East & West in Glebe Menu

None

Nearby Sample Menus

  • Tom Yum seafood (combination seafood with lime juice, herbs and fresh mushrooms) $ 8.50
  • Pad Thai stir fried thin noodle with tofu, peanut, bean sprouts and egg N/A
  • Mixed vegetables and tofu stir fried with basil chilli and cashew nuts N/A
  • Mixed vegetables and tofu $ 10.00
  • Stir fried eggplant, mixed vegetables and tofu with fresh basil N/A
  • Tom Kha Soup with mixed vegetables, lime juice, in coconut milk $ 7.00
  • Red curry (medium hot red chilli paste in coconut milk) N/A
  • Red curry (medium hot red chilli paste in coconut milk and mixed vegetables) N/A
  • Fouhl Fava beans crushed & simmered with garlic and lemon, served dressed with chopped tomatoes and olive oil with Almustafa's pickles on the side $14.00
  • Baklawa Filo pastry rolled and baked with nuts and honey syrup $3.20
  • Potato Coriander (optional chilli) Cubes of fried potato mixed with coriander, garlic, lemon and salt $14.00
  • Baba Ganouge Grilled smoked eggplant blended with tahini, lemon juice and garlic, served with light dressing of olive oil $12.00
  • Cousa (stuffed zucchini's - 4 pieces) Zucchinis stuffed with rice, minced lamb, herbs and spices simmered in a pot with fresh tomatoes and leg of lamb pieces $24.00
  • Lamb Shawarma with Potato Coriander Freshly sliced leg of lamb fillets marinated in herbs, spices and olive oil, grilled with tomato, capsicum and onion, with tahini sauce and potato coriander on the $21.50
  • Laham-mishwe (Lamb Shish-kebab 4 skewers) Tender cubes of premium lamb grilled over flame on skewers with capsicum and onion $20.00
  • Lamb Mansaf Baked leg of lamb torn into strips served on a bed of special rice cooked with herb and minced lamb and served topped with cashews and pinenuts, with yoghurt and chilli on the side $26.00
  • Smoky Bay Organic Pacific Eyre Peninsula SA $4.20
  • Royal Tokaji '5 Puttonyos Uszu' Tokaji, Hungary 2008 (250ml) $78
  • Mignonette and Dark Rye Bread -
  • Hand Cut Chips & Aioli $12
  • Char Grilled Rangers Valley Wagyu Flank Steak Jerusalem Artichoke Puree, Shallots & Bone Marrow $45
  • Di Majo Norante Moscato Del Molise Campomarino Italy 2009 Glass $12 / Bottle $112
  • Mulled Wine Cabernet Sauvignon, Tawny Port, Dubonnet, Fruits & Spices $15
  • Poli Merlot Grappa $14
  • Casablanca Sun dried tomato, artichoke, roasted eggplant, mushrooms S $10.50 / M $15.00 / L $18.00 / F $22.00
  • Couples Deal 1 x Large Pizza, 1 x 2 Garlic Bread, 1 x 1.25L Drink $23.00
  • BBQ Chicken Breast fillet, roasted capsicum, shallots & BBQ sauce S $10.50 / M $15.00 / L $18.00 / F $22.00
  • Virilis V Roasted eggplant, fresh spinach, mushrooms, Spanish onion S $10.50 / M $15.00 / L $18.00 / F $22.00
  • Venetian Double cheese, fresh spinach, fetta, olives, fresh tomato S $10.50 / M $15.00 / L $18.00 / F $22.00
  • Cobb Salad $10.00
  • Laterno V Sun dried tomato, baked potato, eggplant, fresh spinach S $10.50 / M $15.00 / L $18.00 / F $22.00
  • Flat Pizza Style Garlic Bread $5.00
  • Egg Herb Salad . Tomato Relish . Aioli N/A
  • Croissant . Morning Bun . Pain au Raisin N/A
  • Bacon . Avocado . Spinach . Tomato N/A
  • Sonoma Cookies N/A
  • Roast Turkey . Brie . Cranberry Sauce N/A
  • Chocolate Croissant . Fruit Danish . Muffin N/A
  • Cannellini Bean Salad . Smoked Tomato . Fennel N/A
  • Sonoma Muesli Honey Spiced Oven-Baked Muesli . Natural Yoghurt . Fruit Bircher Muesli . Natural Yoghurt . Fruit . Almonds . Cranberries Natural Muesli . Natural Yoghurt . Fruit . Almonds N/A
East & West

East & West

location

Address

115 Forest Street, Glebe, Sydney

phone

Phone

0295524068

email

Email

None

clock

Opened hours

7:30 AM to 3:30 PM (Mon-Fri), Sat & Sun Closed
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food , Chinese

features

Features

Cafe

Location
115 Forest Street, Glebe, Sydney
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