East West Buffet in Blacktown Menu

None

Nearby Sample Menus

  • Scrambled eggs with fetta cheese, tomato and chives on sourdough toast $13.90
  • Smoked salmon, cream cheese, lettuce, spanish onion and capers on sourdough $16.90
  • Turkey breast, Red Salmon or Salad $7.90
  • - Ice Cream $1.00
  • Fresh Fruit Salad $10.00
  • - with butter $4.90
  • - With butter $4.90
  • - with ricotta and honey $5.90
  • King Prawn $14.00
  • Chicken with Black Bean Sauce $11.00
  • Sesame Seed Prawn Toast (1/2 dozen) $11.00
  • Sweet and Sour Pork (Battered) $11.00
  • Curried Prawns and Rice $12.00
  • Chinese Chow Hall Fun (Flat noodle, not hot) -
  • Chicken Wings in Butter Sauce (1/2 dozen) $7.00
  • Barbeque Pork Omelette $11.00
  • Rice with Beef/Chicken in Satay Sauce (contain traces of peanut) $9.80
  • Salt and Pepper Soft Shell Crab $18.80
  • Fried Egg Noodles with BBQ Pork $13.80
  • Rice with Soy Chicken $10.80
  • Fillet Steak Cooked in Chinese Style $19.80
  • Spare Ribs with Peking Sauce $16.80
  • Phoenix Prawn Dumpling with Egg Noodles in Soup (5 per serve) $9.80
  • Beef with Vermicelli Cooked in Special Sa Cha Sauce Serve in Hot Pot $17.80
  • -Mango
  • Garlic bread $3.00
  • Deli delight ($2 extra)
    • BBQ sauce, bacon, beef and chicken
  • Byron bay ($2 extra)
    • Garlic base, bacon, prawns, chicken, sweet chilli
  • Vegetarian
    • Tomato base, onion, capsicum, pineapple, olives, mushroom
  • -Lemon lime
  • -Coffee
  • -Banana
  • Seriously Large Chips / PERi-PERi Chips $7.95
  • Mushroom Hummusphere Burger Field mushroom, tabbouli, red peppers & creamy hummus. $12.95
  • Chips (Large) $5.95
  • Chips (Regular) $3.95
  • Classic Wrap Chicken tenderloins, iceberg lettuce, tomato & light mayo. $7.95
  • Classic Burger Chicken breast, iceberg lettuce, tomato & light mayo. $8.95
  • Side Salad $3.95
  • Grilled Corn on the Cob (Large) $5.95
  • Orange Juice from $3.90
  • Cinnamonor Raisin Toasttwo slices, two slices, buttered $4.50
  • Gourmet Steak Sandwich - rump steak on toasted Turkish bread, with tomato, rocket, mild mustard sauce andsage and onion marmalade, served with beer - battered chips 16.5
  • Gourmet breads - served on toasted sourdough, Turkish bread or as a wrap add$1.90
  • Toasting add70c
  • Piccolo Latte $3.80
  • Kids Shake chocolate, caramel, strawberry, vanilla or lime $3.90
  • Espressotini - a shot of espresso blended with ice, served in a martini glass and topped with coffee beans $3.90
  • Crispy Chicken with Vermicelli $13.00
    • Bun Ga Don
  • Grilled Pork w/ Steamed Rice Noodle $14.00
    • Banh Hoi Thjt Heo Nuong
  • Tofu with Rice Noodle Soup $13.00
    • Pho Dau Hu
  • Tomato (Red) Rice - Add extra $1.00
    • Com Do
  • Crispy Chicken R/ Noodle Soup S $14.00/L $15.00
    • Pho Ga Don
  • Prawn & Pork Wrapped in Rice Paper $8.00
    • Goi Cuon
  • Grilled Pork Chops with Rice $12.50
    • Com Suon Nuong
  • Vermicelli w Veg Spring Rolls $13.00
    • Bun Cha Gio Chay
  • Chicken with Plum Sauce $13.50
  • Prawn with Soft Noodles $11.00
  • Chicken Mustard Sauce $11.00
  • Mix Vegetable Stir Fry $11.00
  • Chicken with Sate Sauce $13.50
  • Special 1 - Serves 1 Person - 1 x Sweet and Sour Pork, 1 x 2 Prawn Cutlets, 1 x Fried Rice $12.50
  • Beef with Rice Noodles $11.00
  • BBQ Pork in Plum Sauce $11.00
  • MARGHERITA - Cherry tomatoes, fresh tomato, basil & mozzarella n/a
  • CHICKEN & FETA - Seasoned chicken, baby spinach, feta cheese, cherry tomatoes, olives & oregano with garlic sauce n/a
  • PERI-PERI BEEF - Ground beef, pepperoni, mushroom, red onion, mozzarella topped with peri peri sauce n/a
  • SIMPLY CHEESE - Lots of mozzarella n/a
  • SPICY VEG TRIO - Baby spinach, fresh tomato, red onion & mozzarella topped with chilli flakes n/a
  • THE DELUXE - Pepperoni, ground beef, smoked leg ham, capsicum, red onion & mozzarella with oregano n/a
  • BBQ CHICKEN & RASHER BACON - Seasoned chicken, rasher bacon, red onion on a BBQ sauce base n/a
  • VEGORAMA - Capsicum, mushroom, baby spinach, red onion, fresh tomato, oregano with garlic sauce n/a
  • 57. Seafood Bean Curd Hot Pot 17.50
  • 191. Crab Omelette 10.50
  • 126. Fillet Lamb with BBQ Sauce 13.50
  • 23. Prawn Toast (3) 4.00 (6) 8.00
  • 189. Prawn Omelette 10.50
  • 226. Special Rice 11.50
  • 83. King Prawns with BBQ Sauce 15.50
  • 49. Vegetable Laksa 9.00
  • PISTA KULFI $4.50
  • PUNJABI STYLE LENTILS CURRY COOKED WITH FRESH HERBS & SPICES TARKA DAL (MILD) $9.90
  • Chum Chum N/A
  • BATTER FRIED ASSORTED GARDEN FRESH VEGETABLE FRITTER VEGETABLE PAKORA (4PCS) $4.90
  • GULAB JAMUN (2PCS)- CHEESE DUMPLINGS SOAKED IN SUGAR SYRUP $4.00
  • GulabJamun- Small/Big/Black/Cutlet/Cylindrical Gulabjamun N/A
  • A SUCCULENT CUBES OF BEEF MARINATED IN VINEGAR & BLEND OF AROMATIC SPIECES, COOKED IN A HOT GOAN SAUCE BEEF VINDALOO (HOT) $14.90
  • MINCED LAMB MARINATED IN EXOTIC HERBS & SPICES COOKED IN TANDOOR ON A SKEWER SEEKH KABAB $9.90
  • Byron Bay Chilli Prime Rib - Prime Rib with Byron Bay coconut and chilli sauce, the 2007 world champion of chilli sauces. Heat rating is 7 out of 10!! Traditional Cut $32.95 / Lite Cut $25.95
  • Rib & Steak Combo - We combine a flame-grilled sirloin steak and a small rack of baby back ribs smothered with hickory smoked BBQ sauce served on Cajun rice with Hog Tail Fries and house salad. $31.95
  • Tex-Mex Combo - Flame-grilled sirloin steak served with a chicken Chimichanga topped with cheese sauce and spicy Mexicana tomato salsa on Cajun rice. Grab an icy cold Corona and enjoy your fiesta! $27.95
  • Hoggies Loaded Potato Skins The Sicilian Marinated tomato & basil salsa topped with cheddar cheese and grilled to golden brown. Served with spicy salsa to turn up the heat. $10.95
  • NEW Barra & Prawns NEW Barra & Prawns Pan-fried barramundi fillet topped with 3 prawns and a creamy garlic sauce. Garnished with chives and a fresh lemon wedge. Accompanied by a generous serv $26.95
  • Sliced Avocado (LG) $2.95
  • Pineapple Ring (LG) $0.95
  • Calamari Prime Rib – Tender Prime Rib topped with salt and pepper crumbed calamari rings and honey sweet chilli sauce. Traditional Cut $34.95 / Lite Cut $27.95
  • Fillet Steak with Black Pepper Sauce N/A
  • Deep Fried Squid with Salt & Pepper N/A
  • Fried Rice with Seafood & Pineapple N/A
  • Braised King Prawn with Vegetables N/A
  • Combination Bean Curd Soup N/A
  • Live Lobster Sashimi (2 Courses) N/A
  • Mud Crab or Snow Crab with Ginger & Shallot N/A
  • Braised Supreme Shark's Fin M/P N/A
East West Buffet

East West Buffet

location

Address

1-7 Second Ave, Blacktown NSW 2148, Australia

phone

Phone

0296216077

email

Email

None

clock

Opened hours

Monday: 11:45 AM – 2:15 PM, 5:30 – 9:00 PM, Tuesday: 11:45 AM – 2:15 PM, 5:30 – 9:00 PM, Wednesday: 11:45 AM – 2:15 PM, 5:30 – 9:00 PM, Thursday: 11:45 AM – 2:15 PM, 5:30 – 9:00 PM, Friday: 11:45 AM – 2:15 PM, 5:30 – 10:00 PM, Saturday: 11:45 AM – 2:15 PM, 5:30 – 10:00 PM, Sunday: 11:45 AM – 2:15 PM, 5:30 – 9:00 PM
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Asian , Dessert , Japanese

features

Features

Location
1-7 Second Ave, Blacktown NSW 2148, Australia