East End Den in Melbourne Menu

None

Nearby Sample Menus

  • ICEBERG LETTUCE & HERB SALAD CUCUMBER, SPROUTS & NUOC CHAM 12.50
  • STEAMED THAI DIM SUM OF PORK & PRAWN (4PCS) 14.50
  • ONE SIDE SEARED YELLOW FIN TUNA CHILLI JAM & PINK GRAPEFRUIT SALAD 29.50
  • PINEAPPLE & EGG FRIED RICE SPICED SHREDDED CHICKEN, CASHEW, MINT & CHILLI 20.50
  • BROWN OR COCONUT RICE 4.50
  • WAGYU BEEF SIRLOIN STIR FRY JUNGLE CURRY PASTE & HOLY BASIL 31.50
  • ISAAN STYLE SPICY HOT BBQ CHICKEN CHILLI & SHALLOT NAHM PRIK 26.50
  • CRISPY SOFT SHELL CRAB GREEN CURRY FRIED RICE, THAI BASIL 26.50
  • Banana bread, vanilla cream & blueberries $14.50
  • Pate de foie gras (25g): with brioche $26.00
  • Chateaubriand: salt roasted for two, confit shallots, red wine sauce, sauteed mushrooms, garlic mash, rocket & pear salad $84.00
  • Nicoise salad, confit tuna $27.00
  • Croque Monsieur/Madame - ham, gruyere, bechamel & mustard toasted sandwich $16.50/$18.50
  • Organic steamed vegetables $10.50
  • Fresh Italian buffalo mozzarella (100g) $24.50
  • Hunter's terrine with pickles, pate & sourdough $21.50
  • -Add chorizo $5.00
  • Grilled chorizo $15.00
    • Spanish chorizo & goats cheese topped with charred corn, roasted capsicum & salsa verde
  • -Cream cheese
  • -Mascarpone
  • Avocado & feta smash (V) $15.00
    • Avocado, lemon & chilli smash topped with persian fetta & micro herbs
  • -Vegemite
  • Persian fetta $4.50
  • Green bean & fig (V / VE) $14.00
    • Blanched green beans, rocket, pomegranate & fresh pig, tossed with verjuice & persian fetta
  • Pakora (2 pc) $4.00
  • Aloo Paratha / Gobi Paratha / keema Naan / Paneer Naan / Kashmiri Naan $4.25
  • Lamb Rogan / Josh / Vindaloo $12.90
  • - Small $3.00
  • Cholle Bathure $10.90
  • Dosa Combination $12.50
    • 1 Masala Dosa, 1 pc Iddly, 1 pc Vada
  • Kheer / Gulab Jamun $2.50
  • Saturday only
  • 1 choice of soup
  • For 2 People $120.00
  • Upgrade a bowl of steamed rice to Stone Pot Bibimbab $12.00
    • (steamed rice with vegetables and your choice of beef/pork/chicken/tofu with chili/soy sauce)
  • Sharbet $4.00
  • 45 Tofu Bibimbab
  • Extra bowl of steamed rice $3.00
  • For 2 People $76.00
  • You can choose ONE between Spaghetti and Streamed Rice
  • Handmade Muesli 10.00
  • Gelato e sorbetto 12.00
    • A selection of locally made gelato, nut praline
  • Pesce del giorno market price
  • Agnello al forno 38.00
    • Slow braised lamb in white wine, chilli, garlic, herbs, tomato and fresh peas.
  • Antipasto della casa
    • Seasonal assaggini from both the land and sea
  • Italian fried potatoes, rosemary, garlic 8.00
  • Risotto del giorno market price
  • Contorno
  • Rotolo of Baked Ricotta 24.00/32.00
    • Baby spinach,‏ pumpkin, sage brown butter sauce
  • Yarra valley feta, tomato & lemon oil on toast 12.00
  • Textures of Watermelon 17.00
    • Gin and tonic jelly, lime and mint sorbet
  • DESSERT
  • Mirto di Sardegna 11.00
  • Large Herbed Gnocchi with Beef & Pork Ragout 12.00
  • Grilled Zucchini, White Anchovy, Parmesan 12.00
  • Summer Berries 17.00
    • Lemon yogurt sorbet, sable breton, strawberry marshmallow
  • Small 6.00
  • Beef goulash 26.00
    • with Spatzli
  • Rahm Schnitzel 26.00
    • Veal escalope in a creamy white wine sauce
  • Large 12.00
  • 2 sausages 16.00
  • Schnitzel Holstein 28.00
    • crumbed veal Schnitzel topped with fried egg and anchovies
  • Creamy fish soup with prawns 15.00
  • - Mashed potato
  • Beef yakiniku with rice
    • Stir fry beef with special tasty yakiniku sauce and mixed salad served on top of rice and garnished with yellow pickles, coriander and shallots
  • Teriyaki chicken with rice
    • Japanese grilled chicken with teriyaki sauce served on top of rice and garnished with yellow pickles, seaweed, tomato, sesame seeds and shallots
  • Katsu-don with rice
    • Crispy fried chicken/ pork cutlets or tempura prawns served on top of rice with katsudon sauce, egg and onion
  • Miso katsudon with rice (chicken/pork)
    • Crispy fried chicken/pork cutlets or tofu served on top of rice served with miso sauce (soy bean paste) and mixed salad, garnished with yellow pickles and sesame seeds
  • Kay's chicken with rice (sweet and sour)
    • Fried battered chicken, mixed salad served on top of rice with special hanaichi sauce and garnished with tomato, coriander and shallots
  • Udon noodle soup
    • Choices of tempura prawn/chicken teriyaki/karaage chicken/beef
  • Japanese curry with rice
    • Our signature japanese mild curry sauce with crispy fried chicken /pork cutlets or tofu served on top of rice and garnished with red pickles
  • Chilli chicken with rice
    • Fried battered chicken, mixed salad served on top of rice with special chilli sauce and garnished with tomato and coriander
  • Xiao Long Bao - Juicy Steamed Pork Dumplings. $6.80
    • Tip: Allow To Cool, Pierce The Top, Slurp The Soup, Add Traditional Chinese Vinegar & Enjoy (3)
  • Chinese Broccoli With Sliced Garlic in a Oyster or Garlic Sauce $10.80
  • Golden Pan Fried Veggie Dumplings - Pumpkin, Spring Onion, Soy Beans & Mushroom (4) $8.80
  • Soft Shell Crab Sliders With Siracha Sauce (2) $13.80
  • Chilli Pork, Beetroot & Sesame Dumplings (6) $9.80
  • Chicken Dumplings, Quinoa Salad, Leafy Greens, Broad Beans, Red Onion & Pickled Daikon In Tangy Ginger Dressing (5) $10.80
  • Pan Fried Eye-Fillet Steak In Honey & Pepper Sauce $17.80
  • Crackling Roast Pork Belly on a Bed of Cucumber & Pickled Veggies $15.80
  • FOCACCIA BREAD (v) 7.00
    • Garlic & & cheese, or pesto & cheese
  • CHILLI BEEF PIZZA 14.00
    • Chilli con came, capsicum, Spanish onion, sour cream, guacamole & chilli dressing
  • RMH VEGGIE BURGER (v) 17.90
    • Middle-eastern chickpea, quinoa & harissa patty with beetroot chutney, tomato, garlic aioli & lettuce on Turkish bread. Served with chips
  • CHILLI CHEESE FRIES 9.00
    • A bowl of fries topped with chilli con carne, melted cheese, sour cream, guacamole & a chilli emulsion
  • GARDEN SALAD (v/gf) 8.00
    • Drizzled with balsamic dressing.
  • SWEET POTATO CHIPS (v/gf) 6.00
  • Salmon 21.90
    • Pan-seared salmon on roasted chat potatoes & aparagus & topped with avocado salsa
  • YUCATAN CHICKEN (gf) 19.90
    • Char grilled breast saffron & black-eyed pea gumbo. Topped with salsa fresca
  • Mushroom, tomato, spinach, bacon, hashbrown sausage $3.00
  • Vegetarian $10.50
    • Poached eggs with tomato, balsamic rocket on sourdough
  • Urban smash $11.00
    • Poached eggs with smashed avocado & feta on multigrain toast
  • Granola $11.00
    • Served with low fat yoghurt & berry coulis
  • Bacon & eggs on toast $9.90
  • Urban breakfast wrap $9.50
    • Scrambled eggs with mashed avocado & tasty cheese
  • Brioche served with mascarpone strawberries walnuts & maple syrup $15.50
  • Salmon, avocado $3.50
  • Darac style BBQ beef cooked on sizzling stone grill served with vegetables, mushrooms and fried rice
  • Tofu bibimbam $12.00
  • Grilled sashimi set 2 $25.00
    • Seared fillets of salmon and soured mackerel sashimi prepared on the table
  • Beef bibimbam $12.00
  • Tofu steak $17.00
    • Grilled tofu with ground radish, green salad and teriyaki
  • -Beef don $10.90
  • Potato wedge
    • Deep fried potato wedges with sweet chili sauce
  • Cheese kimchi sausage stew
  • Grilled Tomato $3.5
  • Lightly fried local southern colamari with rocket salad, lemon & harissa $21
  • Carb' free breakfast - grilled tomato, spinach, mushrooms & two eggs how you like $17
  • Roma tomato risotto with zucchini chili & basil $20/$27
  • Rocky rood ice cream sundae $14
  • Spanish omelette $16
  • Sprouts, Shoots, Seeds & Herbs $4
  • Tuscan vegetable & bean soup $13
  • Goat's cheese salad $13.00
    • leaves, walnuts,mustard dressing
  • Cabbage slaw $14.00
    • pickled mayo, peas, soft boiled egg
  • Gnocchi Pomodoro $24.00
    • basil, salted ricotta
  • Garlic bread $9.00
    • garlic butter, herbs
  • Focaccia $7.00
  • Smoked Salmon $25.00
    • fiore di latte, mozzarella, capers, red onion, garlic oil
  • Bruschetta $13.00
    • tomatoes, basil, garlic
  • Mediterranean tastes $25.00
    • mezze tray
East End Den

East End Den

location

Address

51 Little Bourke St, Melbourne, Victoria 3000, Australia

phone

Phone

0396509979

clock

Opened hours

Tuesday: 16:00-23:00, Wednesday: 16:00-23:00, Thursday: 16:00-01:00, Friday: 12:00-03:00, Saturday: 12:00-03:00,
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Australian , Bar , Contemporary , European , Pub Food , Vegetarian

features

Features

Reservations ,  Bar Scene ,  Seating ,  Serves Alcohol ,  Waitstaff

Location
51 Little Bourke St, Melbourne, Victoria 3000, Australia