Address
Ground Floor, Gallipoli Club, 12-14 Loftus Street, Circular Quay, Sydney
Dumpling Bar @ Loftus in Circular Quay Menu
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None
Nearby Sample Menus
- Spring Special $30.00
- Sand Whiting fillets $38.90
- South Coast John Dory fillets $44.80
- Sashimi – Salmon, Tuna, Kingfish & Queensland scallop on seaweed salad, pickled ginger & wasabi $22.80
- - 1 dozen $34.10
- Prawn Cutlets - golden fried in beer batter $20.00
- Coffs Harbour Snapper fillets $42.30
- Marinated Olives $7.00
- Hazel & Alexander - Remy Martin VS, Frangelico, Creme de Cacao, Angostura bitters, cream $19
- White mould, pear chutney, pepperines $19
- Peppered beef tenderloin, spiced sausage roll, baby carrot, spinach puree, jus $39
- Mr Pickwicks Tawny - Barossa Valley, SA $12
- Warm lemon pudding, creme fraiche, raspberry ice cream $19
- Goat cheese and spinach naan $3.5
- Oysters, crab, Moreton Bay bugs, scampi, prawns and marron on ice with mayonnaise and cocktail sauce $135
- De-boned free-range chicken, lemon pearl barley, zucchini flower, feta, harissa, jus $38
- Grilled Pork Cutlet Succulent 350gm chargrilled pork cutlet served with apple sauce, fries and a side salad. Takes a while to cook as they are quite thick through $34.00
- Sausage $3.00
- Sparkling Apple Juice (bottle) $4.80
- Ice Cream and Topping Vanilla ice cream with your favourite topping. Urgent sale - hard to sell in competition with all other delights. $7.00
- Cappuccino/Skinnyccino $4.80/$5.80
- Salt & Pepper Squid Succulent marinated spicy strips of squid, deep fried, garnished with lemon and served with a dipping sauce $19.00
- Chai Latte $5.90/$7.60
- MIXERS Scotch, Southern Comfort, Rum, Midori, Bourbon, Brandy, Gin, Bacardi, Vodka $7.90
- Avocado & Basil - cherry tomatoes, red onion, avocado & basil $14.0
- Cheese pizza $8.0
- Caliente - chorizo, capsicum, red onion & cherry tomatoes $14.0
- Grilled garlic tiger prawns $15.5
- Inferno - salami, chilli, anchovies, olives & Tabasco $14.0
- Ham - cheese, tomato & Dijon mustard $10.0
- Ham Wrap - ham, cheese, lettuce, tomato & mayo $14.0
- Spicy Cajun Chicken - chicken, jalapeno, red onion & BBQ sauce $16.0
- Risotto with wild mushroom ragout broad beans & shaved pecorino (v) $29
- Salt and pepper soft shell crab with green papaya & thai style herbs $23
- Mixed leaf salad $10
- Rocket, pear, parmesan & candied walnut $12
- Crispy skin duck polenta & grilled radicchio heart apricot sauterne jus $39
- Steamed beans & almonds $10
- Beetroot & goats curd $10
- seared scallops & parmesan crust tartlet vanilla cauliflower puree & agrodolce dressing $23
- Lemon Meringue N/A
- Impress Caramel N/A
- Cappuccino And Latte N/A
- Belgian Cappuccino N/A
- Dame Blanche N/A
- Chocolate Cookie N/A
- Tiramisu N/A
- Praline Shake N/A
- MAIN COURSES served with a crusty Italian style roll -
- CHICKEN SCHNITZEL Chicken schnitzel crumbed served with chunky thick cut chips $16.00
- BOWL OF SEASONAL VEGETABLES $7.00
- SMOKED SALMON SALAD Smoked salmon, semi dried tomatoes, avocado, bocconcini, cucumber, red onion rings, olives & tomatoes on a bed of lettuce $26.00
- CHICKEN SCHNITZEL Chicken schnitzel crumbed. Served with vegetables or chunky thick cut chips and salad (With Napolitana tomato sauce add $2.00) $26.00
- PENNE Small serving of penne pasta in a Napolitana sauce $11.00
- CALAMARI & CHIPS Tempura calamari rings & tartare sauce served with chips & salad $27.00
- CAESAR SALAD Cos lettuce, bacon, croutons, egg and Parmesan cheese $20.00
Dumpling Bar @ Loftus
Phone
0292476350
Opened hours
Monday: 11:30 AM – 9:00 PM, Tuesday: 11:30 AM – 9:00 PM, Wednesday: 11:30 AM – 9:00 PM, Thursday: Closed, Friday: Closed, Saturday: 12:00 – 9:00 PM, Sunday: 12:00 – 9:00 PM
Price
None
Type
None
Service
None
Cuisine
Asian
Features
Ground Floor, Gallipoli Club, 12-14 Loftus Street, Circular Quay, Sydney
- Circular Quay Asian Menus
- Inner Sydney Asian Menus