Address
1-7 Second Ave, Blacktown NSW 2148, Australia
East West Buffet in Blacktown Menu
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Nearby Sample Menus
- Red Salmon, spanish onion, cucumber, lettuce and herb mayo $14.50
- - With butter $4.90
- Soup of the day with fresh sourdough bread $10.90
- Crumbed Chicken Strips, lettuce, tomato, avocado, cheese and a sweet chilli mayo in a wrap $16.50
- Vegetable Stack - marinated and grilled vegetables topped with grilled haloumi on sourdough $16.60
- Scrambled eggs with fetta cheese, tomato and chives on sourdough toast $13.90
- Poached eggs with rocket and avocado on sourdough drizzled with a semi dried tomato pesto $14.50
- Smokey bbq Beef Burger with crispy bacon, cheese, lettuce, tomato, onion and beetroot with chips $18.00
- King Prawns with Crab Meat Sauce $15.50
- Sizzling King Prawns $15.00
- Chicken with Tomato Sauce and Rice $12.00
- Dim Sims (1/2 dozen) (fried or steamed) $6.50
- Deep Fried Pork Spare Ribs with Peking Sauce $12.00
- Chicken $12.00
- Curried Chicken and Rice $12.00
- Satay Seafood Combination $15.00
- Rice with Beef/Chicken and Vegetables $9.80
- Spare Ribs with Peking Sauce $16.80
- Rice with Braised Fish Fillet $9.80
- Bean Curd with Roast Pork Serve in Hot Pot $18.80
- Chicken with Mixed Vegetables $16.80
- Fillet Steak Cooked in Chinese Style $19.80
- Pork Belly with Tasty Preserved Vegetable Serve in Claypot $16.80
- Sticky Rice Dumpling with Salted Pork and Salty Egg Yolk $5.80
- -Lemon lime
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Byron bay ($2 extra)
- Garlic base, bacon, prawns, chicken, sweet chilli
- Garlic bread $3.00
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BBQ meat
- BBQ sauce, ham, cabanossi, pepperoni, bacon
-
Garden delight
- Tomato and garlic basem onion, mushroom, diced tomato, olives
- Large pizzas from $8.90 each pick up from $11.90 each delivered
-
Mexicana
- Tomato base, pepperoni, beef, onion, chilli flakes
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Hawaiian
- Tomato base, double ham, pineapple
- Cheese Toastie toasted cheese sandwich $5.20
- Passionfruit Tiro $4.60
- Dirty Chai $5.20
- Freshly Baked Waffles - Shingle Inn’s famous waffles freshly baked to order on - site and served withice cream or cream and hand - made butterscotch or chocolate sauce $12.90
- Babychino / with marshmallows $1.00 / add 70c
- Gourmet Grilled Chicken Burger - beetroot chutney and mayonnaise on a brioche bun, served with beer - battered chips tender char - grilled chicken breast, avocado, tomato, red onion, lettuce greens $16.50
- Quiche - classic Quiche Lorraine served with a garnish salad $11.90
- Serrano Ham & Buffalo Mozzarella - skewered on garlic infused Turkish bread $11.00
- Grilled Corn on the Cob (Large) $5.95
- The Teaser Trio Creamy hummus dip with PERi-PERi drizzle, spicy red capsicum dip, toasted pita & spicy marinated olives. $12.95
- 8 Churrasco BBQ Ribs $8.95
- Chicken Hummusphere Pita or Burger Chicken breast, tabbouli, red peppers & creamy hummus. $12.95
- Whole Chicken Marinated, basted & flame-grilled to perfection. $18.45
- Chips (Regular) $3.95
- Whole Chicken with 1 large side* $23.85
- Red Pepper Strips $1.50
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Grilled Pork Chops with Rice $12.50
- Com Suon Nuong
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Grilled Pork/Spring Roll w Vermicelli $14.00
- Bun Thjt Nuong Cha Gio
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Crispy Chicken with Rice $13.00
- Com Ga Don
-
Spicy Pork Leg & Beef Soup S $13.00/L $15.00
- Bun Bo Hue
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Combination Seafood Noodle Soup $15.00
- Hu Tieu Do Bien
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Grilled Beef with Rice $14.00
- Com Bo Lui
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Tofu with Rice Noodle Soup $13.00
- Pho Dau Hu
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Sugar Cane Prawn with Steamed R/ Noodle $16.00
- Banh Hoi Chao Tom
- Honey Chicken $13.50
- Egg Flower Soup $5.00
- Chinese Vegetables (Choy Sum) - With Oyster Sauce $10.00
- Thai Red Curry Beef $13.50
- Mix Vegetable Omelette $11.00
- Lamb with Sate Sauce $13.50
- Deep Fried Duck with Plum Sauce $14.50
- Fried Wontons (12) $7.50
- TANDOORI CHICKEN - Seasoned chicken, Tandoori spices, fresh tomato, red onion, capsicum, topped with a mint & coriander sauce n/a
- PEPPERONI - Lots of pepperoni & mozzarella n/a
- CHICKEN & FETA - Seasoned chicken, baby spinach, feta cheese, cherry tomatoes, olives & oregano with garlic sauce n/a
- PRAWN BACON & FETA - Prawns, rasher bacon, feta, capsicum, fresh tomato, garlic sauce with oregano & chilli flakes n/a
- HICKORY BBQ PULLED BEEF - Slow cooked pulled beef, rasher bacon, pepperoni, red onion & mozzarella on a BBQ sauce base, topped with a Hickory BBQ sauce swirl n/a
- CHICKEN & CAMEMBERT - Sliced roast chicken breast, camembert, rasher bacon, cherry tomatoes, baby spinach, red onion topped with hollandaise sauce n/a
- BEEF & ONION - Ground beef, red onion & mozzarella on a BBQ sauce base n/a
- SPICY VEG TRIO - Baby spinach, fresh tomato, red onion & mozzarella topped with chilli flakes n/a
- 109. Chicken Szechuan Sauce 13.50
- 139. Mongolian Beef 13.50
- 3. Deep Fried Chicken with Chilli Garlic Sauce 13.50
- 99. Chicken with Ginger & Shallot Sauce 13.50
- 55. Combination Bean Curd Hot Pot 16.50
- 168. Deep Fried Duck with Crab Meat Sauce 15.50
- 165. Deep Fried Duck with Lychee Sauce 15.50
- 116. Scallops with Black Bean Sauce 16.90
- CHICKEN BIRYANI (RICE & CHICKEN COOKED TOGETHER WITH SPICES ON SLOW FIRE) $12.90
- MUSHROOM & GREEN PEAS COOKED WITH ROASTED SPICES, ONION, TOMATO, GINGER & GARLIC MUSHROOM MATTER BHAJI (MEDIUM) $11.90
- KUCHUMBER (TOMATO & ONION) $2.50
- SOFT DRINKS (1.25 LITRES) $5.00
- Chum Chum N/A
- CUCUMBER RAITA $2.50
- LAMB COOKED IN CASHEW NUTS SAUCE LAMB KORMA (MEDIUM) $14.90
- AN ARRAY OF VEGETABLES COOKED AROMATICALLY WITH RICH BLEND OF SPICES & GREEN HERBS MIXED VEGETABLE (MEDIUM/HOT) $11.90
- NEW Garlic Aioli $1.95
- Rocky Road Sundae 2 scoops of vanilla and 1 of strawberry ice cream, warm chocolate mud cake, chocolate fudge sauce, marshmallow, strawberry topping, whipped cream and toasted coconut. $8.95
- Avocado & Mushroom Wrap Sliced avocado and garlic mushrooms, with lettuce, carrots, and honey mustard dressing, wrapped in a grilled tortilla. $13.25
- Mashed Potato $3.95
- Chicken Dijonnaise - Marinated chicken breast char-grilled to perfection, topped with avocado and smothered with tangy Dijonnaise sauce. $24.95/ Lite Serve $20.95
- Monterey Cheese Sticks 6 small crumbed cheese sticks dusted in blackened seasoning with a chipotle & ranch dressing. $6.95
- Garlic Mushroom Prime Rib – Seared Prime Rib topped with fresh mushrooms sizzled in garlic butter. Traditional Cut $33.95 / Lite Cut $26.95
- Dianne Sauce (LG) $1.95
- Garlic King Prawns N/A
- Seafood Bean Curd Hot Pot N/A
- Live Lobster Sashimi (2 Courses) N/A
- Curried King Prawns N/A
- Pork Spare Ribs Peking Style N/A
- Fillet Steak with B.B.Q Sauce N/A
- Combination Bean Curd Hot Pot N/A
- Braised Beef with Oyster Sauce N/A
East West Buffet
Phone
0296216077
Opened hours
Monday: 11:45 AM – 2:15 PM, 5:30 – 9:00 PM, Tuesday: 11:45 AM – 2:15 PM, 5:30 – 9:00 PM, Wednesday: 11:45 AM – 2:15 PM, 5:30 – 9:00 PM, Thursday: 11:45 AM – 2:15 PM, 5:30 – 9:00 PM, Friday: 11:45 AM – 2:15 PM, 5:30 – 10:00 PM, Saturday: 11:45 AM – 2:15 PM, 5:30 – 10:00 PM, Sunday: 11:45 AM – 2:15 PM, 5:30 – 9:00 PM
Price
None
Type
None
Service
None
Cuisine
Asian , Dessert , Japanese
Features
1-7 Second Ave, Blacktown NSW 2148, Australia
- Blacktown Asian Menus
- Blacktown Dessert Menus
- Blacktown Japanese Menus
- West Asian Menus
- West Dessert Menus
- West Japanese Menus