Dukkah Cafe in Hobart Menu

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Nearby Sample Menus

Monterey Cheese Sticks 6 small crumbed cheese sticks dusted in blackened seasoning with a chipotle & ranch dressing. $6.95
Hoggies Loaded Potato Skins The Sicilian Marinated tomato & basil salsa topped with cheddar cheese and grilled to golden brown. Served with spicy salsa to turn up the heat. $10.95
Grilled Garlic Mushrooms (LG) $3.95
NEW Chunky Beef & Vegetable Soup A big bowl of beef, vegetable, tomatoes and macaroni, with garlic bread. This soup is Low Gluten without the garlic bread. $9.95
Cheese Sauce (LG) $1.95
Bruschetta Brushetta topped with diced tomatoes, red onions, balsamic vinegar and fresh basil. $7.95
Rib & Steak Combo - We combine a flame-grilled sirloin steak and a small rack of baby back ribs smothered with hickory smoked BBQ sauce served on Cajun rice with Hog Tail Fries and house salad. $31.95
Avocado & Mushroom Wrap Sliced avocado and garlic mushrooms, with lettuce, carrots, and honey mustard dressing, wrapped in a grilled tortilla. $13.25

- Parmigiana E $13.00 / M $19.50
Lemon Pepper Crumbed Prawns Served on a garden salad with a lime aioli $10.00
- 250grm Porterhouse Served with chips and salad or vegetables $14.50
Tempura Mushrooms Lightly battered Huon Valley mushrooms served on a garden salad with a sweet chilli mayo $8.00
Thai Beef Salad Thai marinated beef tossed through a julienne of fresh vegetables $9.50
Pecan and Butterscotch Pudding Served with ice cream and butterscotch sauce $7.50
Panko Crumbed Prawns Lemon pepper crumbed prawns served with chips and salad with a sweet chilli mayo on the side $17.50
Vegetarian Pasta Penne pasta with onion, olives, semi dried tomato, basil, capsicum, red wine and napolitana sauce $13.50

Scotch Fillet 220g $28
Ferrero Rocher Ice Cream - with candied hazelnuts + a shot of Franjelico $13
Seafood and Chorizo Hotpot - with grilled crusty bread $36
Scotch Fillet 400g $38
Salt and Pepper Calamari - with salad greens + black bean dressing $16
Pork Loin Rack - with a spiced plum cider sauce $36
Crisp Pork Belly - with palm sugar caramel + jasmine rice $18
Tempura Fish ‘n’ Chips - with fat chips, salad + tartare $33

Please ask one of our wonderful staff for our daily dessert specials! N/A
Mash potato and braised cabbage $8
Sea salt & lemon pepper squid Served with sweet chilli $13
Duo of cheeses Please ask our staff for the cheese selection of the day $13
Roasted Tasmanian hazelnut & walnut mix $6
Marinated olives $6
Lamb sausages & mashed potato With onion jam & gravy $19
Murphy’s burger With tomato, bacon, cheese, tomato relish & steakhouse chips $19

Guacamole $2.50
Mustard 50¢
Mushroom Gravy $2.50
BBQ Bacon - topped with egg sauce, bacon, fried onion rings, pineapple & cheese ( served with a side of crinkle cut chips & garden salad) $10.00
Pesto - pesto, tomato sauce & cheese $8.00
Hawaiian - ham, pineapple, tomato sauces, cheese $12.00
Aussie - topped with napoli sauce, bacon, fried egg, red onion & cheese ( served with a side of crinkle cut chips & garden salad) $10.00
Bacon $2.50

Cheese Platter (3 pieces) $21.00
- with fruit paste, crackers and walnut bread
Storm Bay Seafood Chowder $15.00
- freshly baked bread roll
- 6 x $22.00
Braised Lamb Shank $22.00
- , buttery mash potatoes, roasted carrots and onions
Smoked Salmon and brie $21.00
-12 x $37.00
Pan Fried Market Fish $27.00
- , roasted fennel, capsicum, cherry tomatoes, braised lentils and chickpea
Margherita $18.00
- tomato and basil $

No.2 Seafood Laksa Noodle Soup $13.90
No.29 Seafood Tom Yum Soup $13.90
Whole Day Pack No.7 $20.00
No.30 Spicy Cooked Salmon Rice $13.90
Sushi Whole Day Pack C $9.90
No.31 Cantonese Beef Rice $9.50
No.8 Combination Noodle Soup $13.90
Sushi Party Plate No.2 $38.00

Gaeng Panang - Panang curry cooked in coconut milk on top kaffir lime leaves (Chicken, Beef or Pork/Prawn or Seafood) $21.90/$27.50
Gai Loong Soong (Chicken) - Fried chicken in batter covered with mango sauce $21.90
Gaeng Ka-Ri - Yellow curry cooked in coconut milk with potato, carrot, onion on top dried shallots (Chicken, Beef or Pork/Prawn or Seafood) $21.90/$27.50
Pad Se-Ew - Stir fried rice stick noodles with eggs, broccoli, bean shoots & sweet soy sauce (Chicken, Beef or Pork/Prawn or Seafood) $18.50/$23.90
Roti - Thai style bread served with peanut sauce $7.90
Kao Suay - Steamed jasmine rice served per person $4.00
Rummit Ice Cream - Homemade style ice cream $9.90
Pla Lard Khing (Fish) - Deep fried whole fish (Barramundi) topped with fresh ginger sauce & seasonal vegetables market price

TOASTED WRAPS (Take away available) - All served with side salad. Smoked salmon and avocado with lemon cream cheese $14.50
PANCAKES - 2 pancakes with cream and ice-cream and a choice of: Maple syrup $9.00
SAVOURY OMELETTES - Fresh eggs with chorizo, semi-dried tomatoes, Spanish onion, baby spinach and tomato relish. $14.00
ICE-CREAM SUNDAE - 2 topping - Three scoops vanilla ice-cream with choice of toppings $7.50
SCONES - Traditional plain scones with raspberry jam and whipped cream $6.00
CANADIAN BREAKFAST - French toast served with 2 rashers of bacon, maple syrup and mixed berry coulis $16.00
CHICKEN OF THE DAY - Refer Specials Board N/A
SANDWICH - Virginian ham and cheddar cheese, Chicken and cheddar cheese. Vegemite and cheddar cheese $7.00

Kashmiri Naan - filled with sweet desiccated coconut & fennel seed $5.50
Tea & Coffee $3.00
Vegetable Paratha - paratha stuffed with vegetable and spices $5.00
Extra Rice Large $4.00
Khadai Chicken - boneless chicken pan-fried in the khadai with medium dry curry sauce (Entree/Main) $15.50/$18.50
Mango Kulfi - Indian ice cream, made from blended mango and milk $5.50
MIxed Entree - includes a piece of samosa, reshami, burrah & chicken (Entree/Main) $17.50/$35.00
Chicken Tikka Masala - chef's special preparation with capsicum & spices (Entree/Main) $15.50/$18.50

Serrano, artichoke hearts, olives, confit cherry tomato, mozzarella $25.9
Quinoa porridge, cinnamon, grilled pear, banana yoghurt, toasted coconut & almonds $12.9
Hot smoked salmon – smoked by smolt $4.9
Grilled tassal salmon, freekah, faro & du puy lentil braise, chimichurri, chorizo & herb salad $33.9
Roasted beetroot, asparagus, artichoke, caramelised pumpkin puree, kettering grown hazelnuts, goat's curd, crouton salad $19.5
Three cheese risotto, roasted pumpkin, sage butter, almonds, marscapone $28.9
House granola, poached seasonal fruit, toasted macadamias, yoghurt $12.9
Confit cherry tomato, mozzarella, basil, reggiano $21.9

Australian Squid $19.90
See today’s display at Lower Deck $5.90
Served with toasted focaccia, see today’s selection at Lower Deck $9.90
Seafood $19.90
Australian Prawns $19.90
Tasmanian Pacific, order at Lower Deck Bistro or sit up at the Oyster Bar for live shucking ½ doz $13.90 / doz $24.90
Extra chips $3.90
Catch of the Day (selection changing daily) Snack $14.90 / Meal $19.90

Belgium Chocolate Moelleux - Soft centred dark Belgium chocolate pudding with Limoncello cream $14.50
Continental Bread and Garlic Aioli $7.50
Cape Grim Eye Fillet Medallions, Truffle oil Potato mash, Cream, Bacon, Red Wine and Mushroom sauce $36.00
Cape Grim Prime Eye Fillet – 250 grams $38.00
Pan fried Confit Garlic Honey Brown Mushrooms $9.00
Warmed Sicilian Green Olives, Olive oil, Rosemary & Grissini $8.50
Salt & Pepper Quail, Goats Cheese, baked Beetroot & Rocket Salad with roasted Almond crumbs & Aged Balsamic Vinaigrette $21.00
Honey Brown Mushroom $3.00

Chicken, bacon & avocado with garlic aioli Served with chips $10.50
Mash $3.50
Chips $3.50
Gravy $2.00
Lamb, potato and pea curry Served with rice and mint yogurt $14.50
Risotto Served with wild mushroom & spinach $13.50
Soup of the day with warm house made roll $8.00
Schnitzel Chicken breast schnitzel with parmigiana or choice of sauce, served with chips and salad or mash and vegetables $16.50

Chicken Liver Parfait - with balsamic onions and toasted crostini $15.5
Veal Limone - served with olive and lemon crushed potatoes, seasonal vegetables and lemon cream sauce $26.5
Cultura - fresh tomato, mushroom, gorgonzola, garlic, basil $24
Robustelli - n’duja sausage (HOT),mushroom, olives, chilli, onion, garlic $23
Puttanesca - chilli, anchovies, olives, capers, napoletana sauce $20.5
Beetroot and bocconcini mozzarella caprese salad with basil oil $14.5
Napoletana - slow cooked tomato, garlic, onion, basil $19.5
Lasagna - beef mince layered in pasta sheets and mozzarella served with rocket salad $19