Dumpling World in Melbourne Menu

None

Nearby Sample Menus

  • (Lamb choila is served cold. Please let our friendly staff know if you want it warm)
  • CHICKEN MOMO $10.50
  • BEEF MOMO $10.50
  • LAMB CHOILA ONLY $10.50
  • LAMB CHOILA SET $11.00
  • VEGETABLE CHOWMEIN $10.00
  • CHICKEN MOMO $10.00
  • ALOO ACHAR CHOILA SET $13.00
  • Seaweed Salad $3.50
  • Temaki Tempura Bento - Prawn & Vegetable Tempura, One Sushi Roll, Salads $9.80
  • Niku Udon with One Roll - Teriyaki Beef Noodle Soup, One Roll of Your Choice $8.80
  • Ebi Fry Curry Rice with Yasai Salad - Crumbed Prawns on Curry Rice, Salad $9.80
  • Tempura Bento - Prawn & Vegetable Tempura, Rice, Salads $9.80
  • Salmon & Tuna Mix Chirashi Zushi - Salmon & Tuna Sashimi, Tofu, Egg, Mushroom, Salads on Sushi Rice $9.80
  • Salmon Chirashi Zushi - Salmon Sashimi, Tofu, Egg, Mushroom, Salads on Sushi Rice $9.80
  • Curry Rice with Yasai Salad - Curry on Rice, Salad $7.50
  • Ishikari Nabe - Salmon, thinly sliced belly pork and vegetables cooked in a clay pot with our special miso taste soup $ 15.80 per person
  • Yasai Ramen $ 12.30
  • Katsu curry rice $ 13.30
  • Sukiyaki - Thinly sliced beef and vegetables cooked before you with our special sauce $ 15.80 per person
  • Yasai Maki - Vegetables wrapped in seaweed $ 12.10
  • Agedashi Combi - Assorted vegetables and bean curd deep fried and served with a dipping sauce $ 12.10
  • Yamato Nabe - Specially made chicken mince and vegetables cooked in a clay pot and served with a dipping sauce $ 15.80 per person
  • Tori Teriyaki - Chicken wings cooked in a teriyaki sauce $ 7.50
  • Whato Family chicken (Spicy) $32.00
    • Deep fried boneless chicken with sweet chilli sauce and chopped peanuts
  • Chili Chicken (250g)
  • Main $36.00
  • 4. Korean Beef Tartar $24.90
    • Raw beef short ribs with sweet chili sauce
  • 7. Seafood Flake Cheese Croquette - Home made $11.50
    • Fresh seafood flaked croqett
  • Galbiijim (Mild/Spicy)
    • Soy Beef ribs with rice cake pieces and vegetables
  • Small $21.00
  • 22. Kimchizzim $39.50
    • Kimchi and Pork bone in spicy Hot pot
  • Steamed Shark's Fin Dumpling 6.80
  • Satay King Prawns 25.00
  • Roast Pork Omelette 16.00
  • Chicken Sweet Corn Soup 6.00
  • Chicken Ribs in Spicy Salt 16.00
  • Soft Shell Crab with spicy salt and Chilli 2 pieces 16.00
  • Scallops Oyster Sauce 25.00
  • Prawn & Pork Dumplings Ginger & Onion 3 pieces 5.80
  • Dai original double smoked Kransky 16.00
  • Tofu 'Caprese' salad, passion fruit dressing
  • Crumbed flat mushroom Kara-age', nori 12.00
  • Special fried black rice, egg, spring onion
  • Grilled barramundi fillet, sansho pepper, wine soy
  • Kurobuta pork belly, Yakiniku sauce
  • Kingfish sashimi, Asian dressing
  • Crisp kale 'Agebidashi' , buckwheat
  • Virginia Ham - cheese, tomato or pineapple $10.00
  • Envy - scrambled eggs with pesto, fetta cheese & grilled ham served with toast $12.00
  • Roasted Vegetable - cheese, tomato relish, spinach $10.00
  • Tandoori Chicken - cheese, yoghurt, spinach $10.00
  • Big Breakfast - eggs, bacon, sausage, spinach, tomato & hashbrown $16.00
  • Tom Yum Soup w Noodle or Rice (Prawn / Chicke, Beef, Veg) $15.00/$13.00
  • Grilled Chicken Burger - served w chips & salad n/a
  • House Omelette - sausage, mushroom, onion, tomato & chives on toast $12.00
  • Turkey $8.00
  • Tasty cheese $1.00
    • Each
  • Spinach $0.50
    • Each
  • -With cream cheese $4.50
  • Meat $3.00
    • Each
  • Cucumber $0.50
    • Each
  • Roast chicken breast $7.00
  • Smoked salmon $ avocado salad $15.90
  • Lightly Battered King George Whiting 40.00
    • With chips, tartar and lemon
  • Cod Balls
  • Penfold's Grandfather Port 14.00
  • Rotolo of Baked Ricotta 24.00/32.00
    • Baby spinach,‏ pumpkin, sage brown butter sauce
  • Meatballs with Rich Napoli Parmesan 14.00
  • Roasted Potatoes in Duck Fat 10.00
    • With sea salt
  • Fish of the Day
  • Spaghettini 35.00
    • With blue‏ swimmer crab meat, baby zucchini, cherry tomatoes
  • Istra Prosciutto $18.00
    • Pomegranate, grilled pear & fennel salad
  • Fresh Prawn Ravioli $36.00
    • Crayfish lemon butter sauce & salmon caviar
  • Corner Joe's fish & chips $15.00
  • Roast spiced sweet potato $8.00
    • With kewpie mayonnaise
  • Blue Swimmer Crab & Apple Salad $19.00
    • With avocado & soft herbs
  • Cheese & tomato toastie $7.00
  • Roast fallow deer $38.00
    • Potato gratin, baked plums & chocolate sauce
  • Roast lamb $17.00
    • roasted vegetables, gravy & sticky mint glaze
  • Salad with Rocket, Oranges, Fennel, Walnuts Parmigiano-Reggiano (Aged 24 months) $15
  • Troika (9”/13”) $19/$29
    • Antonella Tomato, Hot Salami, Rocket, parmigiano-Reggiano (aged months), Stracciatella Cheese
  • Pappardelle $22/$32
    • Beer Braised Lamb Neck Ragu, Fennel, Taggiasca Olives
  • Fried Pizza Dough Chips, Spicy Sausage Ragu, Sardinian Pecorino (aged 24 months) $8
  • Octopus, Spicy Chickpeas, Smoked Croutons, Rosemary $18
  • Parmigiana(9”/13”)(V) $15/$29
    • San Marzano Tomato, Mozzarella, Mushrooms, Eggplant, Slivers of Parmigiano-Reggiano
  • Whole Snapper with Vernaccia, Potato and Olives $38
  • Verde (white base) (9”/13”) (V) $17/$27
    • Basil Pesto, Fresh Sliced Tomato, Peanuts, Stracciatella Cheese, Slivers of Parmesan
  • Beef Bulgogi (BBQ Beef & Vegetables) $11.90
  • Braised Spare Ribs Noodle $11.90
  • Prawn & Chicken $13.90
  • Vegetable Combo $10.90
  • Crispy Chicken Noodle $12.90
  • Combination $13.90
  • Seafood $13.90
  • Two Choice with Rice or Noodles $10.90
  • Ice Cream Bao $4.90
    • (ask for available flavours)
  • Sauces $0,50
    • Sweet chilli mayo / yuzu aioli
  • Nai wong bao $2.50
    • egg custard
  • Pork Floss Bao $5.00
    • (deep fried mantou w/pork floss)
  • Traditional Wonders $11.50
    • Da pork bao / char siu bao / choi bao / nai wong bao
  • Special Two $5.00
    • Char siu bao or choi bao
  • Char siu bao $2.70
    • bbq pork
  • Veggie Pack (V) $9.70
    • Choi bao / taro bao / fried silky tofu gua bao
  • Brioche Eggs Duo (Take Away/Dine In) $ 9.50/$9.50
  • Ham/Cheese (Take Away/Dine In) $ 7.00/ $7.65
  • Pain Au Chocolat (Take Away/Dine In) $ 4.40/ $5.05
  • S/Dough Rye (Take Away) $ 6.75
  • Baguette (Take Away) $ 4.00
  • Apple Galette (Take Away) $ 24.75
  • Baguette Hf W/M (Take Away/Dine In) $ 2.70/$2.90
  • D/Roll Multigrain (Take Away/Dine In) $ 0.90/$1.00
  • Roast Pumpkin & Chia Seed Salad with Honey Balsamic Dressing - $17.50
  • Catch of the Day - Prepared daily by our Chef with a seasonal emphasis (Please see our Specials Board or ask one of our friendly Staff Members) $26.00
  • Soup of the Day $11.00
  • Beer Battered Fish & Chips - Battered Whiting fillets served with side salad, chips, homemade tatare sauce & lemon wedge $22.50
  • Lancashire Hotpot - A homemade lamb stew topped with sliced potatoes served with crusty bread $20.00
  • Crunchy Chicken Salad (G) - Sliced marinated chicken breast mixed with salad leaves, crispy lettuce, sprouts, sliced carrot, cucumber, cashews and tossed with coriander & mint leaves, finished with sw $23.00
  • Seafood Platter - Fresh Oysters Natural, Oysters Kilpatrick / Mornay, Prawn Skewers w/- dipping sauce, Smoked Salmon $150.00
  • Garlic Herb & Cheese Bread (V) $7.50
Dumpling World

Dumpling World

location

Address

608 Collins St, Melbourne VIC 3000, Australia

phone

Phone

0396209305

email

Email

None

clock

Opened hours

11 AM to 10 PM (Mon-Fri), 12 Noon to 10 PM (Sat), Sun Closed
price range

Price

$30 - $50

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Asian , Chinese

features

Features

Seating

Location
608 Collins St, Melbourne VIC 3000, Australia
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