Address
Shop 2, 9 Ward Avenue, Potts Point, Sydney
Dumplings & Beer in Potts Point Menu
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None
Nearby Sample Menus
- Nam sod - mince pork with fresh ginger, cashew nut, spring onions, coriander and fresh chilli $ 10.00
- Hokkien Noodle stir fried yellow noodle with mixed vegetables and egg N/A
- Panang curry (cooked in medium panang curry with coconut milk, lime leaves) N/A
- Choice of Chicken, beef or pork or vegetables / Prawns or seafood / Duck $10.00 / $14.00 / $15.00
- Choo Chee stir fried mixed vegetables with chilli paste and coconut cream N/A
- Tofu and mixed vegetables stir fried with peanut sauce N/A
- Red curry (medium hot red chilli paste in coconut milk and mixed vegetables) N/A
- Mixed vegetables and tofu stir fried with sweet chilli sauce N/A
- Deep Fried Prawn Sushi 2p $4.00
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- Teriyaki (Chicken, Beef) and California Roll (L) $12.00 / (D) $12.50
- Small $16.50
- - Prawn and Cucumber Roll $0.50
- Chicken Teriyaki Roll $4.00
- Vege Sushi and Vege Tempura $13.50
- - Salmon Roll $0.50
- Homemade Quiche or Frittata - see display for today's offer $8.00
- Ploughman Rare Roast Beef, Lettuce, Cheese, Tomatoes, Pickles and your choice of Fruit Chutney, Horseradish or Hot English Mustard $8.70
- See display for today's offer Slices, Cookies, Cakes and Crumbles N/A
- Raisin Toast $4.50
- Reuben Corned Beef, Sauerkraut, Swiss Cheese and Dijon Mustard served on Toasted Rye $9.50
- Breakfast Roll Bacon, Fried Eggs, and Cheese on a Roll $8.50
- Ham Ham, Potato Salad, Roasted Capsicum, Dill Pickle and Rocket $9.00
- Wholesome Swiss Muesli with Natural Yoghurt and Stewed Fruits $9.50
- Seafood with Szechuan Sauce $18.90
- Pork Fillet with BBQ Hot Sauce $12.90
- Pork Chop with Lemon Grass $14.90
- Short Soup (with Minced Pork) $4.00
- Fry Wonton (8) $5.90
- Chicken with Cashew Nut $14.90
- Pork Fillet with Chilli Sauce $12.90
- Pork Fillet with Mushroom and Vegetable $14.90
- Tripod's Big Breakfast - Your choice of either poached, scrambled or fried eggs, with bacon, chipolata sausages, sauteed mushrooms, house baked beans, slow roasted truss cherry tomatoes and sourdough $17
- Extras - Bacon, house baked beans, Avocado, Sausages, Mushrooms $5
- Steak Sandwich with Onion Rings - Tender Angus rump steak, served between two toasted sourdough slices with beetroot houmous, leaf tomato, horse radish, mayonnaise, onion rings and shaved vintage ched $15, add beer battered fries: $3
- Cherry Tomato, Marinated Feta, Chilli and Fresh Herb Omelette - Daily fresh market produce folded in a soft three egg omelette served on sourdough toast $15
- Bacon and Egg Roll - with Tripod house made relish served on a soft roll $8
- Vegetarian Big Breakfast - Served w/ sourdough toast comes a boiled egg, marinated feta, avocado, asparagus, roast truss cherry tomato, mushrooms, relish, beetroot houmous, dukkah & pickled vegetables $17
- Acai and Granola Pot - A layered jar of smoked chia, acai, granola, goji and fresh fruit $11
- Daily Made Frittata - Served with a mixed leaf and caper berry salad, slow roasted truss cherry tomatoes and Tripod relish $12
Dumplings & Beer
Phone
0293804774
Opened hours
Monday: Closed, Tuesday: 12:00 – 3:00 PM, 5:00 – 11:00 PM, Wednesday: 12:00 – 3:00 PM, 5:00 – 11:00 PM, Thursday: 12:00 – 3:00 PM, 5:00 – 11:00 PM, Friday: 12:00 – 11:00 PM, Saturday: 12:00 – 11:00 PM, Sunday: 12:00 – 11:00 PM
Price
None
Type
None
Service
None
Cuisine
Asian , Chinese , Vegetarian
Features
Seating , Serves Alcohol , Waitstaff , Takeout
Shop 2, 9 Ward Avenue, Potts Point, Sydney
- Potts Point Asian Menus
- Potts Point Chinese Menus
- Potts Point Vegetarian Menus
- Inner Sydney Asian Menus
- Inner Sydney Chinese Menus
- Inner Sydney Vegetarian Menus