DuNord in Melbourne Menu

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Nearby Sample Menus

Teriyaki chicken don $7.40
- Pan grilled chicken on rice
Beef curry don $7.70
- Japanese curry with sukiyaki beef on rice
Niku udon $8.30
- Beef with thick noodle soup
Sashi don $9.80
- Raw salmon / ocean trout slices on rice
Buta teriyaki don $7.40
- Slow cooked pork on rice
Dondon box $9.40
- Teriyaki chicken, sukiyaki beef, salad and rice
Chicken curry don $7.70
- Japanese curry with teriyaki chicken on rice
Niku soba $8.30
- Beef with thin buckwheat noodle soup

Stone Bowl Bibimbap 16.00
- Marinated beef & seasonal vegetables with rice in a traditional stone
B5 Bul-Go-Gi 23.90
Naeng Myeon 16.00
- Korean style noode soup - great to round off the BBQ meat
L:24.00
Tofu in mild spicy Soup 25.00
Korean Soybean Paste Soup (Mild / Spicy)
C2 Chicken Thigh Fillet (Spicy) 18.90
B6 LA Gal-Bi 24.90

141. Beef Brisket in Clay Pot $24.00
2. Soya Chicken on Rice $12.00
164. Deep Fried Fish Fillet with Sweet Corn Sauce $24.00
3. Crispy Roast Pork on Rice $12.00
95. Crocodile Meat with Snow Peas $28.00
100. Szechuan Chicken $22.00
56. Beef & Chinese Broccoli Fried Noodles $18.00
62. Peking Duck(8 Pcs) half $33.00

DRUNKEN FREE RANGE CHICKEN 19.00
- with Shao xing wine, spring onion & ginger
GREEN PAPAYA SALAD WITH BEANS 17.00
- tomato, peanuts, dried shrimps & hot chili
CHOCOLATE DULCE DE LECHE
- orange granita, malt biscuit
LUCY’S ROTI BREAD 5.00
TEMPURA ORGANIC TOFU 18.00
- & seasonal vegetables with tomato chili dipping sauce
SLOW ROASTED LAMB SHOULDER 39.00
- green chili dahl, cucumber and yogurt
PETITS FOURS 6.00
TEMPURA SOFT-SHELLED CRAB 16.00
- with hot green nam jim

Served with pretzels & pickles (Choose from plain, poppy seed, rye, sesame seed or GF + 50c
Pancetta $14.50
- Shaved pancetta, spinach, avocado, semi dried tomatoes and goats cheese
Green bean & fig (V / VE) $14.00
- Blanched green beans, rocket, pomegranate & fresh pig, tossed with verjuice & persian fetta
Coconut chia pudding (VE) $14.50
- Chia seed & coconut pudding
Smoked salmon $5.00
-Vegemite
-Honey
Mashed pumpkins (VE) $14.00
- Tofutti cream cheese schmear with spinach & mashed pumpkin topped with red radish & black sesame

Fries $6.50
Homemade quiche & salad $9.00
Ham sandwich $6.00
Warm chicken salad $11.00
- grilled chicken breast tenderloins and assorted salad
-with fresh seasonal fruit & ice cream $11.00
Eggs and bacon sandwich $8.50
Bagels (plain, blueberry, cinnamon and raisin)
Grilled eggplant, capsicum, mushrooms & feta $8.80

Sweet & Sour battered King Prawns 25.00
Peking Duck half (8 pcs) 32.00
White Baits in Spicy Salt 9.00
Roast Pork in Plum Sauce and Honey Glazed Walnuts 16.00
Fish Black Bean 19.00
Fried Noodles (Soft or Crisp) with choice of Beef; Chicken or Roast Pork 13.80
Banana Fritters with Ice Cream 7.00
Lemon battered Fish 19.00

Japanese curry with rice
- Our signature japanese mild curry sauce with crispy fried chicken /pork cutlets or tofu served on top of rice and garnished with red pickles
Katsu-don with rice
- Crispy fried chicken/ pork cutlets or tempura prawns served on top of rice with katsudon sauce, egg and onion
Teriyaki chicken with rice
- Japanese grilled chicken with teriyaki sauce served on top of rice and garnished with yellow pickles, seaweed, tomato, sesame seeds and shallots
Kay's chicken with rice (sweet and sour)
- Fried battered chicken, mixed salad served on top of rice with special hanaichi sauce and garnished with tomato, coriander and shallots
Miso katsudon with rice (chicken/pork)
- Crispy fried chicken/pork cutlets or tofu served on top of rice served with miso sauce (soy bean paste) and mixed salad, garnished with yellow pickles and sesame seeds
Chilli chicken with rice
- Fried battered chicken, mixed salad served on top of rice with special chilli sauce and garnished with tomato and coriander
Beef yakiniku with rice
- Stir fry beef with special tasty yakiniku sauce and mixed salad served on top of rice and garnished with yellow pickles, coriander and shallots
Ramen noodle soup
- Barbecue pork slices / japanese grilled teriyaki chicken in egg noodle soup and garnished with shallots and seaweed

Escargots à la Bourguignonne - Snails Baked in an Earthenware Ramequin with Shallots, Red Wine & Garlic Butter (½ / 1 dozen) $16.00/$24.00
Mashed Potatoes OR French Fries $8.00
Steak aux Deux Poivres - Prime Eye-Fillet crusted with Black Pepper, on a bed of Roasted Root Vegetables and a Green Peppercorn & Brandy Sauce $39.00
Coquilles St.Jacques - Pan-Fried Scallops in Lemon-Butter Sauce, with a Salad of Peas, Crispy Bacon & Désirée Potato $22.00
Salade Nicoise - Fresh Yellow-Fin Tuna, Tomatoes, Beans, Egg, Potato, Olives & Anchovies, Tossed in a Herb & Olive-Oil Dressing $18.00
Strawberry Tango - Strawberries, Cointreau, Raspberry Coulis & Vanilla-Bean Ice-Cream $16.50
Gnocchi à la Provençale - Home-made Potato Gnocci with Tomato and Herbs, Gratinated with Parmesan (Entree/Main) $16.00/$26.00
Gravlax de Saumon - Gravlax of Salmon on Toasted Brioche with Roe Salsa $22.00

Toast $5.00
Toaster Muesli $6.50
Fruit Salad $5.50
Fruit Toast $5.50
Spanish Omellete $13.50
Eggs Benedict $12.00
Avo Mash $14.00
Eggs On Toast $10.00

for two 33.00
CHICKEN SOUVLA ON SKEWER 24.00
- grilled chicken skewer, marinated in Greek herbs & spices, Greek salad & chips
HOMEMADE MOUSSAKA 26.00
- Greek traditional dish of baked layers of potatoes, minced beef & eggplant topped with bechamel cream sauce.
GRILLED CHICKEN FILLET SOUVLAKI 14.50
- lean marinated chicken skewer in pita
KALAMARI PLATTER
- fresh kalamari, sliced, lightly floured, seasoned and fried
GREEK GARDEN SALAD (V) 13.50
- mixed leaf lettuce, tomato, cucumber, red onion, carrot, Greek feta cheese & kalamata olives sprinkled with oregano and Greek homemade vinaigrette
cheese (cheddar or feta) $1.50
GRILLED HERBED BABY SNAPPER 38.00
- whole fish grilled and served with your choice of a bowl of salad, chips, vegetables or chickory

SCHNITZ DIPS - Aioli $1.00
SCHNITZEL - Chicken, beef, fish or vegetarian $7.20
SPICY SCHNITZEL - Chicken, beef, fish or vegetarian $7.20
PARMA & SIDE SALAD - Your choice of chicken, beef, fish or vegetarian schnitzel pan-cooked to golden perfection, topped with premium Napoli sauce & mozzarella cheese, served with a side of Coleslaw or $14.40
BASIC INSTINCT - Schnitzel, baby cos lettuce & mayo $9.90
ROYAL CHIP BUTTY - Schnitzel, chips & BBQ sauce $9.90
AUSSIE AUSSIE AUSSIE - Schnitzel, cheddar cheese, rindless bacon, beetroot, egg & BBQ Relish $12.90
SCHNITZEL PARMIGIANA - With premium Napoli & mozzarella cheese $9.70

64. Stir Fried Mix Vegetables $11.00
- Rau cai xao
66. Vietnamese Chicken Salad $8.50
- Goi Ga
1. Special Beef (Brisket Tendon, Tripe, Beef Ball, Rare Beef)
- Pho bo dac
71. Satay Chicken or Squid Skewers $8.00
- Ga sa te xien/ Muc xien
70. Fresh rice paper roll with Prawn, Chicken/ Vegetables $8.50
- Goi cuon ( tom / ga / chay)
60. Stir Fried Mix Vegetables with Crispy Noodle $11.50
- Mi xao gion chay
85. A piece of Crispy Chicken $8.00
40. Fish fillet with lemon-grass & chilli on rice $11.50
- Com ca nuong sa ot

ALL SAVOURY GALETTES & SWEET CREPES AVAILABLE ALL DAY
Le Vegetarien $9.50
- Emmental Cheese, Boiled Free Range Egg, Fresh Tomatoes & Mixed Salad Topped with Home Made Vinaigrette
La Broceliande $12.50
- Home Made French Bechamel, Emmental Cheese, Mushrooms & Ham
La Jardiniere $11.00
- Emmental Cheese, Mushrooms, Fresh Tomatoes, Home Made Tomato Sauce & Spinach
Additional Fresh Strawberries, Bananas or Caramelised Apple $3.00
La Sacrebleu $13.50
- Fourme D’Ambert Blue Cheese, Red Onion Marmalade & Prosciutto
Les Tartines $4.00
- Toasted French Baguettes Served with Butter & Jam
La Mongolfiere $13.00
- Vanilla Ice Cream, Whipped Cream, Mixed Berries & Chocolate

Horisso N/A
180g grainted sirloin 'minute' steak $30
Daily selected oysters with condiments $3.5 each
Smashed avocado on toast with barrel aged crumbled feta, lemon, pepper & olive oil $14 with eggs $17
Two baked eggs in a clay dish with kale, field mushrooms, labne & dukka spice $14
Crispy fried Mai soft shell crab salad with nam jim dressing $20
Selection of local & imported cheese with oatmeal crackers, quince jam & the bakers fruit bread $21
Linguine with wagyu beef bolognaise $23/$32