Earthy Eats in Launceston Menu

Irish Stew - Braised Lam shanks in a rich broth of vegetables and herbs, served in a cob loaf with creamy mash (Gluten free option served with mash only) $23.90
Fish and Chips - Fresh Fish of the day in a light beer batter, served with lemon and tartare , chips and salad $17.90
250g Porterhouse - All Our Steaks are from Tasmanian grass fed beef, char grilled to your liking and served with a choice of chips and salad or vegetables $24.90
Lamb Rogan Josh - Medium spiced traditional curry served on pilaf rice with pappadums $21.90
Salt and Chili Squid - Tender squid with salt and chilli seasoning on a mesclum, cherry tomato and red onion salad, drizzled with lemon aioli $16.90
Vegetarian Filo Parcel - Roast pumpkin, feta, spinach, onion and pine nuts with sundried tomato pesto, served with a mixed pepper relish, chips and salad or vegetbales $17.90
300g Scotch Fillet - All Our Steaks are from Tasmanian grass fed beef, char grilled to your liking and served with a choice of chips and salad or vegetables $30.90
Thai Beef Salad - marinated sirloin on a thai salad with tossed peanuts, crispy rice noodles and sesame dressing $19.90

Dipping sauce - Swee chilli, sour cream with chives & tzatziki 3.00 each
Canelloni - Filled with spinach & ricotta in napoletana sauce $15.00
Mexican - Cheese, ham, salami & capsicum (chill flakes optional) Small $13.00/ Large $18.00/ Jumbo $24.00
3 small pizzas & 1.25lt soft drink $35.00
Creamy bolognaise - Herb & spiced beef mince meat cream in napoletana $13.00
3 small pizzas $32.00
Italiano - Garlic, spinach, sundried tomato, salami, olives, fetta & mozzarella cheese Small $16.00/ Large $21.00/ Jumbo $27.00
Alfunghi - Cream sauce with mushroom & garlic $15.00

Loaded Chips Wiith Bacon, Cheese, Cajun Crumb $10
Tassie Lamb Burger $22
- 100% Tasmanian lamb patty, capsicum, feta and pesto. served with chips
The Okeefes Steak Sandwich $23
- scotch fillet, fried egg, caramelized onion, cheese, tomato. served with chips
Sticky Date Pudding $9
- butterscotch sauce, vanilla ice cream
Garlic And Herb Cob Loaf $6
Crispy Skin Pork Belly (Gf) $29
- stir fried vegetables, jasmine rice and hoisin sauce
Chocolate Mudcake $10
- chocolate sauce, salted caramel ice cream
Garden Salad (Gf) (V) $6

Large Chips $4.50
Single Pack - 1 large pizza, garlic bread, 1.25L Coke $21.00
Lamb - Italian pizza sauce, Tasmanian lamb, Spanish onion, roasted pumpkin, roasted sweet potato, fetta, plain yoghurt, lemon juice & fresh mint (R/L/F) $15.00/$19.00/$24.00
Rocket & Shaved Parmesan Salad $9.00
Pepperoni - Mild salami, cheese & tomato base (R/L/F) $13.00/$16.00/$22.00
Hawaiian - Pineapple, ham, cheese & tomato base (R/L/F) $13.00/$16.00/$22.00
Gravy $1.50
Garlic Pizza (R/L/F) $9.00/$11.00/$13.00

The Prawn - Loaded with juicy prawns, fenced with oven roasted capsicum, shallots, mozzarella, sweet chilli sauce and lemon pepper. Small: $16.95, Large: $19.95, Gluten Free: $18.95
Add Prawns $4.00
BBQ Bonanza - 100% Angus beef, sizzling rasher bacon, smoke cured pepperoni, delicious leg ham, herbs, mozzarella and BBQ sauce. Small: $15.95, Large: $18.95, Gluten Free: $17.95
Breads - Rustic Ciabatta - with garlic & herb butter - Extra virgin olive oil and balsamic vinegar only - $1.00 Calzone: $5.95,FlatBread: $6.95,GlutenFree: $7.50
Caesar - Fresh cos lettuce, sprinkled with shaved Parmesan, bacon, croutons* and coated in our classic Caesar dressing. One size only: $9.95
Classic Garlic - with mozzarella. Calzone: $5.95,FlatBread: $6.95,GlutenFree: $7.50
Lasagna (GF) - Beef Bolognese, béchamel sauce, herbs, Parmesan and mozzarella layered between handmade pasta sheets. One size only: $13.95
Vegetarian - Fresh field mushrooms, Kalamata olives, capsicum, Spanish onions, juicy pineapple, classic pizza sauce, garlic and mozzarella. Garnished with Parmesan and fresh herbs. Small: $13.95, Large: $16.95, Gluten Free: $15.95

Beetroot Salad - hazelnut emulsion, persian feta, beetroot jelly $9
Freshly Shucked Tasmanian Pacific Oysters - Cucumber + Shallot Dressing - $22 / $39
Freshly Shucked Tasmanian Pacific Oysters - Cold Dressed Trio - $24 / $39
Rocket Salad - grape, walnut, boccocini + verjuice dressing $8.50
Arancini - shaved parmesan, garlic aioli $14
Freshly Shucked Tasmanian Pacific Oysters - Natural - $19 / $34
Pear + Prosciutto Salad - goats curd, hazelnuts + balsamic $24
Thai Green Curry- rice noodles, blue lip mussels, fin fish, cucumber relish $29

Pumpkin Salad - Baby beetroot, pine nuts & feta with chardonnay dressing $19.70
Chicken & Avocado – roasted chicken with bacon and fresh avocado $19.50
Salmon Linguine - Tas salmon, with snow peas in a white wine & butter sauce, and tossed with lemon, parsley & garlic $27.00
Fresh Garden Salad – Lettuce, tomatoes, olives, carrot & cucumber $6.50
I need my greens – a bowl of fresh sautéed green vegetables $7.50
Levee Beef Burger – House made using MSA Tasmanian grass fed beef with tomato, lettuce & gruyere cheese with chips and tasty BBQ mayo - yes, this is the one! $20.50
Fish & Chips- beer battered Trevalla with chips $15.90
Tasmanian Pacific Oysters Natural - Wedge of lemon & cracked pepper 6 $15.50 / 10 $24.50

Grilled Eye Fillet Beef Salad - Baby spinach, cucumber, tomatoes, asian shallots, fresh herbs and chilli lime dressing $24.00
Chicken Spring Rolls (3 pieces) - Finely diced chicken breast with cabbage, vermicelli, fragrant curry and sweet chilli dipping sauce $8.00
Rice Noodle and Sliced Beef - stir fried dry with eggs, bean sprouts, baby bok choy and ginger in supreme soya $18.00
Pork Fillets - stir fried with vegetables, roasted peanuts, lime, chilli, mint and coconut sauce $19.00
King Prawns - with vegetables in curried coconut sauce and crushed peanuts $22.00
Caramelised Pork Fillets and Eggs - with Vietnamese pickles $20.00
Grilled Beef Soft Rice Paper Rolls (2 pieces) - Lettuce, cucumber, mint and vermicelli with classic dipping sauce $8.00
Sugarcane Prawns (3 pieces) - Blend of prawn meat and spices wrap around sugarcane then grilled $9.00

Espresso prepared to your request…. Cappuccino, Latte or other $3.80
Warm Butterscotch Pudding - With caramelised bananas and ice cream [winter favourite] $10.50
Scotch Fillet Steak - Sumptuous scotch fillet, cut to 300 grams and prepared to your request. Accompanied by our own sauces as below. $33.00
Pavlova with Fresh Berries - Covered with Tasmania’s finest berries, bite through this crisp meringue to enjoy the soft marshmallow centre. $10.50
Cheese Platter - Selection of three Tasmanian Cheeses served with crackers $14.00
Chargrilled Haloumi Salad - with pumpkin & walnut 1 $12.50
Fettucine - Chicken, pine nuts & pesto $22.00
Crispy Pizza Bread - Your choice of fresh garlic or tomato with mozzarella $9.50

3. Tom Yum Ta-Lay $10.90
- Hot and sour soup with mix seafood, mushroom, kaffir lime leaves topped with spring onion and lemon juice.
2. Beef Star $22.90
- Stir-Fried marinates beef with Thai herbs and spicy sauce, lay on cabbage (sizzling plate).
1. Cashew Nut
- Stir-Fried mild chilli jam with carrot, broccoli, and onion, topped with capsicum and cashew nuts.
2. Satay Chicken (4pcs) $10.90
- Grilled chicken breast fillet marinates with Thai herbs and coconut milk with homemade peanut sauce.
3. Pineapple Fried Rice $18.90
- Thai's style fried rice with egg, prawn, sultana, pineapple, corn and carrot.
3. Pad Kee Mao $17.90
- Stir-Fried rice noodle with prawns, chicken, hot chilli, chilli jam, basil leaves, fresh pepper, capsicum and Thai herbs.
3. Exotic (Mix Seafood) $23.90
- Dry creamy curry with chef's special chilli paste, egg, basil, cabbage, and topped with capsicum, coconut cream and kaffir lime wrapped in foil.
3. "Larb"
- Minced meat, spicy and sour salad with kaffir lime leaves, mint, red onion, spring onion and cucumber, lemon juice dressing.

Pasta of the day $7.50/$10.00
- Ask our staff for today's Pasta
Salad $3.00
Lemon pepper Salmon $16.00/$19.00
- Roasted chats, green beans, and lemon Beurre blanc
Crumbed Calamari $7.50/$10.00
Schnitzel $7.50/$10.00
- and your choice of sauce
Caesar Salad $7.50/$10.00
- with chicken
THE CLUB’ SANDWICH $10.00/$14.00
- chicken, lettuce, tomato, mayo, egg, cheese, ham & chips
WEDGES $7.00/$8.00
- and sour cream

Cape grim scotch fillet tasmanian scotch fillet steak served on chat potatoes, pancetta and spinach, topped with a field mushroom and truffle butter wirra wirra catapult shiraz (sa) $36.5
- sweet chilli chicken marinated chicken, cashews, red capsicum and mushrooms $23.5
Metz pizza bread garlic paste, napoli sauce, mozzarella and parmesan (g) $14.0
Metz olive pizza bread olive tapenade, caramalised onion and parmesan (g) $15.0
- w. chicken tenderloins $24.5
Risotto (available w. chicken) mushroom, beetroot, red capsicum, green beans, spinach and parmesan cheese (g) $22.5
Oven roasted field mushrooms filled with mediterranean vegetables, crumbed fetta served on sautéed baby spinach with sundried tomatoes and aioli (g) coombend pinot noir (tas) $28.0
Seafood gnocchi calamari, prawns, fresh fish, mussels, cherry tomatoes, chilli and spinach cooked in a rich tomato napoli sauce $29.5

- Vintage cheddar and tomato $15.00
Chermoula grilled gurnard fillet, shaved cabbage, fennel, orange and herb salad $24.00
Smoked salmon, pea, asparagus and dill quiche with pea tendril and heirloom beet salad $21.00
Pea and mint soup with hot smoked ocean trout tartine $16.00
Tale of two cities high tea with Andy Warhol/Ai Weiwei exhibition ticket $83.00
- Smoked salmon and dill $15.00
- Freshly baked scones with clotted cream and preserve $12.00
Lamb cutlet schnitzel with pea and feta salad $22.00

SPICY VEG TRIO - Baby spinach, fresh tomato, red onion & mozzarella topped with chilli flakes n/a
CHICKEN & FETA - Seasoned chicken, baby spinach, feta cheese, cherry tomatoes, olives & oregano with garlic sauce n/a
PERI-PERI CHICKEN - Sliced roast chicken breast, cherry tomatoes, baby spinach, red onion, mozzarella topped with peri peri sauce on a gluten free base n/a
HAM & CHEESE - Smoked leg ham & mozzarella n/a
BBQ MEATLOVERS - Rasher bacon, pepperoni, smoked leg ham, ground beef, Italian sausage on a BBQ sauce base n/a
HALF 'N' HALF - Your choice. Combine any 2 of our delicious pizzas in 1 n/a
CHICKEN & CAMEMBERT - Sliced roast chicken breast, camembert, rasher bacon, cherry tomatoes, baby spinach, red onion topped with hollandaise sauce n/a
SUPREME - Pepperoni, rasher bacon, capsicum, ground beef, Italian sausage, mushroom, pineapple, mozzarella & oregano n/a

Chipotle N/A
Mayo N/A
Coke Zero - 600ml N/A
Natural Swiss N/A
Diet Coke - 390ml N/A
Tomato N/A
Shortcut Bacon, Poached Egg and Cheese N/A
BBQ N/A

Earthy Eats in Launceston Menu

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Earthy Eats

Greater Launceston > Launceston > Earthy Eats

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19 Kingsway, Launceston TAS 7250, Australia

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Greater Launceston Restaurants

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