Dumpling Kingdom in Melbourne Menu

None

Nearby Sample Menus

  • soba salad $8.30
    • cold buckwheat noodles with salad
  • Chicken curry don $7.70
    • Japanese curry with teriyaki chicken on rice
  • Sashi don $9.80
    • Raw salmon / ocean trout slices on rice
  • Niku soba $8.30
    • Beef with thin buckwheat noodle soup
  • Buta teriyaki don $7.40
    • Slow cooked pork on rice
  • Sukiyaki don $6.90
    • Thinly sliced beef on rice
  • Tofu curry don $6.50
    • Japanese curry with tofu on rice
  • Niku udon $8.30
    • Beef with thick noodle soup
  • Mocha, Strawberry Iced Latte $5.20
  • Moroccan Lamb Filo - delicious filo pastry filled with coriander and cumin - seasoned minced lamb,pine nuts and feta, served with minted yoghurt and a garnish salad $14.90
  • Falafel Balls - with a dukkah and cayenne pepper spiced yoghurt dipping sauce $9.00
  • Milkshakes (malt available) $5.40
  • Blistered cherry tomato(4) /egg/hash brown (1) / Canadian maple syrup $2.50
  • Spiders from$5.70
  • Healthy Start Breakfast - your choice of poached, scrambled or fried eggs, served with blistered cherry tomatomushrooms, spinach, baked beans, avocado and gluten free toast $18.90
  • Avocado & Chicken Crepe Stack - crepes layered with avocado, tender chicken breast, creamy bechamel sauce andtopped with tasty cheese and fresh shallots served with a garnish salad $16.50
  • SPIRITS & APERITIFS: Chivas Regal $10.00
  • IMPORTED CHINESE TEA (Taiwan) - Jasmine Tea $9.00/pot
  • Braised Beancurd with Minced Pork & Chilli $25.00
  • Live Fish: Coral Trout - Steamed with Ginger & Spring Onion Seasonal
  • Stewed King Prawns with Ginger, Spring Onion & Vermicelli in Claypot $35.00
  • Sauteed King Prawns with Chilli Sauce $35.00
  • Sake Edamame Bean $10.00
  • Live Fish: Parrot - Steamed in Homemade Spicy Bean Sauce Seasonal
  • Herb focaccia bread 3.90
  • Amatriciana 19.50
  • Bolognese 19.50
  • Bruchetta Caprese 16.50
    • Toasted herb bread topped with fior di latte mozzarella, fresh basil and drizzled w/ extra virgin oil
  • Salmon 18.50
    • smoked salmon, baby spinach, fior di latte, mozzarella, Spanish onions & extra viva in oil in a toasted herb focaccia
  • FRUIT SOURDOUGH $7.50
    • Served w/ preserves
  • Herb pesto foccaccia bread 7.90
  • Salsciccia Calabrese 16.50
    • Pork & fennel sausages tossed w/ garlic, onions, olives, chilli, sauteed parsley, tossed in a pomodoro sauce
  • Smoked salmon $15.00
    • Sliced smoked salmon & baby capers on top of a dill cream schmear
  • -Vegemite
  • 14 Hour BBQ pulled pork $16.00
    • Texan style pulled pork soaked in BBQ sauce served with house made slaw
  • Coconut chia pudding (VE) $14.50
    • Chia seed & coconut pudding
  • -Jam
  • Spreads (V / VE)
    • Choose from plain, poppy seed, rye, sesame seed blueberry or GF + 50c
  • Fresh avocado $4.50
  • Blueberry & lemon cheesecake (V)
    • A toasted blueberry or rainbow bagel filled with a fresh blueberry & lemon cream cheese rolled in a biscuit crumble
  • King Prawns with Spicy Salt & Chilli 25.00
  • Curry Beef 14.80
  • Shredded Roast Duck Soup 6.00
  • Fried Ice Cream - Dragon Boat Version 8.00
  • King Prawn Cutlet 2 pieces 8.00
  • BBQ Pork Tenderloin 8.00
  • Curry King Prawns 25.00
  • Battered King Prawns with Wasabi Mayonnaise 25.00
  • Fresh Scones, raspberry jam, whipped cream $7.50
  • Moroccan Spiced Chicken with spinach, cous cous, capsicum, onion & roasted pumpkin topped with minted yoghurt & toasted almonds (G) $24.00
  • Mashed potato / steamed vegetables / garden salad (D) / chips (D) $8.00
  • Prickly Ash Calamari on crisp cos lettuce, avocado, orange, capsicum, cucumber & red onion & with citrus dressing (G) $24.00
  • Salmon Fillet Burger on a brioche bun with rocket, lime & caper aioli and fries $23.00
  • Seafood Linguini Fresh fish, prawns, scallops, mussels, pipies, calamari, tomato & rocket (G*) (D) $25.00
  • Wagyu Beef Burger on a brioche bun with lettuce, tomato, beetroot relish, bacon & haloumi cheese with fries & aioli $25.00
  • Assorted sandwiches, wraps & panini – Daily Selection (G*) $10.50
  • Ham, cheese tomato toastie $7.50
  • Hot Meals - (Mon. Tues. Thurs & Fri)
  • Rosewater rice pudding $15.00
    • & meringue kisses
  • Wraps
  • Roast pork $17.00
    • roasted vegetables, crunchy cracking, gravy & apple sauce
  • Istra Prosciutto $18.00
    • Pomegranate, grilled pear & fennel salad
  • Dessert & Cheese
  • House made ribbon sandwich $7.50
  • Traditional Wiener schnitzel 26.00
    • crumbed veal Schnitzel
  • Wurst case Salat 21.00
    • Sausage salad with Gruyere cheese
  • Riz Casimir 26.00
    • Light fruity curry with chicken, veal & prawns
  • Red Cabbage 6.00
  • Mains that do not specify a side, come with your choice of one of the following:
  • Swiss Caesar Salad 21.00
    • with your choice of Bunderfleisch (air dried beef) or chicken
  • Chicken Schnitzel 26.00
    • crumbed chicken breast over baked with Swiss Cheese
  • Berner Rosti 16.00
    • Rosti topped with bacon pieces and fried egg
  • Black forest with sour cherries & vanilla bean ice cream $18.50
  • Risotto of roast red peppers, fresh peas & sweet corn $27.50
  • Berkshire pork cutlet, braised red apple cabbage, Vertjus & chive $36.50
  • Bouillabaisse: Marseilles’ famous soup of, prawns, scallops, fish & mussels in a saffron, tomato, fennel broth with crouton & rouille (Entree/Main) $23.50/$38.50
  • Pommes frites $9.50
  • Chilli, garlic and rosemary roasted Kalamata olives $9.50
  • Goats cheese soufflé, beetroot & orange compote, frisée & walnuts $19.50
  • Roquette & parmesan salad $9.50
  • Aburi Chashu $15.00
    • Flamed slow cooked pork, spring onion and mayonnaise
  • Cuban Rum Roast $18.00
    • Matsusalem Classico, Reserva Tuaca, Aperol, Apple Juice, Lime Juice & Rosemary
  • Pink Mojito $18.00
    • Matsusalem Classico, Cointreau, Pink Grapefruit Juice, Mint, Lime, Brown Sugar, Ginger Beer, Orange Bitters
  • Bagna Cauda Mugen $15.00
    • Mugen Special Bagna Cauda sauce served with fresh witlof, red radish, baby corn, asparagus and baby carrots
  • Chips $6.00
    • With Green Laver and Salt
  • Tebasaki
    • Japanese Deep Fried Chicken wings
  • Ebi-Mayo $15.00
    • Deep fried golden prawn cutlets in light batter with market fresh asparagus, mixed with with Mugen's special Mayonnaise sauce, served with prawn crackers
  • Chicken-Nanban $15.00
    • Kyushuu syle deep fried chicken thigh, dippd in sweet & sour sauce served with Japanese Tartare sauce and mixed leave salad
  • Urban melt $11.90
    • Scrambled eggs with melted mozzarella on bacon & avocado
  • Mushroom, tomato, spinach, bacon, hashbrown sausage $3.00
  • Eggs benedict (ham) $11.50
  • Blat $8.50
    • Bacon, lettuce, tomato & avocado
  • Porridge $8.00
    • Served with low fat yoghurt & berries
  • Salmon, avocado $3.50
  • Urban smash $11.00
    • Poached eggs with smashed avocado & feta on multigrain toast
  • Urban big breakfast $16.50
    • Eggs any style with bacon spinach mushroom tomato hash brown & sausage
  • -Members $19.50
  • -Members $9.00
  • -Members $14.20
  • Ham, cheese, tomato toasted sandwich
    • No fries
  • -Non members $24.00
  • -Members $13.30
  • -Non members $14.00
  • Choose any 2 for $18/$16
  • Diced seafood rice $18.80
    • With xo chilli sauce
  • Tea smoked duck debones $26.00
    • Served with reduce duck sauce from cooking
  • Steamed rice $2.50
  • Braised chicken noodles in soup $13.80
  • Shanghai twice-cooked pork $12.80
    • With steamed rice
  • Shanghai rice wine fish $15.80
    • With steamed rice
  • Shanghai fried noodles $13.80
  • Quickly fried beef $18.80
    • With leek shallot in oyster sauce
  • Baked beans on toast $8.00
  • Steak with fried onion, grilled tomato, melted cheese and crispy bacon $17.00
  • Croissant with smoked salmon and cream cheese $9.00
  • Choose from $9.00
    • Pumpkin or minestrone served with toast and butter
  • Croissant with jam and butter $6.00
  • Ham, cheese and tomato $9.50
  • Vegetarian $10.50
    • Cheese, eggplant, zucchini, mushrooms, capsicum, olive and feta cheese
  • Crepe chicken avocado $13.50
    • Chicken fillet cooked in a cream sauce and tossed with avocado
Dumpling Kingdom

Dumpling Kingdom

location

Address

Melbourne Central, Level 2, Corner of Swanston Street and La Trobe Street, CBD, Melbourne

phone

Phone

0396638891

email

Email

None

clock

Opened hours

Monday: 9:00 AM – 9:00 PM, Tuesday: 9:00 AM – 9:00 PM, Wednesday: 9:00 AM – 9:00 PM, Thursday: 9:00 AM – 9:00 PM, Friday: 9:00 AM – 9:00 PM, Saturday: 9:00 AM – 9:00 PM, Sunday: 9:00 AM – 7:00 PM
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Asian , Chinese

features

Features

Wheelchair accessible ,  Reservations ,  Seating ,  Waitstaff ,  Food Court

Location
Melbourne Central, Level 2, Corner of Swanston Street and La Trobe Street, CBD, Melbourne
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