Dugout on Ernest in Southbank Menu

None

Nearby Sample Menus

  • Porterhouse 300g $46
  • Robbins Island Wagyu beef carpaccio - anchovy, caper and popped amaranth $25
  • Mildura yabbies and Hervey Bay scallops, wild mushrooms $140
  • Wild mushroom risotto $30
  • Lance Wiffen’s Sea Bounty mussels - served with wholewheat and beer sourdough $20
  • Best end $38
  • Potato chips, hand cut $9
  • Roasted pumpkin honey and Warrigal greens $9
  • Lapsang Souchong - Lapsang Souchong is an ancient Chinese tea with its distinctive flavour $6
  • First Flush Darjeeling: Ayra Estate - One of the finest Darjeeling First Flush teas available, delicate and fragrant $6
  • Lumbini Rain Forest - The Lumbini Estate produces some of the finest teas grown in the rainforests amongst the foothills of Deniyaya in Ceylon. $8
  • Mango $7.50
  • Conservatory Afternoon Blend - A special blend from the high growing tea estates, which lies to the West Dimbula and the low grown coastal regions in Ceylon. $6
  • S.Pellegrino Sparkling Mineral Water ( litre) $12
  • Peppermint Infusion - Peppermint tea has long been known for both its pleasant taste and soothing herbal medicinal properties. $6
  • Nile Camomile - It is naturally caffeine-free and definitely has a calming aura about it, with similar benefits to that of green tea. $6
  • Crystal noodles with sliced scallops, ginger and spring onion $28.00
  • Duck in red chilli oil $20.00
  • Sweetened bird’s nest soup (per bowl) $160.00
  • Steamed egg white and conpoy dumplings $18.00
  • Baked crab shell with crab meat, onions, coconut milk, light cream, butter and cheese $28.00
  • Steamed scallop siu mai with black truffle $20.00
  • Sautéed lobster with cream and egg white (serves two) $38.00
  • Braised bean curd, minced lobster and pork with spicy pepper sauce $98.00
  • Coffee - Café latte, cappuccino, espresso, double espresso, flat white, long black or macchiato $6
  • Heavenly Silver Cloud - This highly revered tea has the soothing sweetness of lime blossom. It is low in caffeine and full of natural anti-oxidants $10
  • Ceylon Afternoon Tea - Our afternoon tea is classic BOP from Ceylon, made from the broader leaves of the tea plant for a full flavour $6
  • Iced coffee, iced chocolate Milkshakes $7
  • Dragons Eye Oolong - Oolong means ‘Black Dragon’, as its leaves resemble curled-up black dragons which awaken in hot water. $8
  • Whole Rose Buds Caffeine-Free - This is a delicate, light and fragrant drink that is completely caffeine free. $8
  • The East India Company Decaffeinated Black - A fine black leaf tea with caffeine removed, a gentle process without the use of chemicals resulting in a delicate brew. $6
  • S.Pellegrino Sparkling Mineral Water (500ml) $8.50
  • Flourless Chocolate Cake - Baked Chocolate Flourless Cake With Raspberry Sorbet, Pear Chip & Clotted Creamcreme Brulee $15.5
  • Ice Berg Salad, Shaved Parmesan, Fried Shallots, Garlic Aoili, Pink Salt $9
  • Aloha - Double Smoked Ham, Tomato, Honey Glazed Pineapple, Shaved Salamipepperoni $21
  • Sharing Chocolate Dessert Plate For Two - Chefs Choice Of Three Chocolate Creations $30
  • Crumbed Lamb Ribs - Slow Roasted Crispy Chili & Black Sesame Seed Crumbed Lamb Ribs $18
  • All Steaks 300Gm - Served With Confit Cherry Truss Tomato And Thyme Roasted King Brown Mushrooms N/A
  • Margarita - Buffalo Mozzarella, Vine Tomato, Basil $19
  • Mt Martha Mussels   - 1/2 Kilo Of Mussels With Asian Broth Of Rice Wine, Ginger, Garlic, Red Chilli & Lemon Grass,Served With Warm Baguette $17
  • Green Tea With Ginger - Blend 73 contains green loose leaf tea, ginger roots, apple cubes and hibiscus $6
  • The East India Company Decaffeinated Black - A fine black leaf tea with caffeine removed, a gentle process without the use of chemicals resulting in a delicate brew. $6
  • Apple, orange, pineapple or orange mango passion $7.50
  • Ceylon Afternoon Tea - Our afternoon tea is classic BOP from Ceylon, made from the broader leaves of the tea plant for a full flavour $6
  • S.Pellegrino Sparkling Mineral Water (500ml) $8.50
  • Lapsang Souchong - Lapsang Souchong is an ancient Chinese tea with its distinctive flavour $6
  • Peppermint Infusion - Peppermint tea has long been known for both its pleasant taste and soothing herbal medicinal properties. $6
  • Yunnan Gold Emperor - a tangy aroma and a full sweet,a tangy aroma and a full sweet, spicy taste and malty soft aftertaste. $8
  • Salmon Sushi - 8 pcs salmon sushi N/A
  • Cooked Tuna Roll - Handroll with Shuji Sushi Cooked Tuna, avacado and cucumber N/A
  • Teriyaki Don - Chicken cooked with Shuji Sushi teriyaki sauce on rice N/A
  • Seafood California Nori- Maki platter40 pcs $38
  • Raw Tuna Roll - Handroll with raw tuna, wasabi, cucumber and avacado N/A
  • Katsu Udon N/A
  • Seweed Inari - Japanese Seaweed with Inari, topped with sesemi N/A
  • California Pack - A mixture of crab meat, flying fish roe, cucumber, carrot and avocado rolled into a nori roll. (8 pcs) N/A
  • - Margherita Tomato, cheese, fresh basil and herbs $14.00 / $16.00
  • Pumpkin Risotto Pumpkin, pine nuts, spring onions, spinach, in cream sauce $16.00
  • - Veal Schnitzel $22.00
  • - Meat Lovers Tomato, cheese, verginia ham, hot salami, bacon, beef, and BBQ sauce $16.00 / $20.00
  • - Veal Saltimbocca Pan.fried veal pressed with prosciutto in white wine and cream sauce $26.00
  • - Vegetarian Tomato, cheese, mushrooms, capsicum, onion, fresh tomato, pineapple, spinach and olives $16.00 / $19.00
  • - Prosciutto Tomato, cheese, prosciutto, capsicum and olives $18.00 / $20.00
  • Seafood Risotto Fresh seafood, garlic, Napoli sauce, white wine and chilli $22.00
  • Tempura Lunch - Chef’s selection of Vegetables with Prawns, Rice and Miso Soup $34
  • Salmon $21.50
  • Squid Pasta with Light Garlic Sauce $22
  • Nobu Tasting Plate – A Selection of Nobu’s Finest Desserts $30
  • Prawn and Lobster Spicy Lemon Sauce $48
  • Oyster with a Trio of Sauces – 6 pieces $34
  • Alphonsino $6
  • Genmai Cha Cheese Cake with Buckwheat Crumble, Strawberry Balsamic Ice Cream and Shiso Glaze, Finish off with Freeze Dry Strawberries and Baby Shiso Herb $16
  • Green beans, shallots, almonds $9.00
  • Grass fed sirloin (300g), café de Paris butter, witlof & radish salad $42.00
  • Petits fours $9.00
  • Pork belly, braised grapes, pear slaw $19.00
  • Poached pear, earl grey chocolate ganache, coffee meringue, pine nuts $15.00
  • Duck breast, parsnip purée, rum dates $35.00
  • Zucchini & feta fritters $10.50
  • Baby lemon Madeleines $9.00
  • Pork Katsu 12.50
    • Deep fried crumbed pork cutlet with shogayaki sauce and egg on rice
  • Zensai
  • California 3.90
    • prawn, avocado, mayonnaise, masago
  • Assorted nigiri
  • (Inside out with sichimi)
  • Yakimono
  • Chicken Katsu 12.50
    • deep fried crumbed chicken with Japanese curry on rice
  • Steam Rice 3.50
Dugout on Ernest

Dugout on Ernest

location

Address

72 Ernest St, South Brisbane QLD 4101, Australia

phone

Phone

1300979496

email

Email

None

clock

Opened hours

Monday: 6:30 AM – 4:30 PM, Tuesday: 6:30 AM – 4:30 PM, Wednesday: 6:30 AM – 4:30 PM, Thursday: 6:30 AM – 4:30 PM, Friday: 6:30 AM – 4:30 PM, Saturday: Closed, Sunday: Closed
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food , Coffee and Tea

features

Features

Cafe

Location
72 Ernest St, South Brisbane QLD 4101, Australia
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