Address
777/601 Sunnyholt Rd, Glenwood NSW 2768, Australia
Dutch Poffertjes House at Winterlight in Parramatta Menu
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Nearby Sample Menus
- Barkers creek pork cutlet - served w/ baby potato, creamed leek & cinnamon apple sauce $21.9
- Beef or chicken schnitzel - served w/ chips, salad & your choice of gravy, pepper, mushroom or diane $17.9
- Grilled chicken burger - marinated chicken tenders, brie, smashed avocado, lettuce & tomato served w/ chips $17.9
- Beef or chicken parmagiana - schnitzel topped w/ napoli sauce, ham & melted cheese served w/ chips & side salad $19.9
- Crispy chips - served w/ japanese aioli $8.9
- Rack of lamb - served w/ spanish chorizo mash & sauteed silver beet w/ rosemary & red wine jus $25.9
- Frangelico affogato - vanilla bean ice-cream w/ a shot of frangelico & espresso $11.9
- Coopers battered barramundi - served w/ chips, side salad, lemon wedges & japanese aioli $18.9
- No half / half on gourmet
- Deal 5 $39.90
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Aribiatta
- Olives, chillies in napolitana sauce
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BBQ Chicken
- Tomato or BBQ sauce, chicken, mushroom, onion & pineapple
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Seafood
- Octopus, tasmanian scallops, prawns, mussels, onion, garlic & parsley
- -1 small pizza
- -1 traditional large pizza
-
Romanos special
- Pepperoni, cabanossi, mushroom, onion, garlic & chilli
- - Smoked Salmon $5.50
- Chicken Breast Schnitzel with chips and salad $18.50
- Eggs benedict - grilled ham, poached eggs, english muffin and hollandaise $15.00
- Vegemite or Peanut butter $5.00
- Garden Salad Small $9.00 / Large $13.00
- Nadia's breakfast plate - poached eggs, fetta cheese, avocado, ham, roasted tomato and basil pesto with sourdough toast (no variations) $19.90
- House made quiche of the day (See Daily Specials) served with a garden salad $16.50
- Avocado on sourdough with tomato, ricotta cheese and basil pesto $11.80
- Tempura Set $10.50
- Rosemount Estate Diamond Semillon Chardonnay n/a / $20.00
- Tooheys Extra Dry $5.00
- Hotategai (Scallops 8pcs) $18.00
- Vegetarian Set $26 per person
- Misoyaki Steak (Eye Fillet) $22.00
- Sapporo $6.50
- Eel (Unagi Don) $11.50
- Souther Thai curry in Whole coconut seafood $17.90
- Cockie $9.90
- Roti with Ice cream $7.90
- Deep Fried ice cream $7.90
- Laksa Chicken $13.90
- Thai Style Mussel Pancake $14.90
- Tom Yum Noodle Seafood $14.90
- Peanut Sauce Chicken $13.90
- Fried Ice Cream $6.50
- Pineapple Fried Rice - a special thai I M fried rice with pineapple topped with crispy cashew nut (Chicken,Beef or Pork/Prawns or Seafood/Vegetarian/Roti/Sticky Rice/Steamed Rice) $11.90/$14.90/$10.90/$3.00/$4.00/ $2.50/small $3.5
- Salt & Pepper Squid - lightly fried marinated squid with Thai sauce & garlic $11.90
- Banana Fritter with Ice Cream $6.50
- Thai Fish Cake (4pcs) - fish cakes blended in mild curry paste, herbs & eggs, then deep fried $6.90
- Betel Leaf Parcel (4pcs) - betel leaf topped with prawns, ginger, apple or green mango (seasonal), lime, chilli, coriander, peanut & sugar palm sauce $10.90
- Crispy Soft Shell Crab - marinated soft shell crab fried served with peanut sweet chilli sauce $9.90
- BBQ Beef Salad - BBQ beef marinated tossed with mint, coriander leaves, shallot, red onion, together with chilli-lime dressing, sprinkled with roasted rice & fried onion $13.90
- Turkish Bread w/Butter $3
- Gravy $1
- Mississippi Mud Cake $6.5
- Spicy Wedges $8
- Bacon And Egg Roll $7
- Chicken Schnitzel $10
- Garlic Bread $5
- 400gm Rump Steak $15
- Mango pudding $6.00
- Traditional pork stomach in Chiu Chou style soup, with preserved mustard and whole white pepper, served in hot pot, Sweet and Spicy $22.80
- Seasonal green vegetables in master stock, topped with wolfberries $20.80
- Pork mince and green beans wok fried with Malaysian prawn paste $19.80
- Sauteed home made Tofu (made from soybean and egg) topped with dices of assorted seafood, fish roe and snow peas $25.80
- Whole scallops wok fried with XO (dried scallop and chilli) sauce $39.80
- A beautiful vegetarian dish combining bamboo plith, mushroom, carrots, straw mushrooms, and lots of seasonal greens. A perfect healthy option $21.80
- Wok Fried King Prawns with Shell, Chilli, Garlic and Shallot Maggie Sauce $36.80
- Garden saladFatoush Tomato, cucumber, lettuce, radish, parsley, onion and mint, tossed with grilled bread, lemon and extra virgin olive oil $19
- Salt and pepper Squid Semolina-crusted squid with lemon and aioli $18
- Vegetarian - Mixed dips, tabouli, mixed pickles, potato coriander, sautéed green beans, fried cauliflower, falafel and spinach pastries $42 per person
- LambShawarma Marinated in extra virgin olive oil, black pepper, nutmeg, mixed herbs and red wine. Served with a side of mixed pickles and tahina $30
- Lamb Shish kebab Marinated in vinegar and traditional Middle Eastern spices $33
- Potato coriander Batata b-kizibra Diced potato fried and tossed in a fresh coriander dressing $12
- Chick Pea Homous A puree of chick peas blended with tahina and lemon juice $11
- Feta Served with lettuce, tomato and extra virgin olive oil $13
- Ham & Cheese Croissant Warm croissant stuffed with ham & cheese garnished with a small salad $13.40
- Cream or Yoghurt $1.50
- -- -
- Spinach (cooked) $4.00
- Cheese & Spinach Crepe A delicate blend of cheese and spinach and toasted pinenuts wrapped in a crispy crepe topped with sour cream & garnished with a small salad. $19.50 / Main course size $29.00
- Flat white $4.20/$5.20
- Garlic Prawns NEW Bowl of prawns cooked in sizzling oil with a hint of tomato and with garlic bread for dipping $18.50
- Garlic Bread $4.50
- Fish of the Day Market Price
- Chicken Livers pan-fried w/ Spanish onions, pilaf rice & Greek style yoghurt $15
- - Taramosalata pink caviar -
- - all $14
- Char-Grilled Lamb Cutlets w/ creamy mash & wilted English spinach $35
- Loukanika char-grilled pork sausages, smoked in cracked pepper & red wine w/a diced salad & tzatziki $16
- Greek Meatballs w/ fresh tomato & basil salsa, spaghetti & grated haloumi cheese $16
- Pickled Green Peppers (mild) $6
- Chicken, cheese and avocado $ 15.50
- Pikelets- topped with jam and cream $ 10.00
- Vegetarian breakfast- two eggs cooked as you like, plus grilled tomato, hash brown, mushrooms, baked beans, spinach and toast $ 16.00
- Beef nachos- corn chips topped with light chilli beef and kidney beans then cheese, avocado and sour cream $ 17.00
- Open melt- bacon, cheese and tomato served with side salad $ 15.00
- Extra gravy or sauces $ 2.00
- Ranch style pancakes- bacon, egg, tomato, sausage and whipped butter $ 18.00
- Choose from thick sliced white, wholemeal, glutan free, vienna bread or a wrap- Add Turkish Bread $ 0.50
- Tea $4
- Garlic Prawns in a hot tomato puree with olive oil & rosemary $17
- Rocquette Salad & Fresh Parmesan $12
- Baby Calamari char-grilled & served with dill cucumber & tomato salad $17
- Walnut or Creme Brulee $13
- Cheese Plate a selection of cheeses, dried fruit & crackers $16
- Hennessy XO $24
- Beef Rib Eye char-grilled & served on sweet potato mash, mushroom, sun-dried tomato & red wine jus $35
- Poached Tasmanian Atlantic salmon fillet on mushroom ragout with seafood ravioli and sugar snaps, pear and wasabi emulsion $32.00
- Fillet of veal stuffed with fresh oysters with carrot puree and veal stock reduction $29.00
- Thin sliced cajun crusted milk fed lamb fillets on a bed of bean ragout in capsicum salsa $17.00
- Seafood casserole of green king prawns, Morteon Bay bug tail, Tasmanian scallops, mussels and fish fillet $39.00
- Tempura king prawns with wasabi melon salsa $18.00
- White chocolate panna cotta with duet of mango anglaise and strawberry coulis $9.00
- Short breads layered with berries and creme chantilly berry compote $9.00
- Duet of panfried green king prawns and Moreton Bay bugs flamed with brandy served on a bed of soy scented stirfried noodles $32.00
- Buongiorno - sautéed prawns & asparagus cream $29.9
- Linguine sophia loren - baked with west australian scampi, cherry tomatoes, garlic & olive oil (chilli optional) $30.9
- Cicciu e piccu - homemade hot salame, 'nduja salame,roasted capsicum, olives, mozzarella & basil T: $25 / 0.5M: $50 / 1M: $75 / 2m: $150 / 3M: $225
- Tropicale - double smoked ham, pineapple,origano & mozzarella T: $26 / 0.5M: $52 / 1M: $78 / 2m: $156 / 3M: $234
- Papa’s bruschetta (2) - wood fired italian bread with smoked salmon, avocado, red onions, capers & cherry tomatoes $12.9
- Lamb ribs - grain fed lamb ribs basted with criniti's bbq or chilli sauce 500g : $34.9 / 1kg : $46.9
- Padrino - chicken, avocado, mozzarella,origano & semi-dried tomatoes T: $29 / 0.5M: $58 / 1M: $87 / 2m: $174 / 3M: $261
- Porcini - porcini mushrooms, truffle oil & parmigiano $28.9
Dutch Poffertjes House at Winterlight
Phone
0290292242
Opened hours
Monday: Closed, Tuesday: Closed, Wednesday: Closed, Thursday: Closed, Friday: 9:00 AM – 1:30 PM, Saturday: 8:30 AM – 4:30 PM, Sunday: 8:30 AM – 4:30 PM
Price
None
Type
None
Service
None
Cuisine
Dutch , Street Food
Features
Food Truck
777/601 Sunnyholt Rd, Glenwood NSW 2768, Australia
- Parramatta Dutch Menus
- Parramatta Street Food Menus
- West Dutch Menus
- West Street Food Menus