Dymocks Books Cafe in Melbourne Menu

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Nearby Sample Menus

CHAR GRILLED PORK RIB EYE OYSTER MUSHROOM & HOLY BASIL 28.50
CRISPY SKINNED DUCK BOK CHOY, LUP CHEONG SHIITAKE STIR FRY & GINGER SOY 37.50
PAD SEUW OF BRAISED WAGYU BEEF GAI LAAN, RICE NOODLES & CRISPY SHALLOTS 25.50
CRYING TIGER - BBQ SHER WAGYU BEEF, CHILLI TAMARIND, GLASS NOODLES & MINT 30.50
BBQ ORA KING SALMON IN BANANA LEAF, COCONUT RED CURRY 28.50
CRUNCHY SCHOOL PRAWNS 18.50
- ROAST TOMATO & TURMERIC NAHM PRIK RAW VEGETABLES
MIANG OF SCALLOPS 16.50
- CURRIED CAULIFLOWER, GINGER, PEANUTS, POMELO & BETEL LEAF (2PCS)
PINEAPPLE & EGG FRIED RICE SPICED SHREDDED CHICKEN, CASHEW, MINT & CHILLI 20.50

Long $3.90
add caramel, vanilla or hazelnut syrup add 80c
Freshly Baked Waffles - with caramelised banana or mixed berries add $1.00
Eggs & Toast - your choice of two poached, scrambled or fried eggs with sourdough toast $11.9 / w bacon add $3.50 / w smoked salmon add$4.
LLime Mint Julep - Shingle Inn’s famous lime ice cream soda $5.70
Crab & Chilli Tagliatelle - a subtle blend of crab, chilli and tomato tossed through tagliatelle and topped withshaved parmesan and fresh parsley $21.90
Avocado & Chicken Crepe Stack - crepes layered with avocado, tender chicken breast, creamy bechamel sauce andtopped with tasty cheese and fresh shallots served with a garnish salad $16.50
Grapefruit Tiro $4.60

Sauteed chard and kale $4.00
Pasta of the day $22.00
Grilled baby eggplant, garlic & chilli roasted tomatoes, tzatziki & pinenuts $15.00
Peperonata & feta omelette on sourdough $16.00
Cauliflower and green pea fritters, house cured beetroot salmon minted yoghurt $18.00
Greens, chilli, lime and ginger $8.00
Baked camembert, garlic and rosemary, garden salad $18.00
Smoked trout rillette with radish salad $20.00

Apple Millefeuille 13.00
Crisp kale 'Agebidashi', buckwheat 12.00
Cheese & Sake matching 18.00
Den fried chicken
Salmon sashimi, yuzu vinaigrette
Green tea & white chocolate fondue for two 17.00
Spicy tuna tataki
(Please allow approx.25 mins for preparation)

Calamari 27.00
- Fresh daily from S.A, dusted in semolina, flash fried, rocket, aioli
Fruit toast 6.50
- sultana, raisin, rosemary, orange, currants
Omelette 18.00
- buffalo mozzarella, spinach and herbs
ISP breakfast 21.00
- eggs as you like, roma, bacon, mushroom
Cozze in Padella 19.00
- Local mussels, fresh tomato, white wine, chilli, garlic and basil with grilled sourdough.
19.00 : one
Bircher Muesli 13.00
- apple, natural yogurt
32.00 : share

Won Ton $7.00
- With Chinese Vegetable consomme
CALAMARI
- Deep fried with five spicy chilli
- Lobster $9.50
Tasmania Live Green Lip Abalone Seasonal Price
SEAFOOD FILLET ON SKEWER $10.80
- Served with a satay sauce
Sliced Braised Abalone with Seasonal Greens $42.00
Stir Fried Mixed Chinese Vegetables
Wok Tossed Beef & Rice Noodle $26.50

PRIMI
Sauteed Spinach 8.00
Lightly Battered King George Whiting 40.00
- With chips, tartar and lemon
Petits-Fours 10.00
STARTERS
Seared Tuna Loin 44.00
- With a salad of sweet potato, radicchio, semi dry tomato, caper dressing
Calamari Fritti in Rice Flour Salsa Verde, Lemon 16.00/23.00
Linguine 28.00
- Mixed seafood garlic chilli, tomato

Lamb $20.00
- Marinated lamb, ricotta, fresh tomato, onion & mint
Beef brisket (GF) $26.00
- Slow cooked beef brisket, potatoes, slaw & pickles
Vegetables $6.00
Aussie $22.00
- Beef patty, egg, bacon, cheese, tomato, beetroot, lettuce,pickles & mustard
Smoked lamb salad (GF) $21.00
- Smoked lamb rump with beetroot, capsicum, cucumber, onion & cos lettuce, mint & yoghurt dressing
Imperial $24.00
- Two beef patties, bacon, cheese, pickles, lettuce, tomato & mustard
Chips & cheese (V) $11.00
Lemon pepper calamari (GFO) $16.00
- Rocket, chilli, aioli

SCHNITZEL, CHIPS & SIDE SALAD - Your choice of a chicken, beef, fish or vegetarian schnitzel pan-cooked to golden perfection, a side of our addictive chips and a serve of Coleslaw or Garden Salad $14.90
PARMA & CHIPS - Your choice of chicken, beef, fish or vegetarian schnitzel pan-cooked to golden perfection topped with premium Napoli sauce & mozzarella cheese served with a side of our addictive chip $13.00
AUSSIE AUSSIE AUSSIE - Schnitzel, cheddar cheese, rindless bacon, beetroot, egg & BBQ Relish $12.90
SPICY SCHNITZEL - Chicken, beef, fish or vegetarian $7.20
OMG! - Schnitzel, tasty cheese, rindless bacon, pineapple, egg, baby cos lettuce, tomato, grilled onion, BBQ Relish & Aioli $14.90
FIERY TURBAN - Spicy Schnitzel, grilled peppers, baby cos lettuce, tzatziki, jalapeños & Curried Mayo $11.50
TEENY-WEENY PACK - Chicken or Beef Schnitzel in a mini toasted roll with cheddar cheese & tomato or BBQ sauce; served with kids chips & small juice or water $8.90
ROYAL CHIP BUTTY - Schnitzel, chips & BBQ sauce $9.90

Peppe (white base) (9”/13”) $17/$27
- Mozzarella, Potatoes. Italian Crispy Pancetta, Blue Cheese, Rosemary >>
Fish Stew with Fregola Pasta, King Prawns, Fish of the Day, Mussels, Red Calamari Sauce, with a baked Focaccia lid (serves 2) $68
Ricotta & Sardinian Sausage Croquettes, Saffron Aioli (2) $8
Cured Meat Platter, Mix of Pancetta, Mortadella, Salsiccia, Prosciutto di Parma, Hot Salami, Carasau Bread (GF) $19/$26/$36
Salad with Rocket, Oranges, Fennel, Walnuts Parmigiano-Reggiano (Aged 24 months) $15
Fish of the day
Stef Meets Cesare $16
- Slivers of Parmesan Cheese, Refreshing Caesar Dressing, Served in a Baby Cos Leaf
Braised Local Baby Goat, Artichokes, Wilted Kale $34

Freshly made daily Vinegar rice rolled inside a piece of toasted seaweed with a variety of meat or vegetable such as prawn and avocado, lobster salad, crispy chicken, spicy tuna . It is a cylindrica N/A
Set C Assorted Maki Platter 3-5 ppl 72pcs $45
Set A Mini Maki Platter 3-5 ppl 90 pcs $38
BBQ Eel N/A
Crab Meat N/A
Set B Sushi Sashimi Combo 2-3 ppl 24pcs $28
Freshly made daily A variety of freshly sliced raw fish such as salmon, tuna is available. Marinated Jellyfish, Octopus and Seaweed salad is also on offer. N/A
Freshly made daily A single portion suitable takeout or home-packed meal. We offer a vegetarian box as a healthy option. It is also a most popular laptop meal. N/A

½Doz Oysters: freshly shucked, natural, lemon $24.00
Sangiovese slow braised beef cheek, parsnip puree, purple kale $33.00
Frisée & rocket, provolone piccante & brown pear $9.50
Chicken Liver pâté: gruyere bignoli (3) $8.00
Spring Bay mussels: herb crusted & baked (3) $8.00
Piadina Romagnola: traditional Italian ‘taco’ – mozzarella & tomato (2) $8.00
3 Courses $55.00/person
Affogato - House made vanilla ice cream, espresso with your choice of House made Vov (Marsala zabaglione) or Arancello (organic orange liqueur) $18.00

Seafood Fried Rice with XO Sauce $12.80
BBQ Pork Egg Omelette on Rice $11.50
Baked Portuguese Style Chicken on Rice $13.30
-Oyster Sauce
Deep Fried Spicy Chicken Ribs on Rice $11.80
Salted Fish & Chicken Fried Rice $11.50
-XO Sauce
Crushed iced with Mango $9.80

•Noodles
Coriander and garlic shredded pork $20.80
Salt and pepper calamari $11.50
Salt and pepper scallop and prawn $28.80
Shanghai crystal shrimps $25.80
- With dragon well tea laces
Szechuan hot and sour soup $7.00
Steamed rice $2.50
Salt and pepper spare ribs $12.80
- With steamed rice

BBq bing - Filling: Pork, Sweet & Sour Carrot, Mix Salad, Wonton Skin / Sauce: Bing Boy Sauce / Wrap: Omelette Wrap with Egg, Coriander, Spring Onion, & Sesame Seed N/A
Prawn king - Filling: Prawn, Baby Spinach, Sweet & Sour Carrot, Avocado & Wonton Skin / Sauce: Sweet Chilli Sauce / Wrap: Omelette Wrap with Egg, Coriander, Spring Onion, & Sesame Seed N/A
Pretty n peking - Filling: Duck, Cucumber, Sweet & Sour Carrot, Mix Salad & Wonton Skin / Sauce: Hoisin Sauce / Wrap: Omelette Wrap with Egg, Coriander, Spring Onion, & Sesame Seed N/A
Ching ching - Filling: Chicken, Mix Salad, Bean Sprouts, Avocado & Wonton Skin / Sauce: Sweet Soy Sauce / Wrap: Omelette Wrap with Egg, Coriander, Spring Onion, & Sesame Seed N/A
A thin wheat omelette wrap, with egg, green onions, coriander, sesame seeds & crispy wonton pieces, made hot and fresh with the following fillings: N/A
Veg-ing - Filling: Mushroom, Baby Spinach, Mix Salad, Sweet & Sour Carrot, Avocado & Wonton Skin / Sauce: Mayonnaise / Wrap: Omelette Wrap with Egg, Coriander, Spring Onion, & Sesame Seed N/A
Smoking salmon - Filling: Salmon, Baby Spinach, Sweet & Sour Carrot, Avocado & Wonton Skin / Sauce: Mayonnaise / Wrap: Omelette Wrap with Egg, Coriander, Spring Onion, & Sesame Seed N/A
Mad ming - Filling: Roast Beef, Mushroom, Sweet & Sour Carrot, Mix Salad & Wonton Skin / Sauce: Bing Boy Sauce / Wrap: Omelette Wrap with Egg, Coriander, Spring Onion, & Sesame Seed N/A