Dumpling World in Hobart Menu

None

Nearby Sample Menus

  • Baked Potato & Sour Cream (LG) $3.95
  • Pepper Sauce (LG) $1.95
  • NEW Chunky Beef & Vegetable Soup A big bowl of beef, vegetable, tomatoes and macaroni, with garlic bread. This soup is Low Gluten without the garlic bread. $9.95
  • Dianne Sauce (LG) $1.95
  • Smoked BBQ Ribs - An old favourite. A rack of fall-off-the-bone baby back ribs, basted in our hickory smoked BBQ sauce and served on a bed of Cajun rice with Hog Tail Fries and house salad. $34.95
  • Hoggies Rocky Road Sundae to Share Hoggies Rocky Road Sundae to Share Go the whole Hog with a whopping 4 scoops of creamy vanilla ice cream and 4 scoops of strawberry ice cream, on a pile of $15.95
  • Avocado & Crumbed Mushroom Avocado & Crumbed Mushroom Salt and pepper crumbed mushrooms, Cajun potato chunks, sliced avocado, salad greens, carrots, cherry tomato, red onions, cucumber, mixed $14.75
  • Garlic Mushroom Prime Rib – Seared Prime Rib topped with fresh mushrooms sizzled in garlic butter. Traditional Cut $33.95 / Lite Cut $26.95
  • Panko Crumbed Prawns Lemon pepper crumbed prawns served with chips and salad with a sweet chilli mayo on the side $17.50
  • Crumbed Fish Pieces and Chips $6.50
  • LAMB -
  • - Steak Burger Served with bacon, cheese, & lettuce topped with our secret relish and chips $12.50
  • Kids Pizza and Chips $6.50
  • - Beef Schnitzel Covered in panko bread crumbs and mixed herbs served with chips and salad $13.50
  • Chicken Schnitzel Covered in panko bread crumbs served with chips and salad E $10.50 / M $17.50
  • PORK -
  • Soho char grilled chicken salad - rocket salad with croutons, bacon, red onion, parmesan & ranch dressing $21
  • King Island scotch fillet - 300g - with house seasoned chips & salad $33
  • Euro - with seeded mustard, ham, parmesan & mozzarella cheese $24
  • Crumbed scallops $27
  • Seasonal vegetables $4
  • Duo of BBQ peppered beef - on champ potato & vegetables $22
  • Oven baked chicken breast - on champ potato with a seeded mustard sauce, cheese & bacon filing $28.5
  • Garlic & cheese pizza $9.9
  • A tasty cheese selection of three varieties $34.50
  • Affogatto – white chocolate semi-freddo® w espresso & shot of liqueur $17.50
  • “Huon Valley” smoked bacon $5.00
  • Ricotta & vanilla bean pancake stack w caramelized banana, maple syrup & “Huon Valley” smoked bacon $17.50
  • Mixed Bruny Island organic olives w “Pigeon Hole” sourdough (v) $8.50
  • Local mushrooms sauteed in garlic & thyme w baby spinach, melted taleggio & grilled ciabatta (v) $14.50
  • Chargrilled “Pirates Bay” calamari w a citrus & fennel salad & lemon aioli (gf) $23.50
  • Bruschetta w confit garlic, melted bocconcini, seasalt, oregano & drizzled w evoo $10.50
  • Silverbeet with shallots + bacon $8
  • Salt and Pepper Calamari - with salad greens + black bean dressing $16
  • Warm Crusty Bread Roll - grilled with garlic parsley butter $6
  • Scotch Fillet 220g $28
  • Filet Mignon - wrapped in bacon with a mushroom sauce $38
  • Turkish Delight Panna Cotta - with rose syrup, pistachio + fairy floss $13
  • Pork Loin Rack - with a spiced plum cider sauce $36
  • Rocket, Pear + Parmesan Salad $8
  • Garlic & herb bread $6
  • Cider braised Lamb shank Served with mashed potato, braised cabbage & tomato jus $26
  • Fresh Garden salad $4
  • Chicken tenderloins Tasmanian free-range chicken with a green leaf salad & hot sauce $13
  • - 300g Porterhouse $28
  • Duo of cheeses Please ask our staff for the cheese selection of the day $13
  • - 300g Scotch fillet $30
  • Fish or Steak - all served with chips, green leaf salad & tomato sauce $10
  • Fish Burger and Chips Two pieces of crumbed fish and salad in a pide, served with chips $18.00
  • Frenzy Wrap One piece of crumbed fish and salad in a wrap with our own special sauce, served with chips $12.00
  • Mixed Fish Three pieces of crumbed fish with chips $16.00
  • - add garden, greek or caesar salad $25.00
  • Shark Attack One piece of crumbed fish with chips $8.50
  • Crumbed Prawns (ten) $15.00
  • - add garden, greek or caesar salad $25.00
  • - Trevally $14.00
  • All $7,00
  • Tasmanian Oysters (Natural or Kilpatrick)
  • Steamed Orange Pudding $12.00
    • Steamed Orange Pudding
  • Smoked Salmon and brie $21.00
  • - 6 x $22.00
  • BBQ Chicken and mushroom $19.00
  • Crusty Bread $7.00
    • roasted garlic and herb butter
  • Fish and Chips $21.00
    • Cascade beer battered ling, lemon and dill aioli, dressed salad leaves
  • - Prawn Saganaki $18.50
  • Arni Souviakia - Premium grade lamb fillets, marinated then skewered and cooked over charcoal until tender and juicy. Served with chunky roast potatoes, tzatziki and salad $25.50
  • Ortikia - Char grilled quail marinated in our special blend of herbs, olive oil and lemon juice. Served with dolamathakia and a side of melitzanosalata dip. Delicious $18.50
  • - Hortofagos Saganaki (Vegetarian) $16.50
  • Our souvlaki are prepared using traditional methods with gyros cooked over a bed of charcoal. Simply put, these are the best souvlaki you will ever taste Dine in / Takeaway
  • Taramasalata - A delectable combination of crushed caviar eggs, olive oil and lemon juice $7.50
  • Oktapodi Sti Skara - Over 2000 years ago the Greeks discovered that the perfect way to cook tender succulent, full flavoured octopus was to simply BBQ it over a bed of white hot charcoal, see for your $18.50
  • Arni Souvlaki - Forget Zorba. This one is more Greek than Yiannis!!! Lamb spit roasted over charcoal with lettuce, tomatoes, onions and tzatziki, wrapped in pita bread $12.50 / $10.50
  • FRENCH TOAST - Sourdough bread dipped in our own spiced egg mixture, grilled and served with maple syrup and whipped cream $13.00
  • TASMANIAN CHEESE PLATTER - 3 cheeses - Choice of Tasmanian cheeses: brie, blue, vintage, rubicon red, harvati, bush pepper or smoked cheddar Served with fruit and quince paste $17.00
  • SAVOURY OMELETTES - Meat Lovers – bacon, sausage and cheese $13.00
  • CROISSANTS (Take away available) - Add jam and butte $1.50
  • BREAKFAST EXTRAS - Tasmanian mushrooms, roast tomato, bacon, breakfast sausages, baked beans, chorizo, toast, grilled halloumi, avocado, virginian ham, spinach and caramelised onion (each) $3.00
  • CHICKEN OF THE DAY - Refer Specials Board N/A
  • CREPES - Mixed berry compote, maple syrup, cream and ice cream $14.50
  • CAESAR SALAD - Cos lettuce, bacon, croutons, anchovies, parmesan cheese, poached egg salad. Finished with creamy Caesar dressing. Add warm chicken breast $17.00
  • Grilled Warm Chicken Salad - With ingredients like crispy or grilled 100% Australian chicken, red cabbage & plump grape tomatoes, it’s surprisingly delicious n/a
  • Hot Apple Pie n/a
  • Garden Salad - we mix a gourmet salad of crisp lettuce, perfectly ripened tomato and cucumber slices, from farmers across Australia. Take it how you like, with a choice of balsamic vinegar, Caesar or n/a
  • Sausage & Egg McMuffin® - Wholemeal - A hard-hitting combo of egg, a beef sausage patty and melting slice of cheese on a classic wholemeal English muffin. Served warm and tasty n/a
  • Grilled Chicken & Aioli McWrap - The new delicious Chicken & Aioli McWrap™, with ingredients like grilled 100% Australian chicken, juicy tomatoes, all wrapped up in a warmed tortilla n/a
  • Bacon & Egg McMuffin - A hot brekkie made compact. A perfectly cooked egg, deli style bacon and a slice of cheese, cased in a toasted, warm English muffin n/a
  • English Brekkie Wrap - The new English Brekkie Wrap. Made with scrambled eggs, sizzling Don® rasher bacon, a delicious sausage patty, complemented with southern BBQ sauce n/a
  • Grilled Chicken Bacon Deluxe Burger - Made with 100% Aussie chicken breast, sizzling bacon, creamy garlic aioli, cheddar cheese, fresh cos and iceberg lettuce and tomato in a chilli and chive topped b n/a
  • Wedges with sour cream & sweet chilli sauce $9.90
  • Homemade fish fingers (3) $9.90
  • Tasmanian Pacific, order at Lower Deck Bistro or sit up at the Oyster Bar for live shucking ½ doz $13.90 / doz $24.90
  • Chicken nuggets (5) & chips $9.90
  • Blue Eye Trevalla Snack $16.90 / Meal $21.90
  • See today’s display at Lower Deck $5.90
  • Seafood $19.90
  • Australian Squid $19.90
  • Huon valley green beans, labneh, mint, olive oil $9.5
  • Roast butternut pumpkin, crushed toasted pumpkin kernels, almonds, cumin salt, natural yoghurt $9.5
  • Confit cherry tomato, mozzarella, basil, reggiano $21.9
  • Pork sausage, chorizo, chilli, red onion, peppers, lemon, reggiano $25.9
  • Potato & rosemary french toast, house cured thick cut bacon, house relish $16.9
  • Pickled fresh sardines, pinenuts, sultanas, sweet onions, grilled ciabatta $15.9
  • Three cheese risotto, roasted pumpkin, sage butter, almonds, marscapone $28.9
  • Ice creams & sorbets by the scoop $4.8
  • Lamb, potato and pea curry Served with rice and mint yogurt $14.50
  • Mushroom $2.00
  • Gravy $2.00
  • Caesar Salad Traditional Caesar salad with grilled chicken breast $12.50
  • Vegetarian grilled vegetables with mozzarella Served with chips $10.50
  • Pulled beef burrito with corn salsa Served with chips $10.50
  • Schnitzel Chicken breast schnitzel with parmigiana or choice of sauce, served with chips and salad or mash and vegetables $16.50
  • Central Burger 6 oz beef patty, bacon, caramelised onions and smoked cheddar with chips $15.50
  • Pancetta - salami,prosciutto, pancetta, sausage $23.5
  • Margherita - fresh tomato, fresh mozzarella, fresh basil $20
  • Juices $4
  • Poached pear and walnut salad with grana padano and honey mustard dressing dressing $14
  • Villagio - sausage, spinach, gorgonzola $22.5
  • Puttanesca - chilli, anchovies, olives, capers, napoletana sauce $20.5
  • Warm Duck Salad - with goat’s cheese crispy potatoes, red onion, semi-dried tomatoes and white truffle oli $24.5
  • Giovanoglou - n’duja sausage (HOT), baby spinach, artichokes, red onion, gorgonzola, olives and garlic $23.5
Dumpling World

Dumpling World

location

Address

50 Liverpool St, Hobart TAS 7000, Australia

phone

Phone

0362241830

email

Email

None

clock

Opened hours

Monday: 11:30 AM – 9:00 PM, Tuesday: 11:30 AM – 9:00 PM, Wednesday: 11:30 AM – 9:00 PM, Thursday: 11:30 AM – 9:00 PM, Friday: 11:30 AM – 9:00 PM, Saturday: 12:00 – 9:00 PM, Sunday: 12:00 – 9:00 PM
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Asian , Chinese

features

Features

Kid Friendly ,  Seating ,  Child-friendly ,  Takeout

Location
50 Liverpool St, Hobart TAS 7000, Australia
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