Dulwich Bakery in Grange Menu

None

Nearby Sample Menus

  • Chicken & Pasta (Small / Large) $5.50/$8.00
  • Calamari $1.00
  • Large $7.50
  • Hot Dog $4.00
  • Butterfish $4.50
  • Jumbo $9.50
  • Nugget Pack - 6 nuggets, peas, gravy, roast potatoes or chips $10.50
  • Flake $5.00
  • Beef & Quinoa - capers, tomato, onion, capsicum, porterhouse fillet, mint, basil, coriander $ 17.00
  • Chorizo $ 3.00
  • San Pellegrino - Mineral Water, Chinotto, Aranciata Rossa, Limonata N/A
  • Schnitzel & Chips $ 8.00
  • Fish of the Day - battered, served w chips, salad and chef's aioli POA
  • Yoghurt Special - Yoghurt, fruit, mixed nuts, honey $ 11.00
  • High-T Classical Cup $3.00/$7.00/Pot $6.00
  • Tortellini Alla Panna - ham, mushroom, cream $ 17.00
  • Braised Lamb Shank - cooked in a rich red wine & rosemary sauce, served on a bed of mashed potatoes & steamed greens $25.00
  • House Cured Gravlax Ocean Trout - with a dill & dijon sauce with sliced radish & fresh pickled dill $15.50
  • Leatherwood Honey & Chia Seed Parfait - with fresh blueberrie & mango coulis $12.00
  • Tasmanian Curried Scallop Pie - served with sweet potato wedges & side salad $24.00
  • Portobello Mushroom Schnitzel - crumbed in panko & macadamia, served with a sweet mushroom relish $21.00
  • Banana & Macadamia Spring Roll - served with vanilla ice cream, cream & warm butterscotch sauce $12.00
  • Seafood Plate - whole cooked prawns, fresh shucked oysters, hot smoked tasmanian salmon & pickled octopus $22.00
  • Hot Chocolate or Caramel Fudgee Sundae - served with cream, crushed peanuts & chocolate filled wafers $9.50
  • Bridzola Hirino - Marinated pork chops chargrilled $28.50
  • Keftedes - Oven baked meatballs in a fresh tomato sauce served with potatoes $24.00
  • Moussaka - Layers of potato, eggplant, mince meat and cheese oven baked $25.00
  • Sikotakia - Grilled marinated chicken livers $12.00
  • Psarika - Seafood (mains are served with hand cut potatoes and dipping sauce) N/A
  • Htapothi Toursi - Pickled Octopus $19.90
  • Dolmades - Home-made stuffed vine leaves (vegetarian) $14.90
  • Garithes Saganaki - King prawns served with grilled cheese & salsa $18.90
  • Chicken Larp - Minced chicken with fresh Thai herbs and finely sliced onion $14.00
  • Gratium - Garlic stir fried with seasonal vegetables and cooking wine Prawns or Seafood $16.00
  • Samosas - Crisp pastry triangles filled with lightly spiced vegetables $4.00
  • Spicy Thai Style Fried Rice $11.00
  • Curry Puffs - Puff pastry filled with a curry of potato, corn and peas $4.00
  • Singapore Noodles - Vermicelli stir fried with chicken, prawns, egg and seasonal vegetables $12.00
  • Bok Choy - Stir fried Bok Choy with oyster sauce $7.00
  • Randan Curry - Lightly spiced red curry with coconut milk and seasonal vegetables and pandan leaves Chicken or Beef $12.00
Dulwich Bakery

Dulwich Bakery

location

Address

1 Jetty Street, Grange, Henley Beach, Adelaide

phone

Phone

0883641836

email

Email

None

clock

Opened hours

Monday: 7:00 AM – 6:00 PM, Tuesday: 7:00 AM – 6:00 PM, Wednesday: 7:00 AM – 6:00 PM, Thursday: 7:00 AM – 6:00 PM, Friday: 7:00 AM – 6:00 PM, Saturday: 7:00 AM – 5:00 PM, Sunday: 7:00 AM – 5:00 PM
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Australian , Bakery , Cafe Food , Coffee and Tea , Dessert

features

Features

Wheelchair accessible ,  Seating

Location
1 Jetty Street, Grange, Henley Beach, Adelaide