East African Restaurant in Melbourne Menu

3 Spicy Pork Don
- Wok-fried Marinated Pork with Vegetables in Chili Sauce
Stone Pot Bibimbab is served with mixed vegetables including bean shoot, carrot, mushroom, zucchini, soybean sprouts and egg cooked sunny side up on steamed rice finish with sesame seaweed. $16.00
- Soybean soup with tofu and vegetables
30 Ramen $8.00
- Korean-style instant noodles with egg
Extra Cheese $3.00
53 Spicy Rice Cake with Ramyeon $17.00
- Braised Rice Cake with Vegetables and Ramyeon and Special Chilli Sauce
16 Chicken Teriyaki Bento
- Deep-fried Chicken with Vegetables in Teriyaki Sauce
17 Spicy Tofu Bento
- (NON SPICY available) Wok-fried Tofu with Vegetables in Spicy Sauce

38. Ebi Don $10.90
- Prawn omelette with special sauce on rice
2. Assorted Tempura $8.30
- Deep fried prawns and vegetables cooked with tempura light butter
17. Yasai Ramen $10.50
- Assortment of vegetables on Japanese ramen noodles soup
10. Unagi Don $13.90
- Grilled eel served on rice with egg and special sauce
8. Gyu Don $9.90
- Thinly sliced beef cooked in sukiyaki sauce served on rice
23. Niku Udon $10.90
- Thinly sliced beef served on udon noodles soup (Chicken available)
20. Pork Ramen $10.90
- Tasty Japanese marinated chasyu pork slices on ramen noodles soup
64. Tan Tan Ramen $10.90
- Japanese ramen with spicy pork mince served in tan tan base soup

Caesar salad $19.50
- With all the usual suspects (anchovies optional)
Pepperoni
- Sliced pepperoni, green capsicum & chilli flakes
Pumpkin & feta
- Roasted pumpkin, feta & basil
Matriciana
- Chilli spiked napoli with bacon & kalamata olives
Crumbed calamari rings dusted in lemon pepper with greek salad & basil mayonnaise $27.50
Chocolate & porter mousse with salted caramel ice cream $14.50
Blazing saddles parma
- Smoky chipotle beans & fresh sliced jalapeno
Original
- Double smoked leg ham, napoli & cheese

Freaking hot
Combo
- Drink + chips or salad
Tornado potato $4.50
- Golden and perfectly crisp potato with an unique twst of snowing vegetable and chili flakes (optional)
Snowing vegetable
-Flavoured $46.95
Original
Try mixed flavour
-Regular (4pcs) $10.95

Kaseplatte - Ash goat cheese, walnut cheese, parmesan cheese, gruyere & blue saint agur, served with crackers, bread, virgin olive oil, fig jam & dates $17.00
Curryworst - A twist on the Berlin style sausage with saurkraut, mayonnaise & tomato sauce $8.50
Seasoned Pomme Frites - Fries with home-made ''Maschinegewehr Sauce'' $7.00
Charcuterie-Platte - 5 different types of meat served in a European style with freshly baked bread, sauerkraut, pickles & virgin Australian olive oil $17.00
Charcuterie-Platte & Kaseplatte $29.00
Charcuterie-Platte & Kaseplatte + a Bottle of Wine of Your Choice Bottle Price + $10.00
Schnitzelburger - Deep fried schnitzel served in a bun with tasty cheese, sauerkraut & ''Maschinengewehr Sauce'' $8.50
Snack Bowl - A bowl of mixed nuts or gummi bears $5.00

Tofu $39.00
Chicken bibimbam $12.00
-Extra rice $2.00
-Tofu bibimbam $12.00
●Don
- Mild or spicy meat served on steamed rice
Agedashi tofu $7.00
- Deep fried tofu in soy based broth
Spicy pork bulgoki $15.00
- Stir-fried thinly sliced pork belly with sweet chili sauce
●Step 2

Tori curry don $12.80
- Japanese style curry chicken fillet on rice
Sake sushi & sashimi
- Deluxe combination of salmon sushi & sashimi (5pcs of sushi and 9 pcs of sashimi)
-Main $27.00
Cha Shu ramen $13.50
- Sliced pork and vegetables ramen in soy soup
Unagi $5.80
- Smoked Eel
Avocado & cucumber roll * $9.00
- Avocado & cucumber on seaweed roll
Ebi $4.40
- Cooked prawn
Chicken-katsudon $12.50
- Crumbed chicken fillet cooked with egg on rice

Smashed avo, roast cherry tomato, danish feta, baby herbs, toasted rye bread (GFO, V) $18.50
Capricciosa, san marzano tomato, fior di latte, ham, kalamata olives, mushrooms, white anchovies $24.00
Butternut pumpkin risotto, toasted hazelnuts, meredith valley goat's curd espuma, fine herbs (GF, V) $22.00
Country terrine, golden raisin mostarda, crisp bread $16.00
●Mains
●Pastarisotto
Vanilla porridge, freeze dried rhubarb, fresh strawberries, toasted coconut (V, VGO) $14.00
Salt & vinegar spiced calamari fritti, lemon, aioli $16.00

Takosu - Sliced octopus served w/ Jap radish and vinegar sauce $10.50
Ramune - Japanese Lemonade $6.00
Ika - squid $6.00
German Potato - Stick potatoes and bacon pan fried with garlic butter $8.50
Yasai itame - Vegetables pan fried w/ choice of beef or pork w/ garlic sauce $10.30
Tsukemono - Combination Japanese daily pickles $6.50
Nasu hasamiage - Egg plant stuffed with minced chicken with tempura butter $8.80
Maguro - tuna $8.00

Gourmet breakfast $12.00
- Scrambled eggs on toast with smoked salmon, lettuce, onion and capers
Toasted raisin bread $6.00
Crepe italian delight $12.50
- Italian vegetables in a napoli sauce with parmesan cheese and basil
Fried eggs with mushrooms on toast $10.00
Vegetarian $10.50
- Cheese, eggplant, zucchini, mushrooms, capsicum, olive and feta cheese
Crepe de banane $9.00
Crepe potato spinach $10.50
- With cheese and spring onion
Special vegetarian breakfast $11.50
- Fried eggs on toast with mushrooms, grilled tomato, grilled eggplant and bocconcini cheese

Nearby Sample Menus