Dumpling Chef in Frankston Menu

None

Nearby Sample Menus

  • Roast Pork $9
  • Chicken with Black Bean Sauce $15.8
  • Combination Noodles $21.8
  • Prawn with Cashew Nuts $22.8
  • Dim Sim (Half a Dozenl $9
  • Chicken & Sweet Com Soup $7
  • Special Fried Rice Prawn Roast Pork & egg
  • Steak with Tomato Sauce $15.8
  • Curry Lamb with Onions & Seasonal Vegetables $19.80
  • Duck (in batter) with Chinese Mushroom & Seasonal Vegetables $18.80
  • Long Soup $4.50
  • Spicy Prawns $18.80
  • Honey Chicken (in batter) with Cashew Nuts $13.80
  • CURRY CHICKEN OR BEEF WITH VEGETABLES $9.50ea
  • Mandarin Pork $15.80
  • CHICKEN OR BEEF WITH HOT CHILLI SAUCE $9.50ea
  • Prawns with Vegetables & Cashews $19.80
  • Crispy Skin Chicken $14.80
  • Spare Ribs with Plum Sauce $7.50
  • Sweet & Sour Roast Pork $12.80
  • Spicy Calamari with Peppery Salt $17.80
  • Seafood Combination with Vegetables $19.80
  • Chicken Balls $6.00
  • Steak with Satay Sauce & Veg $12.80
  • Wok Tossed Ginger Soy Chicken Noodle Thin egg noodle wok tossed with chicken, onion, bok choi, carrots, beanshoots, cabbage in a ginger soy sauce. $10.00
  • Vietnamese Spring Roll (6ps) Choice of vegetarian, pork, served with lettuce, mint & dipping sauce. $7.00
  • Supreme Seafood Noodle Stir fried thin egg noodle with prawn, squid, seafood meats, fish cake & green seasonal vegetable. $11.50
  • Beef Black been Sauce with Noodle Thin egg noodle wok tossed with beef, onion, bean shoots, carrots, capsicum, shallots in black bean sauce. $10.00
  • Combination Noodle Thin egg noodle wok tossed with prawn, chicken, BBQ pork, beef, bean shoots, & green seasonal vegetable. $11.00
  • Curry Chicken or Beef with Steam Rice+Potatoes $8.00
  • Sushi Roll (Tuna, Teriyaki chicken, Teriyaki beef, Sweet chilli chicken, California roll, Avocado) $2.50ea
  • Vegetarian Thai Noodle Thai rice stick noodle stir fried with tofu, snow peas, onion, cabbage, bean shoots, broccolli in chilli & oyster sauce. $9.50
  • Coconut Ice-Cream $7.00
  • Gai yang - Spicy BBQ thigh fillet marinated in garlic, coriander, lemongrass and fresh chilli, served with sweet chilli sauce.(Entrée / main) Chicken $13.50 / $20.50
  • Tom Yum - Clear soup with tomatoes, mushroom,lemon juice, lemon grass and coriander.Vegetable / Chicken / Prawn or Seafood $11.50 / $12.50 / $14.50
  • Gaeng Massamun - Southern style yellow curry prepared from turmeric and dried chilli cooked with potatoes, onions and roasted peanuts.Tofu/Vegetable $19.50
  • Khao Grati - Jasmine rice cooked in coconut cream, lemon grass and lime leaves. Per person $4.50
  • Curry puffs ( 4 Pieces) - Minced chicken and vegetable pasties seasoned with herbs, spices and yellow curry, served with sweet chilli sauce. Vegetable / Chicken $13.50 / $20.50
  • Roti ( contains wheat) Each $3.50
  • Tom Jeud Look Chin Pla - Clear soup with chicken, fish balls and vegetables. $13.50
  • Steamed Rice (Small/Large) $2.00/$3.00
  • Hokkien Mee-Vegetarian - (thick egg noodle) & Veg in Choice of Black Bean/Peanut Satay/Plum/Teriyaki/Oyster Sauce/Lemongrass/Mongolian/Satay/Sweet Chilli/Hot Chilli/Garlic & Black Pepper/Curry $10.50
  • Garlic or Chilli King Prawns $16.50
  • Dumpling Noodle Soup $12.50
  • Nasi Goreng-Seafood or Prawn (Mild/Med/Hot) - fried rice with egg, veg in homemade tangy spicy sauce $14.50
  • Beef & Veg in Choice of Sauce - Black Bean / Peanut Satay / Plum / Teriyaki / Oyster / Lemon Grass / Mongolian / Satay / Sweet Chilli / Hot Chilli / Garlic & Black Pepper / Curry (Mild/Med/Hot) $12.50
  • BBQ Pork Bun (2pcs) $7.00
  • Singapore Noodles - Vegetarian $10.50
  • Chicken Vietnamese Coleslaw - Shredded cabbage and mint leaves tossed with carrots, turnips and herbs in Nha Trang's special salad dressing, sprinkled with crushed peanuts. Served with prawn crakers $16.00
  • Bean Curd (Tofu) Soup - Fresh Tofu in clear broth $5.00
  • Fish Stir fried Combination - Stir fried combination with seasonal vegetables $16.00
  • Duck Stir fried Combination - Stir fried combination with seasonal vegetables $17.00
  • Duck Vietnamese Coleslaw - Shredded cabbage and mint leaves tossed with carrots, turnips and herbs in Nha Trang's special salad dressing, sprinkled with crushed peanuts. Served with prawn crakers $18.00
  • Duck Traditional Vietnamese Curry - Sautéed in Chef’s own home blended curry sauce, with a mixture of Vietnamese sweet potato and onions. Served with Vietnamese bread rolls $17.00
  • Pork Fried Egg Noodle or Crispy Noodle - Egg noodle stir fried with seasonal vegetables $14.00
  • Sugar Cane Prawn (3 Canes) - Minced prawn, wrapped around sugar cane sticks. Gilled and served with lettuce, fresh herbs, vermicelli, sprinkled with peanuts and served with our own specially blended f $14.00
  • Margherita Tomato base, mozzarella & oregano $10.00 / $12.40 / $15.80
  • - MUSHROOM Mushrooms simmered in a tempting cream sauce -
  • Salt and Pepper Squid Tender salt and pepper squid served with rocket leaves with a zesty lemon dressing $13.90
  • Carbonara Lean bacon pieces combined with egg and freshly grated parmesan in a cream sauce $13.90 / $16.60
  • Cappuccino $3.70
  • Caffé Latte $3.70
  • Warm Chicken Salad Grilled chicken tossed with fresh lettuce, cucumber, tomato, topped with sun-dried tomatoes & drizzled with a tangy balsamic, mustard & white wine dressing $18.60
  • Fresh Tomato Tomato base, sliced tomato, mozzarella, basil & olive oil $14.00 / $16.30 / $18.60
  • - SMALL / LARGE / FAMILY
  • FOUR CORNERS capricciosa, tropical, marinara & americana N/A / $11.50 / $14.50
  • GARLIC BREAD $3.50
  • MARGHERITA tomato, cheese & oregano $9.50 / $11.50 / $14.50
  • SPAGHETTI N/A
  • SPINACH DELIGHT tomato, cheese, baby spinach, mushroom, olives, fresh tomatoes, fetta cheese $13.00 / $16.00 / $19.00
  • MEAT LOVERS tomato, cheese, ham, hot salami, beef & bacon $9.50 / $11.50 / $14.50
  • SPECIAL FOCCACIA fresh tomato, spring onion, cheese & garlic $9.50 / $11.50 / $14.50
  • Continental Eclairs $2.95
  • Caribbean Dream $30.95
  • Tropical Glazed $28.95
  • Marble Mudcake $30.95
  • Tropical Torte $29.95
  • French Vanilla $23.95
  • Continental Profiteroles $1.95
  • Original Sin $38.95
  • - Kid's $8.90
  • - Try with Cheese..... Add $1.00
  • Party packs 2 Meats (carved) / 3 Salads or Seasonal Vegetables / Buttered French Sticks / Gravy and Condiments $9.90 per person
  • - Jumbo Dinner $16.50
  • Large $13.00
  • - Large Tray $36.00
  • - Regular $10.50
  • - Add DESSERTS $16.00 per person
  • 2nd HalF Ned Kelly / Pepperoni / Satay Chicken / Supreme / Sweet & Spicy / Sweet Chilli Chicken / Tandoori Chicken / Tobasco SpeciaL/ Tomato Supreme / Vegetarian N/A
  • JJSGOURMET Baby Spinach, Eggplant, Fetta, Mozzarella Cheese, Rstd. Red Capsicum, Sun Dried Tomatoes, Tomato Base, Virginia Ham J$29.90/F$21.90/L$15.90/LGF$20.90/J$15.90/S$11.90
  • Seafood D'Lite Calamari, Cheese, Clams, Garlic, Mozzarella Cheese, Mussels, Oregano, Squid, Tiger Prawns, Tomato Base J$29.90/F$21.90/L$15.90/LGF$20.90/J$15.90/S$11.90
  • Gelato Strawberry 500 mLTub $4.90
  • Margherita Extra Cheese, Mozzarella Cheese, Oregano, Tomato Base J$19.90/F$14.90/L$10.90/LGF$15.90/J$10.90/S$7.90
  • Pork RibS Serve 1 BBQ Sauce, Garlic Aioli Sauce, Honey Soy Sauce, Hot Chilli Sauce, Sweet Chilli Sauce, Tomato Sauce $9.90
  • Indiana Chicken, mushroom & spring onion in a creamy curry sauce. Main $14.90 /Entrée $10.90
  • Chocolate Mousse ExQuisine TraditionaLChocolate Mousse Regular $3.95
  • SCHNITZ DIPS - Hot Chilli Sauce 50¢
  • SCHNITZ CHIPS - Diamond cut & beer battered Tasmanian Russet potatoes cooked in 100% cholesterol-free vegetable oil and lightly sprinkled with Tom’s secret seasoning (SMALL/LARGE/SUPER) $3.70/$4.70/$5.70
  • SCHNITZ DIPS - BBQ 50¢
  • MINI CHIP BUTTY - Chicken or Beef Schnitzel served in a mini toasted roll with a few chips inside and BBQ sauce $7.20
  • SCHNITZ DIPS - Curry Mayo $1.00
  • THAI THE KNOT - Schnitzel, baby cos lettuce, carrot, Spanish onion, coriander & sweet chilli sauce $10.50
  • SCHNITZEL & SIDE SALAD - Your choice of a chicken, beef, fish or vegetarian schnitzel pan-cooked to golden perfection with a side serve of Coleslaw or Garden Salad $11.90
  • CAESAR SALAD WITH SCHNITZEL STRIPS OR CRUMB-FREE - Baby cos lettuce, premium bacon, hard-boiled egg, shaved parmesan & croutons drizzled with a delicious Caesar dressing $14.90
  • FISH OF THE DAY Please see our specials N/A
  • RIB EYE FILLET Black Angus 450g served with caramelised onion, creamy mash, seasonal vegetables & your choice of sauce – mushroom / red wine jus / garlic butter ** Please allow up to 40 minutes for we $36.80
  • GARLIC BREAD $6.80
  • - ARANCINI Mozzarella filled risotto balls served with red capsicum coulis -
  • SMOKED SALMON On a warm feta cake with capers, red onion & avocado. Topped with dill mayo & salmon caviar $16.80
  • - CHICKEN SATAY Satay skewers served with our authentic mild satay sauce -
  • WAVES SEAFOOD PAELLA Our version of a paella with basmati rice, chicken, chorizo, prawns, calamari, scallops, fish & mussels $31.80
  • LIME COCONUT CHEESECAKE Silky cold set coconut flavoured cheesecake topped with a punchy lime fruit gel $11.80
  • Mixed beef & Chicken $5.90/$11.50
  • Chicken breast & avocado $3.90
  • Tofu (V) $3.50
  • Seafood $6.90/$12.50
  • BBQ Chicken $4.50
  • Extra Meat $2.00
  • Tofu $9.50
  • Lemongrass Beef $9.50
Dumpling Chef

Dumpling Chef

location

Address

Bayside Shopping Centre, 28 Beach Street, Frankston, Melbourne

phone

Phone

None

email

Email

None

clock

Opened hours

Monday: 9:00 AM – 5:30 PM, Tuesday: 9:00 AM – 5:30 PM, Wednesday: 9:00 AM – 5:30 PM, Thursday: 9:00 AM – 9:00 PM, Friday: 9:00 AM – 9:00 PM, Saturday: 9:00 AM – 5:00 PM, Sunday: 10:00 AM – 5:00 PM
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Asian

features

Features

Food Court

Location
Bayside Shopping Centre, 28 Beach Street, Frankston, Melbourne
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