Beer battered chips - Beer battered chips with aioli $9
Lunchtime - Choose from Brewhouse Burger, beer battered fish and chips, Workers Pasta. Includes Brewer's choice of a small beer or glass of house wine $15
Mini schnitzel, chips and salad $12
King St Wharf Seafood Platter - House selection of fresh, grilled and fried seafood, tartar and cocktail sauce, chips and salad - good to share between two $55
Red Wine Jus $4
Grilled Chicken Burger - Avocado, lettuce, tomato and mayonnaise on a focaccia bun with a side of chips $18
GRILLED HALOUMI CHEESE ~ a refreshing salty cheese $ 9.00
PAN FRIED TASMANIAN SCALLOPS ~ lightly flavoured & pan fried small $ 17.00 / large $ 23.50
KEFETHES ~ traditional baked meatballs - served with spaghetti or rice $ 20.50
LAMB SOUVLAKI ~ tender lamb pieces placed on a skewer & grilled to perfection. served with a fresh garden salad & pan fried chips or mixed vegetables $ 25.00
GARLIC & HERB BREAD ~ $ 3.00
STUFFED CAPSICUMS ~ stuffed capsicum with minced meat & rice cooked in the traditional greek way $ 20.00
Gorgonzola Dolce - Lombardy, Italy - Blue Cheese, Cows Milk Moist, creamy blue cheese from Lombardy Italy. The blue mould is formed by piercing the cheese with copper to create air passages. -
Crispy BBQ Pork Belly with sweetcorn, basil custard, apple & watercress salad $18.90 / extra pc $5.00
Sydney Rock Oysters Oysters grow naturally on the rocks of estuaries along the Eastern Australian coastline, from Wingan Inlet in eastern VIC to Moreton Bay in QLD. These native oyste... - Kilpatrick $3.80 each / 1/2 DOZ $20.90 / DOZ $38.90
Cotelettes d'agneau grilles aux herbes de provence, beurre a la moutarde a l' ancienne, ratatoville et pomme purée / Char-grilled lamb cutlets with herbs, ratatouille and mash potatoes $35
NORMANDE - Asparagus -
Moules a la Provençale. Mussels cooked with ratatouille. -
LYONNAISE - Onion & Potato -
La salade ceasar traditionnelle. The traditional ceasar salad. Crispy cos lettuce, croutons, parmesan cheese And bacon bits tossed in our own dressing. $18