Sliced Fish with Hot Chilli - sliced fish and vegetable served in chef's special mixed sauce made with chinese dry chilli, garlic, sesame and spring onion $17.50
Satay Prawn on Skewer (2 sticks) $8.00
Vegetarian Fried Rice $8.00
King Prawns with Chilli Sauce (12pcs) $23.50
Crab Claw $8.00
Crayfish Tail with Ginger and Spring Onions $42.00