Address
6 Caryota Ct, Nightcliff, Darwin, Northern Territory 0810, Australia
Eat at Martins in Darwin Menu
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None
Nearby Sample Menus
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Red Chicken Curry $26.00
- with steamed rice and prawn crackers
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Sweet potato chips $9.00
- with homemade spicy tomato chutney
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Butternut pumpkin soup $14.00
- with coconut milk and toasted almond
- Banana Split vanilla ice cream and chocolate sauce $10.00
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Seasoned wedges $8.50
- sweet chili and sour cream
-
Kids grilled or battered imported fish $14.00
- with mash potato chips garden salad and tartare sauce
- Fries with aioli and tomato sauce $8.50
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Caesar Salad $16.00
- baby cos, traditional dressing shaved parmesan cheese anchovies garlic croutons crispy bacon and poached egg/traditional
- Massaman Curry (Beef only) - chunky tender beef slow cooked in a mild massaman curry paste, coconut milk, roasted pumpkin, carrot, potatoes and top with cashew nut $17.00
- Sweet & Sour Stir-Fry - with tomatoes, pineapple, cucumber and mixed vegetables N/A
- Noodle Soup - clear soup with bean sprouts and thai herbs N/A
- Thai Chilli Fish (Pla Lard Prik) - deep fried fish topped with thai special chilli sauce Fillet $22.00/Whole Fish from $26.00
- BBQ Beef - sliced marinated beef served with house special sauce $18.00
- Steamed Dim Sim (Pork) (3 pcs) $8.00
- Pad Mhee Amazing - hokkien noodles stir-fried with egg, chilli jam, mixed vegetables and top with cashew nut N/A
- Pad See ew - thick rice noodles stir-fried with egg and mixed vegetables N/A
- Pork Spare Ribs Peking Style $27.00
- Vegetable Noodle Soup $15.00
- Banana Fritter with Ice Cream $9.00
- Chicken with Vegetables and Cashew Nuts $27.00
- Steamed Barramundi Fillet with Ginger & Shallots $35.00
- Sliced Beef Noodle Soup $17.00
- Prawns with Ginger & Shallots $35.00
- Sizzling Garlic Prawns $35.00
- Continental Eclairs $2.95
- Tropical Glazed $28.95
- Passionfruit $25.95
- Chocolate Dipped Strawberries $1.5
- Original Sin $38.95
- Strawberry $25.95
- Fruit Flan $28.95
- Tangy Lemon $25.95
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Seafood Ho Fun with Egg sauce $28.00
- fish, prawn, scallop, squid, rice noodles, Pak choy
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BBQ pork omelet $22.00
- onion, spring onion, oyster sauce
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Sweet & Sour Pork $26.00
- onion spring onion capsicum chili pepper spicy salt
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Chicken Sweet Corn $10.00
- spring onion sesame egg
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Salt Pepper Bean Curd $24.00
- spice salt, onion, capsicum, spring onion, garlic, pepper chili
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Beef Tenderloin with black pepper sauce $30.00
- onion capsicum black pepper oyster sauce
-
Char Kueh Teow $25.00
- rice noodles onion capsicum bean sprouts chicken prawn, squid, sambal sauce, soya oyster sauce
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Mongolian lamb $30.00
- wok fried lamb fillet, capsicum spring onion leek Mongolian sauce peanut paste
- Cottage Pie Sml $7.50 / Med $11.50 / Lrg $13.00
- Potato Bake $5.50
- Snitzel ( Chicken ) $6.50
- Steak & Kidney $6.50
- Chicken $6.50
- Bacon & Eggs – three fried eggs, short cur bacon, grilled tomato & toast $13.90
- Lettuce , Tomato, Onion Carrot, Coleslaw, Cucumber Pineapple Avocado, Asparagus, Beetroot $0.70 ea
- Big Breaky – three fried eggs, short cut bacon, sausages, grilled tomato & toast $14.90
- Cheese Nan $4.00
- pappadums $0.50 ea
- Butter Chicken (Regular / Large) $13.00 / $17.00
- Rice (Regular / Large) $4.00 / $6.00
- Butter Nan $3.00
- Bhatluce $3.00
- Daal Tadka (Regular / Large) $10.00 / $14.00
- Potato Nan $4.00
- Panfried Chicken Breast - stuffed with goats cheese & confit garlic, pea puree, snow pea & speck salad, master stock reduction $39
- Non Alcoholic Mojito - Plain - Mango - Blackcurrant - Peach - Elderflower - Raspberry $10
- Fruit Juice - Apple - Pineapple - Orange $4.5
- Heirloom tomato, bocconcini & basil salad $9
- Coconut Crusted Crocodile Tail - Wild caught, wrestled by chef on beach in front of Pee Wee’s Crispy fried, yoghurt panna cotta, dukkah spices, green paw paw chutney, tropical salsa $20
- Hot & Sour Pork Cheek - smoked scallop, miso & chilli broth, kimchi $20
- Passionfruit Mille Feuille - passionfruit curd, Chantilly cream, mango sorbet, toasted macadamias $17
- Cranberry Juice $5.5
- Jacks Sausage on a Stick - jacks gourmet rump sausage on a stick, served with chips or mash $8.95
- Prime Rib Mega (400g) - 100 day grain fed, best cooked medium rare $36.95
- Big Jacks Rack - outback Jacks famous 18 hour slow cooked full rack of pork ribs, basted in smoky BBQ or chilli plum sauce, served with chips $44.95
- Bangers & Mash - 100% awesome rump sausages, mash & gravy $19.95
- Neptune - topped with sliced avocado, grilled prawns & bearnaise sauce Add $8.00
- Barra Burger - grilled barramundi fillet, lettuce, tomato, sliced avocado, red onion, melted cheese & garlic aioli $17.95
- Make Mine a Steak Mate - 120g juicy scoth filet steak served with chips or mash $10.95
- Porterhouse Wagyu (300g) - high marble score for an exceptional flavour. The Rolls Royce of steaks $49.95
- City Special Tomato Base, Cheese, Prawns, Pepperoni, Chili, Spanish Onion & Ham, finished with Pesto Nuts Medium $33.00
- City Calzone Tomato Base, Cheese, Ham, Onion, mushrooms, Capsicum & Pepperoni $18.00
- Fanta Fanta $5.00
- Combo deal: Coke 1.25L & Garlic Bread for ! $7.50
- Meat lovers - Tomato base sauce Tomato & Cheese base with Chicken, Bacon, Ham & Pepperoni $33.00
- Gourmet Veg Sundried Tomato, Artichoke, Fresh Mushroom, Spanish onion, Roast Eggplant, Bocconchini & fresh Basil Vegetarian $28.00
- Chili Pizza Bread Thin Base, Nap sauce with Chili, Italian herbs & sprinkle of cheese Vegetarian Medium $12.00
- Italian Garlic Supreme Creamy Garlic Sauce, Salami, fresh Tomato, Fresh Mushroom, Garlic, Spring Onion & Parmesan $33.00
- SPICY HARISSA PULLED BEEF - Slow cooked pulled beef, pepperoni, Italian sausage, fresh tomato, red onion, jalapenos topped with chilli flakes & a spicy harissa sauce n/a
- LOADED MEATLOVERS - Pulled beef, pepperoni, smoked leg ham, ground beef, rasher bacon, red onion, topped with a Hickory BBQ sauce swirl n/a
- DELI VEGE & CAMEMBERT - Baby spinach, camembert, red onion, mushroom, capsicum, fresh tomato, olives, oregano on crème fraiche topped with tomato capsicum sauce n/a
- HAWAIIAN - Smoked leg ham, pineapple & mozzarella n/a
- BANGERS & BEEF - Ground beef, Italian sausage, mozzarella on a BBQ sauce base n/a
- CHEESY GARLIC PIZZA - Mozzarella, garlic sauce & crème fraiche topped with oregano on a Gluten Free base n/a
- PEPPERONI - Lots of pepperoni & mozzarella on a gluten free base n/a
- MARGHERITA - Cherry tomatoes, fresh tomato, basil & mozzarella n/a
- Onion Rings with Garlic Aioli $8.95
- Prawn and Barramundi Fritters Spicy prawn and barramundi fritters served with a Thai rice noodle salad and saffron rouille (GF) $18.95
- Oysters Kilpatrick 1/2 doz $21.50
- Chicken Enchilada A mix of chicken, capsicum and onion wrapped in a baked tortilla covered in a spicy tomato sauce and melted cheese with a side salad, sour cream and guacamole $14.95
- BBQ Pork Ribs Rack of ribs slow cooked in a smoked bbq sauce served with beer battered chips and salad $35.95
- Cheesy Garlic Bread $7.95
- Garlic Bread $6.50
- Wisdom Boots Crispy skinned potato shells filled with spicy pork belly, onion and capsicum topped with melted cheese, and sour cream $14.95
- Egg $1.50
- FISHERMAN’S CATCH Beer battered butterfish and prawns with ‘Vic Squid’ and crumbed scallops served with chips $21.00
- Salt and Pepper Prawns; dusted in seasoned flour then lightly fried served on a small salad with aioli $14.00
- ROAST OF THE DAY Served with roast potatoes and homemade gravy $16.00
- SOUP OF THE DAY $7.00
- WARM CHICKEN SALAD Marinated chicken pieces tossed through a garden salad with croutons & a mustard & yoghurt dressing $22.00
- VIC BURGER Juicy house made beef burger OR Chicken/Beef Schnitzel with caramelised onions, cheese, tomato, lettuce and tomato aioli on a sesame seed bun served with chips $16.00
- Surf and Turf; 4 prawns in garlic cream sauce $8.50
- PATATAS BRAVAS - chilli tomato sauce, aioli $10.00
- SPANISH MEATBALLS - beef, veal, pork, fresh herbs, spices, tomato sauce $12.00
- MEDITERRANEAN VEGETABLE STACK - halloumi, feta, herb dressing $14.00
- MARINATED OLIVES - rosemary, lemon, chilli $7.00
- LAMB LASAGNA - slow braised lamb ragu, fresh pasta, ricotta bechamel, summer salad, coleslaw $22.00
- COUSCOUS SALAD - capsicum, onion, lemon, roasted pumpkin, toasted sunflower seeds $12.00
- SLOW ROASTED GOAT STEW - chunky potatoes, root veg, red wine $18.00
- CHICKEN WINGS - cumin, lemon, chilli glaze $12.00
- Spicy Rice (Large) $5.95
- Supremo All In Burger Chicken breast, streaky bacon, cheddar cheese, egg, gourmet lettuce, caramelised onion, tomato, light mayo & PERi-PERi chutney. *Only available at selected restaurants. $13.95
- Paella Grilled chicken breast with tomato, onion & green capsicum tossed over spicy rice. $10.75
- Creamy Hummus Dip With PERi-PERi drizzle & toasted pita. $5.95
- 2 Whole Chickens with 2 large sides* $47.25
- Egg $1.50
- Couscous (Large) $5.95
- Portuguese Roll $0.95
Eat at Martins
Phone
0411515963
Opened hours
Monday: 8:00 AM – 3:30 PM, Tuesday: 8:00 AM – 3:30 PM, Wednesday: 8:00 AM – 3:30 PM, Thursday: 8:00 AM – 3:30 PM, Friday: 8:00 AM – 3:30 PM, Saturday: 8:00 AM – 12:30 PM, Sunday: Closed
Price
None
Type
None
Service
None
Cuisine
Australian , Cafe Food , Gluten Free , Vegan , Vegetarian
Features
Reservations , Seating , Child-friendly , Outdoor Seating , Takeout