Duri in Melbourne Menu

CRUNCHY SCHOOL PRAWNS 18.50
- ROAST TOMATO & TURMERIC NAHM PRIK RAW VEGETABLES
ONE SIDE SEARED YELLOW FIN TUNA CHILLI JAM & PINK GRAPEFRUIT SALAD 29.50
CRYING TIGER - BBQ SHER WAGYU BEEF, CHILLI TAMARIND, GLASS NOODLES & MINT 30.50
CRISPY SOFT SHELL CRAB GREEN CURRY FRIED RICE, THAI BASIL 26.50
ISAAN STYLE SPICY HOT BBQ CHICKEN CHILLI & SHALLOT NAHM PRIK 26.50
BBQ OCEAN TROUT SALAD CUCUMBER, SHALLOT, CHERRY TOMATO DILL & SESAME LIME DRESSING 25.50
STIR FRY OF GAI LAAN CRISPY PORK BELLY, OYSTER SAUCE 20.50
ROTI BASKET (2PCS) 6.50

Kaisen udon $11.50
- Seafood and egg served in piping hot udon noodles soup
Chicken katsu udon $11.50
- Savoury deep fried chicken cutlet in ramen noodles soup
Oyako don $10.50
- Chicken cooked with egg on special sauce served on rice
Tsukimi udon $9.90
- Spinach and egg served in piping hot udon noodles soup
Vegetarian teriyaki don $10.50
- Assortment of vegetables cooked with teriyaki sauce on rice
Teriyaki beef don $10.50
- Beef cooked with vegetables in teriyaki sauce on rice
Yasai ramen $10.90
- Assortment of vegetables on japanese ramen noodles soup
Agedashi tofu $3.90

89 Fish fillet, tofu pickled green mustard rice vermicelli soup 11.50
59 Special fried rice 10.50
69 Beef & vegetables with egg/rice noodles 11.50
4 Soya Sauce Chicken on rice 10.00
8 PICKLED GREEN MUSTARD SAUTEED WITH SHREDDED PORK ON RICE 11.00
65 Prawn and Chinese sausage fried rice 14.50
83 Beef & vegetables egg noodle soup 11.50
16 Pig hock in sweet sauce with rice 11.00

Home Made Red Bean Pancake $8.00
Live Fish: Coral Trout - Steamed in Homemade Spicy Bean Sauce Seasonal
Live Fish: Murray Cod - Steamed in Black Bean Sauce Seasonal
Crystal Jade Pot of Jewel (with Sea Cucumber, Mushroom, Bamboo Pith, Fungus & Dried Scallop $78.00
IMPORTED CHINESE TEA (Taiwan) - Chamomile Tea $9.00/pot
Live Prawns: Natural Steamed Live Prawns Seasonal
Smoked Vegetarian Beancurd Roll $16.00
Sauteed Scallops with Preserved Olives $35.00

Mrs. p's cheesy garlic & herbs bread $8.00
Vindaloo
- With house made spicy vindaloo sauce & raita
Bolognese
- Topped with traditional bolognese sauce & melted mozzarella
Pumpkin & feta
- Roasted pumpkin, feta & basil
All params are topped with mozzarella & served with chips & salad
House made dips with toasted turkish bread $13.50
Matriciana
- Chilli spiked napoli with bacon & kalamata olives
Mexican
- Tomato salsa, sour cream, guacamole and jalapenos

-Add bacon $3.50
Club sandwich $14.00
- Bacon, tomato, cos lettuce, chicken breast, mayo & avocado with smoked paprika aioli
G.K pancakes $11.90
- Fluffy pancakes with fresh berries, homemade strawberry conserve, maple syrup, and vanilla ice cream
Spaghetti and pork sausage $14.00
- With roasted red capsicums and olives tossed in napoli sauce, topped with a fresh roquette salad
Eggs on toast $9.00
- Sourdough toast with your choice of fried, poached or scrambled eggs
Chorizo omelette $13.90
- Smoked chorizo, spanish onion and spinach, served with sour dough
Breakfast burger $13.90
- Smoked bacon, fried eggs, gouda, onion jam, and hp sauce inside a brioche bun, served with chips
Egg atlantic $14.90
- Smoked salmon, poached eggs, on top of sourdough bread, sprinkled with crispy capers, dill and served with hollandaise sauce

Spicy buffalo chicken wings with house hot sauce (NF) $13.50
Acai breakfast shake $10.00
Sticky lamb ribs with peanut and chilli caramel (DF) $18.00
Corn fed chicken breast with wild mushroom ragu and potato fondant, Brazil nuts and parsley oil (GF) $29.50
Crisped confit duck and rice noodle salad with shredded daikon and coconut, candied cashews and Asian herbs, soy and ginger dressing (GF / DF) $22.50
House made wagyu beef burger, bacon, cheese, tomato, sliced onion and pickle, served with chips (NF / V) $22.00
Smashed avocado / sautèed spinach / goats cheese / chorizo / roasted tomatoes / eggs your way / Swiss brown mushroom / Tasmanian smoked salmon / grilled asparagus / persian fetta / bacon $4.00 each
A selection of ripe and matured cheeses with quince paste, dried organic muscatels and walnuts, served with crackers $24.00

- Chips
2 sausages 16.00
Riz Casimir 26.00
- Light fruity curry with chicken, veal & prawns
Bunder Teller 19.00
- thinly shaved air dried beef, served with comichons (little pickles) and cocktail onions
Rosti with smoked salmon, 24.00
- rocket salad & yogurt dressing with avocado and hollandaise sauce
Black Angus Porterhouse Steak 36.00
- with Cafe de Paris, pepper or mushroom sauce
Berner Teller 26.00
- Smoked pork loin, sausage & bacon with sauerkraut & potatoes
Mashed potato 8.00

Ebi-Mayo $15.00
- Deep fried golden prawn cutlets in light batter with market fresh asparagus, mixed with with Mugen's special Mayonnaise sauce, served with prawn crackers
Cuban Rum Roast $18.00
- Matsusalem Classico, Reserva Tuaca, Aperol, Apple Juice, Lime Juice & Rosemary
Chicken-Nanban $15.00
- Kyushuu syle deep fried chicken thigh, dippd in sweet & sour sauce served with Japanese Tartare sauce and mixed leave salad
$10.00 (5 pcs)
Paire de Poire $18.00
- Grey Goose La Pear, Zubrowka, Poire Williams, Apple Juice, Lemon Juice & Cinnamon
Chips $6.00
- With Green Laver and Salt
Gyouza $15.00 (8pcs)
- House made Gyouza, served with Mugen's special sauce
Tsukune $15.00 (4pcs)
- Japanese Grilled chicken skewers made from tenderloin thigh and softbones with Teriyaki sauce and egg yolk side to dip

CUBAN SANDWICH 14.90
- Toasted Turkish bread filled with roast pork, Swiss cheese, mustard pickle, Polish gherkins & Virginia ham. Served with chips.
PAPPARDELLE CON FUNGHI (v) 17.90
- Sauteed mushrooms in garlic cream sauce laced with white truffle oil, white wine & flat leaf parsley.
VEG – O (v) 15.00
- Roasted pumpkin, spinach, mushroom, spanish onion, red peppers & mozzarella cheese drizzled with basil pesto oil.
MORROCCAN CHICKEN 14.00
- North African spiced roasted sweet onion, red peppers, mozzarella & tomato
MEXICAN CHICKEN WRAP 15.90
- Chilli marinated chicken tenderloins wrapped in a flour tortilla with lettuce, tomato, cheese, sour cream & guacamole. Served with chips.
Cream of Broccoli Soup 7.00
- Served with garlic & parmesan crouton
LEMON PEPPER CALAMARI (gf) 15.90
- Lemon pepper calamari, flash fried & served with garden salad, tartare sauce & a wedge of lemon.
Salmon 21.90
- Pan-seared salmon on roasted chat potatoes & aparagus & topped with avocado salsa

D1. TEMPURA UDON $11.00
- Tempura Prawns & Vegetables
D3. KITSUNE UDON $8.80
- Deep Fried Beancurd
INARI SUSHI
C1. CHA SHU RAMEN $11.00
- Japanese BBQ Pork Noodle Soup
Smoked Salmon $2.60
Salmon $2.00
- (Saikyo Miso Paste)
D4. NABEYAKI UDON $11.00
- Tempura Prawn, Chicken & Egg
F9. GYU NO TATAKI $7.80
- Grilled Raw Beef with Special Sauce

Set A Mini Maki Platter 3-5 ppl 90 pcs $38
Set B Sushi Sashimi Combo 2-3 ppl 24pcs $28
Freshly made daily A variety of freshly sliced raw fish such as salmon, tuna is available. Marinated Jellyfish, Octopus and Seaweed salad is also on offer. N/A
BBQ Eel N/A
French Dragon N/A
Set C Assorted Maki Platter 3-5 ppl 72pcs $45
Set D Combined Seafood Platter 2-3 ppl 24pcs $30
Crab Meat N/A

204. Spring Rolls $11.50
- (prawn & chicken)
4 rolls $10.00
4 rolls $10.00
M $12.50
M $12.50
12. Beef & Tendon (GF)
18. Ta Pin Lu M $12.50
- (pork blood jelly, beef, brisket, beef balls, tendon, tripe, sausage, bone marrow, drumstick, giblet, liver, heart) (GF)
S $11.50

Maple bacon butter popcorn $5.00
Sweet potato and thyme croquettes goats cheese aioli and caramelised fig $10.00
Beef Chili cheese potatoes $11.00
- roast jalapenos & fried onion(vegetarian option available)
Spiced Chicken Hoagie Sandwich $13.00
- with celeriac & seeded mustard remoulade
Jamaican Jerk Chicken wings $10.00
- caramelized lime aioli
Royale $11.00
- diced onion pickles cheese ketchup & mustard
Pickled Beetroot $9.00
- with toasted walnuts Ferdy garden greens & horseradish aioli
Mushroom Cheesesteak $13.00
- garlic butter mushrooms melted jack cheddar roast onion jam & blue cheese ranch

-Creamy Mushroom
Sweet Bean Curd with Mango in Sago Soup $7.00
Sizzling Mix Chops (Choice of sauces) $15.80
Seasame Ice-cream with Red Bean $7.80
Chicken Fillet with Fresh Garlic in cream Sauce on Rice $13.30
Baked Portuguese Style Chicken on Rice $13.30
Baked Pork Chop on Rice (choice of sauces) $13.30
-Black Pepper Sauce

Nearby Sample Menus

Duri

Inner Melbourne > Melbourne > Duri

Address

Phone

Email

Opened hours

Price

Type

Service

Cuisine

Features

372 Lonsdale Street, CBD, Melbourne

Melbourne Restaurants

Inner Melbourne Restaurants

Nearby restaurants

Dinkum Pies

Delhi Rocks

Nick's Spaghetti Bar

Golden Vine Hotel

Lingnan Restaurant

CBD Bakery

Sungs Kitchen

Sunny Wisdom Pty Ltd