Chicken Schnitzel - a succulent breast of chicken coated in a seasoned bread crumb and pan - fried,served with coleslaw and beer - battered chips $16.90
Smashed Avocado - ripe avocado on toasted sourdough, topped with feta, fresh rocket, tomatorelish and a poached egg $14.90
Iced Frappé - mango, espresso, chocolate, mocha,matcha green tea or lime mint $5.90
Passionfruit Tiro $4.60
Royal - chicken, swiss cheese and avocado $9.90
Nachos - build it how you like it - melted cheese, corn chips and tomato salsa $7.5 / add chicken , add Sour cream, add Guacamol
Freshly Baked Waffles - Shingle Inn’s famous waffles freshly baked to order on - site and served withice cream or cream and hand - made butterscotch or chocolate sauce $12.90
Spaghetti Meatballs wagyu beef meatballs in a tomato sauce atop spaghetti pasta $9.90
Swiss - style Muesli - served with creamy honeyed Greek - style yoghurt or milk and mixed berries $11.90
Beef Cheeks - Braised beef cheeks (Stanbroke QLD) served with rice, baby carrots, Asian influenced sauce, crunchy noodles and fresh coriander $26
Fisherman’s Catch - 2 pieces of battered flathead, 3 coconut crumbed prawns, 3 calamari rings,3 crumbed scallops & 2 fresh whole prawns, served in its very own deep fryer basket with chips, salad, lem $26
Lambs Fry $4.50
Salad $3
800g Rump - 100 day grain fed Beef City Platinum Range (Darling Downs QLD). $48
Steak Sandwich - Fillet steak, tomato, lettuce, cheese & onion with BBQ sauce. Served with chips. $15