Eastside Brasserie in Melbourne Menu

None

Nearby Sample Menus

1 DOZEN MIXED 23.95
HOTDOGS $6.00
- All 10inch Frankfurts for ONLY
1 DOZEN GLAZED 18.95
TEXAS TONY DOG
- Caramelized Onions, Mild Shredded Cheese, Mexican Jalapenos, Chilli Mayo and a dollop of Tex Max Tomato Relish with Chive Sprinkles
ALMIGHTY CHEESUS
- 4 Cheese HOT DOG! A taste of Heaven for Cheese Lovers! Melted Cheese, Parmesan, Tasty Cheddar, and Mozzarella. Smothered in Onions, Pickles, Tomato Sauce, Crispy Shallots and Chive Sprinkles
JAM FILLED 3.20 EA
RED-DEVIL DOG
- Hot Jalapenos, Hot Chilli Sauce, Cheese, Onions, Ketchup, Chives, Fried Shallots HOT! HOT! HOT!
HOT JAM DOUGHNUTS $6.00
- 6 Hot Jam Doughnuts for only

Turkey salad $7.30
Roast beef salad $7.30
Gourmet rolls & sandwiches - choose your roll or sandwich
Traditional vietnamese dressing salad - comes with homemade butter, páte, carrot, cucumber, onion, coriander and sauce
Special hotdog $6.70
- Frankfurter with cheese, lettuce, fried onion, mushroom and tomato sauce
Tuna salad $7.80
Olives $0.70
Grilled pork $7.30

Vegetable hass (V) $17.50
- Fried potato/forest mushrooms/green peas/swiss chard/confit garlic sw poached egg/horseradish cream
half avocado, double smoked bacon $4.50
Gin cured salmon $19.50
- With potato & zucchini rosti/oven dried tomatoes/poached egg/whipped creme fraiche/garlic/black pepper crumbs
Sauteed mushrooms $13.00
- With garlic/parsley/lemon/toasted sour dough/remoulade
Croquettes $13.00
- Potato/zucchini/provolone/tomato aioli
Waffles ice cream/maple syrups $7.50
Rustica spiced fruit toast $7.50
- With st david´s butter/ spreads
-with fresh seasonal fruit/strawberry coulis/ macadamia praline/citrus mascarpone $18.50

Original
- Double smoked leg ham, napoli & cheese
Tasmanian smoked salmon with rocket & crumbed polenta salad & dill sour cream $23.50
Chocolate & porter mousse with salted caramel ice cream $14.50
-Eggplant $24.00
Dim sim parma
- 2 Favourite food groups come together as one!
Mexican
- Tomato salsa, sour cream, guacamole and jalapenos
-Veal $28.50
Pork sausages served on herbed mash with onion rings & homemade apple sauce $27.50

Kaseplatte - Ash goat cheese, walnut cheese, parmesan cheese, gruyere & blue saint agur, served with crackers, bread, virgin olive oil, fig jam & dates $17.00
Curryworst - A twist on the Berlin style sausage with saurkraut, mayonnaise & tomato sauce $8.50
Charcuterie-Platte & Kaseplatte + a Bottle of Wine of Your Choice Bottle Price + $10.00
Charcuterie-Platte - 5 different types of meat served in a European style with freshly baked bread, sauerkraut, pickles & virgin Australian olive oil $17.00
Charcuterie-Platte & Kaseplatte $29.00
Schnitzelburger - Deep fried schnitzel served in a bun with tasty cheese, sauerkraut & ''Maschinengewehr Sauce'' $8.50
Snack Bowl - A bowl of mixed nuts or gummi bears $5.00
Seasoned Pomme Frites - Fries with home-made ''Maschinegewehr Sauce'' $7.00

Szechuan Scallop $36.00
Sliced Braised Abalone & Sea Cucumber with Duck Feet Baked in Hot Pot $42.00
For 4 persons or more $57.80 per person
Red Bean Paste Pancake Served with Ice Cream $9.80
Sauteed Chicken with Cashew Nuts & Diced Vegetables $28.00
Sliced Beef with Cashew Nuts & Diced Vegetables $26.00
Hot & Sour $7.00
- With Chinese mushroom bamboo/shoot shredded BBQ pork & fungus with hot spices
King Prawn $36.00
- Shelled, deep fried with golden egg yolk

Eggplant parmigiana, buffalo mozzarella, broad bean & pecorino salad $21.00
Pastiera 'Napoletana' with candied fruits & cumquat compote $17.00
Apple tarte tatin, lemon sorbetto, grappa anglaise $18.00
House made strozzapreti with clams, mussels, prawns & calamari $26 / $34
Crispy skin Western Plains pork belly, cannellini beans, cavolo nero, Vincotto $36.00
Doz Oysters: freshly shucked, natural, lemon $42.00
Fritto misto – crispy calamari, prawn, soft shell crab & zucchini, house made sweet chilli & lime maionese $21.00
75% dark Valrhona chocolate fondant, variegato amarena ice cream $19.00

Sizzling Beef $12.00
- Rice with beef and vegetables on sizzling pot
Fried Tender Chicken (S/M) $17.00/$27.00
- Deep fried tender chicken
BOWL $15.00
Ttukbaegi Bulgogi (S/M) $17.00/$30.00
- Bulgogi and vegetables in soup served hotpot
- Garlic and Soy
Gamjatang
- Spicy pork bone stew with potato, dried raddish leaves, and sesame powder
Sizzling Fried Chilli Chicken $12.00
- Rice with fried chilli chicken on sizzling pot
HOTPOT $14.00

Fish Fillet with sweet corn Sauce $24.00
Vegetarian Combination Fried Rice S $ 12.00 / L $15.00
Diced Seafood & Bean Curd Soup $6.50
Sauteed Sliced Chicken with Black Bean Sauce $22.00
Pork Spare Rib's with Vintage Port Wine Sauce $24.00
- Honey Glazed tender spare ribs perfected with a port wine sauce
Sauteed Minced Seafood Combination (2 Pcs) $16.00
Law Hon & Soft Noodle $23.00
Barbecued Pork Spare Ribs with Perking Sauce $24.00