Address
43 Knuckey St, Darwin, Northern Territory 0800, Australia
Dukes Cafe + Eatery in Darwin Menu
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Nearby Sample Menus
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Homemade Beef Burger $19.00
- Bacon melted cheese lettuce beetroot tomato egg and mayonaise
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Linguini pasta $22.00
- carbonara bacon cream egg yolk and cheese
- Cheese and garlic bread $8.00
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Caesar Salad $20.50
- baby cos, traditional dressing shaved parmesan cheese anchovies garlic croutons crispy bacon and poached egg/Cajun Chicken
- Creamy mashed Potato $8.50
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Angus Steak Sandwich $22.00
- on ciabatta bread with lettuce cheese tomato and BBQ sauce
- Banana Split vanilla ice cream and chocolate sauce $10.00
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Braised lamb Shank $27.00
- with mash potato and seasonal vegetables
- Select cooking style - Thai (chilli/basil sauce), Thai (chilli/cashew nut), Thai (spicy/herbs sauce), Chinese (soy/oyster sauce), Massaman curry sauce, Malay (Peanut satay sauce), Aussie (BBQ sauce), N/A
- Steamed Jasmine Rice (per person) Small $4.00/ Large $6.00
- Crispy Pork served with plum sauce $20.00
- Amazing Seafood - mixed seafood, vegetables and herbs wok tossed in an amazing sauce $22.00
- Green Curry - thai green curry paste based with coconut milk, basil and mixed vegetables N/A
- Mixed Entrée (Spring Roll, Curry Puff, Chicken Wing & Fish Cake) $10.00
- Red Curry - based with coconut milk, heated with red curry paste, mixed vegies and basil N/A
- Select ingradients - Vegetarian / Chicken, Beef or Pork / Combination (chicken, beef & pork) / BBQ Pork or Crispy Pork / Fish, Squid or Mixed Seafood / Roast Duck or Prawn $15.00/$16.00/$17.00/$18.00/$18.00/ $19.00
- Szechuan Squid $27.00
- Mud Crab with Ginger and Shallots Seasonal price
- Beef with Vegetables in Oyster Sauce $27.00
- Spicy Salted Pork Ribs in Chilli Flavour $27.00
- Chicken Mushroom Soup $8.00
- Whole Peking Duck (2 ways) - Served with pancakes, shallots, cucumber and Hoisin Sauce - Choice of: Duck San Choy Bow or Duck Meat with Noodles $75.00
- Banana Fritter with Ice Cream $9.00
- Prawns with Ginger & Shallots $35.00
- Blueberry $25.95
- Tropical Glazed $28.95
- Treasure Cake $38.95
- Continental Apple Cake $26.95
- French Vanilla $23.95
- Caramel Mudcake $28.95
- The Chelsea $249
- Tropical Torte $29.95
- Salad (Greek or Garden) $5.50
- Bacon & Egg – two fried eggs, three pieces of short cut bacon $6.50
- Roast roll w/gravy $10.00
- Toast – Jam or Vegimite $3.50
- Roast Sandwich w/gravy $9.00
- Lettuce , Tomato, Onion Carrot, Coleslaw, Cucumber Pineapple Avocado, Asparagus, Beetroot $0.70 ea
- Boiled egg $1.00
- - Add cheese $0.50
- Chese Chilly $4.00
- Raita (Regualr / Large) $2.50 / $5.00
- Beef Vindoloo (Regular / Large) $13.00 / $17.00
- Butter Nan $3.00
- Prantha $3.00
- Spinach Cheese (Regular / Large) $13.00 / $17.00
- Cheese Nan $4.00
- Mixed Vegetables (Regular / Large) $10.00 / $14.00
- Chicken Parmi - crumbed chicken breast, napolitana style sauce with melted cheese topped with a slice of crispy bacon $23.95
- Captain Nemo - battered boneless fish fillet served with chips or mash $8.95
- Eye Fillet Boss Cockys Cut (250g) $33.95
- Neptune - topped with sliced avocado, grilled prawns & bearnaise sauce Add $8.00
- Chicken Burger - grilled chicken breast, lettuce, tomato, pineapple ring, red onion, melted cheese & ranch dressing $14.95
- Surf n Turf - prime 250g sirloin, minimum 100 day grain fed, served with grilled barra & sauteed prawns in a garlic cream sauce $38.95
- Garlic Bread - a hearty serving of our warmed loaf basted with garlic butter (Add bacon & cheese for only $2.50) $7.95
- Jacks Bush Caesar Salad - cos lettuce with crunchy croutons, crisp bacon, & parmesan cheese tossed in jacks own caesar dressing, topped with a poached egg & anchovies (Add chicken $5 Prawns $8) $16.95
- Half / Half Pizza Selection N/A
- Combo deal: Garlic Bread & Coke 1.25L for ! $7.50
- The Lot Tomato Base, Cheese, Ham, Bacon, Pepperoni, Capsicum, Onion, Mushroom, Garlic, Oregano, Pineapple, Tomato & Olives $33.00
- Coke $5.00
- New Yorker Salami, Olives, Chili, Garlic & Fresh Basil Medium $33.00
- Marinara Marinated, Prawns, Calamari & Scallops with fresh Garlic, finished with Basil & Lemon $28.00
- Bottle Water $3.00
- Meat lovers - with BBQ sauce Tomato & Cheese base with Chicken, Bacon, Ham, Pepperoni & BBQ Sauce $33.00
- AMERICANO - Pepperoni, mushrooms & mozzarella n/a
- DELI VEGE & CAMEMBERT - Baby spinach, camembert, red onion, mushroom, capsicum, fresh tomato, olives, oregano on crème fraiche topped with tomato capsicum sauce n/a
- PERI-PERI BEEF - Ground beef, pepperoni, mushroom, red onion, mozzarella topped with peri peri sauce n/a
- BANGERS & BEEF - Ground beef, Italian sausage, mozzarella on a BBQ sauce base n/a
- CHEESY GARLIC PIZZA - Mozzarella, & garlic sauce on a crème fraiche base, topped with oregano n/a
- GRAND SUPREME - Ground beef, rasher bacon, pepperoni, capsicum, red onion, baby spinach, smoked leg ham, olives, mozzarella, oregano topped with tomato capsicum sauce n/a
- FIRE BREATHER - Ground beef, Italian sausage, jalapenos, pepperoni, fresh tomato, red onion & mozzarella topped with chilli flakes n/a
- PRAWN BACON & FETA - Prawns, rasher bacon, feta, capsicum, fresh tomato, garlic sauce with oregano & chilli flakes n/a
- + paprika fried potatoes +$4.0
- Penne pasta tossed with Mediterranean vegetables, herb oil & fresh basil $19.5
- Lunch Special – 3 tapas and a glass of Sangria. Each of the tapas with an * incurs a $2 surcharge. This special is available per person only. 25.0 $25.0
- Coopers Pale Ale battered NT barramundi with garden salad & caper aioli $19.5
- - Grilled chicken, beetroot tzatziki & salad $19.5
- Vegetarian omelette with mushrooms, spinach & tomato $17.0
- Natural muesli, Greek yoghurt & fresh fruit $13.0
- - Grilled NT barramundi, caper aioli & salad $19.5
- ROAST OF THE DAY Served with roast potatoes and homemade gravy $16.00
- House made Sauces; Diane, Mushroom, Pepper, Gravy, Shiraz Glaze $2.50
- Vic Mignon; Crisp bacon with mushroom sauce $6.00
- ONION RINGS Tossed in seasoned flour and lightly fried $6.00
- MSA GRADE SCOTCH FILLET 300G char grilled to your liking Served with chips $29.50
- BEEF OR CHICKEN SCHNITZEL Served with chips $17.00
- VIC BURGER Juicy house made beef burger OR Chicken/Beef Schnitzel with caramelised onions, cheese, tomato, lettuce and tomato aioli on a sesame seed bun served with chips $16.00
- SOUP OF THE DAY $7.00
- Seafood Pad Thai - Thai style fried noodle with bean sprouts and peanuts $25.0
- Garlic Lamb (Nua Gae Tod Grateum) - Lamb cutlet pan fried with garlic pepper sauce $29.0
- Samui Crispy Fish (Plaa Rad Prik) - Fried fish with special Bahn Thai Chilli and herbs paste -
- Chicken Salad (Yum Gai) - Thai chicken salad with coriander, mint, onion, and lime $24.0
- Seafood Chilli Basil (Ruam Mit Talay Pad Prik) - Combination seafood stir fried with fresh chilli and Thai basil $29.0
- Prawn Salad (Yum Kung Sod) - A warm prawn salad with Thai herbs and spices $29.0
- Fried Barramundi with Rice (Imported Fish) $14.0
- Isan Beef Salad (Nam Tok Nua) - Thai warm beef salad combined with mint, coriander and spices $24.0
- Fish cakes Threadfin & Tassie salmon w/dill served on a crisp saladette with lemon aioli dip $14
- Braised beef & Guinness creamy mash & puff pastry top M$20 / L$22
- Extras -
- STEAK from the chargrill cooked to your liking served with fries & salad w/choice of pepper, mushroom, garlic butter or red wine sauce -
- Local threadfin salmon with a herb crust served on potato bake with steamed vegetables & a chilli lime butter $26
- BBQ chicken wings $9.5
- Potato nachos guacamole, sour cream, mozzarella $7.5
- Seasoned fries $7.5
- CAESAR SALAD - cos, bacon, parmesan, croutons, free range egg, white anchovies, caesar dressing $20.00
- Coleslaw $5.00
- ONE MILE BEER BATTERED BARRAMUNDI - mushy mint peas, hand cut chips, tartare $22.00
- SWEET POTATO FRIES - rosemary salt flakes, garlic aioli $8.00
- TRIO OF HOMEMADE DIPS - toasted focaccia $12.00
- PATATAS BRAVAS - chilli tomato sauce, aioli $10.00
- SPANISH OMELETTE - sweet potato, spinach, capsicum, spanish onion, olive tapenade $12.00
- LAMB LASAGNA - slow braised lamb ragu, fresh pasta, ricotta bechamel, summer salad, coleslaw $22.00
- Grilled Corn on the Cob (Regular) $3.95
- Grilled Corn on the Cob (Large) $5.95
- Chips (Regular) $3.95
- Pequeno Mini Chicken Pita $9.95
- Grilled Tenderloins* $9.95
- 1/4 Chicken $6.45
- Classic Pita Chicken breast, iceberg lettuce, cucumber, tomato & light mayo. $8.95
- Portuguese Rolls (6 pcs) $5.70
Dukes Cafe + Eatery
Phone
0889927601
Opened hours
Monday: 6:00 AM – 4:00 PM, Tuesday: 6:00 AM – 4:00 PM, Wednesday: 6:00 AM – 4:00 PM, Thursday: 6:00 AM – 4:00 PM, Friday: 6:00 AM – 4:00 PM, Saturday: 8:00 AM – 2:00 PM, Sunday: Closed
Price
None
Type
None
Service
None
Cuisine
American , Australian , Cafe Food , Fast Food
Features
43 Knuckey St, Darwin, Northern Territory 0800, Australia
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