Dulce Aroma Restaurant in Fremantle Menu

None

Nearby Sample Menus

  • Wagyu beef burger, chipotle aioli, slaw, Gruyere cheese, paprika onion rings, chips $25.00
  • Cheeseburger & chips $10.00
  • Soup of the day (see specials) N/A
  • Crusty bread & butter $6.00
  • Choc-honeycomb cheesecake & vanilla cream $10.00
  • Chicken parmigiana; with fries & salad or mash & seasonal vegetables $26.00
  • Antipasto plate; bresaola, prosciutto, salami, marinated olives & fetta, crusty bread $18.00
  • Chermoula-spiced chicken wings, hot sauce $14.00
  • Cans $3.00
  • Aussie (Small / Large / Family) - Bacon $14.00 / $20.00 / $24.00
  • Bayside Special(Small / Large / Family) - Pepperoni, Onion, Fresh Tomato, pineapple , bacon $14.00 / $20.00 / $24.00
  • Make Your Own Piza N/A
  • Vegetarian (Small / Large / Family) -Mushroom, Onion, capsicum, pineapple, fresh tomato, olives, garlic, and herbs $14.00 / $20.00 / $24.00
  • Continental (Small / Large / Family) - Pepperoni, onion, capsicum and olives $14.00 / $20.00 / $24.00
  • 1.25 Litre Soft Drink $4.50
  • American (Small / Large / Family) - Pepperoni $14.00 / $20.00 / $24.00
  • Fried Duck with Combination Sauce $14.00
  • Mee Goreng $14.00
  • Garlic Pork (Chilli or Plain) $13.50
  • Steamed Rice $4.00
  • Sizzling Squid $14.00
  • Beef with Mushroom $13.50
  • Garlic Choy Sum $10.00
  • Vegetable Chow Mein $10.50
  • Tom Kha Gai (Chicken and Galangal Soup) - Spicy and sour chicken and coconut soup $9.50
  • Plah Kung (Prawn Salad) - King prawns marinated in lemongrass, mint, coriander roasted chilli paste and lemon juice $17.50
  • Kao Phad Horapa (Chilli and Basil Fried Rice) - Fried rice with meat of your choice, (chicken or beef) egg, vegetables,chilli and basil $12.90
  • Phad Phong Kari (Fried Seafood in Curry Powder) - Squid / Mixed Seafood / King Prawns $18.90/$18.00/$19.00
  • Yum Pla Meuk (Squid Salad) - Squid fillet marinated in lemon juice, fish sauce, chilli and onions $14.90
  • Tom Yum Gai (Spicy Sour Chicken Soup) - Spicy and sour soup with chicken, mushrooms, chilli and herbs $9.60
  • Tong Trong (Money Bags) - Chicken mince and prawns wrapped In wonton skin and deep fried (4 pcs) $8.00
  • Phad Prig Khing (Spicy Red Curry Paste) - Stir fried green beans with meat or seafood and red curry paste N/A
  • Trio Of Dips 3 - Vegetarian House Made Dips Served With Warm Turkish $14
  • Seasame Crusted Atlantic Salmon - With Herb Infused Gourmet Potatoes,Grilled Asparagus,Preserved Lemon Nad Zucchini Salad $32
  • Lamb Rack - With Sticky Balsamic Fig Jam,Crispy Parsnip,Garlic Mash,Seasonal Vegetables,And Rosemary Jus $33
  • Grilled Chicken Salad - Mixed Leaf,Cherry Tomatoes,Cucumber,Capsicum,And Avacado Drizzled With Ranch Dressing $26
  • Beef Pan Pie - Slow Braised Beef And Mushroom Cooked In '' Rye The Hop Not'' Ale Served With Hand Cut,Twice Cooked Wedges, $25
  • All meals served as entrée (or with mains if you desrie) for childrenunder and come with complementry drink N/A
  • Beer Batteredpearl Snapper - Freo Doctor Beer Battered Snapperserved With Fries And Garnish Salad,Tartar Sauce And Lemon $24
  • Wheat Beer Chilli Mussels - In A Rich Tomato Sauce Warm Turkish Bread $18
Dulce Aroma Restaurant

Dulce Aroma Restaurant

location

Address

E-Shed Markets, Food Court 44, Victoria Quay Rd, Fremantle, Western Australia 6160, Australia

phone

Phone

0435126745

clock

Opened hours

Monday: Closed, Tuesday: Closed, Wednesday: Closed, Thursday: Closed, Friday: 2:00 – 5:00 AM, Saturday: 10:00 AM – 5:00 AM, Sunday: 10:00 AM – 5:00 AM
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food , Colombian , Latin , South American , Spanish

features

Features

Location
E-Shed Markets, Food Court 44, Victoria Quay Rd, Fremantle, Western Australia 6160, Australia