Eastin's in Balmain Menu

None

Nearby Sample Menus

Chinese greens with garlic oyster sauce $13
Crispy braised duck with chilli tamarind sauce & steamed wombok $28
Char Kway Teo Wok fried fresh rice noodles with chicken prawns Chinese sausage egg & house blend dark soy sauce $22v
Stir fried Angus beef fillets with ginger garlic oyster sauce & vegetables $27
Massaman curry of slow cooked Angus beef with roasted potato $27
Grilled wild barramundi fillets with chilli black bean sauce & steamed wombok ( Blue Ginger favourite ) $32
Salad of crispy braised pork belly with green papaya mint kaffir lime leaves fried shallots chilli & lime dressing ( Blue Ginger favourite ) $18
Slow braised black Angus beef short ribs ( boneless ) with chilli tamarind sauce & cucumber relish ( Blue Ginger favourite ) $29

Teriyaki & ginger barramundi - wrapped in banana leaves served w/ coconut rice & crisp salad $19.9
Mr eggs benedict - 2 poached eggs, ham, sauteed spinach & hollandaise on toasted english muffins $16.9
Beef or chicken schnitzel - served w/ chips, salad & your choice of gravy, pepper, mushroom or diane $17.9
Graziers scotch fillet 250g - char-grilled to your liking served w/ chips, salad & your choice of gravy, pepper, mushroom or diane $25.9
Seasoned wedges - served w/ sour cream & sweet chilli sauce $9.9
Rack of lamb - served w/ spanish chorizo mash & sauteed silver beet w/ rosemary & red wine jus $25.9
Haloumi salad - fried haloumi, baby spinach, semi-dried tomato, roast capsicum, vietnamese mint, avocado & purple cabbage w/ french dressing $16.9
Barkers creek pork cutlet - served w/ baby potato, creamed leek & cinnamon apple sauce $21.9

Beetroot Risotto w/ goats cheese, pinenuts, preserved le mon and a salad of watercress $23
Maffra Cloth Bound Chedder SA $9
Gippslands shadows of blue VIC $9
Classic Hand cut Steak Tartare w/ caper cornichon, parsley, eschalotte, anchovy and a quails egg $19
Béarnaise N/A
Pan Fried John Dory on basil mash and a warm tomato, caper and lemon butter $25
- large $7
- Coffin Bay pacific $3.70

Grilled - 1 grilled fish, 1 octopus skewer, 1 salmon & prawn skewer & mixed garden salad $16.95
Vegetarian Spring Roll (Fried, 4 per serve) $6.00
Kids Pack - 1 fish cocktail, 1 calamari, 1 prawn cutlet, 1 crab claw & chips $7.90
Barramundi (with Chips/with Salad) $13.90/$14.90
Salt & Pepper Squid $14.95
C (Family Dinner Pack - 4 fish, 8 fish cocktails, 8 calamari, 4 prawn cutlets, 4 crab claws, 4 potato scallops with large chips $55.80
Hot Chips (S/M/L) $3.00/$4.50/$6.95
Deep Sea Ling (with Chips/with Salad) $12.90/$13.90

Diavola - tomato, Italian mozzarella, hot salame, capsicum $20.00
Margherita Regina - tomato, Italian mozzarella, cherry tomatoes, basil, fresh buffalo mozzarella $25.00
Vegetariana - tomato, Italian mozzarella, potatoes, olives, capsicum, mushrooms, red onion $20.00
Della Casa - Italian mozzarella, Italian sausages, hot salame, baby spinach, shaved parmesan $25.00
Bresaola, Rucola, Grana - tomato, bresaola, rocket, shaved parmesan $22.00
Lasagne Fatte in Casa - homemade with our ragu alla bolognese and besciamella $17.50
Prosciutto Culatello - tomato, Italian mozzarella, prosciutto $28.00
Tiramisu - homemade only with imported Italian mascarpone $11.50

- Chicken (chemical free) $9.95
TSING TAO – Chinese N/A
PAD C U This classic incorporates fresh rice sheet noodles stir fried in a savoury dark soy sauce with bok choy, bean sprouts & egg. $12.95
KOREAN Our twist to the Korean BBQ combines char siu with hot Korean paste. -
SINGAPOREAN This Singaporean dish is one we never get tired of eating. Carrots, button mushrooms, bean sprouts, shallots & onions are stir fried in our mildly spicy curry sauce. -
Chicken (chemical free) / Beef (lean grass fed) $11.95
Prawn (tiger) / Seafood (prawn, calamari and mussel) / Combination (chicken, beef and seafood) $13.95
MONGOLIAN Introduced to Northern China by the Mongolians the original “Mongolian Hotpot” featured meat cooked in broth and then dipped in a sweet savoury sauce. Our version stir fries button mushrooms -