Address
E-Shed Markets, Food Court 44, Victoria Quay Rd, Fremantle, Western Australia 6160, Australia
Dulce Aroma Restaurant in Fremantle Menu
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None
Nearby Sample Menus
- Chicken parmigiana; with fries & salad or mash & seasonal vegetables $26.00
- Pork & herb sausages, creamy mash, capsicum marmalata, mint jus $24.00
- Garlic bread $9.00
- House-baked pie of the day (see specials) N/A
- Soft-bean taco, avocado, salsa, cheese $10.00
- Beer-battered fish & chips, tartare sauce, mushy peas $20.00
- Farmhouse terrine piccalilli, cornichons, toasted bread $14.00
- Oysters; natural or Kilpatrick $4.00 ea
- Cheese Garlic Bread $5.00
- Cans $3.00
- The Works (Small / Large / Family) - ham, Pepperoni, mushroom, onion, capsicum, fresh tomato,pineapple,, bacon, prawns, olives and anchovies $19.00 / $27.00 / $30.00
- 1.25 Litre Soft Drink $4.50
- 2 Litre Soft Drink $5.50
- Garlic Bread $4.00
- Vegetarian (Small / Large / Family) -Mushroom, Onion, capsicum, pineapple, fresh tomato, olives, garlic, and herbs $14.00 / $20.00 / $24.00
- Hawaiian (Small / Large / Family) -Ham and Pineapple $14.00 / $20.00 / $24.00
- Szechuan Chicken $13.50
- Sizzling King Prawn $17.50
- Vegetable Omelettes $10.50
- Beef with Hokkien Noodle $13.50
- Garlic Seafood (Chilli or Plain) $17.50
- Fried Bean Curd and Vegetables $11.00
- Lemon Grass Chilli Pork $13.50
- Sweet and Sour King Prawn (Batter) $17.50
- Kaeng Panang (Panang Curry) - Chicken or Beef / Fish / King Prawns $16.90/ $17.90/ $19.90
- Phad Prig Khing (Spicy Red Curry Paste) - Chicken or Beef / Squid / Fish / King Prawns $16.90/$18.00/$17.90/$19.90
- Phad Phong Kari (Fried Seafood in Curry Powder) - Stir fried king prawns or mixed seafood with onions, celery, egg and roast chilli paste N/A
- Plain Omelette $11.00
- Phad Khi Mao (Spicy Stir Fry) - Chicken or Beef/ Squid / Fish / King Prawns $16.90/$18.00/$17.90/$19.90
- Gai Phad Med Mamuang Him Mapan (Chicken and cashew nuts) - Stir fried chicken, onions and cashew nuts with oyster sauce and dried red chilli $17.00
- Yum Pla Meuk (Squid Salad) - Squid fillet marinated in lemon juice, fish sauce, chilli and onions $14.90
- Kaeng Phed (Red Curry) - Chicken or Beef / Fish / King Prawns / Vegetables $16.90/ $17.90/ $19.90/ $15.00
- Grilled Chicken Salad - Mixed Leaf,Cherry Tomatoes,Cucumber,Capsicum,And Avacado Drizzled With Ranch Dressing $26
- 250Gm Rib Eye - Oven Roasted Steak With Porconiand Port Butter Served With Colcannon Mash And Roasted Baby Carrots $39
- Garlic Turkish Bread $5
- Mash Plate - To Share-Stuffed Mushrooms,Prawntwisters,Chorizo,Olives,House Made Dip,Warm Turkish Bread $38
- Prawn And Chorizo Skewers - With Crisp Salad And Piri Piri Suace $18
- Chicken Parma - Served With Fries And Salad $26
- Beef Pan Pie - Slow Braised Beef And Mushroom Cooked In '' Rye The Hop Not'' Ale Served With Hand Cut,Twice Cooked Wedges, $25
- Crispy Szechuhan Calamari - Salad Drizzled With Sweet Chillisauce $15
Dulce Aroma Restaurant
Phone
0435126745
Opened hours
Monday: Closed, Tuesday: Closed, Wednesday: Closed, Thursday: Closed, Friday: 2:00 – 5:00 AM, Saturday: 10:00 AM – 5:00 AM, Sunday: 10:00 AM – 5:00 AM
Price
None
Type
None
Service
None
Cuisine
Cafe Food , Colombian , Latin , South American , Spanish
Features
E-Shed Markets, Food Court 44, Victoria Quay Rd, Fremantle, Western Australia 6160, Australia
- Fremantle Cafe Food Menus
- Fremantle Colombian Menus
- Fremantle Latin Menus
- Fremantle South American Menus
- Fremantle Spanish Menus
- South West Metropolitan Cafe Food Menus
- South West Metropolitan Colombian Menus
- South West Metropolitan Latin Menus
- South West Metropolitan South American Menus
- South West Metropolitan Spanish Menus