Eat Burger Cronulla in Cronulla Menu

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Nearby Sample Menus

  • Black Angus fillet with roast heirloom carrots, parsnip puree, tempura oyster mushrooms and a bourbon and onion butter -
  • Kingfish sashimi with soy jelly, cucumber and lotus root crisp $24
  • Vanilla yoghurt cheesecake with layered watermelon jelly, passionfruit coulis and vanilla bean ice cream -
  • amuse bouche -
  • Sydney rock oyster with blue swimmer crab, chive and yuzu mayonnaise -
  • - 1 glass $8
  • Oysters with blue swimmer crab, chive and yuzu mayonnaise $17 / $32
  • Degustation Menu $110pp
  • - Grilled $7.70
  • Seafood Dinner - 1 Fish, 1 Serve of Chips, 2 King Prawn Cutlets, 3 Calamari Rings, Lemon and Tartare Sauce $19.50
  • Coleslaw Salad Reg $5.50 / Large $7.50
  • Seafood Stick $2.40
  • Greek Salad Reg $5.90 / Large $7.90
  • Snackbox - 1 Fish, 1 Serve of Chips, 3 Calamari Rings, Lemon and Tartare Sauce $14.50
  • Barramundi Fillet $10.50
  • Battered Sav $2.80
  • Selection of cheeses; Maffra longhold cheddar (Australian); Chaumes - washed rind cheese (French); Sancy fourme d'amberot - dessert wine infused blue cheese (French). Served with fresh fruit, pear & r $20.00
  • Grilled pineapple, szechuan pepper gelato, spiced rum cake, vanilla & pineapple syrup $16.00
  • Tasting Plate For 2 or 3 Includes: sydney rock oysters with wasabi mirin dressing; fresh figs & tallegio; sumac spiced mooloolaba prawns; hervey bay scallop ceviche $48.00 / $72.00
  • Picked alaskan king crab, mango espuma, ruby grapefruit & chilli chive vinaigrette GF $24.00
  • Rocket salad, pear, walnut & blue cheese $16.00
  • Baked huon salmon fillet, grains, pistachio, pomegranate, apple celeriac salad, preserved lemon & yoghurt dressing GF $36.00
  • Profiteroles, belgian chocolate sauce, fresh cream $16.00
  • Chocolate & hazelnut torte, nutella powder, rhubarb sheet, white chocolate & tea sauce $16.00
  • Cheese croquetta's, fire roasted capsicum, aioli, olive salsa $9
  • SCRAMBLED EGGS & BACON - Fountaindale free range eggs, char grilled bacon & slow roasted tomatoes $16.50
  • BANANA BREAD $5.50
  • THE NUNS BREAKFAST - Sweet corn fritters, rocket, roasted tomato, smoked salmon, sour cream, avocado $17.00
  • Ploughman's, maffra cheddar, Nunspool ham & pistachio terrine, piccoilli, wild olives, baguette $20
  • BOUGATSA Homemade Greek custard filled pastry topped with cinnamon served warm from the oven $10.50
  • THE NUNS' CHEESE PLATE Australian farm house cheeses, glace fruit, Falwasser crackers $12.50
  • Chargrilled Angus beef burger, toasted brioche, cheddar, kasundi relish, cucumber yoghurt $18
  • Chicken - BBQ sauce, chicken,onion & fresh tomato Large: $10.00, Large: $16.50
  • Marinara - Tomato, cheese, seafood and garlic Large: $10.00, Large: $16.50
  • Cabanossi - Tomato, cheese & cabanossi Large: $10.00, Large: $16.50
  • Chicken Parmigiana - Tomato sauce base, with fresh mozzarella, tasty cheese, grilled eggplant, ham, chicken and spinach Medium: $10.00, Large: $12.50, Family: $16.50
  • Artichoke - Tomato, cheese, artichokes, eggplant, onions and mushrooms Large: $10.00, Large: $16.50
  • Tropical - Tomato, cheese, ham and pineapple Large: $10.00, Large: $16.50
  • Meat Lovers - With pepperoni, ham, cabanossi, bacon,cheese and BBQ sauce Large: $10.00, Large: $16.50
  • Vegetarian Deluxe - Tomato sauce base, with fresh mozzarella, sundried tomato, mushrooms, roasted capsicum, avocado and Spanish onion, eggplant, garlic  and a sprinkle of oregano Medium: $10.00, Large: $12.50, Family: $16.50
  • - wine suggestion: 2012 grant burge benchmark range shiraz Glass $7.5
  • - kilpatrick ½ doz $19 / 1 doz $37
  • - (without bug for a vegetarian option) $24
  • - wine suggestion: 2012 little yering pinot noir Glass $9
  • Baked basket of bread (for 2 people) $9
  • - wine suggestion: 2012 shelter bay sauvignon blanc Glass $9
  • - wine suggestion: 2013 grant burge benchmark chardonnay Glass $7.5
  • - wine suggestion: 2013 mahi pinot gris Glass $10
  • Vanilla Slice $2.70
  • Cupcakes $2
  • Blueberry Almond Tart $3.80
  • Chicken schnitzel, salad & chips & 'Mount Franklin' Lightly Sparkling 450mL $88.88
  • Rocky Road $2.50
  • Salad roll - 'Goulburn Valley Dairy Co.' 600mL Flavoured Milk $8.80 / $10.30
  • Choc Mint Slice $2
  • BBQ Chicken & salad & 'Glaceau Vitaminwater' 500mL $12.00
  • Deli Breakfast Plate - Jamon Serrano, Tomato, Ricotta, Boiled Egg + Avocado W/ Sourdough $14.90
  • Fresh Fruit Salad - Seasonal Fruit W/ Yoghurt + Cinnamon S: $7.00, L: $8.50
  • Rice Pudding - Coconut Mix, Baked Pear W/ Pistachios $12.90
  • Salmon Breakfast Plate - Smoked Salmon, Grilled Zucchini, Ricotta, Boiled Egg + Avocado W/ Sourdough $15.90
  • Croissants - Homemade Choc Croissant W/ Butter $6.50
  • Extras - Boiled Egg, Tomato, Avocado, Goats Feta, Ricotta, Relish, Jamon Serrano $3.50
  • Bircher Muesli - W/ Fresh and Poached Fruits S: $9.90, L: $11.90
  • Granola - W/ Yoghurt + Mixed Berries S: $9.90, L: $11.90
  • Pepe Verde A tender rib eye fillet flamed with brandy, green peppercorns and cream sauce $21.00
  • Italian Salad $10.00
  • Hawaiian Ham and pineapple m $ 17.00 / l $ 20.00
  • Bolognese Minced beef and tomato sauce $15.00
  • Vegetarian chargrilled vegetables,mushroom,semidried tomato,kalamata olives & caramelised onion m $ 17.00 / l $ 20.00
  • Lombardi Flamed with wine and topped with mushrooms and cream $18.90
  • Garlic Bread $4.00
  • Greek salad $11.00
  • Sourdough Bruschetta with pesto, semi dried tomato and bocconcini (v) $11
  • Mixed Marinated Olives (v) (gf) $8
  • - 3 for $30
  • Thai spiced coconut chicken skewers with fragrant herb salad $11
  • Peking Duck Pancakes $11
  • Spicy Chicken Empanades $11
  • Platter for 2 $50.00
  • Platter for 4 $85.00
  • Roast Pork $6.90
  • Quarter Chicken $4.90
  • Jumbo Pack - Half Chicken and Chips $12.00
  • Half Chicken Combo Pack - Half Chicken, Salads of your choice & Chips $16.40
  • BLT - Bacon, Lettuce, Tomato & Mayo $4.90
  • X-Lge $12.50
  • Peas Small: $3.60, Medium: $4.60, Large: $5.50
  • Roast Chicken $6.90
  • Lamb Ribs - 6 Mediterranean Spiced Tender Ribs served with Fresh Herbs & Lemon. $13.50
  • Vietnamese Chilli Chicken - Marinated Chicken Breast Fillets, Shallots, on a Hoisin Sweet Chilli and Garlic base, garnished with Slaw, Fresh Coriander, Chilli & Coriander Aioli. Medium 11 Inch :$17 / Large 13 Inch : $21
  • Wild Mushroom Wagyu - 4+ Marble Score Wagyu Beef, Portobello, Shiitake & Oyster Mushrooms, Asparagus, Caramelised Onions & Toasted Pine Nuts on a Béchamel base. Medium 11 Inch :$17 / Large 13 Inch : $21
  • Caesar Salad - Mixed Leaf Salad, Bacon, Parmesan & Croutons, (Anchovies optional) with Caesar dressing. $10.50
  • Tandoori - Chicken Breast Fillets marinated in Tandoori Spices, Shallots & Crushed Cashews on a Tomato base, topped with Mint Yoghurt (Add Chilli Mango Chutney for $1) Medium 11 Inch :$17 / Large 13 Inch : $21
  • Smoked Salmon - Smoked Salmon on a Spinach & Ricotta base garnished with Wild Rocket, Hollandaise & Lemon, served with Cracked Pepper & Sea Salt. Medium 11 Inch :$18 / Large 13 Inch : $22
  • Greek Salad - Mixed Leaf Salad, Tomatoes, Feta, Cucumber, Kalamata Olives & Oregano, served with Balsamic EVOO. $9.50
  • Bolognese - Bolognese, Oregano, Garlic & Semi-dried Tomatoes served with Shaved Parmesan Fresh Herb Mix. $9.50
  • Chicken Souvlaki - Marinated chicken char-grilled on a skewer m: $33.0
  • Big Fat BBQ Meat Platter for One - Lamb souvlaki, chicken souvlaki, Greek sausage, pork ribs, spit roast lamb $40.0
  • Vegetarian Cabbage Rolls - Braised cabbage leaf filled with rice, herbs & vegetables e: $14.0, m: $28.0
  • Moussaka - Layers of bolognese sauce, eggplant and potatoes topped with creamy white sauce m: $30.0
  • Flash Fried Calamari - Baby calamari lightly dusted and flash fried e: $16.0, m: $33.0
  • Fries $7.0
  • Pita Bread - plain or olive $4.0 - $5.0
  • Baked Fetta Cheese $7.0
  • Executive Curry Puff (3pcs) With salmon filling. The best curry puff you will ever eat. $6.90
  • Meat Mania Massaman Curry Authentic beef massaman curry made it for people who are meat lovers. -
  • Beef Salad Special grilled beef with original. Thai salad and fresh herbs. $15.90
  • Labor 'Fine Rice' or 'Fine Noodle' Fried rice with lots of vegetables and wok chilli jam and basil. Great when you're hungry. -
  • BBQ Octopus Grilled fresh squid lightly marinated served with Thai chilli sauce on the side. $17.90
  • Golden silk on Spice Stir fried rice noodle with vegetables, spicy basil and chilli jam. -
  • Chicken, Beef, Pork $10.90
  • Kao Na Paed Roasted duck over rice served with chef's special sauce. $12.90
  • Gringo's Pork Ribs Grilled pork spare ribs, basted with our unique Hickory Sauce, served with hot chips & a bib just in case! $29.90
  • Enchiladas Soft Corn Tortilla - Served with salad, Mexican beans, rice, sour cream & folded with your choice of filling below: -
  • Trio of Fajitas (Chicken, steak & prawns) For 3 $81.00
  • Breast Fillets of Chicken $17.90
  • Tortillas $1.10
  • Seafood (Fish fillets, prawns & baby octopus) For 2 $55.00
  • Mini Cheese Nachos (With Beef also) $8.50
  • Eye-Fillet Steam 300 grain-fed steak topped with your choice of Mushroom, Pepper or Dianne Sauce served with salad & rice. $24.90
Eat Burger Cronulla

Eat Burger Cronulla

location

Address

43 Gerrale St, Cronulla NSW 2230, Australia

phone

Phone

0295236471

email

Email

None

clock

Opened hours

Monday: 5:00 – 8:30 PM, Tuesday: 5:00 – 8:30 PM, Wednesday: 11:00 AM – 8:30 PM, Thursday: 11:00 AM – 9:00 PM, Friday: 11:00 AM – 9:30 PM, Saturday: 11:00 AM – 9:30 PM, Sunday: 11:00 AM – 8:30 PM
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Australian , Burger

features

Features

Kid Friendly ,  Seating ,  Serves Alcohol ,  Child-friendly ,  Outdoor Seating ,  Takeout

Location
43 Gerrale St, Cronulla NSW 2230, Australia
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