Gai yang - Spicy BBQ thigh fillet marinated in garlic, coriander, lemongrass and fresh chilli, served with sweet chilli sauce.(Entrée / main) Chicken $13.50 / $20.50
Tom Yum - Clear soup with tomatoes, mushroom,lemon juice, lemon grass and coriander.Vegetable / Chicken / Prawn or Seafood $11.50 / $12.50 / $14.50
Gaeng Massamun - Southern style yellow curry prepared from turmeric and dried chilli cooked with potatoes, onions and roasted peanuts.Tofu/Vegetable $19.50
Khao Grati - Jasmine rice cooked in coconut cream, lemon grass and lime leaves. Per person $4.50
Curry puffs ( 4 Pieces) - Minced chicken and vegetable pasties seasoned with herbs, spices and yellow curry, served with sweet chilli sauce. Vegetable / Chicken $13.50 / $20.50
Roti ( contains wheat) Each $3.50
Tom Jeud Look Chin Pla - Clear soup with chicken, fish balls and vegetables. $13.50
Chicken Vietnamese Coleslaw - Shredded cabbage and mint leaves tossed with carrots, turnips and herbs in Nha Trang's special salad dressing, sprinkled with crushed peanuts. Served with prawn crakers $16.00
Duck Vietnamese Coleslaw - Shredded cabbage and mint leaves tossed with carrots, turnips and herbs in Nha Trang's special salad dressing, sprinkled with crushed peanuts. Served with prawn crakers $18.00
Duck Traditional Vietnamese Curry - Sautéed in Chef’s own home blended curry sauce, with a mixture of Vietnamese sweet potato and onions. Served with Vietnamese bread rolls $17.00
Pork Fried Egg Noodle or Crispy Noodle - Egg noodle stir fried with seasonal vegetables $14.00
Sugar Cane Prawn (3 Canes) - Minced prawn, wrapped around sugar cane sticks. Gilled and served with lettuce, fresh herbs, vermicelli, sprinkled with peanuts and served with our own specially blended f $14.00
JJSGOURMET Baby Spinach, Eggplant, Fetta, Mozzarella Cheese, Rstd. Red Capsicum, Sun Dried Tomatoes, Tomato Base, Virginia Ham J$29.90/F$21.90/L$15.90/LGF$20.90/J$15.90/S$11.90
SCHNITZ CHIPS - Diamond cut & beer battered Tasmanian Russet potatoes cooked in 100% cholesterol-free vegetable oil and lightly sprinkled with Tom’s secret seasoning (SMALL/LARGE/SUPER) $3.70/$4.70/$5.70
SCHNITZ DIPS - BBQ 50¢
MINI CHIP BUTTY - Chicken or Beef Schnitzel served in a mini toasted roll with a few chips inside and BBQ sauce $7.20
SCHNITZ DIPS - Curry Mayo $1.00
THAI THE KNOT - Schnitzel, baby cos lettuce, carrot, Spanish onion, coriander & sweet chilli sauce $10.50
SCHNITZEL & SIDE SALAD - Your choice of a chicken, beef, fish or vegetarian schnitzel pan-cooked to golden perfection with a side serve of Coleslaw or Garden Salad $11.90
CAESAR SALAD WITH SCHNITZEL STRIPS OR CRUMB-FREE - Baby cos lettuce, premium bacon, hard-boiled egg, shaved parmesan & croutons drizzled with a delicious Caesar dressing $14.90
RIB EYE FILLET Black Angus 450g served with caramelised onion, creamy mash, seasonal vegetables & your choice of sauce – mushroom / red wine jus / garlic butter ** Please allow up to 40 minutes for we $36.80
GARLIC BREAD $6.80
- ARANCINI Mozzarella filled risotto balls served with red capsicum coulis -
SMOKED SALMON On a warm feta cake with capers, red onion & avocado. Topped with dill mayo & salmon caviar $16.80
- CHICKEN SATAY Satay skewers served with our authentic mild satay sauce -
WAVES SEAFOOD PAELLA Our version of a paella with basmati rice, chicken, chorizo, prawns, calamari, scallops, fish & mussels $31.80
LIME COCONUT CHEESECAKE Silky cold set coconut flavoured cheesecake topped with a punchy lime fruit gel $11.80