Earthy Eats in Launceston Menu

None

Nearby Sample Menus

  • Soup of the Day - Served with toasted buttered baguette $9.90
  • Traditional Pub Meals
  • Vegetables $7.00
  • Chicken Parmigiana -Golden Crumbled free range chicken breast topped with napoli sauce and cheddar cheese, served chips and salad or vegetble $19.90
  • Dijon, seeded mustard, hot english mustard, garlic butter $1.00
  • Fish and Chips - Fresh Fish of the day in a light beer batter, served with lemon and tartare , chips and salad $17.90
  • Battered Fish and chips $12.90
  • Mini Burger and Mash with Gravy $12.90
  • Add smoked salmon or crumbed scallops $21
  • Sticky Date Pudding $9
    • butterscotch sauce, vanilla ice cream
  • Loaded Chips Wiith Bacon, Cheese, Cajun Crumb $10
  • 400 Gram T-Bone Steak $35
  • Moroccan Chicken Salad $17
    • pumpkin, tahini yoghurt, tomato, mint salsa
  • 12 Hour Smoked Beef Brisket (Gf) $26
    • roast potatoes, pumpkin, carrots with smokey red wine gravy
  • Pumpkin And Persian Feta Salad (Gf) (V) $16
    • quinoa, cucumber, herbs, leaves , vinegar oil
  • 350 Gram Porterhouse $30
  • Hawaiian - Pineapple, ham, cheese & tomato base (R/L/F) $13.00/$16.00/$22.00
  • Wallaby - Tasmanian Wallaby and bush pepper salami, cheese & tomato base (R/L/F) $13.00/$16.00/$22.00
  • Garlic Pizza (R/L/F) $9.00/$11.00/$13.00
  • Margarita - Cheese, oregano, garlic & tomato base (R/L/F) $13.00/$16.00/$22.00
  • Italiano - Mild salami, ham, mushroom, capsicum, onion, olives, cheese & tomato base (R/L/F) $13.00/$16.00/$22.00
  • BBQ - Beef, bacon, onion, cheese & BBQ sauce (R/L/F) $13.00/$16.00/$22.00
  • Pepperoni - Mild salami, cheese & tomato base (R/L/F) $13.00/$16.00/$22.00
  • Bolognaise - Napoletana sauce & lean beef (1/2/3/4 serve/s of pasta) $14.00/$22.00/$30.00/$38.00
  • Mediterranean Style Chicken Breast - Crispy skinned chicken breast filled w a Mediterranean style stuffing, cooked to perfection smothered w a rich red pepper & tomato sauce, served w chips & salad or $25.00
  • Meaty Goodness - Chicken, bacon, ham, red peppers, caramelized onion, BBQ sauce & mozzarella cheese $18.50
  • Chicken Parmigiana - Crumbed chicken breast fillet fried & topped w house made napoli sauce, ham & cheese then grilled to perfection, served w chips & salad or vegetables $20.00
  • Vegetarian - Char grilled vegetables, balsamic glaze & mozzarella cheese $16.00
  • Risotto of the Day - Check blackboard for the risotto of the day POA
  • Garlic pizza bread - Garlic butter & mozzarella $11.00
  • Pasta of the Day - Check blackboard for the pasta of the day POA
  • Cajun Chicken Salad - Tender strips of chicken lightly coated & flash fried, served with rocket, cucumber, tomato & spanish onion accompanied with chilli lime aioli $15.00 / $22.00 (main)
  • Pear + Prosciutto Salad - goats curd, hazelnuts + balsamic $24
  • Oven Roasted Tasmanian Atlantic Salmon- pickled daikon, carrot + cucumber, chilli peanuts + herb salad $32
  • Beetroot Salad - hazelnut emulsion, persian feta, beetroot jelly $9
  • Rocket Salad - grape, walnut, boccocini + verjuice dressing $8.50
  • Spiced Roasted Aubergine- wholemeal flatbread, tahini yoghurt, coriander, mint, pomegranate + cucumber salad $25
  • Tempura Market Fish - chips + green salad $29
  • Arancini - shaved parmesan, garlic aioli $14
  • Freshly Shucked Tasmanian Pacific Oysters - Cucumber + Shallot Dressing - $22 / $39
  • Miso/beer glazed lamb ribs, pickled Vietnamese slaw, wasabi aioli. $14.5
  • Salt and pepper squid, sweet chilli - coriander sauce, Asian greens. $23- $27.5
  • Rabbit tortellini - with roast garlic aioli and oyster mushroom ragout, crispy leek. $24
  • Mudbar yellowfin tuna sashimi - w hairy melon noodles, green kaffir lime nahm jim and sticky chillie. $24
  • Chargrilled porterhouse (300g) - w dressed greens, French fries, mustard aioli. $28.5
  • Oysters - Mixed dozen oyster plate. Dozen $39
  • Palm sugar pannacotta - with candied chilli & orange and double cream. $17.5
  • This month our special cheeses at Mudbar are 45 day washed rind semi hard Fowlers, Bay of fires (Tas) -King Island Dairy Seal Bay Triple Cream (Tas) -St Agur Blue (Fr) $20 (2pc) / $24 (3pc)
  • Chicken Parmigiana - Our famous crumbed butterfly chicken breast topped with ham, our own relish and lashings of mozzarella cheese $27.00
  • Mango & Pistachio Tart - For those without a sweet tooth, savour the freshness of this tart served with Meander Valley Double Cream $10.50
  • Scotch Fillet Steak - Sumptuous scotch fillet, cut to 300 grams and prepared to your request. Accompanied by our own sauces as below. $33.00
  • Surf & Turf - One of our most popular dishes, be tempted by 250 gram prime scotch fillet steak topped with scallops and prawns in a creamy garlic sauce $36.00
  • Fine selection of Australian ports $5.00
  • Soup of the day - Refer to our specials board, served with warm crusty bread $9.50
  • Fettucine - Chicken, pine nuts & pesto $22.00
  • Pizza Selection - Vegetarian – spinach, tomato, fetta, olives and Spanish onion $16.00
  • Garlic Bread $4.50
  • Tortellini $7.00
  • Scallops Prezzemolo (Entree/Main) - cooked in wine with fresh tomato, a touch of garlic & parsley $17.50/$27.00
  • Spaghetti Marinara (Entree/Main) - a mixture of seafood in a fresh tomato sauce with herbs and garlic $16.00/$21.00
  • Chicken Cacciatore (chicken breast fillet marinated in wine with mushrooms, olives and Franco's tomato sauce) $26.00
  • Calamari Umido (Entree/Main) - cooked in wine with a fresh tomato sauce, garlic & chilli $16.00/$27.00
  • Fettucine Alfredo (Entree/Main) - fettucine pasta in a light creamy sauce with ham and mushrooms $15.00/$19.00
  • Calamari Affogati (Entree/Main) - calamari rings marinated in wine & cooked with cream, garlic & chilli $16.00/$27.00
  • Beef with Young Ginger & Pineapple $25.00
  • Chicken and Cashews $18.00
  • Dim Sims Steamed or Fried ( Min 3 per Serve) $6.00
  • Chicken and Seasonal Vegetables $18.00
  • Szechuan Peppered Beans (mild, med, hot) $18.00
  • Pork and Black Bean Sauce $18.00
  • Lemon Chicken $18.00
  • Combination Satay $20.00
  • Roasted cauliflower with coriander seed, cumin, turmeric and preserved lemon yogurt $7.5
  • King Island Discovery Ash Blue (Tas), unique ash coating provides, smokey overtones, mossy veins add texture and subtle saltiness One:$12, Two:$22, Three:$30, Four:$36, Five:$42
  • Tas Heritage red square washed rind (Tas) is a sumptuous traditional washed rind cheese with a mild earthy aroma and a lingering creamy taste. One:$12, Two:$22, Three:$30, Four:$36, Five:$42
  • Pyengana cloth bound mature cheddar (Tas) aged between 8-12 months, the cheddar dries out slightly leaving the texture open and drier, the body of the cheese is developing and rich flavours emerging One:$12, Two:$22, Three:$30, Four:$36, Five:$42
  • King Island Stormy washed rind (Tas) a traditional washed rind cheese with a wild aroma and a surprisingly soft and mild interior One:$12, Two:$22, Three:$30, Four:$36, Five:$42
  • Freshly shucked Pacific oysters, Moulting Bay (St Helens, East Coast, TAS) - Kilpatrick with dry cured pancetta and Lean-To Kitchen worcestershire six: $24, twleve: $44
  • Café de Paris butter $3.5
  • Yorktown Organics roasted baby carrots, herb, garlic, fennel pollen dressing $8
  • Chicken Omelettes $12.90
  • Curried Combination $14.90
  • Ice Cream Sundae (Single) $1.90
  • Satay King Prawns & Vegetables $15.90
  • Chicken & Cream Corn n/a
  • Curried Quail Eggs & Vegetables $14.90
  • Mocha/Mochacino $3.50
  • King Prawn Chow Mein $15.90
  • -Chicken, Bacon & Avo Grilled Sandwich
    • Hot from the grill our delicious Chicken, Bacon and Avocado gourmet grilled sandwich is perfect for lunch or dinner. Served between thickly sliced Artisan White Vienna smeared with smashed Avocado, tender chicken breast, strips of lean bacon, slices of tomato and tasty cheese. Perfect for lunch on the run or dinner on the go!
  • -Fruit Bun
    • Simply spiced with fruits mixed through Banjo’s Fruit Bun is nutritious and satisfying – filled with juicy sultanas and currants. Share some with friends or enjoy as a tasty extra for school lunches.
  • -Olive Sourdough Vienna
  • -Curried Egg Sandwich
    • Banjo’s Curried Egg and Lettuce sandwich is deliciously creamy and light – with the perfect blend of curry and spices, no wonder this one is a crowd favourite. Available in full grain, wholemeal or white
  • -BBQ Egg Bacon Breakfast Toastie
    • Enjoy a Banjo’s breakfast with our delicious BBQ Egg Bacon Breakfast Toastie – simply perfect with your morning coffee!
  • -Ancient Grain Round Roll
    • Loaded with 12 kinds of grains, seeds and beans our Ancient Grain Rolls are full with important nutrients required to fuel your body and maintain a healthy lifestyle.
  • -Cherry Ripe Slice
    • Sweet cherries and coconut combine to make this family favourite…topped with chocolate on a chocolate biscuit base Banjo’s Cherry Ripe is the ideal indulgence for an afternoon treat!
  • -Wholemeal Sandwich Loaf
    • Banjo’s Wholemeal Sandwich loaf is made from stone-ground wholemeal flour and has a lovely soft centre. Baked fresh every day, this classic brown beauty has plenty of goodness and flavour.
  • - Smoked salmon and dill $15.00
  • - Coronation chicken $15.00
  • - Cucumber, mint and cream cheese $15.00
  • Chicken and grilled chorizo club sandwich with avocado and tarragon $20.00
  • Hot salt brisket sandwich with mustard on rye with dill pickled cucumber $22.00
  • Finger Sandwiches - Coronation chicken / Smoked salmon and dill / Vintage cheddar and tomato / Cucumber, mint and cream cheese / Egg and cress -
  • - Vintage cheddar and tomato $15.00
  • Salad of duck confit with spiced pumpkin, frisee, watercress, lentil vinaigrette and poached egg $23.00
  • Prawn Crackers $3.50
  • Scallops with Sweet & Sour Sauce(Stir-fry Deep Fried) $22.50
  • Beef with Rice Noodle $16.00
  • Mix Vegetables with Cashew Nuts $14.00
  • Beef with Plum Sauce $16.00
  • Lamb with Black Pepper $19.50
  • Vegetarian Omelette $14.00
  • Beef with Satay Sauce $16.00
  • Chicken Classic N/A
  • Raspberry Cheesecake N/A
  • Tomato N/A
  • Ranch N/A
  • Choc Chip N/A
  • Lettuce N/A
  • Avocado N/A
  • Italian B.M.T. N/A
Earthy Eats

Earthy Eats

location

Address

19 Kingsway, Launceston TAS 7250, Australia

phone

Phone

0363809426

clock

Opened hours

Monday: 8:30 AM – 4:00 PM, Tuesday: 8:30 AM – 4:00 PM, Wednesday: 8:30 AM – 4:00 PM, Thursday: 8:30 AM – 4:00 PM, Friday: 8:30 AM – 4:00 PM, Saturday: 9:00 AM – 3:00 PM, Sunday: Closed
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Australian , Cafe Food , Health Food , Vegan , Vegetarian

features

Features

Visa ,  Mastercard ,  Wheelchair accessible ,  Kid Friendly ,  Seating ,  Free Wifi ,  Child-friendly ,  Outdoor Seating ,  Takeout ,  Cafe

Location
19 Kingsway, Launceston TAS 7250, Australia