Address
429 Main rd Golden Point, Ballarat, Victoria 3350, Australia
Early settlers restaurant in Ballarat Menu
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Nearby Sample Menus
- Muesli - Made in house with fresh fruit and yoghurt $11.00
- Omelette - Ham, cheese, tomato, mushroom and spring onion omelette served on thick toast $15.50
- Lamb Souvlaki Salad - Tandoori marinated lamb with spinach, olives, tomato, cucumber, feta and housemade tzatziki $18.00
- Baked Beans - House made baked beans with Meredith goats feta and wilted spinach on thick toast $14.00
- Extra - Shot, Soy Milk, Decaf, Syrup, Chai $0.50
- R.O.K.Breakfast - French toast served with bacon and maple syrup $15.00
- Salami - Feta, olives, semi-dried tomatoes, Spanish onion and spinach $13.00
- Soup - Served with fresh bread $9.00
- Roasted Field Mushroom - caramelised onion, roasted field mushrooms sage and mozzarella $16.50
- 401 Pleasant - roasted eggplant w/ pumpkin, red onion, baby spinach, braised lentils, chickpeas and meredith fetta dressed w/ a candy balsamic dressing $20.00
- Steak Sauces - mushroom, pepper, garlic butter, gravy or tarragon butter $3.00
- 450 gm Rib Eye - served w/ chips and salad with your choice of sauce $36.00
- Sticky Braised Lamb Shank - served w/ buttered potato puree, steamed greens and topped w/ a crunchy nut crumb $27.00
- 12 Hour Pork Belly - soft skinned, 12 hour pork belly served on creamed celeriac w/ dutch carrots and drizzled w/ a James Squire cider & currant jus $28.00
- Thai Fish Cakes - served w/ a chilli citrus dressing $12.50
- Shredded Beef Brisket Bolognaise - fettuccini pasta w/ shredded beef brisket in a rich tomato sugo $20.50
- Char-Grilled Vegetables $8.50
- Crispy Fried Onions $7.50
- Chicken Breast Fillet Kebab marinated in our unique baste and served with mint jelly on the side $16.00
- Scotch Fillet (300g) $33.00
- Pork Spare Ribs (2 racks) slow-cooked, marinated in our unique baste then char-grilled to perfection $29.50
- Baked Sweet Potato $5.00
- Rump (200g/400g) $23.00/$34.00
- A selection of three King Island Cheeses served with dried apricots, quince paste and crackers (Cape Wickham Double Brie,Surprise Bay Cheddar,Roaring 40's Blue) $19.50
- Please see display fridge for our fresh selection of cakes & focaccias
-
EGGS BENEDICT 14.00
- w/ free range poached eggs, Istra ham, spinach, hollandaise
- *(add a poached egg +$2)
- FREE RANGE EGGS ANY STYLE ON BUTTERED TOAST 12.00
-
AVOCADO & MEREDITH FETA SMASH 14.00
- w/ mint, lemon [v]
-
GRAND BREAKFAST 19.00
- w/ free range eggs (any style), bacon, grilled tomato, hash brown, mushrooms and spinach
- LA MADRE FRUIT TOAST (2 slices) [v] 6.00
- Istra leg ham, chorizo, bacon, Meredith feta, smoked salmon +4.00
- Kao Pahd Poh Thai fied rice with crab meat, shrimps, egg and mixed vegetables $16.00
- Pahd Jow Jeu Stir fry with Thai style black bean sauce with cashews and green vegetables $21.90
- Gang Keow Waan Green curry in coconut milk and mixed vegetables. $20.90
- Pahd King Stir fry with ginger and mixed vegetables. $20.90
- Pahd Tu Lan Tau Goong Stir fry with prawns, snow peas & cashew nuts in an Oyster sauce. $27.90
- Por Peir Tod (3 pieces) Thai style spring rolls served sweet Chili sauce. $9.90
- Coconut Rice Steamed Jasmine rice infused with coconut milk (note: one Large serve is normally sufficient for two people). $3.80
- Pahd Kaprao Hot and Spicy stir fry meat, mixed vegetables in a chilli and Basil sauce. $20.90
- Seafood Risotto - Prawns, calamari and mussels with lemon and dill in a silky risotto $24.00
- Fettuccini bolognese topped with tasty cheese $5.00
- Bruschetta - Ciabatta bread topped with diced tomato, Spanish onion, basil and shaved parmesan $11.50
- Beer Battered Flathead - Grilled or battered flathead fillets with chips and salad and a side of lemon and tartare sauce $9.90
- Beer Battered Flathead - Grilled or battered flathead fillets with chips and salad and a side of lemon and tartare sauce $9.90
- Sides - Chips & salad, chips & vegetables, mashed potato & vegetables N/A
- Chicken Schnitzel Burger $12.50
- Brandy snap served with cream $4.50
- Seafood Basket - Beer battered flathead fillets, fried hake, fried scallops, crab bites, prawns and calamari rings served with chips, lemon and tartare sauce $23.00
- 100 GM Porterhouse - Grilled or char grilled to your liking $11.00
- Chicken Parmagiana $11.00
- Pork Belly Stir Fry - Slow roasted pork belly sliced and wok tossed through Asian cut vegetables served with hokkein noodles and hoisin sauce $18.00
- Soup of the day - Please see our speicals board for today's selection $7.00
- Cheesy Garlic Pizza - Crispy pizza base topped with garlic butter and cheese and served with sweet chilli and sour cream dipping sauces $10.00
- Nuggets and chips $7.00
- Veal Cordon Bleu - Tender veal steaks rolled with ham and cheese, crumbed and topped with tomato relish $24.00
- Fish & Chips $15
- Bbq Prawns w/ Coleslaw $17
- Fish and chips $10
- Ham & Cheese Croquettes w/ Aioli $3 (A Piece)
- Risotto Of The Day $21
- Cannelloni w/ Feta, Duxelle & Truffle Béchamel $22
- Basil, tomato and Parmesan Linguini $10
- Minute steak with chips and salad $10
- Tom Kha Gai with Prawns $11.90
- Fish Cakes - Spicy and tasty. Served with Thai cucumber sauce. (A Serve of 4) $10.90
- Won Ton Soup - A clear soup with green vegetables and marinated Chicken mince in wonton wrap. $9.90
- Mixed Entree Plate - Make up your own mixed plate from our range of entrees. (A serve of 4) $11.90
- Home made Thai Curry Puffs - Minced Chicken (or Vegetable), mild curry, potato, onion, peas encased in puff pastry. (A Serve of 4) $9.90
- Yum (Gah/Nua) - Spicy and hot BBQ Beef with chilli, lemon juice and Thai herbs on mixed salad $21.90
- Yang (Moo/Gai/Gah) - Grilled Pork, Chicken marinated in garlic pepper, and Thai herbs served on mixed salad with sweet chilli sauce $22.90
- Mini Thai Spring Rolls - Minced Chicken (or Vegetable) with Thai herbs. (A Serve of 4) Served with sweet chilli sauce $9.90
- Seafood Platter Selection of seafood served with chips and tartare sauce $16.00
- Asian Platter $6.00
- Fresh Hand Made Pasta Please ask your server $18.00
- Extra’s -
- - Green salad $5.50
- Chicken Parmigiana Panko crumbed chicken breast with ham, Napolitano sauce & mozzarella cheese, served with either roasted vegetables or chips & salad $21.00
- Chicken Souvlaki Grilled chicken, lettuce, fetta, Kalamata olives, red onion & garlic yoghurt $18.00
- Salt & Pepper Calamari $6.00
- Pumpkin & goats cheese tortellini with toasted pine nuts, asparagus, sage butter and rocket salad $28
- Grilled Salmon with soba noodles, Asian greens and a chilli, garlic & ginger herb broth $32, With prawns or scallops: $7 extra
- Strawberry & white chocolate ice cream layered between puff pastry with warm mixed berries $16
- Salt & Pepper calamari with organic Quinoa salad of broccoli, toasted almonds, sweet potato and kale with saffron mayonnaise $19
- Steak Sandwich with bacon, onion jam, tomato, lettuce, pickled vegetables, cheese, fried egg & beer battered fries $19
- Soup: Ask waiting staff for today’s soup $10.5
- Breads - Sour dough with Mt Zero olive oil and Dukkah $7
- Spiced lamb rack with a salad of warm cous cous, tomato, Spanish onion, greens and mint yoghurt $40
- Chicken Medallions & Chips $9.00
- Chicken Medallions $2.00
- 1/4 Chicken Hot Pack (includes potato & peas) $11.00
- Dinner for Two - Chicken/Pork/Beef/Lamb - 4 Potatoes, 2 Pumpkin, 2 Serves Cauliflower, 2 Serves Carrot, 2 Serves Peas $29.00
- Small Roll Combo - includes a serve of chips and a 375ml can of soft drink $11.00
- 1/4 Chicken Dinner Pack (includes chips & coleslaw) $11.00
- Gravy Small $ 2.00/Large $ 4.00/Family $ 6.00
- 1/2 Chicken Hot Pack (includes potato & peas) $13.50
- Calamari Salad - Lemon pepper dusted calamari fried until golden, tossed through a salad of cucumber, tomato, bean sprouts, carrot, shaved parmesan & a house-made dressing. $16.00
- Eggs on Toast - Eggs cooked your way on thick cut toast. $10.00
- Marinated Greek Lamb Salad - Marinated lamb served on mixed leaves, cucumber, tomato, olives & Meredith feta. Tossed with a house dressing & tzatziki. $16.00
- Antipasto - An ensemble of bread, cured meat, olives, cheese & vegetables. $21.00
- Lamb Wrap - Lemon & herb marinated lamb with mixed leaves, Meredith feta, Spanish onion, tomato, olives & cucumber. Served with seasoned chips & a garnish salad. $14.00
- Chicken Schnitzel - Served with chips & tomato sauce. $8.00
- Pork Quesadilla - Pulled pork, Mexican styled beans, cheese & sour cream toasted in a tortilla. Served with seasoned chips & a garnish salad. $13.50
- Java Breakie - Eggs cooked your way on thick cut toast with smoked salmon, grilled asparagus, avocado & hollandaise sauce. $22.50
- BUTTER CHICKEN (G.F) Regular $13.50 / Large $14.50
- PLAIN BASMATI RICE $3.20
- PLAIN NAAN $2.20
- LEMON RICE $4.50
- LAMB KALI MIRCH (G.F) Regular $13.50 / Large $14.50
- MALAI KOFTA (GF) Regular $12.50 / Large $13.50
- LAMB KORMA (G.F) Regular $13.50 / Large $14.50
- LAMB VINDALOO Regular $13.50 / Large $14.50
- Peking Wings (4pcs) $9.50
- Hokkien Noodles Seafood $16.80
- Chicken & Oyster Sauce $13.80
- Mixed Vegetables in Black Bean Sauce $12.50
- Red Curry Chicken or Beef $14.50
- Can 375ml $2.50
- Sweet & Sour Prawns $19.00
- Bottled Water $2.50
Early settlers restaurant
Phone
043106696
Opened hours
Monday: Closed, Tuesday: 11:00 AM – 3:00 PM, 5:00 – 9:00 PM, Wednesday: 11:00 AM – 3:00 PM, 5:00 – 9:00 PM, Thursday: 11:00 AM – 3:00 PM, 5:00 – 9:00 PM, Friday: 11:00 AM – 3:00 PM, 5:00 – 9:00 PM, Saturday: 11:00 AM – 3:00 PM, 5:00 – 9:00 PM, Sunday: 11:00 AM – 3:00 PM, 5:00 – 9:00 PM
Price
None
Type
None
Service
None
Cuisine
Australian , International , Vegetarian
Features
Wheelchair accessible , Reservations , Seating , Child-friendly
429 Main rd Golden Point, Ballarat, Victoria 3350, Australia
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