Easyway Tea in Parramatta Menu

None

Nearby Sample Menus

  • Agedashi Tofu (4pcs) - deep fried tofu soup w fish sauce $6.50
  • Sushi & Sashimi Bento - mixed sushi & sashimi w salad & miso $18.00
  • Unagi (Eel) Don $16.00
  • Small (6pcs & 8 mini roll) $11.00
  • Teriyaki Chicken (Thick Wheat Noodle in Soy & Fish Based Clear Soup) $11.00
  • Kanzo Platter - 24pcs large & 12pcs medium roll $40.00
  • Avocado Sashimi Salad $8.50
  • Chicken or Pork Katsu Don - cooked in teriyaki sauce w egg $11.00
  • Sugar cured salmon tortillas - w/ spiced avocado & salmon roe $12.9
  • House-made potato gnocchi - w/ cherry tomato, asparagus, spinach, pine nuts & parmesan in pesto cream sauce $16.9
  • The big oak brekkie - 2 eggs fried, poached or scrambled, bacon, swiss brown mushrooms, roasted tomato, chorizo, a tin of baked beans, hash brown & toasted sourdough $18.9
  • 12pm to 3pm Monday to Friday, enjoy 30% off your total food bill n/a public holidays 30% off
  • Frangelico affogato - vanilla bean ice-cream w/ a shot of frangelico & espresso $11.9
  • Coconut tapioca - w/ mango puree & pistachio foam $9.9
  • Crispy chips - served w/ japanese aioli $8.9
  • Warm duck salad - sliced duck breast, beetroot, snowpeas, wild roquette, persian fetta & toasted walnuts w/ red currant dressing $18.9
  • Phuket
    • Chicken breast fillet, broccoli, red capsicum, snowpeas & sweet chilli sauce
  • Lunch only special $10.90
  • Aussie
    • Onion, bacon & egg
  • Caprice
    • Ham, mushrooms, olives & anchovies
  • -Medium $14.50
  • Marinara
    • Mixed seafood tossed in napolitana sauce with garlic
  • Garlic prawns $9.50
  • Satay prawns
    • King prawns, satay sauce, broccoli, snowpeas & cashew nuts
  • Chicken Fillet: served on mash potato, broccoli and topped with a creamy oyster mushroom, shallot and parmesan sauce $28.00
  • Baked Cheese Cake: served with panna cotta gelato $12.00
  • Char Grilled Rosemary Lamb Cutlets: with a home made jus served on a bed of creamy mash potato and sautéed spinach $38.00
  • Rodica's Spicy Steak: grain fed eye fillet cooked in olive oil, whole chilli, fresh whole garlic and black pepper with parsley potatoes and sauteed green beans $36.00
  • Pan Fried Salt and Pepper Calamari: with a mint, bean shoots, peanuts, coriander and baby herb salad $22.00
  • Seafood Platter : hot and cold selection with oysters, prawns, mussels, octopus, calamari, bugs, tempura fish and chips, with lobster: momay or garlic and parsley butter, extra 45.00, for 2 people $110.00
  • Rodica's King Prawns: sautéed in olive oil, fresh garlic, chilli and parsley on rice pilaf $38.00
  • Bruschetta: with tomato, basil, onions, garlic and olive oil $6.00
  • Thai Satay (4 skewers - Chicken/Prawns) - a popular snack of Southern Thailand, grilled marinated chicken breast or prawns on skewers, served with peanut sauce $7.90/$9.90
  • Thai I M Coconut Prawns (4pcs) - crispy coconut prawns with tasty Thai home-made sweeyt chilli sauce $11.90
  • Oyster Sauce - stir fried with oyster sauce & green vegetables (Chicken,Beef or Pork/Roast Duck/Prawns or Seafood/Vegetarian) $13.90/$16.90/$16.90/$11.90
  • Singapore Noodles - stir fried rice thin noodles with curry powder & seasonal vegetables with soy sauce (Chicken,Beef or Pork/Prawns or Seafood/Vegetarian/Roti/Sticky Rice/Steamed Rice) $11.90/$14.90/$10.90/$3.00/$4.00/ $2.50/small $3.5
  • Tom Yum Goong (Prawn) - a famous Thai soup with prawns, mushroom, lemongrass & a touch of chilli $9.90
  • Salt & Pepper Squid - lightly fried marinated squid with Thai sauce & garlic $11.90
  • Money Bag (4pcs) - created in the royal kitchens of Thailand, these bag-of-gold are a lovely contrast of the crispy fried pastry & the soft filling of prawn meat & vegetables served with plum sauce $6.90
  • Thai Duck Salad - roasted duck with lemongrass, coriander leaves, shallots, red onion, chilli, sliced cucmber & carrot ribbons drizzled with chilli jam & coconut sauce $16.90
  • Halawet El Jebn Kashta plate - Shavings of sweet cheese served with kashta, nuts and sweet rose syrup N/A
  • Exotic Banana Split - Banana, gelato and fresh cream with special toppings N/A
  • Chaibeyet – 2 piece plate - Filo pastry triangles with kashta centres N/A
  • Ice Tea N/A
  • Kashta Icecream - Only found in Beirut 4 scoops served with pistachio N/A
  • Iced Chocolate N/A
  • Beirut Delight - Plate of kashta, honey with a nut topping N/A
  • Wardiyat Kashta – 3 piece plate - Filo pastry crowns filled with kashta N/A
  • Pan Fried Pork Bun (8) $8.80
  • Fried Long Bean $13.80
  • Chicken with Mix Vegetables $13.80
  • Mongolian Beef $13.80
  • Beef Brisket with Rice $7.80
  • Eggplant in Fish Sauce on Rice $7.80
  • Flour Tendons with Chinese Mushrooms $15.80
  • Minced Beef Fried Rice $7.80
  • Portuguese Chicken $14
  • Lamb Loin Chops $12
  • Chicken Schnitzel Burger $12
  • SUNDAY: New York Steak $10
  • Apple Strudel $6.5
  • 2 Scoops of Ice-Cream w/Topping $3
  • Bacon And Egg Roll $7
  • Side Salad $3
  • Twister Box - 1 x Regular Twister 1 x Wicked Wings - 3 pieces 1 x Seasoned Chips - Regular 1 x Potato & Gravy - Regular, 375ml drink $11.25
  • Sweet Chilli Twister Combo - 1 x Sweet Chilli Twister 1 x Seasoned Chips - Regular , 375 ml drink $8.95
  • Zinger Stacker Combo - 1 x Zinger Stacker 1 x Seasoned Chips - Regular, 375ml drink $10.95
  • Sauce - Creamy Aioli $0.50
  • Zinger Bacon and Cheese Burger $6.95
  • Chocolate Mousse $2.50
  • Kentucky Nuggets 6 Pieces - 1 x Kentucky Nuggets - 6 pieces (inc. 1 sweet chilli sauce) $5.95
  • Sauce - Sweet & Sour N/A
  • Steamed jasmine rice $2.50/head
  • Seasonal green vegetables in master stock, topped with wolfberries $20.80
  • Chef Home Made Lamb Hotpot and Vegetable $48.80
  • Buddha jumps over the wall - Slow cooked for 6 to 10 hours. This dish is full of precious Chinese delicacies including a variety of dried seafood. It is so sumptuous even a vegetarian monk would be te MARKET PRICE
  • Honey glazed barbecued pork $18.80
  • Sauteed home made Tofu (made from soybean and egg) topped with dices of assorted seafood, fish roe and snow peas $25.80
  • Prawn wonton (short) soup $10.80
  • A medley of Iron Chef's marinated cold appetisers L $53.80 / M $45.80 / S $32.80
  • Sizzling prawns Green prawns simmered in a tomato confit and served in a hot pot $24
  • Sausages Makanek Spicy sausages with a hint of lemon juice $21
  • Eggplant Baba Ganouje Smoky chargrilled eggplant blended with tahina and lemon juice $13
  • King prawns Marinated in a lemon butter sauce and grilled. Served with a choice of chilli or garlic $40
  • Chicken Shawarma Marinated in nutmeg and yoghurt. Served with a side of mixed pickles, tahina and toum $28
  • Vine leaves Warak’aresh Vine leaves, stuffed with rice, spiced with traditional middle eastern herbs $17
  • Oregano & Sesame Zaatar Blended with extra virgin olive oil $10
  • LambShawarma Marinated in extra virgin olive oil, black pepper, nutmeg, mixed herbs and red wine. Served with a side of mixed pickles and tahina $30
  • Kid's Milkshakes - Chocolate, Strawberry, Vanilla, Caramel, Lime, Banana $3.80
  • Caesar Salad - cos lettuce, bacon, parmesan cheese, croutons & Caesar dressing $10.50
  • Soup of the day served with sourdough toast $9.50
  • Smoked Salmon Side $5.50
  • Portugese Chicken Burger - grilled marinated chicken breast, lettuce, tomato, avocado, aioli & cheese served with chips $16.00
  • Sausage & chips $9.50
  • Gluten Free Toast served with apple, rhubarb & berry jam $5.00
  • Chorizo Side $4.50
  • Calamari Basket Deep fried calamari rings with lemon and fries. $20.50
  • Substitute Herb or Garlic Bread for roll with the meal $1.70
  • Deluxe Hot Chocolate $5.20
  • Fruit Salad A combination of seasonal fresh fruits, unadorned $11.50
  • Gelati - choose from Strawberry, Chocolate, Forest Berry Yogo, Italian Cookies & Cream or -
  • Chocolate Pancakes 2 Chocolate pancakes topped with cream, vanilla ice cream, shaved chocolate and a jug of chocolate fudge on the side $16.50
  • Freshly Squeezed Orange Juice, a must at only $5.10
  • Mocha $4.30/$5.20
  • Dips $9 each or a selection of 3 for $16 served w/ Greek pita bread $9 each
  • Feta Cheese $8
  • Grilled Cyprus Haloumi Cheese w/ asparagus spears, vine-ripened tomato, Kalamata olives, rocket & balsamic, olive oil $19
  • Moussaka oven-baked layers of eggplant, potato, mince & béchamel $18
  • Fries $6
  • Grilled Haloumi cheese w/ asparagus, kalamata olives, rocket, tomato & balsamic, olive oil -
  • BBQ Lamb or Chicken souvlaki w/ lettuce, tomato, onion & tzatziki -
  • House Baked Bread w/ extra virgin olive oil $6
  • Bbq chicken - bbq grilled chicken basted with criniti's bbq or chilli sauce Half : $24.9 / whole: $35.9
  • Calzone tropea - salame, mushrooms, olives, mozzarella, ricotta & origano(chilli optional) $26.9
  • Caesar - cos lettuce, pancetta, parmigiano & crostini (anchovies optional) $17.9
  • Napoli bella - fried pizza, folded & filled with double smoked ham & mozzarella traditional neapolitan street food $25.9
  • Agnello rustico - organic salt bush lamb cutlets with garlic & lemon or red wine jus, served with vegetables $39.9
  • Filetto di salmone - tasmanian salmon fillet with prawns, avocado, sugo di pomodoro & cream, served with vegetables $42.9
  • Suprema - double smoked ham, pancetta, salame,roasted capsicum, mushrooms, mozzarella,olives & red onions T: $30 / 0.5M: $60 / 1M: $90 / 2m: $180 / 3M: $270
  • Gnocchi ca’ cucuzza - roasted pumpkin, pine nuts, goat’s cheese & baby spinach $27.9
Easyway Tea

Easyway Tea

location

Address

175 Church St, Shop 1142A, Parramatta, New South Wales 2150, Australia

phone

Phone

0296353385

email

Email

None

clock

Opened hours

None
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Fast Food

features

Features

Location
175 Church St, Shop 1142A, Parramatta, New South Wales 2150, Australia
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