Address
86 Dixon St, Sydney, New South Wales 2000, Australia
East Ocean Restaurant in Haymarket Menu
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Nearby Sample Menus
- Karaage Ramen (1/2) $5.80
- Ice-Cream 3 Scoops $6.40
- Lightly Deep-Fried Eggplant served with Tempura Sauce $4.90
- Cold Soba Salad $8.80
- Kimchi and Natto $3.80
- Octopus Carpaccio $7.90
- Squid Sushi (4p) $7.90
- Prawn Cutlet (3p) $2.80
- Basil - stir fried chilli paste with mixed vegetables, bamboo and sweet basil (Chicken, Beef or Pork/Seafood or Prawn) $8.90/$10.90
- Pad Pak Boong - stir fried morning glory with oyster sauce $8.00
- Kana Moo Grob - stir fried crispy pork with Chinese broccoli and chilli $9.90
- Fried Rice Crab (Khoa Pad Poo) $11.90
- Panang Curry - thick mild curry with green bean, peanut & lime leaves (Chicken, Beef or Pork/Seafood or Prawn) $8.90/$10.90
- Fish Cake 4pcs $6.90
- Pad Kra Prao - stir fried with chilli, bamboo shoot, green bean and Thai holy basil (Chicken, Beef or Pork/Seafood or Prawn) $8.90/$10.90
- Thai Fried Rice (Chicken, Beef, Pork/Prawn, Seafood) $10.90/$12.90
- Set F Deluxe Sashimi Platter 3-4 ppl 36pcs $36
- Grilled Prawn N/A
- Set B Sushi Sashimi Combo 2-3 ppl 24pcs $28
- BBQ Eel N/A
- Crab Meat N/A
- Set C Assorted Maki Platter 3-5 ppl 72pcs $45
- Set A Mini Maki Platter 3-5 ppl 90 pcs $38
- Freshly made daily A variety of freshly sliced raw fish such as salmon, tuna is available. Marinated Jellyfish, Octopus and Seaweed salad is also on offer. N/A
- Mun Buad - warm stewed warm sweet potato in coconut milk and palm sugar $5.50
- Lodt Shong Singapore - coconut milk with silky pandan dumplings $4.50
- Khanom Jeeb - steamed wonton dumplings of chicken and prawns $7.00
- Substitute items: Barbequed pork / barbequed roast duck / seafood / fried egg / crisp pork belly / prawns / calamari $2.00/$5.00/$5.00/$2.50/$2.00 $5.00/$5.00
- Som Dtum Bpu – a spicier northern region rendition, with pickled crab $12.00
- Khao Padt - fried rice with eggs and chinese kale $9.90
- Khanom Mann - steamed sweet potato cakes topped with shreadded fresh coconut $2.50
- Mhu Daad Diew - marinated pork loin, air dried and fried $10.00
East Ocean Restaurant
Phone
0292113674
Opened hours
Sunday
09:00 - 02:00
Monday
10:00 - 02:00
Tuesday
10:00 - 02:00
Wednesday
10:00 - 02:00
Thursday
10:00 - 02:00
Friday
10:00 - 02:00
Saturday
09:00 - 02:00
Price
None
Type
None
Service
None
Cuisine
Asian , Chinese , Seafood
Features
Reservations , Seating , Serves Alcohol , Child-friendly , Waitstaff , Takeout
86 Dixon St, Sydney, New South Wales 2000, Australia
- Haymarket Asian Menus
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