Address
1/80 Elizabeth St, Hobart TAS 7000, Australia
Dukkah Cafe in Hobart Menu
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Nearby Sample Menus
- Chocolate Profiteroles Pastry puffs filled with delicious chocolate cream, dipped in yummy chocolate sauce, served with chocolate ice cream and caramelised almonds. $8.95
- Avocado Prime Rib – Prime Rib seared on the char grill then topped with an avocado wedge and béarnaise sauce. Traditional Cut $33.95 / Lite Cut $26.95
- Mexicana Tomato Salsa (LG) $1.95
- Chicken Tenders Chicken Tenders 4 crumbed chicken tenderloins with honey mustard dip. $8.95
- Tortellini Boutique style hand-rolled tortellini filled with spinach and ricotta cheese, simmered in a traditional Napoletana sauce, finished with shavings of parmesan cheese and a bowl of ho $22.95
- Grilled Rib Fillet - Aged quality beef (approx 300g) seared to your taste. Add mushroom sauce for only $1.95 extra! $29.95
- B.L.T Burger Grilled smoked bacon, lettuce, tomato and hickory smoked BBQ sauce in a toasted damper bun, with Hog Tail Fries. $9.90
- Blackened Prime Rib – Seared with our own Hog’s Breath blackened seasoning, a light Cajun flavour. Traditional Cut $30.95 / Lite Cut $23.95
- Oysters Natural - plump juicy local oysters. Freshly split for your total oyster experience. Served with our spicy cocktail - Sauce & lemon. Small: $16.90/ Large: $26.90
- Kebabs - Beef - Juicy mouthfulls of tender beef highlighted with a mild satay sauce.lemon juice. Served with lettuce, tomato and onion and a good dollop of yoghurt. Medium: $17.90 / Large: $28.90
- Poultry -Quail - Char grilled to bring out all the flavour of the meat. Tender and plump, this choice is sure to please. Served with our plum and ginger sauce. Medium: $14.90 / Large: $26.90
- Charcoal grilled chilli and garlic prawns - served with wasabi mayonnaise. $16.50
- Carpetbag Steak - One of the most popular choices this dish is an Australian favourite. Your choice medium or large steak stuffed with oyster meat. Your choice of cut, medium or large,stuffed with oys $4.90
- Seafood - Tasmanian Atlantic Salmon - Char grilled with Hollandaise sauce. Main: $31.90
- Satay - a Malaysian peanut based sauce with some chilli, but definitely not hot. $2.90
- French, English and seeded mustard. Horseradish sauce and chutney. Available from the bath. N/A
- Parmesan, pea & mushroom aranchini (5pcs) $9.9
- Garlic & cheese pizza $9.9
- BBQ Texas - with smoked ham & cheese $24
- Salt & Pepper calamari $24
- Seasonal vegetables $4
- Carnivore - chorizo, red onion, bbq base, ham & cheese $26
- Soup of the day $9
- Soho super beef schnitzel - with house seasoned chips & salad $26
- Aussie - topped with napoli sauce, bacon, fried egg, red onion & cheese ( served with a side of crinkle cut chips & garden salad) $10.00
- Caesar Salad - add chicken $5 $8.00
- Volcano - topped with napoli sauce, pepperoni, jalapenos, chilli flakes & cheese ( served with a side of crinkle cut chips & garden salad) $10.00
- Guacamole $2.50
- Sweet Chilli $1.00
- Pan Gravy $2.50
- The Aussie - ham, tomato, egg, red onion, bbq sauce & cheese $12.00
- Ham $2.00
- Winter vegetable salad, horseradish cream $15
- Chicken caesar salad $23
- Buffalo mozzarella, herbs, toast $10
- Oysters Kilpatrick ½: $21, Full: $39
- Spiced cauliflower, almonds, currants $8.5
- Beans $7.5, add fried pork mince: $11.5
- Leafy green salad, pickled shallots $8
- Rhubarb posset, rosewater shortbread $9.5
- Small Chips $5.00
- - add garden, greek or caesar salad $25.00
- Smokey Fish Chowder $16.00
- Crumbed Calamari (six) $8.00
- Half doz Oysters (kilpatrick) $17.00
- Pier Platter for two King prawns, Bruny Island oysters, Spring Bay mussels, Norfolk Bay octopus, salmon, salt and pepper calamari, crumbed scallops, crumbed calamari and crumbed fish served with chips $80.00
- - Caesar GF $11.00
- - Flake (battered only) $14.00
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Crusty Bread $7.00
- roasted garlic and herb butter
- Wedges
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Potato Gnocchi $21.00
- with creamy mushroom and spinach sauce
- Crème Caramel $12.00
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Chocolate Marquise, $12.00
- , poached strawberries and peppermint ice cream
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Salt and Pepper Calamar $14.00
- , sweet chilli and lime dressing
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Steamed Orange Pudding $12.00
- Steamed Orange Pudding
- - 3 x $12.00
- Whole Day Pack No.6 $15.80
- Sushi Whole Day Pack E $9.90
- No.31 Cantonese Beef Rice $9.50
- No.30 Spicy Cooked Salmon Rice $13.90
- Whole Day Pack No.4 $15.80
- No.33 Chicken or Beef Fried Rice $9.50
- No.2 Seafood Laksa Noodle Soup $13.90
- Sushi Party Plate No.3 $38.00
- Oktapodi Sti Skara - Over 2000 years ago the Greeks discovered that the perfect way to cook tender succulent, full flavoured octopus was to simply BBQ it over a bed of white hot charcoal, see for your $18.50
- Arni Paidthakia - Trimmed lamb cutlets marinated in the Mediterranean style, then grilled over charcoal. Served with chunky roast potatoes, tzatziki and salad $28.50
- Keftethes - Anastasios' favourite! Premium grade beef mince, blended with our recipe of herbs and spices to produce these delicious patties. Served with chunky roast potatoes, tzatziki and salad $23.50
- - Prawn Saganaki $18.50
- Loukaniko - Traditional Greek spiced sausage, made to our own recipe using the best local ingredients $12.50
- - Scallop Saganaki $18.50
- Mixed Bread and oils $4.50 per basket
- Kaftera Midthia - Prime Tasmanian mussels enhanced with garlic, white wine, chilli and tomatoes, served on a bed of rice $22.50
- Soft Crab with Garlic & Pepper - Fried soft crab cooked with garlic & pepper $28.90
- Kao Suay - Steamed jasmine rice served per person $4.00
- Gai Yang (Chicken) or Moo Yang (Pork) - Grilled chicken or pork fillet marinated with special herbs. Served with sweet chilli & side salad $23.50
- Koa Tom Mod - Sweet sticky rice filled with banana served with ice cream $9.90
- Gaeng Massaman - Massaman curry cooked in coconut milk with potato, carrot, pineapple & peanuts (Chicken, Beef or Pork/Prawn or Seafood) $21.90/$27.50
- Chicken Pandan - Marinated fried chicken fillet wrapped with fresh pandan leaves. Served with sweet chilli sauce on top sesame seeds $11.90
- Goong Nang Mai (Prawn) - BBQ prawns with hot chilli garlic sauce $10.90
- Por Pia Tod / Spring Roll (Pork) - Miniature spring rolls filled with pork mince. Served with sweet chilli sauce $11.90
- Khadai Chicken - boneless chicken pan-fried in the khadai with medium dry curry sauce (Entree/Main) $15.50/$18.50
- Pickles - Lime, Mango or Chilli $3.00
- Green Salad $6.50
- Keema Naan - naan filled with chicken mince $5.00
- Sweet Mango Chutney $3.00
- Chooza Tikka - boneless chicken marinated overnight in spices and yoghurt & cooked in the Tandoor(Entree/Main) $17.50/$35.00
- Navaratan Korma - a mixed vegetable in a delicate curry with yoghurt and almonds (Entree/Main) $13.50/$17.50
- Fish Masala - a succulent fillet of fish cooked in our special gravy (Entree/Main) $18.50/$25.00
- Bacon & Egg McMuffin® - Wholemeal - A hot brekkie made compact. A perfectly cooked egg, deli style bacon and a slice of cheese, cased in a toasted, warm wholemeal English muffin n/a
- English Brekkie Wrap - The new English Brekkie Wrap. Made with scrambled eggs, sizzling Don® rasher bacon, a delicious sausage patty, complemented with southern BBQ sauce n/a
- Sausage & Egg McMuffin - A hard-hitting combo of egg, a beef sausage patty and melting slice of cheese on a classic English muffin. Served warm and tasty n/a
- Grilled Warm Chicken Salad - The new Warm Chicken Salad. With ingredients like crispy or grilled 100% Australian chicken, red cabbage & plump grape tomatoes, it’s surprisingly delicious n/a
- Italian Dressing - Enjoy a vinaigrette-blend of vinegar, garlic, onion and capsicum, with parsley and spice n/a
- Ketchup Sauce n/a
- Grilled Chicken & Spicy Mayo McWrap - The new scrummy Chicken & Spicy Mayo McWrap™. With grilled 100% Australian chicken & ingredients like juicy tomatoes, crunchy cucumbers & tantilising spicy mayo n/a
- Mustard Sauce n/a
- New York Cut Steaks - Steak Astor, our signature dish, Cape Grim Prime Eye Fillet - 250 grams with Stilton Cheese sauce $39.50
- Cape Grim Eye Fillet Medallions, Truffle oil Potato mash, Cream, Bacon, Red Wine and Mushroom sauce $36.00
- Steamed Seasonal Vegetables with Sea Salt and Acid Butter $9.00
- Crushed Meringue & Vanilla Bean Parfait - with Passsionfruit Curd and Berry Sauce $14.00
- Salt & Pepper Quail, Goats Cheese, baked Beetroot & Rocket Salad with roasted Almond crumbs & Aged Balsamic Vinaigrette $21.00
- Duo of Tasmanian Fruit Sorbet - served with Mixed Berry Compote $13.00
- Prime Black Angus Scotch Fillet – 300 grams $37.00
- Saffron Risotto, Garden Peas, Eschallots, Mascarpone Cheese and crushed Macadamia Nuts $27.50
- Lamb, potato and pea curry Served with rice and mint yogurt $14.50
- Garlic or Herb Bread $4.50
- Spaghetti Carbonara Served with bacon & cream finished with egg and parmesan $13.50
- Chickpea, tomato & eggplant curry Served with rice and mint yogurt $14.50
- Pepper $2.00
- Mash $3.50
- Vegetarian grilled vegetables with mozzarella Served with chips $10.50
- Chicken, bacon & avocado with garlic aioli Served with chips $10.50
- Vegetables and Tofu $11.50
- Prawns $15.00
- Med Mha Moung Kook Khaow - Stir fried rice mixed with chilli, jam, cashew nut and vegetables with choice of meat or tofu -
- Vegetables and Tofu $11.50
- Tom Yum (served with noodle or rice) - Thai Spicy Soup with choice of meat or tofu $11.50 / $13.00 / $14.00 / $15.00
- Pad Woon Sen - Stir fried Vermicelli, Egg and Vegetables with choice of meat or tofu -
- Chicken or Beef $13.00
- Laksa (served with noodle) - Thai mild chilli paste in Coconut Soup with choice of meat or tofu $11.00 / $13.00 / $14.00 / $15.00
Dukkah Cafe
Phone
0362346131
Opened hours
None
Price
None
Type
None
Service
None
Cuisine
Coffee and Tea , Sandwiches
Features
1/80 Elizabeth St, Hobart TAS 7000, Australia
- Hobart Coffee and Tea Menus
- Hobart Sandwiches Menus
- City of Hobart Coffee and Tea Menus
- City of Hobart Sandwiches Menus