Address
, Corner New England Highway & Banks Street, East Maitland, Maitland, New South Wales 2323, Australia
East Maitland Bowling Club in East Maitland Menu
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Nearby Sample Menus
- Windsor Grill - 120g Scotch Fillet, bacon, lamb cutlet, herb and garlic sausage, grilled tomato and egg $26.00
- Seasoned Wedges (v) - w/ sour cream and sweet chilli sauce $10.00
- For Grills and Schnitzels only -
- Double beef and bacon burger - two beef patties, bacon, cheese and tomato sauce $12.00
- Garlic Bread $6.50
- Kids under 12 receive a free Paddle Pop -
- 1/2 rack bbq ribs - a half serve of our smokey BBQ ribs in whiskey and hickory marinade $12.00
- BUFFALo Chicken Wings - (10) w/ ranch dressing $11.50
- - Creamy garlic / Mushroom / Jack Daniels BBQ / Peppercorn $3.00
- Cocktail spring rolls with Asian dipping sauce $8.00
- Vegetarian pizza or pasta (ask the chef) $17.00
- Hawaiian pizza $10.00
- Spaghetti meatballs $10.00
- Traditional Caesar salad $18.00
- 400g Yearling Rump $29.00
- Catch of the day - see specials board Market Price
- Calamari - w/ lemon & tartare $14.50 / $18.00
- Gypsy Veal- Sweet chilli, sun dried tomato's, bacon, mushrooms in tomato white wine sauce. $21.00
- Veal Singara- Chilli, bacon, capsicum, onion, mushrooms and olives in tomato white wine sauce. $23.00
- Pepper Steak- cracked pepper in cream sauce. $24.00
- Chicken Princess- Ham, cheese, asparagus in cream sauce. $22.00
- Chicken Capri - Prawns, crab, squid, bacon, mushrooms and a muscle in tomato or cream sauce. $24.00
- Steak Dianne- Garlic, Worcestershire and cream sauce. $24.00
- Irene Caesar- Anchovies $9.00 / $14.00
- Chocolate Chip $25.95
- A Little Sin $9.95
- Lemon Meringue $26.95
- Original Sin $38.95
- Ascot $149
- French Vanilla $23.95
- Caramel Mudcake $28.95
- Treasure Cake $38.95
- Sauce - Tomato N/A
- Double Crunch Burger Combo Large - 1 x Double Crunch Burger 1 x Seasoned Chips - Large, 600ml drink $8.95
- Original Recipe Chicken 1 Piece - $3.00
- So Salad $4.95
- Original Recipe Chicken 5 Pieces $12.95
- Original Tenders 3 pieces - 1 x Original Tenders - 3 pieces (inc. 1 aioli dipping sauce) $6.95
- Hot & Spicy 3 Piece Box - 3 x Hot & Spicy 1 x Potato & Gravy - Regular 1 x Dinner Roll 1 x Seasoned Chips - Regular, 375ml drink $10.95
- Zinger Bacon and Cheese Burger combo - 1 x Zinger Bacon & Cheese Burger 1 x Seasoned Chips - Regular, 375ml drink $8.95
- Jalapeno Jelly (LG) $1.95
- Avocado & Crumbed Mushroom Avocado & Crumbed Mushroom Salt and pepper crumbed mushrooms, Cajun potato chunks, sliced avocado, salad greens, carrots, cherry tomato, red onions, cucumber, mixed $14.75
- Crispy Chicken Burger 100% chicken breast coated in seasoned crumbs, with lettuce, beetroot, tomato, red onion rings, cheese and Hog’s Breath Ranch dressing. $13.95
- NEW Char-Grilled Pork Cutlet - Barkers Creek grain-fed pork cutlet (approx 350g), dusted with blackened seasoning, topped with grilled pineapple, bacon and onions. We add Jalapeno jelly on the side. $32.95
- Calamari Prime Rib – Tender Prime Rib topped with salt and pepper crumbed calamari rings and honey sweet chilli sauce. Traditional Cut $34.95 / Lite Cut $27.95
- Pepper Sauce (LG) $1.95
- Potato Gnocchi Potato Gnocchi Traditional little Italian potato dumplings, served in a rich Napoletana (tomato & basil) sauce, with shaved parmesan cheese. A bowl of fresh house salad is serv $19.95
- Grilled Chicken & Ranch Burger Char-grilled chicken breast, lettuce, beetroot, tomato, red onion and ranch dressing in a toasted bun, with Hog Tail Fries. $9.90
- CUCUMBER RAITA – Grated cucumber mixed with fresh yoghurt and mild spices. $3.50
- FISH VINDALOO – Very hot! $16.90
- BASMATI BOILED RICE (M/L) $2.50 / $3.50
- ALOO MUTTER - Served with Rice & Papadums $9.90
- PRAWN MALABAR – Prawns in a coconut cream with chilli and roasted garlic. $16.90
- MUTTER PULAO (Veg / Meat) – Cooked with fresh green peas with a touch of spice and cream. $9.50 /$13.50
- SAAG (LAMB BEEF CHICKEN) – Simmered in a puree of fenugreek flavoured spinach. Guaranteed to please! $14.99
- SEEKH KEBAB – Beef mince marinated with freshly ground spices, ginger & garlic paste. Thin coated on skewers in a tand- oori oven. $9.90
- Asparagus open melt Asparagus, mozzarella cheese and fresh tomato on toasted sourdough $11.00
- Sandwiches -
- - Mushroom $3.00
- - Tomato onion avocado lettuce $10.00
- Bacon and Egg Roll Toasted Ciabatta filled with streaky bacon, two eggs and finished with tomato relish and aioli sauce $12.00
- - Avocado $3.00
- Sauteed Mushrooms Stack Sauteed mushrooms, grilled tomato, basil pesto, danish feta on soy n linseed sourdough $15.00
- - Chicken cheese bbq sandwich $9.00
- Olives N/A
- Mayo N/A
- Avocado N/A
- Diet Coke - 390ml N/A
- Chicken Parmigiana Melt N/A
- Oven Roasted Chicken Sub N/A
- Raspberry Cheesecake N/A
- Hot Chilli N/A
East Maitland Bowling Club
Phone
0249345590
Opened hours
Monday: 9:00 AM – 10:00 PM, Tuesday: 10:00 AM – 10:00 PM, Wednesday: 10:00 AM – 10:00 PM, Thursday: 10:00 AM – 11:00 PM, Friday: 9:00 AM – 12:00 AM, Saturday: 9:30 AM – 12:00 AM, Sunday: 9:00 AM – 10:00 PM
Price
None
Type
None
Service
None
Cuisine
Bar
Features
Reservations
, Corner New England Highway & Banks Street, East Maitland, Maitland, New South Wales 2323, Australia
- East Maitland Bar Menus
- Matiland Bar Menus