tasmania $59.90
Buffalo Wings - fried and tossed in chilli sauce served with blue cheese dipping sauce and celery twigs $16.00 (10) / $24.00 (20)
Jansz Tasmania Premium Cuvée - king valley, vic $7.90 / $34.90
House Made Duck & Shitake Spring Rolls - house made sweet & sour chilli sauce $16.00
Veuve d’Argent - south australia $7.50 / $29.90
crispy onion rings (V) $6.00
Twins Islands Sauvignon Blanc - marlborough, nz $9.50 / $41.90

Ramen Noodle Soup - Kurobuta Pork, Teriyaki Chicken, Karaage Chicken, Tempura Prawn, Beef $9.2
Kay's Chicken with rice sml: $6.0, reg: $8.2, lge: $10.2
Japanese Curry with rice - Chicken, Pork or Tofu sml: $5.8, reg: $8.0, lge: $9.8
Udon Noodle Soup - Tempura Prawn, Karaage Chicken, Teriyaki Chicken, Kurobuta Pork, Beef $8.2, Pork: $9.2
Katsu-Don with rice - Chicken, Pork, Tempura Prawn or Tofu reg: $8.0, lge: $9.8
Beef Yakiniku with rice sml: $6.8, reg: $9.2, lge: $11.2
Angus Beef Curry with rice sml: $7.0, reg: $9.5, lge: $11.8
Add a drink to your meal - Coca-Cola or Deep Spring $2.50

Lemon Chicken with Rice $10.90
Chinese Tea $2.00 per person
Satay Beef or Chicken with Rice $10.90
Vegetables Mee Goreng (Fried Noodle) $10.90
Extra -
Char Kuey Teow $12.90
Ipoh Combination Fried Ho Fun $12.90
Deep Fried Garlic Calamari $8.90

Drysdales Brasserie at Easts Leagues Club

Inner Brisbane > Brisbane > Drysdales Brasserie at Easts Leagues Club

Address

40 Main Avenue, Brisbane, Queensland QLD 4151, Australia

Phone

0733978885

Email

None

Opened hours

Monday: 12:00 – 2:00 PM, 5:30 – 8:30 PM, Tuesday: 12:00 – 2:00 PM, 5:30 – 8:30 PM, Wednesday: 12:00 – 2:00 PM, 5:30 – 8:30 PM, Thursday: 12:00 – 2:00 PM, 5:30 – 8:30 PM, Friday: 12:00 – 2:00 PM, 5:30 – 9:00 PM, Saturday: 12:00 – 2:00 PM, 5:30 – 9:00 PM, Sunday: 12:00 – 2:00 PM, 5:30 – 8:30 PM