Dumpling Factory + Sushi Workshop in Launceston Menu

None

Nearby Sample Menus

  • Chicken - Cheese, chicken, onion & mushroom Small $14.00/ Large $19.00/ Jumbo $25.00
  • Grassa - Cheese,ham, bacon & mushroom Small $13.00/ Large $18.00/ Jumbo $24.00
  • Italiano - Garlic, spinach, sundried tomato, salami, olives, fetta & mozzarella cheese Small $16.00/ Large $21.00/ Jumbo $27.00
  • Raviolli - Meat/ ricotta & spinach (can be served with all sauces except seafood) $13.00
  • Capriccosa - Cheese, ham, mushroom & olives Small $13.00/ Large $18.00/ Jumbo $24.00
  • Napoletana - Tomato sauce gently flavoured with herbs $13.00
  • Greek salad Small $6.00/ Large $8.00
  • Chicken soup (homemade) $5.50
  • 250 Gram Scotch Fillet $36
  • Chips W' Aioli $16
  • Add smoked salmon or crumbed scallops $21
  • Seasonal Vegetables W' Garlic Butter (Gf) $6
  • Tassie Lamb Burger $22
    • 100% Tasmanian lamb patty, capsicum, feta and pesto. served with chips
  • All steaks cooked to your liking, served with chips & salad or vegetables, with your choice of sauce.
  • Crispy Skin Huon Salmon (Gf) $28
    • tomato, Persian feta, spring onion, basil salad
  • 12 Hour Smoked Beef Brisket (Gf) $26
    • roast potatoes, pumpkin, carrots with smokey red wine gravy
  • Mississippi Mud Cake We’ve guarded the recipe for over 20 years. Served with cream and ice cream. $8.95
  • Napoletana Sauce (LG) $1.95
  • Cheese Burger in Paradise Grilled beef patty topped with sliced cheese, lettuce, beetroot, tomato, red onion rings and smoked BBQ sauce. Seared with Hog’s Breath blackened seasoning. $13.95
  • Mashed Potato $3.95
  • Kid's Cheese Burger Kid's Cheese Burger A thick and tasty cheese burger with tomato sauce, kid's salad or Curly Fries. $9.95
  • Crispy Bacon Rashers $3.95
  • NEW Barra & Prawns NEW Barra & Prawns Pan-fried barramundi fillet topped with 3 prawns and a creamy garlic sauce. Garnished with chives and a fresh lemon wedge. Accompanied by a generous serv $26.95
  • Tortellini Boutique style hand-rolled tortellini filled with spinach and ricotta cheese, simmered in a traditional Napoletana sauce, finished with shavings of parmesan cheese and a bowl of ho $22.95
  • Lamb - Italian pizza sauce, Tasmanian lamb, Spanish onion, roasted pumpkin, roasted sweet potato, fetta, plain yoghurt, lemon juice & fresh mint (R/L/F) $15.00/$19.00/$24.00
  • Hawaiian - Pineapple, ham, cheese & tomato base (R/L/F) $13.00/$16.00/$22.00
  • Aussie - Ham, bacon, egg, cheese & tomato base $13.00/$16.00/$22.00
  • Garlic Pizza (R/L/F) $9.00/$11.00/$13.00
  • Meat Lovers - Mild salami, beef, bacon, ham, cheese & tomato base (R/L/F) $13.00/$16.00/$22.00
  • Seafood - A variety of seafood, cheese & a tomato base. Anchovies optional (R/L/F) $13.00/$16.00/$22.00
  • Vitamina - Italian pizza sauce, carrot, eggplant, capsicum, pumpkin, Spanish onion, olives, fetta & basil (R/L/F) $15.00/$19.00/$24.00
  • Greek Salad $9.00
  • Beef & Guinness Pie - Tasmanian beef cooked in Ireland’s finest brew w potatoes, carrots & onion, encased in puff pastry & served w vegetables or chips & salad $21.50
  • Scotch Fillet - 250g of Tasmanian scotch fillet steak char-grilled to your liking, served w chips & salad or vegetables, w your choice of sauce $25.50
  • The Irish Beef Burger - Beef burger, double cheese, bacon, spanish onion, cos lettuce & slaw w a chipotle mayonnaise, served on a freshly toasted bun w chilli & lime sea salt coated chips $20.50
  • Chilli & Lime Squid Salad - Squid coated in chilli & lime infused sea salt, flash fried & served with rocket, tomato, spanish onion, cucumber & accompanied with aioli $14.00 / $22.00 (main)
  • BBQ Chicken - Chicken, swiss brown mushrooms, spanish onion, bacon, smokey BBQ sauce & mozzarella cheese $18.50
  • Surf & Turf - Tasmanian scotch fillet steak char-grilled to your liking, topped with prawns & creamy garlic sauce, served w chips and salad $28.00
  • Seafood Platter - A platter of prawns, chilli salt & pepper squid, crumbed scallops, battered local fish & marinated baby octopus w aioli & lemon, served w salad & chips $26.00 / $48.00 (to share)
  • Risotto of the Day - Check blackboard for the risotto of the day POA
  • Firecracker -Chilli coated salami, red capsicum, fresh chilli & spring onion $18.50
  • Risotto – with chicken, mushrooms, bacon & spinach with shaved parmesan $25.00
  • Coconut Chicken Salad - Slow poached chicken breast, cucumber & coriander salad & sweet chilli dressing $20.70
  • Extra Toppings $1.70
  • - -
  • Cake selections are changed periodically, please view our selection in the display cabinet or ask your waiter. Here are some regular favorites N/A
  • BBQ Chicken - Roasted chicken, bacon, Levee BBQ sauce & onion $20.00
  • - Kilpatrick - Levee's spicy worcestershire sauce & grilled bacon 6 $18.50 / 10 $29.70
  • Vegetarian Fried Rice - Fried tofu, shiitake mushroom, snow peas, carrots, bean sprouts and eggs $14.00
  • Lightly Battered Squid (Tas) - chilli salt garnished with sugar coated baby spinach leaves and lemon $22.00
  • Green Apple and Crispy Bean curd Salad - Julienne green apples, carrots, shallots, fresh herbs with crushed peanuts and tangy dressing, sesame rice crackers $17.00
  • Seafood Combination - stir fried with mixed vegetables in spring onion and ginger sauce $26.00
  • Scallops - stir fried with snow peas in spicy seafood sauce $24.00
  • Steamed Jasmine Rice Sml $2.50
  • Chicken Curry - Free range diced chicken breast with sweet potato, onion in mild curry $20.00
  • Vegetarian Curry - Carrot, zucchini, sweet potato, asparagus and fried tofu braised in lemongrass turmeric curry and coconut cream $19.00
  • Veal Lanzerote (cooked in brandy with mushrooms, prawns and cream) $28.00
  • Rigatoni Alla Vodka (Entree/Main) - with bacon, onions, parsley, cream, tomato & vodka $15.00/$19.00
  • Veal Marsala (cooked with mushrooms in a beautiful marsala & cream sauce) $26.00
  • Lasagne (Entree/Main) - home made Italian lasagne $15.00/$19.00
  • Calamari Affogati (Entree/Main) - calamari rings marinated in wine & cooked with cream, garlic & chilli $16.00/$27.00
  • Garlic Bread $4.50
  • Veal Parmigiana (crumbed veal topped with ham, a fresh tomato sauce & cheese) $26.00
  • Calamari Umido (Entree/Main) - cooked in wine with a fresh tomato sauce, garlic & chilli $16.00/$27.00
  • Beef and Black Bean Sauce $18.00
  • Chicken and Black Bean Sauce $18.00
  • *Vegetarian Fried Rice $8.50
  • Dim Sims Steamed or Fried ( Min 3 per Serve) $6.00
  • Crispy Noodles $4.00
  • Sweet Corn Chicken Soup $6.50
  • Cantonese Beef $18.00
  • House Special - (Chicken and Cashews, Sweet & Sour Pork and Fried Rice) $20.00
  • Pyengana cloth bound mature cheddar (Tas) aged between 8-12 months, the cheddar dries out slightly leaving the texture open and drier, the body of the cheese is developing and rich flavours emerging One:$12, Two:$22, Three:$30, Four:$36, Five:$42
  • Freshly shucked Pacific oysters, Moulting Bay (St Helens, East Coast, TAS) - Kilpatrick with dry cured pancetta and Lean-To Kitchen worcestershire six: $24, twleve: $44
  • Rib Eye on the bone, Cape Grim Beef (Smithton, NW Tas) aged 40 days. 450 g+ $47
  • Smoky barbecue Sauce $3
  • House-made kimchi (Korean fermented wombok) $7
  • Blue eye trevalla sashimi, wakame sesame seaweed, pickled ginger, shredded nori and citrus soy sauce $20
  • Tas Heritage red square washed rind (Tas) is a sumptuous traditional washed rind cheese with a mild earthy aroma and a lingering creamy taste. One:$12, Two:$22, Three:$30, Four:$36, Five:$42
  • Crispy skin pork belly, braised long red chilli, cucumber noodles, crispy shallots, palm sugar caramel $21
  • Pineapple Fritter with an Ice Cream $3.90
  • Scallops with Oyster Sauce & Vegetables $15.90
  • Soft Drinks 375ml (Coke, Fanta, Sprite, Lift, Diet coke) $2.90
  • Spring Rolls (vegetarian [$1 extra for Chicken] 3 per serve) $5.50
  • Scallops with Vegetables $16.90
  • Deluxe Korean Red Ginseng Tea $3.90
  • Curried Shrimps & Vegetables $14.90
  • Curried Char Shew with Chinese Vegetables $15.90
  • Soup with garlic bruschetta - (see black board) N/A
  • - sweet chilli chicken marinated chicken, cashews, red capsicum and mushrooms $23.5
  • Penne chicken roasted chicken, butternut pumpkin and semi dried tomatoes in a pesto cream sauce (g) $24.5
  • Beer battered market fish fresh beer battered market fish with mediterranean salad, rustic fries and lemon tartare josef chromy chardonnay (tas) $31.0
  • Oven roasted field mushrooms filled with mediterranean vegetables, crumbed fetta served on sautéed baby spinach with sundried tomatoes and aioli (g) coombend pinot noir (tas) $28.0
  • Metz olive pizza bread olive tapenade, caramalised onion and parmesan (g) $15.0
  • - w. chicken $24.5
  • - greek lamb lamb, caramalised onion, olives, red peppers, rosemary potatoes and tzatziki (g) $25.5
  • Smoked salmon, pea, asparagus and dill quiche with pea tendril and heirloom beet salad $21.00
  • Tale of two cities high tea - Selection of seasonal pastries and savouries, inspired by the AndyWarhol/Ai Weiwei exhibition $57.00
  • Prawn linguini with chili, herb, garlic, heirloom tomatoes and macadamia pesto $23.00
  • Selection of classic tea room finger sandwiches -
  • Devonshire Tea - Freshly baked scones served with preserve and clotted cream with our house blend tea $18.00
  • Hot salt brisket sandwich with mustard on rye with dill pickled cucumber $22.00
  • - Smoked salmon and dill $15.00
  • Chicken and grilled chorizo club sandwich with avocado and tarragon $20.00
  • Chicken with Satay Sauce $16.00
  • Beef with Sweet Chili Sauce $16.00
  • King Prawns with Vegetables $22.50
  • Beef with Satay Sauce $16.00
  • Lamb with Ginger & Shallot $19.50
  • Chicken with Black Bean Sauce $16.00
  • Chicken with Spicy Salt (Deep Fried) $16.00
  • Steamed/Deep Fried Dim Sim (6) $8.00
  • Honey Mustard N/A
  • Pizza Sub with Cheese N/A
  • Old English N/A
  • Chipotle N/A
  • Double Choc Chip N/A
  • Pickles N/A
  • BBQ N/A
  • Diet Coke - 390ml N/A
Dumpling Factory + Sushi Workshop

Dumpling Factory + Sushi Workshop

location

Address

55 Invermay Rd, Launceston, Tasmania 7248, Australia

phone

Phone

0363269960

clock

Opened hours

Monday 11:00 - 16:00
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Asian , Chinese , Fast Food , Sushi , Vegetarian

features

Features

Wheelchair accessible ,  Street Parking ,  Free Off-Street Parking ,  Child-friendly ,  Cash only ,  Takeout

Location
55 Invermay Rd, Launceston, Tasmania 7248, Australia