Earthy Eats in Launceston Menu

None

Nearby Sample Menus

  • Apple and Blackberry Crumble - With almond crumble topping, vanilla bean ice cream and double cream $10.90
  • Creamy garlic king prawns $5.00
  • Crumbed Scallops - Crispy chilli crumbed scallops served with chips and salad or vegetable and lemon aioli $24.90
  • Traditional Pub Meals
  • Fish and Chips - Fresh Fish of the day in a light beer batter, served with lemon and tartare , chips and salad $17.90
  • Fiery pepper, creamy mushroom, dianne, creamy garlic, brown onion gravy $2.00
  • Chips - Small / Large $3.50 / $6.00
  • Chicken nuggets and chips - grilled chicken strips with chips or garlic $12.90
  • Lemon Meringue Pie $10
    • white chocolate, pistachio and cream
  • Chips W' Aioli $16
  • 350 Gram Porterhouse $30
  • Add smoked salmon or crumbed scallops $21
  • Seasonal Vegetables W' Garlic Butter (Gf) $6
  • 400 Gram T-Bone Steak $35
  • Crispy Skin Huon Salmon (Gf) $28
    • tomato, Persian feta, spring onion, basil salad
  • The Okeefes Steak Sandwich $23
    • scotch fillet, fried egg, caramelized onion, cheese, tomato. served with chips
  • Arancini - shaved parmesan, garlic aioli $14
  • Freshly Shucked Tasmanian Pacific Oysters - Kilpatrick - $22 / $39
  • Freshly Shucked Tasmanian Pacific Oysters - Charred Red Pepper + Lemon Sorbet - $22 / $39
  • Spiced Roasted Aubergine- wholemeal flatbread, tahini yoghurt, coriander, mint, pomegranate + cucumber salad $25
  • Natuarl Cold Seafood Selection $49
  • Beetroot Salad - hazelnut emulsion, persian feta, beetroot jelly $9
  • Freshly Shucked Tasmanian Pacific Oysters - Ponzu + Pickled Ginger - $22 / $39
  • Tempura Market Fish - chips + green salad $29
  • Asian Style Beef Salad - MILD, HOT or VERY HOT with palm sugar & lime dressing $20.90
  • Twice Cooked Duck - with grilled chorizo & a mushroom, spinach and bacon risotto $28.50
  • - Natually Twisted - Coconut coriander & lime dressing 6 $17.00 / 10 $27.00
  • Steak – tender steak served chips & tomato sauce $14.90
  • Extra Toppings $1.70
  • Extra shot $0.70c
  • Kids Ice cream – 1 flavour of their choice, cone or tub $4.20
  • Pumpkin Salad - Baby beetroot, pine nuts & feta with chardonnay dressing $19.70
  • Surf & Turf - One of our most popular dishes, be tempted by 250 gram prime scotch fillet steak topped with scallops and prawns in a creamy garlic sauce $36.00
  • Chicken Parmigiana - Our famous crumbed butterfly chicken breast topped with ham, our own relish and lashings of mozzarella cheese $27.00
  • Bowl of chips $5.00
  • Espresso prepared to your request…. Cappuccino, Latte or other $3.80
  • Duck Liver Pate - Served with hot buttered toast $14.50
  • Mango & Pistachio Tart - For those without a sweet tooth, savour the freshness of this tart served with Meander Valley Double Cream $10.50
  • Tasmanian Flathead Fillets - Pan fried and dusted with Cajun spices $31.00
  • Soup of the day - Refer to our specials board, served with warm crusty bread $9.50
  • House made chai - latte (with soya) $6 / tea $5
  • Pierre’s steak tartare - raw diced eye fillet, dijon mustard, capers+cornichons+shallots, worcestershire, tobasco, white anchovy, egg yolk, toasted croutes, shoestring fries $30 w / Cognac 36
  • Crispy bacon / black pudding $5
  • Salad of grilled mango, parma ham, bocconcini, watercress, balsamic $8
  • Steamed cauliflower, café de paris butter, toasted almonds $8
  • French onion soup - m. chapoutier la ciboise, rhone, france $10
  • Freshly shucked tasmanian oysters - natural $20 / $34
  • Spring bay mussels - canti prosecco, cossano belbo, italy $10
  • Fried Scallops (Entree/Main) $17.50/$27.00
  • Tortellini $7.00
  • Chicken Ai Funghi (cooked in brandy with mushroom & cream sauce) $26.00
  • Rigatoni Alla Paverotti (Entree/Main) - with semi-dried tomato, artichokes, onions & cream sauce $15.00/$19.00
  • Bruschetta $5.50
  • Veal Marsala (cooked with mushrooms in a beautiful marsala & cream sauce) $26.00
  • Garlic Prawns (Entree/Main) - tiger prawns cooked in Franco's light creamy garlic sauce $17.50/$28.00
  • Ravioli Bolognaise (Entree/Main) - meat filled pasta topped with Franco's bolognese sauce $15.00/$19.00
  • Hot and Sour Soup $7.50
  • Short Soup $5.50
  • Sweet and Sour Pork $18.00
  • Sweet and Sour Chicken $18.00
  • Salt and Pepper Tofu $20.00
  • Salted Fish, Chicken Tofu Hot Pot $25.00
  • Chicken in Satay Sauce $18.00
  • Spring Onion Pancake with Spicy Salt $8.50
  • Salami, infused with fennel, grilled Bruny Island One Day Old cheese, fire roasted red capsicum, grilled ciabatta, Lentara Grove olive oil $20
  • Yorktown Organics roasted baby carrots, herb, garlic, fennel pollen dressing $8
  • Steamed green beans with black-bean dressing $7
  • Porterhouse ‘New York Cut’, Cape Grim Beef (Smithton, NW Tas) aged 35 days, 450g $46
  • Tas Heritage red square washed rind (Tas) is a sumptuous traditional washed rind cheese with a mild earthy aroma and a lingering creamy taste. One:$12, Two:$22, Three:$30, Four:$36, Five:$42
  • Truffled béarnaise sauce $4
  • Pyengana cloth bound mature cheddar (Tas) aged between 8-12 months, the cheddar dries out slightly leaving the texture open and drier, the body of the cheese is developing and rich flavours emerging One:$12, Two:$22, Three:$30, Four:$36, Five:$42
  • Mixed peppercorn demi-glaze $4
  • Grilled Salmon Inside-Out $20
    • Inside-out avocado roll with grilled salmon on the outside, topped with chilli mayo & nichifuri seasoning *Contains egg
  • Sashimi (Raw Salmon) $30
    • Thinly sliced premium grade salmon fillet shaped into a flower
  • Satay Chicken Maki Roll $3.90
    • Satay chicken with cucumber *Contains Nuts
  • Seaweed (Wakame) Salad $4.70
    • A tasy mix of seaweed strips, rice vinegar and herbs
  • Fresh Salmon Brown Rice Maki Roll $4.70
    • Fresh salmon fillet with avocado
  • Tempura Prawn & Avocado Ricepaper Roll $4.40
    • Crunchy tempura prawn plus avocado, spinach, carrot, cucumber & vermicelli noodle
  • Teriyaki Tofu Maki Roll $3.90
    • Deep fried tofu, mayonnaise, teriyaki sauce, and cucumber *Contains egg
  • Miso Soup $2.20
    • The classic Japanese soup made from dashi & miso paste
  • Metz olive pizza bread olive tapenade, caramalised onion and parmesan (g) $15.0
  • - w. chicken $24.5
  • - seafood tasmanian smoked salmon, calamari, prawns, spinach, red onion and cherry tomatoes (g) $26.5
  • - hawaiian julienne leg ham and pineapple (g) $20.0
  • All pizzas served with mozzarella and parmesan -
  • Gourmet pizzas - all topped with wild rocket -
  • - goats cheese (g) goats cheese, beetroot, pumpkin, spinach, caramelised onion $24.5
  • Calamari salad flash fried thai style calamari on a salad of mesclun, cherry tomato, onion and fetta with a creamy aioli dressing $23.5
  • Chow Mein $2.00
    • Additional Soft Noodle
  • Beef/Chicken/Pork Chow Mein $16.00
  • House Or Vegetarian Spring Roll (4) $8.00
  • Honey Prawn $13.00
  • Son Choi Boo $13.50
  • Steamed Duck with Vegetables $26.50
  • Vegetarian Fried Rice (L/S) $12.00/$10.50
  • Combination with Vegetable $16.00
  • Flip Thick Shakes - chocolate, strawberry, vanilla, caramel, banana $6.50
  • Classic - tomato, cheese, dill pickle, fried onion, lettuce, house relish, horseradish mayo $10.90
  • Chicken Wrap - chicken breast, lettuce, cheese, mayo $5.00
  • Fish & Chips - freshly beer battered fish & chips with tartare sauce & lemon wedge $13.90
  • Donkey Kong - chicken breast, lettuce, mayo $5.00
  • The Gambler - double bacon, double cheese, fried onion, lettuce, house bbq sauce, herb mayo $12.50
  • Lost Your Nuts!!! - two shots of chocolate, smooth peanut butter, double ice-cream, and milk $7.50
  • Love You Long Time - thai style fish burger, carrot and coriander salad, cucumber, lettuce, satay sauce, lime mayo $13.90
  • Chorizo - Sliced Spanish pork sausage, refried potato, cheese & onion N/A
  • Salt & Pepper Calamari & chips N/A
  • Traditional chili beans & beef served with corn chips and cheese N/A
  • Chicken / Scallops or Atlantic salmon N/A
  • Venezuelan - Black Roast Beef, Fetta cheese, capsicum & lettuce N/A
  • Calamari Crumbed squid rings & chips N/A
  • Chicken - Shredded Breast fillet, Cheddar, Fetta & caramelized onion N/A
  • Gourmet - Shredded chicken , Cheddar, Fetta, Guacamole & Mesculin N/A
  • Honey Oat N/A
  • Steak & Cheese N/A
  • Chicken Strips N/A
  • Coke - 390ml N/A
  • Avocado N/A
  • Spinach N/A
  • Diet Coke - 390ml N/A
  • Carrot N/A
Earthy Eats

Earthy Eats

location

Address

19 Kingsway, Launceston TAS 7250, Australia

phone

Phone

0363809426

clock

Opened hours

Monday: 8:30 AM – 4:00 PM, Tuesday: 8:30 AM – 4:00 PM, Wednesday: 8:30 AM – 4:00 PM, Thursday: 8:30 AM – 4:00 PM, Friday: 8:30 AM – 4:00 PM, Saturday: 9:00 AM – 3:00 PM, Sunday: Closed
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Australian , Cafe Food , Health Food , Vegan , Vegetarian

features

Features

Visa ,  Mastercard ,  Wheelchair accessible ,  Kid Friendly ,  Seating ,  Free Wifi ,  Child-friendly ,  Outdoor Seating ,  Takeout ,  Cafe

Location
19 Kingsway, Launceston TAS 7250, Australia