Address
Shop 2, 9 Ward Avenue, Potts Point, Sydney
Dumplings & Beer in Potts Point Menu
Are you the owner? Manage this listing for free.
None
Nearby Sample Menus
- Spring roll $ 2.00 each
- Choice of : Chicken, beef or pork / Prawns or seafood / Duck $10.00 / $14.00 / $15.00
- Chilli jams with mixed vegetables N/A
- Tofu and mixed vegetables stir fried with chilli N/A
- Tom Yum Goong (king prawns with lime juice, herbs and fresh mushrooms) $ 8.50
- Prawns salad with fresh herbs, lime juice, lemongrass and a hint of chilli $ 12.00
- Beef soup (beef with bean sprout in Thai style) $ 7.50
- Sweet chilli sauce with mixed vegetables N/A
- Prawn Tempura and Avocado $4.00
- Seafood Udon $11.00
- Seafood Teriyaki (L) $11.00 / (D) $11.50
- Teriyaki (Chicken, Beef) and Dumpling (L) $11.00 / (D) $11.50
- Wonton Udon $11.00
- - Karaage $0.50
- House Salad $4.50
- Small (Tuna 1p, Salom 4p, Prawn 1p, Mini Roll 4p) $8.50
- Moroccan Lamb, Mint Yoghurt, Antipasto, Baby Spinach and Rocket $9.00
- Ploughman Rare Roast Beef, Lettuce, Cheese, Tomatoes, Pickles and your choice of Fruit Chutney, Horseradish or Hot English Mustard $8.70
- Salmon Smoked Salmon, Horseradish Aioli, Capers, Spanish Onion, Cucumber, Watercress and Lettuce $9.00
- Call Me Corny Corn Fritters, Rocket, Tomato, Avocado and Bacon $14.50
- Reuben Corned Beef, Sauerkraut, Swiss Cheese and Dijon Mustard served on Toasted Rye $9.50
- Low Fat Sweetbreads $4.50
- Rachel Pastrami, Dill Pickle, Swiss Cheese and Coleslaw served on Toasted Rye $9.50
- Turkey Club Smoked Turkey Breast, Tomato, Lettuce, Ham and Cheese served on 3 slices of Toasted Wood Fired Bread $9.90
- Dim Sim (6) (Steamed or Fried) $8.90
- Chicken with Plum Sauce $12.90
- Curry Triangle (12) $7.90
- Chicken Chow Mein (Soft or Crispy Noodle) $9.90
- Chicken with Honey Sauce (Deep Fried) and Rice $8.90
- King Prawn with Satay Sauce $18.90
- Seafood with Garlic Sauce $18.90
- Pork Fillet with Special Sauce $12.90
- Bacon and Egg Roll - with Tripod house made relish served on a soft roll $8
- Crispy Tofu Burger - Battered and fried tofu with curly lettuce, tomato, watermelon circle, coriander and sirancha chilli sauce $15
- Acai and Granola Pot - A layered jar of smoked chia, acai, granola, goji and fresh fruit $11
- Crispy Chicken Burger - Southern Style Crispy Chicken with fresh slaw, tomato, jalapeno, cheese and bbq sauce $15
- Cherry Tomato, Marinated Feta, Chilli and Fresh Herb Omelette - Daily fresh market produce folded in a soft three egg omelette served on sourdough toast $15
- Pesto Scrambled Eggs $12
- Tripod's Big Breakfast - Your choice of either poached, scrambled or fried eggs, with bacon, chipolata sausages, sauteed mushrooms, house baked beans, slow roasted truss cherry tomatoes and sourdough $17
- Avocado and Corn Salsa on Sourdough Toast with Boiled Egg - Sourdough topped with a generous amount of salsa, shaved vintage cheddar and boiled egg $12
Dumplings & Beer
Phone
0293804774
Opened hours
Monday: Closed, Tuesday: 12:00 – 3:00 PM, 5:00 – 11:00 PM, Wednesday: 12:00 – 3:00 PM, 5:00 – 11:00 PM, Thursday: 12:00 – 3:00 PM, 5:00 – 11:00 PM, Friday: 12:00 – 11:00 PM, Saturday: 12:00 – 11:00 PM, Sunday: 12:00 – 11:00 PM
Price
None
Type
None
Service
None
Cuisine
Asian , Chinese , Vegetarian
Features
Seating , Serves Alcohol , Waitstaff , Takeout
Shop 2, 9 Ward Avenue, Potts Point, Sydney
- Potts Point Asian Menus
- Potts Point Chinese Menus
- Potts Point Vegetarian Menus
- Inner Sydney Asian Menus
- Inner Sydney Chinese Menus
- Inner Sydney Vegetarian Menus