E Dumpling in Melbourne Menu

None

Nearby Sample Menus

  • Veal Parmigiana
  • Chicken Livers
  • Penne Calabrese
  • Penne Putanesca
  • Spaghetti Bologna
  • Avocado Vinaigrette
  • Fish of the Day
  • Minestrone
  • -Mixed vegetable and spicy chicken on rice in a stone pot
  • Side dish
  • •Soup and hot pot
  • Cold spicy noodle with fresh raw fish $16.00
  • Dumpling and rice cake soup $14.00
  • -Fresh lettuce $3.00
  • Squid BBQ
  • Tofu $8.50
    • Lightly simmered tofu with soy base sauce
  • Sichuan boiled fish fillets $28.00
  • Yu xiang eggplant $24.00
  • Yu xiang eggplant $24.00
  • Xiao long bao $9.80
  • Yu xiang eggplant $24.00
  • Cumin pork ribs $24.80
  • Cumin pork $24.80
  • Cumin pork $24.80
  • Temaki Ebi Fry Bento - Crumbed Prawns, Two Sushi Rolls, Salads $9.80
  • Katsu Curry Rice with Yasai Salad - Crumbed Chicken on Curry Rice, Salad $9.80
  • Salmon Chirashi Zushi - Salmon Sashimi, Tofu, Egg, Mushroom, Salads on Sushi Rice $9.80
  • Sukiyaki Bento - Teriyaki Beef, Rice, Salads $8.80
  • Extra Miso Soup $1.00
  • Yasai Udon with One Roll - Seaweed & Vegetable Noodle Soup, One Roll of Your Choice $8.80
  • Yasai Salad $3.00
  • Sashimi - Salmon Only or Salmon & Tuna Sashimi, Seaweed Salad $10.00
  • M $42.50
  • Pork Intestine (230g)
  • Grilled Pork Belly $19.90
    • Grilled pork belly with salad
  • 5. Deep Fried Dumplings $11.50
    • Wrapped prawn, tofu, vegetable with wheat flour
  • 3 CHOICES OF BBQ SEAFOOD & BEEF SMALL SET $67.50
  • Small $17.50
  • Sat-Sun Lunch & Dinner
  • 7. Seafood Flake Cheese Croquette - Home made $11.50
    • Fresh seafood flaked croqett
  • Sauteed chard and kale $4.00
  • Homemade chilli jam $2.00
  • Fruit toast with citrus mascarpone $9.50
  • Fruit of the day $9.00
    • Citrus mascarpone, baked rhubarb, crushed hazelnut
  • Avocado $5.00
  • Scones with jam and cream $5.50
  • Chat potatoes, spicy tomato sauce, jalapeno & parmesan $9.00
  • Caramelized banana on belgian waffle, walnut and citrus mascarpone $14.50
  • R17. Sweet & Sour Pork on Rice
  • Dish no rice $16.00
  • Hot & Sour Shark Fin Soup $7.00
  • Dish no rice $20.00
  • Single w/ rice $13.00
  • Single w/ rice $12.50
  • Noodles $14.00
  • Single w/ rice $11.00
  • 13. Tsukimi Udon $9.90
    • Spinach and egg served in piping hot udon noodles soup
  • 27. Unagi Special Fried Rice $13.90
    • B.B.Q eel, prawn and Japanese chasyu fried rice
  • 38. Ebi Don $10.90
    • Prawn omelette with special sauce on rice
  • 21. Gyoza Ramen $11.30
    • Chef special made Japanese pork dumplings served on ramen soup
  • 29. Gyoza Pizza $18.90
    • Special pan fried Japanese pork dumpling in selected pizza size served with homemade sauce
  • 11. Gyu Tan Don $15.50
    • OX-Tongue with red wine sauce on rice
  • 43. Takoyaki $8.50
    • Octopus fritters topped with bonito flakes in special sauce (8 in 1 serve)
  • 3. Seaweed Salad $5.00
  • Vegetable Salad cous cous, baby beetroot, sweet pumpkin, red onion, roasted broad beans, spinach & goats cheese, parsley dressing & balsamic glaze $18.50
  • House made curry with steamed rice, roti canai and raita - see board for today’s option (G*without bread) $22.00
  • Lamb Fillet on tomato, cucumber, onion fetta & olive salad with basil mayonnaise and a preserved lemon dressing (G) $24.00
  • 350g Porterhouse Steak with hand cut chips, rocket & parmesan salad and mushroom sauce (G*)(D) $32.00
  • Wagyu Beef Burger on a brioche bun with lettuce, tomato, beetroot relish, bacon & haloumi cheese with fries & aioli $25.00
  • Steak Sandwich on toasted sour dough with olive butter, rocket, sun-dried tomato, caramelized onion, & Swiss cheese served with fries and tomato relish (G*)(D*) $22.50
  • Field Mushroom Burger on a brioche bun with roasted eggplant, capsicum & haloumi cheese, lettuce, tomato and beetroot relish with fries & tomato relish $22.00
  • Crusty Toasted Bread, jam or vegemite $5.50
  • Egg benny $13.90
    • Smoked ham, poached eggs, on top of sourdough bread, sprinkled with dukkah and hollandaise sauce
  • Eggs on toast $9.00
    • Sourdough toast with your choice of fried, poached or scrambled eggs
  • Spaghetti and pork sausage $14.00
    • With roasted red capsicums and olives tossed in napoli sauce, topped with a fresh roquette salad
  • Smashed avocado $12.90
    • Smashed avocado, lemon, dill, feta on sourdough with poached eggs
  • G.K breakfast $15.90
    • Two eggs, smoked bacon, chorizo sausage, roast tomato, mushroom, h/brown on sourdough
  • Egg atlantic $14.90
    • Smoked salmon, poached eggs, on top of sourdough bread, sprinkled with crispy capers, dill and served with hollandaise sauce
  • Chorizo omelette $13.90
    • Smoked chorizo, spanish onion and spinach, served with sour dough
  • G.K pancakes $11.90
    • Fluffy pancakes with fresh berries, homemade strawberry conserve, maple syrup, and vanilla ice cream
  • R.D.C Beef Burger $18.50
    • 250G Beef Pattie, Bacon, Egg, Cheese, Tomato, Lettuce, Tomato Relish, served with fat chips and house made mayonnaise
  • Eggs on Toast $10.00
    • Poached, fried, scrambled served on your choice of toast
  • Grilled Fish Burger $19.90
    • Fish of the Day served on a toasted Turkish Roll with housemade Tartar and Coleslaw
  • Toasted Muesli $9.50
    • Toasted Muesli served with grated Apple, Cinnamon and Greek style Yoghurt
  • Porridge $9.50
    • Banana & Honey, Mixed Berry
  • Penne Bolognese $17.50
    • Ground Beef in a rich tomato sauce
  • Penne Calabrese $17.50
    • Hot Salami, Olives, Sundried Tomato, Napoli Sauce, Garlic, Chilli
  • R.D.C Omelettes $14.00
    • Choice of three items: Ham, Tomato, Tasty Cheese, Mushroom, Capsicum, Feta, Spinach, Onion
  • Tempura Vegetable $2.00
    • (Teriyaki sauce & Mayonnaise)
  • D4. NABEYAKI UDON $11.00
    • Tempura Prawn, Chicken & Egg
  • ABURI SUSHI
  • D2. NIKU UDON $11.50
    • Sukiyaki Beef & Onion
  • Egg $2.60
  • C7. GEKI KARA RAMEN $11.80
    • Tempura Prawns, Octopus Ball & Kimchi
  • C5. TORI KARA AGE RAMEN $11.00
    • Deep Fried Chicken Noodle Soup
  • F9. GYU NO TATAKI $7.80
    • Grilled Raw Beef with Special Sauce
  • Bircher muesli $5.50
  • Eggs banedict $9.50
    • Poached eggs and and ham served on english muffins topped with hollandiase sauce
  • -Large $8.50
  • Toasted sandwiches $4.20
    • Made to order
  • Eggs $6.50
    • Poached, fried or scrambled served on thick toast with bacon
  • T/A
  • Lasagne tuchips & salad $11.50
  • -Large $9.50
  • Deep Fried Shredded Eye Fillet Tossed with Honey and Black Pepper Sauce $26.80
  • Pan Fried Chicken Breast Fillet in a Fresh Aromatic Soy Sauce $23.80
  • Steamed Vegetarian Dumpling (3 pcs) $6.80
  • Deep Fried Jumbo Quail with Spiced Pepper Salt and Chili $10.80
  • Sliced Eye Fillet Tossed with Sweet Chili Sauce and Flamed with Rice Wine $27.80
  • Fried Bean Curd with Selected Vegetables $17.80
  • Vegetarian Fried Rice (L/S) $13.80 / $9.80
  • Stir Fried Sliced Beef with Satay Sauce $22.80
  • Tofu steak
    • Grilled tofu with teriyaki sauce
  • ●Step 1
  • ●Step 3
  • -Extra udon noodle $5.00
  • Crispy chicken ball
    • Deep fried chicken ball
  • Pork shabushabu stew + beef bulgogi $45.00
  • Prawn bibimbam $12.00
  • -Extra rice $2.00
E Dumpling

E Dumpling

location

Address

271-273 Flinders Lane, Melbourne, Victoria 3000, Australia

phone

Phone

0396390737

email

Email

None

clock

Opened hours

None
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Asian , Chinese

features

Features

Seating ,  Child-friendly ,  Waitstaff ,  Takeout

Location
271-273 Flinders Lane, Melbourne, Victoria 3000, Australia
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