Address
429 Main rd Golden Point, Ballarat, Victoria 3350, Australia
Early settlers restaurant in Ballarat Menu
Are you the owner? Manage this listing for free.
None
Nearby Sample Menus
- Hot Chocolate $3.70
- * CHOICE OF SAUCE IS INCLUDED WITH SCALOPPINE, STEAK OR GRILLED CHICKEN BREAST DISHES, CHOOSE FROM: -
- Fresh Tomato Tomato base, sliced tomato, mozzarella, basil & olive oil $14.00 / $16.30 / $18.60
- Creamy Salmon Smoked salmon with cream, capers, parmesan, parsley & spring onions $15.10 / $17.40
- - S / M / L
- Caffé Latte $3.70
- Tartufo A delightfully Rich Chocolate Gelato coated with a dark cocoa and finished with a mouth-watering Cherry centre $6.80
- Pesto Pine nuts, fresh basil, parsley, garlic, olive oil blended with cream & grated parmesan $13.90 / $16.60
- Bacon 'n' Egg burger $4.90
- Chicken Schnitzel $4.20
- Fish Cakes $2.20
- Hamburger 'w' Bacon & Egg $5.70
- Spring Roll $2.40
- Pineapple Fritters $1.10
- Hamburger Works $6.50
- Lamb Kebab Wrap $6.00
-
CHICKEN & MUSHROOM LINGUINI 19.00
- w/ truffle oil, chicken, mushrooms, spring onion, pecorino
-
YELLOW SCRAMBLED EGGS [v] 15.00
- w/ free range eggs, mushrooms, pecorino, truffle oil
-
STEAK SANDWICH 21.00
- w/ beetroot, cheddar, mustard aioli, tomato, cos lettuce, chips
-
BLT 13.00
- w/ bacon, lettuce, tomato, aioli
-
EGGS BENEDICT 14.00
- w/ free range poached eggs, Istra ham, spinach, hollandaise
- *(Add Chicken + $4)
- YELLOW FISH & CHIPS 22.00
- FREE RANGE EGGS ANY STYLE ON BUTTERED TOAST 12.00
-
Black hill beef burger $25.00
- Beef burger with house made spiced BBQ relish, bacon, cheese, caramelized onions, egg, lettuce, tomato, served on a brioche bun with a side of chips
-
Tempura pumpkin (V) $13.00
- Served with miso honey aioli
- Garlic & parmesan bread $7.50
- GF= Gluten free / GFR = Gluten free on request / V = Vegetarian
-
Open steak sandwich $26.00
- Prime beef, bacon, cheese, egg, lettuce, tomato with house made aioli, house made beetroot relish on toasted ciabatta with a side of chips
- Gravy or sauces $3.00
- Mash (V) $7.00
-
Oysters
- As available
- Kids Potato Gnocchi with slow braised beef ragout topped with fresh shaved parmesan $7.90
- DUCHESS POTATO purée of mash potato, butter + egg yolk with seasoning that is piped + then baked N/A
- Tartare $0.50
- 2 Slices OF Gluten Free Toast with a choice of honey, marmalade, strawberry jam, peanut butter, butter or margarine $8.90
- Seymours Toasted Chicken Sandwich chicken, cheese, avocado, bacon, lettuce + aioli served with chips + salad $15.00
- Garlic butter $0.50
- - Herb + cheese bread $8.50
- Chicken Tenderloins grilled tenderloins served with chips + vegetables $7.90
- Spicy Fish Cakes (3 pieces) Served with Thai cucumber sauce $11.10
- Ganggaree Yellow coconut milk curry with pumpkin and onions. $20.90
- Pahd Gatiam Stir fry with garlic, pepper, soya sauce and spring onions served on lettuce leaves. $21.90
- Thai Satay Chicken (4 pieces) Sticks of satay served with our tasty peanut satay sauce. $10.00
- Pahd Jow Jeu Stir fry with Thai style black bean sauce with cashews and green vegetables $21.90
- Pahd Priew Waan Puk Stir fried mixed vegetables in a Sweet and Sour sauce $19.90
- Kao Pahd Standard Thai fried rice with egg and mixed vegetables. $13.00
- Kao Pahd Sapparod Thai style fried rice with egg, mixed vegetables, cashews, sultanas and pineapple. $14.00
- Sticky date pudding served with ice cream $4.50
- Open Lamb Souvlaki - Seared lamb back strap, mixed lettuce, feta cheese, Spanish onion, Kalamata olives and cucumber served with flat bread and tzatziki ( $24.50
- Garlic Prawns - Prawns pan fried with garlic, white wine and cream served with jasmine rice and salad $16.50
- Chicken Parma $14.50
- Vegetable Frittata - House made vegetable frittata with egg, capsicum, spinach, onion, zucchini, pumpkin and mushroom served with a side of chips and salad $11.00
- Apple, walnut and raspberry crumble served with double cream $9.50
- Chicken Schnitzel - Crumbed chicken schnitzel served with chips, salad and gravy $22.00
- Warm Chicken & Couscous Salad - Tender chicken served with Moroccan infused couscous, spinach, roasted pumpkin, pine nuts and crumbed goats cheese drizzled with sticky balsamic $20.00
- House made chicken parmigiana, fresh ham, Napoli, mozzarella, chips, salad $24.00
- Roast pumpkin & Meredith goat cheese arancini, aioli $14.00
- 300 gram grass fed Scotch fillet, chips, salad (choose from mushroom sauce, green peppercorn & brandy cream sauce, Café de Paris) $32.00
- Chickpea crusted chicken breast, Moroccan vegetable risotto, Meredith goat cheese & rocket salad gf $30.00
- Mount Zero olive tapenade, pesto, hommus, Basilio sourdough, spiced pita $15.00
- Grilled chorizo sausage, balsamic reduction $11.00
- White chocolate parfait, strawberry compote, pistachio croquant, rosewater syrup gf $14.00
- Grilled eye fillet, thyme roasted field mushrooms, buttered spinach, truffled mash, red wine jus gf $38.00
- Pinky in the Blanket - Marinated Prawns encased in egg pastry deep-fried and served with sweet chilli and plum sauce. (A serve of 4) $9.90
- Yum Talay Woon Sent - Combination seafood – (scallops, Fish, Prawns, calamari) with fresh chilli, lemon juice, coriander, glass noodles and Thai herbs $24.90
- Keang Deang - Thai red curry - coconut milk with vegetables. with choice of Beef, Pork or Chicken $20.90
- Keang Karee - Yellow curry, onion, potato, pumpkin in coconut milk with choice of Beef, Pork or Chicken $20.90
- Pahd Cee Ew - Flat noodles with Meat combination (Beef, Pork, Chicken) stir-fried with vegetables, egg and soy. $20.90
- Keang Penang with Prawns $24.90
- Khao Pahd with lots of Prawns $21.90
- Add Tofu to all dishes $2.00
- Roast of the Day Served with roasted vegetables $16.00
- Asian Platter $6.00
- Garlic Pizza $11.00
- Chicken Schnitzel Panko crumbed chicken breast served with your choice of chips & salad or roasted vegetables $19.00
- Pork Stir-Fry Seasonal vegetables, hokkien noodles, hoisin sauce, bean sprouts & chop sticks $18.00
- Seafood Platter Selection of seafood served with chips and tartare sauce $16.00
- - Green salad $5.50
- Chicken Parmigiana Panko crumbed chicken breast with ham, Napolitano sauce & mozzarella cheese, served with either roasted vegetables or chips & salad $21.00
- Steak Sandwich with bacon, onion jam, tomato, lettuce, pickled vegetables, cheese, fried egg & beer battered fries $19
- Bruschetta – Tomato, red onion, Persian fetta, basil & balsamic $13
- Chicken Parmagiana topped with ham, Napoli sauce & tasty cheese, served with salad & chips $21
- Trio of Brioche buns – Asian pork, smoked salmon & crème fraiche, eye fillet, onion jam & tomato with fries $18
- Coffee and cake with lunch $8.50
- Salt & Pepper calamari with organic Quinoa salad of broccoli, toasted almonds, sweet potato and kale with saffron mayonnaise $19
- Grilled Saganaki with a spiced eggplant, zucchini & tomato ragout $14
- Organic black quinoa salad with sweet potato, broccoli, spinach, almonds & Persian fetta $16
- Thai Fish Cakes: With a special Thai sauce. $13.50
- Traditional Caesar Salad $15.50
- Nacho’s: Served with Sour Cream and Salsa $9.50
- Fillet Stack: Slices of mouth watering Eye Fillet Steak layered with Field Mushrooms $28.50
- Chicken and Cashew Stir fry: Pan fried strips of Chicken Breast, Cashews and Thai spices tossed with Sweet Chilli sauce & Kecap Manis, served with Jasmine rice. $22.50
- Oysters Naturale 1 doz: Plump Tasmanian Oysters served on a bed of crushed ice with Lemon and our house dressing. $19.50
- Penne Vegie: Tossed with Peas, Semi-Dried Tomatoes, Olives and Garlic with extra Virgin Olive Oil and topped with shaved Parmesan $19.50
- Chocolate Mud Mousse: Thin layer of Mud Cake topped with Raspberries and White Chocolate Mousse with Raspberry Coulis $9.50
- Prawn Cocktail $7.50
- Hokkien Noodles (Yellow Noodles) $13.80
- Combination Roll (2pcs) $3.00
- Chilli Beef & Vegetables $13.80
- Mixed Vegetables in Black Bean Sauce $12.50
- Spring Roll (1pc) $1.40
- Orange Chicken Fillet $13.80
- Satay Beef, Chicken or Pork $13.80
- Organic soup of the day, cheese on toast, parsley oil $9.00
- Spinach and ricotta ravioli, Spinach and ricotta ravioli, burnt butter and sage $19.00
- Bruschetta, goat’s cheese, tomato and basil salsa $8.50
- crushed nuts, wafer, your choice of topping $9.50
- Mushroom, Pepper, Garlic, Gravy, Garlic Butter, Mustard, Grilled Onion, Garlic Prawn N/A
- Spaghetti bolognaise $8.50
- Chicken nuggets and chips $8.50
- Steak sandwich, bacon, egg, onion, cheese, chips, salad, tomato relish $19.00
- Dim Sim $1.00
- Vegie Spring Roll $1.20
- Banana Fritters $2.20
- Grilled Pork Chop $12.20
- Sliced Chicken $12.20
- Chilli King Prawns $17.80
- Special Fried Rice Small $4.80 / Large $6.90 / Family $8.50
- Chicken/Beef Mongolian Noodles $11.20
Early settlers restaurant
Phone
043106696
Opened hours
Monday: Closed, Tuesday: 11:00 AM – 3:00 PM, 5:00 – 9:00 PM, Wednesday: 11:00 AM – 3:00 PM, 5:00 – 9:00 PM, Thursday: 11:00 AM – 3:00 PM, 5:00 – 9:00 PM, Friday: 11:00 AM – 3:00 PM, 5:00 – 9:00 PM, Saturday: 11:00 AM – 3:00 PM, 5:00 – 9:00 PM, Sunday: 11:00 AM – 3:00 PM, 5:00 – 9:00 PM
Price
None
Type
None
Service
None
Cuisine
Australian , International , Vegetarian
Features
Wheelchair accessible , Reservations , Seating , Child-friendly
429 Main rd Golden Point, Ballarat, Victoria 3350, Australia
- Ballarat Australian Menus
- Ballarat International Menus
- Ballarat Vegetarian Menus
- Ballarat City Australian Menus
- Ballarat City International Menus
- Ballarat City Vegetarian Menus