Duri in Melbourne Menu

None

Nearby Sample Menus

Steamed assorted dumplings $7.20
- Prawn, prawn & chives, pork & prawn, chicken (4pcs)
Pork & chives Dumplings (Pan fried-10 pcs) $11.80
Special cold appetizer platter $17.80
Stir fried cabbage in chinese vinegar sauce $15.80
Salt & pepper calamari / fish fillet $19.80
Chicken sweet corn soup $6.50
Braised beef slices,salad with northem bean sauce wrapped in homemade roti $9.80
Stir fried double cooked pork belly slices in sichuan chilli sauce $19.80

SAKANA NO BUTTER YAKI $22.80
- (Grilled fish fillet with garlic butter sauce)
13. KATSUDON SET $14.70
- Pork chop and egg cooked with sukiyaki sauce on rice served with mini spring roll and fruit
CHIRASHI SUSHI $20.90
- (Variety of fresh fish spread over a bowl of vinegar rice)
14. KATSU CURRY RICE SET $15.90
- Pork chop on rice with Traditional Japanese beef curry served with mini spring roll and fruit
MISO SHIRU $4.80
- (Traditional Japanese Soya Bean Soup)
2. SUSHI SET $17.90
- Fresh raw fish on vinegar rice served with Prawn salad and fruit
Homemade ice-cream: $6.50
- GREEN TEA, BLACK SESAME, RED BEAN, DURIAN
Veg. $16.80

Charred octopus $17.00
- With baby fennel/orange/dill/micro greens/fried capers
BREAKFAST-served until 2pm
Mixed leaf salad $6.00
Kids crumpets with spreads $5.00
MAINS-please see board for daily specials
-with fresh seasonal fruit/strawberry coulis/ macadamia praline/citrus mascarpone $18.50
Chorizo $17.00
- Smoked paprika/dry sherry/oregano/cherry tomatoes
Green pea & avocado smash $18.50
- On rustica sour with meredith goat curd/poached egg/tsire spice

Imperial yorkshire pudding $32.00
- Roast beef sirloin, mash potato, beans & gravy
BURGERS All served with beer battered steak fries
Salad $6.00
BURGERS All served with chips
Wedges (V) $12.00
- Sweet chilli sauce & sour cream
Winter soup $12.00
- Selections vary, please check with staff
Hot stuff $20.00
- Pepperoni, capsicum, chorizo, pickled, red onion, jalapeño, mozzarella & napoli
Vegetables $6.00

Prawn, Shallot, Wood Ear Mushroom, Sesame & Bamboo Dumplings In a Spring Onion Dressing (6) $10.80
Xiao Long Bao - Juicy Steamed Pork Dumplings. $6.80
- Tip: Allow To Cool, Pierce The Top, Slurp The Soup, Add Traditional Chinese Vinegar & Enjoy (3)
Roast Duck Dumplings With Peking Sauce (3) $8.80
Oolong Tea Smoked Chicken Fillet With Raspberry Tea Mayo $15.80
Please ask our friendly staff for the menu N/A
Sticky Char Siu Pork $15.80
Prawn, Spinach & Basil Dumplings In a Vietnamese Ginger & Lemon Sauce (3) $10.80
Chilli Pork, Beetroot & Sesame Dumplings (6) $9.80

Veggie omelette $16.90
- Spinach, Spanish onion, olives, mushroom, served with toasted bread
Spanish omelette $18.90
- Two poached eggs, roasted tomatoes, spinach, herb roasted mushrooms, avocado smash, served with toasted bread
Toast with jams $7.00
- Toasted ciabatta bread, served with jams, butter
Pork eggs $17.50
- Two poached eggs, 100g pork belly, hollandaise sauce
Steak eggs $21.00
- Two poached eggs, 100g steak, hollandaise sauce
Banana bread $9.00
- Served with mascarpone, fresh bananas
Eggs benedict $15.00
- Served with toasted bread, bacon, poached eggs, hollandaise (GF) on request
Fruit salad $16.00
- Seasonal fruit served with a dab of yogurt

POTATO WEDGES (v) 9.00
- Served with sour cream & sweet chilli sauce.
CHICKEN PARMAGIANA 19.90
- Chicken breast schnitzel topped with virginian ham, napoli sauce & mozzarella. Served with chips & a garden salad
BEER BATTERED FISH & CHIPS 19.90
- Beer battered flathead fillets, served with chips, a garden salad & tartare sauce.
Salmon 21.90
- Pan-seared salmon on roasted chat potatoes & aparagus & topped with avocado salsa
PUMPKIN & MACADAMIA RISOTTO (v/gf) 16.90
- Roasted pumpkin, macadamia nuts & caramelised onion sauteed with Arborio & wild rice finished with hint of cream. Garnished with roquette & parmesan
DIPS PLATTER 10.90
- Selection of two homemade dips, marinated feta, olives & salami. Served with grissini sticks & house-baked Turkish & assorted breads
STEAK SANDWICH 19.90
- Grilled rump steak with lettuce, tomato, grilled onion & bacon with sage infused Horseradish aioli melted cheese served in a toasted ciabatta with chips.
(Not available with $12 pizza deal)

Roast vegetables with israeli couscous salad $7.50
Free range chicken breast, wing on $34.00
Pumpkin ravioli $29.50
- With asparagus, pine nuts and sage butter sauce finished with shaved parmesan
Parmesan and thyme crumbed pork rack $29.50
- Served with roast vegetables, israeli couscous salad and capsicum sauce
Thai inspired pumpkin soup $11.00
Grilled and sauteed field mushrooms with herb butter $7.50
Butternut pumpkin, goats cheese and beetroot ritter $17.50
Little creatures beef battered rockling fillet $29.50
- With chips, greek salad and lemon mayonnaise

HUNGARIAN SALAMI
- Basil pesto, cream cheese, sundried tomato, fetta and lettuce
SPICY PORK
- tasty cheese, cucumber, onion, lettuce, mayo and chilli sauce
BANANA NUTELLA PEANUT BUTTER 8.00
NUTELLA
ANGUS BEEF BURGER
- Beef patty, tasty cheese, tomato, lettuce, onion, relish and mayo
HAM, CHEESE, TOMATO 6.90
TUNA
- (mixed with mayo & corn) tomato, Spanish onion, rocket and carrot
TURKEY
- cream cheese, cucumber, lettuce and cranberry sauce

Chef's Dessert Platter
Chef's Special Fruit platter $14.50
Buta Kimuchi
- Grilled pork belly toasted w/ spicy Japanese Kimuchi sauce
House Banquet $59.80 p/p
Asari Sakamushi $12.80
- Dashi consomme w/ fish, komoboko, prawn, clams, mushroom & spring onion
Wagyu $21.80
Vanilla ice cream $5.50
Misoshiru
- Miso soup w/ fresh tofu, seaweed & spring onions

Crepe potato bacon $10.50
- With cheese and spring onion
Chicken fillet with cheese and avocado $10.50
Fried eggs with mushrooms on toast $10.00
Big breakfast $11.50
- Fried eggs on toast with bacon, sausage, mushrooms and grilled tomato
Assorted cakes or danish $5.50
Full breakfast $10.50
- Fried eggs with bacon and sausage on toast
Baked potatoes $10.50
Toasted raisin bread $6.00