Dukkah Cafe in Hobart Menu

None

Nearby Sample Menus

  • Crumbed white fish $26
  • Crunchy chips with tomato & BBQ dipping sauce $7
  • Garlic & cheese pizza $9.9
  • Fishermans Catch - crumbed white fish, scallops, salt and pepper calamari & prawns $31
  • BBQ Texas - with smoked ham & cheese $24
  • Carnivore - chorizo, red onion, bbq base, ham & cheese $26
  • Nachos - corn chips, chilli con carne, spicy salsa & sour cream $17
  • Chips $4
  • - Entree / Main
  • Avocado $4.00
  • Wild rocket & pecorino salad w red wine vinaigrette $9.50
  • Fettucine w scallops, caramelized fennel & spinach in pernod cream sauce $25.50 / $30.50
  • Affogatto – white chocolate semi-freddo® w espresso & shot of liqueur $17.50
  • Gorgonzola dolce – Italy –A blue vein cows' milk cheese with mild sweet flavours $12.50
  • Slow roasted heirloom tomato, bocconcini & basil tartlet w dressed rocket salad & sticky balsamic (v) $12.50
  • Twice cooked crispy pork belly w an apple, walnut, crisp pancetta & rocket salad w sticky balsamic (gf) $22.50
  • - Garden GF $10.00
  • Small Chips $5.00
  • Salt and Pepper Calamari Salad $25.00
  • - add garden, greek or caesar salad $25.00
  • Grilled Catch of the Day with Salad GF Fresh Tasmanian fish served on your choice of garden, greek or caesar salad MP
  • - Flake (battered only) $14.00
  • - Caesar GF $11.00
  • Crumbed Calamari (six) $8.00
  • No.5 Fish Ball Noodle Soup $9.50
  • Whole Day Pack No.4 $15.80
  • No.10 Malaysian Fried Kei Tiew $10.50
  • No.18 Chao Bing $13.90
  • No.9 BBQ Pork Noodle Soup $9.50
  • No.2 Seafood Laksa Noodle Soup $13.90
  • Sushi Party Plate No.7 $32.00
  • No.17 Stir Fried Ho Fun $10.50
  • Orange $4.00
  • Soup of the Day - House Bread $10.50
  • House Jam & Cream - With tea or coffee $10.50
  • Lemonade $4.30
  • House Tasmanian Cheese Plate - Selection of Tasmanian Cheeses with Quince Paste,Dried Fruits and Crackers For 1: $16.50, For 2: $21.50
  • Chicken Escabeche Open Sandwich - Rye, Chicken & Pickled Vegetable, Slaw $14.90
  • Gardens Tabouleh - Hummus, Seasonal Vegetables, Bulgur & Raita $17.50
  • Apple & Blackcurrant $4.00
  • Rice - White long grain rice, cooked using the absorption method, pine nuts, chicken stock and seasonings $7.50
  • Vegetarian Souvlaki - Zucchini, eggplant, capsicum, lettuce, tomato, onions marinated white beans, dolmathaki and tzatziki, wrapped in pita bread $12.50 / $10.50
  • Kalamari - Lightly floured and deep fried. Served with salad, chunky roast potatoes and your choice of dip $22.50
  • Melitzanosalata - Roasted eggplant and garlic with herbs, spices, lemon juice and olive oil $7.50
  • Filletto - 300g Eye Fillet Beef marinated in fresh herbs and olive oil, char grilled to order, topped with a rich traditional cream sauce. Served with chunky roast potatoes and a side serve of ellenik $32.50
  • Manitaria Gemista - Mushrooms stuffed with bacon, capsicum, spring onion and topped with a Feta cheese and mustard cream $16.50
  • Ortikia - Char grilled quail marinated in our special blend of herbs, olive oil and lemon juice. Served with dolamathakia and a side of melitzanosalata dip. Delicious $18.50
  • Scallop Souvlakia - Juicy scallops skewered and brushed with garlic, lemon juice, olive oil and served on a bed of rice with salad $25.50
  • FRENCH TOAST - Sourdough bread dipped in our own spiced egg mixture, grilled and served with maple syrup and whipped cream $13.00
  • TASMANIAN SALMON - Twice cooked fillet of Tasmanian salmon served with garlic chat potatoes and asparagus. Finished with a white wine and caper sauce or cooked with a togarashi (chilli pepper) spice $24.50
  • EGGS ROYALE AND FRITTTERS - 2 poached eggs, spinach, smoked salmon and hollandaise sauce on roasted pumpkin, spinach and fetta fritters $17.50
  • TASMANIAN SALMON FILLET - Grilled Tasmanian salmon fillet with a pear, walnut, parmesan and rocket salad. Finisheded with French dressing Salmon twice cooked – grilled and baked with a togarashi (chil $24.50
  • SAVOURY OMELETTES - Vegetarian option available with mushroom in place of chorizo $14.00
  • TOAST - 3 slices of toasted sourdough served with butter and choice of jam or vegemite $6.50
  • BREAKFAST SPECIAL - 2 fried, scrambled or poached eggs and 2 rashers of bacon or breakfast sausages, served on toasted light sourdough (tomato relish on request) $10.00
  • CREPES - Mixed berry compote, maple syrup, cream and ice cream $14.50
  • Palak Panir - traditional punjabi style fresh spinach & cottage cheese cooked to give a rich taste of ginger and fried onion (Entree/Main) $14.50/$18.50
  • Beef Masala - a medium beef curry with spiced vegetables and capsicum (Entree/Main) $15.50/$18.50
  • Lassi - salt, plain, sweet, mango, vanilla & strawberry $5.50
  • Samosa - short pastry pocket filled with vegetables (2pcs) $5.50
  • Khadai Paneer - traditional punjabi style cottage cheese cooked with onion, tomatoes, capsicum and spices (Entree/Main) $14.50/$18.50
  • Tomato / Onion Salad $3.00
  • Kashmiri Naan - filled with sweet desiccated coconut & fennel seed $5.50
  • Chooza Tikka - boneless chicken marinated overnight in spices and yoghurt & cooked in the Tandoor(Entree/Main) $17.50/$35.00
  • - Olive oil $3.00
  • Crispy white bait, chipotle aioli $12.00
  • Natural with lemon and dipping sauce $3.50
  • Goats cheese semolina gnocchi, pesto, tomato puree $12.00
  • Jamon and shaved parmesan pintxo $3.00 each
  • Mini wagyu beef burger, rasher bacon, Emmental cheese $12.00
  • Meatballs, grated manchego, tomato sauce $10.00 (2) / $18.00 (4)
  • Potatoes bravas $7.00
  • Chicken McBites® - 10 piece pack - Our legendary, super-tasty Chicken McBites are the perfect side to any meal. We only use the highest quality chicken n/a
  • Barbeque Sauce n/a
  • Grilled Chicken Caesar McWrap - Made with 100% Aussie grilled or crispy chicken breast, shaved parmesan cheese, rasher bacon and fresh lettuce, topped with creamy caesar sauce and all wrapped in a ste n/a
  • Grilled Chicken & Spicy Mayo McWrap - With grilled 100% Australian chicken & ingredients like juicy tomatoes, crunchy cucumbers & tantilising spicy mayo n/a
  • Mighty McMuffin - Two rashers of bacon, egg, cheese and a sausage patty on an English muffin. A mighty eat to rid you of your mighty hunger n/a
  • Grilled Chicken Bacon Deluxe Burger - Made with 100% Aussie chicken breast, sizzling bacon, creamy garlic aioli, cheddar cheese, fresh cos and iceberg lettuce and tomato in a chilli and chive topped b n/a
  • Bacon & Cheese Sauce Loaded Fries - asty bacon bits and cheese sauce on top of golden fries is the ultimate taste sensation n/a
  • Quarter Pounder - take a whole quarter pound* of 100% Aussie beef, then complete the tasty picture with cheese, onions, tangy mustard and pickles. Bet your mouth is watering right now n/a
  • All served with chips -
  • Vegetarian $14.90
  • Captain Cook’s Basket $10.90
  • Catch of the Day (selection changing daily) Snack $14.90 / Meal $19.90
  • Australian Squid $19.90
  • Chicken nuggets (5) & chips $9.90
  • Served with chips & salad either with lemon or honey soy ginger or thai coconut marinade, see today’s selection at Lower Deck $22.90
  • Wedges with sour cream & sweet chilli sauce $9.90
  • Leek & three cheese aranchini (each) $3.9
  • Ice creams & sorbets by the scoop $4.8
  • Braised lamb shoulder, fresh tomato, eggplant chips, labneh, rocket $25.9
  • Wilted local spinach $3.9
  • Smolt olives $7.8
  • Locally farmed lamb leg primal, seasonal spring vegetables, smoky eggplant puree, chilli, garlic & anchovy dressing $36.9
  • Spring bay mussels, white wine, garlic, parsley, dill, shallots, saffron aioli $23.9
  • Oyster plate –a selection of dressed & natural Tasmanian oysters $23.9
  • Pan fried Confit Garlic Honey Brown Mushrooms $9.00
  • Pan fried Bug Tails with Papardelle Pasta, Limoncello, Mascarpone and Fennel sauce $36.00
  • Cape Grim Eye Fillet Medallions, Truffle oil Potato mash, Cream, Bacon, Red Wine and Mushroom sauce $36.00
  • Confit Duck Legs, White Bean fricassee, Carrot purée, Fig and Marsala glaze $37.50
  • Grilled Tasmanian Wallaby fillets, Cranberry & Red Wine Risotto with Thyme and Treacle reduction $34.50
  • Vodka Bloody Mary Oyster Shooter $8.00
  • Oven baked Scallops, Cauliflower purée, Chorizo crumbs and cracked Black Pepper $22.00
  • Prime Black Angus Scotch Fillet – 300 grams $37.00
  • Vegetables and Tofu $11.50
  • Prawns $15.00
  • Kra Prao Kook Khaow - Stir fried rice mixed with chilli, basil, garlic and vegetables with choice of meat or tofu -
  • Khaow Pad - Stir fried Rice, Egg and Vegetables with choice of meat or tofu -
  • Tod Man - Thai Fish Cake $1.50 ea
  • Chicken or Beef $13.00
  • Chicken or Beef $13.00
  • Vegetables and Tofu $11.50
  • Gravy $2.00
  • Pepper $2.00
  • Spaghetti Carbonara Served with bacon & cream finished with egg and parmesan $13.50
  • Chickpea, tomato & eggplant curry Served with rice and mint yogurt $14.50
  • Brisket Braised beef brisket served with roasted winter vegetable crush and rich sauce $16.50
  • Chicken, bacon & avocado with garlic aioli Served with chips $10.50
  • Risotto Served with wild mushroom & spinach $13.50
  • Mushroom $2.00
Dukkah Cafe

Dukkah Cafe

location

Address

1/80 Elizabeth St, Hobart TAS 7000, Australia

phone

Phone

0362346131

email

Email

None

clock

Opened hours

None
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Coffee and Tea , Sandwiches

features

Features

Location
1/80 Elizabeth St, Hobart TAS 7000, Australia
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