Easy Eight in Sydney Menu

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Nearby Sample Menus

Miso Saikou salmon, baby onion, garlic, momiji leaf / W.A. Honey bugs, pancetta, pickled shallot, kombu, lardo, ginger, aonori / partridge, sansho pepper, Japanese pumpkin, Saikyo miso, artichoke $160 per person
Poached Dutch cream potatoes in kelp and parsley $15
Sashimi of Yellow Fin tuna, radish, apple & wasabi, pork crackling / Hokkaido scallop, battera kombu, horseradish, lamb bacon, kinome leaf oil / House made chèvre, rhubarb, beetroot, Linaria flowers $160 per person
“Milks” - Milk chocolate, coconut yoghurt, rice milk pudding, goat milk dulce de leche sheep milk sorbet, milk cake, milk crisp, yuba N/A
Japanese pumpkin cannoli, toasted buckwheat cream, pumpkin praline, caramelised miso and pumpkin ice cream, popcorn sugar N/A
Mizuna leaves, citrus sesame dressing $15
Green beans, thyme and sake butter $15
W.A. marron, sudachi & shellfish emulsion, lemon aspen, shell powder / Imperador, lemonade fruit, pink turnips, kabosu butter, sobacha / Wagyu beef sirloin, shitake, brown rice miso, salty ice plant $160 per person

or Italian Grilled Sausages - with basil oil, lemon and chive mayonnaise, tabouli, roma tomatoes, lettuce and rocket $10
Croissant with ham and cheese $5.00
Wednesday: Veal Schnitzel - with basil oil, lemon and chive mayonnaise, tabouli, roma tomatoes, lettuce and rocket. $10
All sandwiches (vienna, bread or wraps) -
Poached Ginger Chicken with basil oil, lemon and chive mayonnaise, roma tomatoes, lettuce and rocket. $10
Sole Mare Tuna with basil oil, lemon and chive mayonnaise, eggplant, capsicum, roma tomatoes, lettuce and rocket. $10
Vienna Toast or Turkish Toast with vegemite, peanut butter, honey or jam $3.00
Friday: Beef Burrito - with basil oil, lemon and chive mayonnaise, avocado, tasty cheese, roma tomatoes, lettuce and rocket $10

Salad of the day $12.00
Sandwich of grilled pumpkin, zucchini, roasted peppers, olive tapenade & ricotta on toast served with house salad $11.50
Sandwich of smoked salmon, baby spinach & house tartare sauce on toast served with house salad $12.50
Tea - assorted blends $3.50
Salad of poached chicken, rocket, shaved fennel, broad beans, avocado & house dressing $14.00
Pasta / ricotta of the day served with house salad $12.00
Sauteed baby spinach $3.00
Regular coffee $3.50

Garfish $16.20
Mixed salad $6.50
Mejillones a la Marinera - Mussels cooked with onion, garlic, white wine & spices $21.50
Chanquettes - Deep - fried white bait $18.50
Cocunete $8.00
Gambas al Ajillo - Prawns cooked with olive oil, chilli & garlic $17.00
Champinones al Ajillo - Garlic Mushrooms $20.50
Patatas Bravas - Potatoes in spicy tomato salsa $17.50

BREAKFAST SIDES -
TOAST (2 slices) choice of sourdough / soy-linseed / rye / turkish served w/ butter and a choice of spread on side - honey / vegemite / peanut butter / nutella / marmalade / berry jam. $6.50
AVOCADO ON TOAST (v) avocado, tomato, feta & arugula served on organic sourdough. $12.00
- Add beer battered chips + $3.50
PULLED LAMB BURGER with lettuce and mint yogurt. $17.50
SEASONAL FRUIT SALAD (v) sliced seasonal fruit selection. $9.50
THE HEALTHY DUCK poached eggs, tasmanian smoked salmon, avocado, cherry tomatoes and kale served w/ organic sourdough toast. $16.50
SMALL PLATE - One Main & Any Two Sides $12.90

O Y S T E R S six freshly shucked Pacific oysters with Brook trout caviar and chardonnay eschalot dressing N/A
Green vegetables with lemon oil $15
Truffled potato mash $15
ONE COURSE $46
E G G P L A N T roasted Sicilian eggplant with basil, ricotta gnudi and zucchini blossoms * N/A
Salad of tomatoes, capers, basil and white balsamic $15
D U C K roasted breast of duck with figs, ginger, macadamia nuts and Manuka honey N/A
Mixed leaf salad $12

- -
OCTOPUS ~ marinated in white wine, olive oil, lemon, fresh herbs & barbequed small $ 18.50 / large $ 26.00
TZATZIKI ~ a refreshing garlic, cucumber & yoghurt dip $ 8.50
FRESHLY CRUMBED PRAWN CUTLETS ~ small $ 18.00 / large $ 25.50
KEFETHES ~ traditional baked meatballs - served with spaghetti or rice $ 20.50
GREEK SALAD ~ traditional salad consisting of ice berg lettuce, spanish onions, kalamata olives, tomatoes, cucumbers & fetta cheese with a sprinkle of oregano small $ 12.50 / large $ 18.00
FRIED EGGPLANT OR ZUCCHINI ~ with garlic sauce $ 16.00
MINESTRONE ~ $ 6.00

Hamburger $6.00
Roast Chicken avocado, tasty cheese, lettuce, mayonaise $8.50
House Special grilled lemon peppered chicken breast, avocado, spiced tomato, cottage cheese $8.80
Mediterranean salami, olive, saute mushroom, eggplant, mozzarella cheese $8.80
Deluxe Burger $8.00
Chicken Burger $7.00
Extra: -
Extra: -

Choose any pasta/ hot dishes from our hot food bar N/A
Chicken caesar salad- with fresh grilled chicken breast $ 12.80
Moroccan chicken burger- grilled chciken breast fillet, mint cucumber yoghurt salsa, mixed leaves, tomato $ 13.80
Grilled chicken breast- grilled eggplant and caesar salad and dressing $ 10.00
Prosciutto and provolone cheese- artichokes, marinated mushrooms and baby spinach $ 10.00
Smoked salmon- light cream cheese, lettuce, capers, onion, cucumber and a touch of lemon juice $ 11.00
Smoked turkey breast- avocado, wild rocket, swiss cheese and cranberry sauce $ 10.00
Ham and avocado- semi-dries tomatoes and tasty cheese $ 10.00

SPECIAL (3 eggs) $12.00
Crevettes marinées a l'ail et cuites dans un poelon d'huile Prawn marinated in Garlic and cooked in a sizzling pot of oil. $20
French Baguette $3
Green Salad $5
Moules a l'ail au persil et a la crème. Mussels cooked with parsley, garlic, and cream. -
French fries $6
Bread $2.00
Moules a la Provençale. Mussels cooked with ratatouille. -

Caprice Ham · Mushroom · Capsicum · Olives · Anchovies S: $14.5, M: $17.5, L: $20.5
Mejillones a la Marinera - Black mussels in fresh tomato sauce with basil and chilli $13, $23
Ensalada Mixta - Lettuce, tomato, cucumber, onion, capsicum, olives. Small: $7.00, Large: $12.00
Pinchos de Pollo con Mojo - Chicken skewers with red capsicum,olive oil,cumin,vinegar $12
American Peperoni · Mushroom S: $14, M: $17, L: $20
Gallo Chicken · Sun dried tomato · Onion · Tomato· Cream $17
Tortilla de Espinacas - Omelette with spinach and pine nuts (2 or 4 eggs) $8.5, $13.5
Pinchos Morunos - Prime lamb fillet skewers marinated in Moroccan spices $14, $25