East African Restaurant in Melbourne Menu

None

Nearby Sample Menus

Chicken nuggets & chips $10.00
Sriracha chicken $21.00
- Chicken, roasted capsicum, spring onion & sriracha sauce
-Add bacon & cheese $6.00
Bruschetta (V) $11.00
- Fresh tomato, red onion & basil on toasted ciabatta with drizzle of olive oil & balsamic glaze
Jerk chicken $17.00
- Jerk chicken, avocado & mango with citrus olive oil dressing, mixed lettuce, olives, red onion, cucumber & tomato
Garlic & cheese $10.00
- Garlic, mozzarella & sea salt
Steak chips (V) $10.00
- Golden Thick cut chips served with BBQ aioli
Spaghetti napoli $10.00

Rustica spiced fruit toast $7.50
- With st david´s butter/ spreads
Heirloom carrot & beetroot salad $10.50
- With sweet & sour currants/micro greens/whipped goats cheese
-with shaved ham/provolone/tomato $10.50
Croissant by rustica $7.00
- With spreads
Green eggs & ham $19.50
- Rocket pesto scrambled eggs/thick cut maple glazed bacon/potato & zucchini hashbrown/rhubarb, pear relish
Spanish baked eggs $18.50
- Fresh chorizo/cherry tomatoes/mt zero olives (unpitted)/roasted red onion/manchego cheese
-with fresh tomato/buffalo mozzarella/basil/jamon $17.50
BREAKFAST-served until 2pm

Penne Carbonara $12.00
Fettucini Carbonara $22.00
- Bacon, eggs, cheese and a hint of garlic with a touch of cream.
Chicken Alberto $29.00
- Tender chicken breast topped with a seeded mustard creamy sauce with potatoes and seasonal vegetables.
Canneloni $23.00
- Homemade baked pasta roll filled with a mix of meat, cheese, spinach, ham and eggs, covered with rich Bechamel and Bolognese sauce.
With Grilled Prawns $26.00
Banana Split $15.00
- Old time classic banana split. Vanilla ice cream with split banana, hot chocolate fudge, cream and crushed nuts.
Bruschetta $10.00
- Toasted Italian bread with basil pesto and a capsicum, Spanish onion, tomato salsa and olives.
Plain Pasta $10.00

-Egg custard bao
- Sweet egg custard bun
Golden monkey basket $96.00
- 4-6 People, pork xlb x6, chicken & prawn xlb x6, sui mai x6, beef shui jiao x6, vegan shui jiao x6, bao of your choice x6
Chilli broad beans (V)
- Perfectly seasoned with just the right amount of heat
-3x Beef shui jiao
- Beef, onion & coriander dumplings
●Steamed baskets
- Leave it to ous, 1 per person if hungry, or share 1 between 2 people if peckish
-3x Lamb & scallion shui juao
- Lamb, spring onion & coriander dumplings
-3x Squid shui jiao
- Squid & carrot dumplings
Buddha's basket (V) $27.00
- Vegetable xiao long bao x4, vegan shui jiao x4, vegetable bao x3

Seasonal fruit salad $8.00
Blue Swimmer Crab & Apple Salad $19.00
- With avocado & soft herbs
Sliced turkey ciabatta $10.50
- cranberry, rocket, brie & spring onion
Tandoori chicken salad $12.00
- couscous, cucumber, cherry tomatoes & mint yogurt
Togarashi Tofu $9.50
- cucumber, capsicum, spinach, Japanese mayonnaise, coriander, carrot
Roast pork $17.00
- roasted vegetables, crunchy cracking, gravy & apple sauce
Soup of the Day $12.00
Salads

Jensen’s Red, Gippsland Blue, Top Paddock & Maffra Chedda $22.00
To Share: Charcuterie Platter - Terrine, Rillettes, Pâté, French Sausage & Home-Made Pickles $18.00
Bombe Alaska - Ice-Cream Gâteau with Dried Fruits on Almond Biscuit, covered in Meringue & Flambéed with Grand Marnier $16.50
Coq au Vin - Chicken Thighs in Red Wine, Mushrooms and Lardons, served in a Ramequin $35.00
Chocolate & Black Cherry Tart - Rich Ganache Tart with Black Cherries Marinated in Kirsch $16.50
Escargots à la Bourguignonne - Snails Baked in an Earthenware Ramequin with Shallots, Red Wine & Garlic Butter (½ / 1 dozen) $16.00/$24.00
Crevettes - Pan-Fried King Prawns on Saffron Risotto, with a Prawn & Chilli Oil (Entree/Main) $22.00/$36.00
Salade Nicoise - Fresh Yellow-Fin Tuna, Tomatoes, Beans, Egg, Potato, Olives & Anchovies, Tossed in a Herb & Olive-Oil Dressing $18.00

French toast $16.00
- Served with fresh strawberries, whipped cream, maple syrup
Veggie breakfast $18.00
- Two poached eggs, roasted tomatoes, spinach, herb roasted mushrooms, avocado smash, served with toasted bread
Eggs atlantic $17.00
- Served with smoked salmon, poached eggs hollandaise (GF) on request
Big breakfast $21.00
- Choose your eggs, pork and fennel sausage, bacon, herb roasted mushrooms, roasted tomatoes, served with toasted bread (GF) on request
Pork eggs $17.50
- Two poached eggs, 100g pork belly, hollandaise sauce
Veggie omelette $16.90
- Spinach, Spanish onion, olives, mushroom, served with toasted bread
Corn fritters $17.00
- Served with crispy bacon, tomato relish, rocket
Toast with jams $7.00
- Toasted ciabatta bread, served with jams, butter

ADD: lemon pepper calamari, marinated lamb kebabs or char-grilled chicken breast.
FOCACCIA BREAD (v) 7.00
- Garlic & & cheese, or pesto & cheese
SEASONAL VEGETABLES (v/gf) 6.00
- Sauteed in garlic & Extra Virgin olive oil.
Dessert Pizza 14.00
- Caramelised banana, marshmallow & nutella finished with whipped cream & strawberries.
Salmon 21.90
- Pan-seared salmon on roasted chat potatoes & aparagus & topped with avocado salsa
MEXICAN CHICKEN WRAP 15.90
- Chilli marinated chicken tenderloins wrapped in a flour tortilla with lettuce, tomato, cheese, sour cream & guacamole. Served with chips.
(Not available with $12 pizza deal)
Cream of Broccoli Soup 7.00
- Served with garlic & parmesan crouton

Spotted dick pudding $12.00
- Famous british pudding served with warm custard & vanilla ice cream
-Mushroom sauce
Greek salad $10.00
- Crispy lettuce, olives, spanish onion, roasted capsicum, salad leaves, cherry tomatoes, cucumber, drizzled with homemade salad dressing
Smoked salmon salad $21.00
- Smoked salmon tossed with sliced cucumber, salad leaves cherry tomatoes, fresh dill, drizzled with lemon juice & homemade dressing
Chicken schnitzel $23.00
- Plain chicken schnitzel with your choice of sauce
Crunchy chicken salad $23.00
- Sliced marinated chicken breast mixed with salad leaves, crispy lettuce, sprouts, sliced carrot, cucumber, cashews and tossed with coriander & mint leaves, finished with sweet & sour lime dressing
Sticky date pudding $10.00
- Served with butterscotch sauce & vanilla ice cream
Vegetarian pasta $19.00
- Pasta tossed with pumpkin, roasted capsicum & spinach in basil pesto sauce topped with feta cheese

Mushroom - Black Sesame Rye Bao $10.00
- (cheesy portobello mushroom w/roasted sesame mayo)
Da chicken bao $4.00
- egg and shiitake mushroom
Gua Bao Box $14.80
- Choose any 3 gua baos - braised pork/ roast pork/ fried chicken/ fried silky tofu or crispy eggplant
Fried Chicken Gua Bao $5.20
- Cabbage slaw w/mayo
Veggie Pack (V) $9.70
- Choi bao / taro bao / fried silky tofu gua bao
Sauces $0,50
- Sweet chilli mayo / yuzu aioli
Sweet Potato Fries $6.00
Popcorn Chicken $8.00